Taj Of India in Ashburton Menu

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Taj Of India in Ashburton has no menu available, but can choose from many other options such as FRIES or WEDGES from Ruby Rabbit Cafe. Pegasus Bay Winery Restaurant offers many options including Lentil dip, spicy seeds and nuts, grilled piadina bread and Marinated olives (home grown & European) and cheese straws. Koi Sushi & Gallery includes a wide range like Salmon Avocado or Teriyaki Chicken. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers South Of India and Vegetable Samosa.

Nearby Sample Menus

Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
Nachos $10.00
- Corn chips, chili bean salsa, sour cream, guacamole and cheese
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
Tomato Sauce $1.00
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Pasta of the Day $27.00
- Created daily by our chefs and served with fresh parmesan cheese

TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
TONKATSU (PORK) $16.00
- deep fried breaded pork
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
GYOZA $8.00
- deep fried dumplings
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood

BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
ROASTED PAPAD $2.00

Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Large Gluten Free Bases $2
Cajun Wedges R $3 / L $5.50
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
Small
- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
Mayo options include Dom's famous regular Mayo or new Fiery Mayo

GRILLED FROM $5.50
CHEESEBURGER $6.90
BATTERED SAUSAGE $3.10
1 SMALL CHIPS
CHICKEN NUGGETS
1 MEDIUM CHIPS
4 FISH OF THE DAY
1 HOTDOG

Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-Smoked Salmon $4.5
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana

Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
Chefs Pasta of the Day or Bangers & Mash 20
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24

Plain donut $2.40
Chicken nugget $0.70
Gluten free mussel $1.00
Fish pieces $1.20
Chicken cordon bleu $3.80
Hawaiian delite $3.60
Cheese & onion patty $2.80
Weiner schnitzel $7.50

Teddy Bears Picnic
Battered Blue Cod SM/LG $20.00/$25.00
Fillet with bacon on mash $33.00
Roast of the day $14.00/$19.50
Battered Fish
(comes with a small ice cream sundae or jelly and cream)
150gm Sirloin steak sausage bacon fish & egg $26.00
Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50

tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Sides $8 each
- Fries, Salad, Potatoes
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
French Onion Soup $16
- w/ Gouda Crouton

Quiche & Salad $ 11.80
Char Grilled Chicken $ 6.80
Chips $ 3.50
- Pottle
Carrot Cake $ 4.80
Cream Donuts $ 2.90
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Toasted Sandwiches $ 4.60
- gfree avail
Creamed Apple Turnovers $ 4.50

Loaded Wedges $14.00
- Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
Fish of the Day $28.50
- Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
Steamed Mussels $28.00
- Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
Flat white Med $4.00 / Lge $4.50
Brontosaurus Beef $25.50
- 250g prime beef rump with BBQ sauce and your choice of two sides
Spaghetti & Meatballs $12.50
Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream

(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Cajun Shoestring Fries large $9.00
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Wedges Topped with sweet chili sauce & sour cream $12.50
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large