Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
Takaka Infusion in Nelson Menu
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Takaka Infusion in Nelson has no menu available, but can choose from many other options such as Rice or Falafel from Kebab Kitchen. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Garlic Bread and Salt and Pepper Squid from . Moutere Inn offers Cafe Olive and Bruschetta Bread.
Nearby Sample Menus
- Bloody Mary Oyster Shot $9.00
- New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
- Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
- Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
- Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Fish empanadas (4) with jalapeno yogurt dip $9.50
- Homemade Granola, fresh fruit & yoghurt $13.50
- Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
- Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
- Truffle fries (Grana Padano & white truffle oil) $6.50
- Homemade bread, “Kakariki” EV olive oil & dip $9.50
- Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
- Homemade chocolate chip cookie $2.50
- Greek Salad $7
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Chips $7
- Rosemary & sea salt, aioli
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Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
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Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
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Today’s Soup $15
- & toast
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Garlic Bread $7
- RK garlic bread, oven roasted with parsley
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Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
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Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
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Sticky Date Toffee Pudding $15.00
- Caramel Sauce/ Anglaise/ Ice Cream
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Salted Caramel Cheesecake $15.00
- Anglalse
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Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
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House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
- Recommended wines available by the glass
- The Tides Gourmet Salad (GF) $6.00
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Beef Cheek Croquette $19.00
- House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)
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Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
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Pork Kakuni $18.00
- Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
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Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
- Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
- Chicken $ 47.50
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Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
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Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
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Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
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Daily Cheese cake $11.90
- Ask your wait staff today's cheese cake creation
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Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
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Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
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Grilled PorterHouse $32.90
- 300g of juicy porterhouse steak cooked to your liking, served with chunky fries and salad or fresh seasonal vegetables with your choice of sauce:
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Kids Ice Cream Sundae $6.90
- Kid-sized sundae served with your choice of chocolate, berry, passionfruit or caramel sauce
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Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
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BBQ Chicken and Bacon $19.90
- Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
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Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
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Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
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Tuna Sashimi $20.00
- Tuna of the day.
- Tempura Prawn $3.50
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Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
- Tempura Vegetables (3pc) $4.00
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Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
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Tsukemono $7.00
- Assorted Japanese pickles.
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Slaw with lime mayo $8.00
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
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Pad Thai GF / V
- Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
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Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
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Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
- -Chicken, Pork, Beef or Tofu $11.00
- -Chicken, Pork, Beef or Tofu $11.00
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Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
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Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
- Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
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Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
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Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
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Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
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Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
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Fried Rice $12.00
- Chāshū pork, egg, spring onion
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Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
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Tsukemono $6.00
- Pickled seasonal vegetables
- Steamed Rice $3.00
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Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
- Mexican Desserts Specials
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Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
- -Guacamole
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Tomatillo (Mild)
- (Citrusy and Full of Flavour)
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VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
- -Regular $10.50
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“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
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Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
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Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
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Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
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Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
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Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
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Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
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Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
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Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
- Battered Oyster $3.00
- Bacon
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Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
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Seafood $12.50 / $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
- Donut $3.00
- Wheat & Gluten Free Burger extra $2.00
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Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
- ½ Scoop Handcut Agria $3.50
- (served with open flat pita bread with green salad and choice of meat)
- Char Burger $6.50
- Handmade chicken sliders $4.90
- Fries large $4.00
- Lamb $8.00
- Bacon cheese egg with English muffin $3.50
- Beef $7.00
- Or just Salad $6.00
- Served on Whole grain bread with yello's special salad mix $8.00
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Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
- Served on toasted bagel with yello's special salad min $10.00
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Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
- Pastrami, swiss cheese, sliced pickles, tomato relish
- All Salads Served with Yello's Special Salad Mix
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
- Tomato Sauce / Aioli / Sweet Chilli $0.50
Takaka Infusion
Phone
035257294
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Serves Organic Food , Quick Bites , Seating Not Available , Seating , No Takeaway , Child-friendly , Outdoor Seating
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
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