Taj Of India in Ashburton Menu

Taj Of India in Ashburton has no menu available, but can choose from many other options such as FRIES or WEDGES from Ruby Rabbit Cafe. Pegasus Bay Winery Restaurant offers many options including Lentil dip, spicy seeds and nuts, grilled piadina bread and Marinated olives (home grown & European) and cheese straws. Koi Sushi & Gallery includes a wide range like Salmon Avocado or Teriyaki Chicken. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers South Of India and Vegetable Samosa.

Nearby Sample Menus

  • Bacon $5.00
  • Ham Hock Terrine $14.00
    • Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Moroccan Spiced Lamb Ragu $14.00
    • slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
  • Fish of the Day $16.50
  • Creme Brulee $12.00
    • Chai flavoured brulee served with almond biscotti
  • Battered Fish $9.00
  • Duck Liver Pate $15.00
    • Served with red onion jam, toasted sour dough and pepperdews
  • Sour Cream $2.00
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • LAMB BIRYANI $16.50
    • rice cooked with tender boneless meat, herbs and spices
  • ROASTED PAPAD $2.00
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • FISH MASALA $14.50
    • fish served in a gravy, seasoned with dry fenugreek
  • VEGETABLE SAMOSAS $5.60
    • golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • BBQ Hawaiian Chicken L $22 / M $16 / S $10
    • Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
  • Margarita L $13 / M $8
    • Fresh Tomato, Mixed Herbs
  • Cajun Wedges R $3 / L $5.50
  • 6 piece Calamari & fries $7.50
  • Beef Burger $7
    • with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • Hawaiian L $18 / M $13 /S $8
    • Ham, Pineapple
  • 1 CHEESE BURGER
  • CRABSTICK $2.20
  • 2 SQUID RINGS
  • BATTERED SAUSAGE $3.10
  • HOTDOG $2.80
  • 1 HOT GRAVY
  • 2 FISH BITES
  • 4 FISH OF THE DAY
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Bacon, tomato and basil pesto $12.5
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Spring/Curry rice roll $3.20
  • Pork & pineapple patty $2.80
  • Jam or apple rap $2.50
  • Kumara chips* $5.00
  • Plain sausage $2.80
  • Hot dog $2.80
  • Squid ring $0.90
  • Steak & onion roll $3.50
  • Lambs Fry & Bacon $16.50/$19.50
    • on mash with gravy SM/LG>>
  • Choice Sauce
    • mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
  • Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
  • Soup & Bread $9.50
  • Mushrooms $7.00
  • Chicken & Bacon Sandwich $21.00
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • (comes with a small ice cream sundae or jelly and cream)
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Chips - Bowl $ 5.00
  • Cheese & Onion Roll $ 2.40
  • Fish Meal, Salad & Fries $ 17.00
  • Quiche & Salad $ 11.80
  • Savoury OR Sweet Danish $ 3.20
  • Sausage Roll $ 2.80
  • Bacon & Egg Panini $ 7.80
  • Pancakes $ 10.50
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Shoestring Fries small $5.50
  • Cajun Shoestring Fries large $9.00
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Butcher's Block $31.50
    • 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
  • Extra shot $0.50
  • Hot Blackcurrant $4.00
  • Prawn Cocktail $12.50
    • Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • Honey Sweet Chilli Chicken Salad $22.50
    • Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Baked Camembert $16.00
    • Soft baked camembert wheel served with onion jam and homemade crostinis
Taj Of India

Taj Of India

location

Address

458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

03082140

clock

Opened hours

Monday: 11:00-14:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00,
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand