Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
Takaka Infusion in Nelson Menu
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Takaka Infusion in Nelson has no menu available, but can choose from many other options such as Rice or Falafel from Kebab Kitchen. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Garlic Bread and Salt and Pepper Squid from . Moutere Inn offers Cafe Olive and Bruschetta Bread.
Nearby Sample Menus
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
- Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
- Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
- Cold smoked pork crackles $7.00
- Urban style ceviche, corn tortillas, chilli coconut whip $20.00
- Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
- Urban's marinated bowl of olives $6.00
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Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
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Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
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Chicken naan $5
- Soft bread stuffed with chicken tikka.
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Hahi paneer $15
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
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Paneer butter masala $15
- Mango-made cottage cheese cooked in creamy masala sauce.
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Chana chat (chickpea salad) $9
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
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Palak paneer $15
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
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Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
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Miso Soup $7.50
- with tofu & shitake mushroom
- Prawn Crackers $3.50
- Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
- Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
- Kaffir Lime Tart with pineapple & cream $12.00
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Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
- Grilled Spiced Ciabatta with tomato chilli jam $5.90
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Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
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Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
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Crispy Confit Duck Salad $21.00
- With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
- 250g Aged Rib Eye $33.00
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Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
- Fries with Aioli $5.00
- All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
- - Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
- Med Hot Dog 'n' Chips $4.00
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Hawaiian Burger $8.50
- 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
- Chocolate Explosion $3.50
- Burger 'n' Chips $6.00
- Fish 'n' Chips $5.00
- Fish Bites 'n' Chips $4.50
- Sausage $3.00
- Bacon Butty $4.00
- Jalapenos N/A
- Turkey N/A
- Subway Club N/A
- Hot Chilli N/A
- Cucumber N/A
- Steak, Egg and Cheese N/A
- Chipotle N/A
- Sweet Onion N/A
- Tomato Sauce $0.50
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Open Roast Pork Sandwich $24.75
- On sour dough bread served with crackling, gravy and apple chutney, salad leaves
- Rindless Bacon $5.00
- -Home-Made GF Bread $2 Extra
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●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
- We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
- -GF Bread $2 extra
- Home-Made G/F Bread $3.00
- Salad $4.90 EA
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Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
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Chicken Wings 3PCE: $9.90 6PCE: $17.90
- Smokey Jack Daniels & BBQ sauce flavour or crispy and spicy flavour. Served with a garnish salad. Orders of six can be mixed flavours
- Coleslaw $4.90 EA
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Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress
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Mini Hot Cakes $9.90
- Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
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Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
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Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk
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Upstream $19.90
- Smoked salmon, dill, capers, cream cheese & aioli
- Potato Fritter $2.00
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Extras $2.00
- Bacon
- Meat Patty $3.50
- Snapper $7.50
- Flounder $5.00
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Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
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Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
- Fries with Aioli $7.9
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
- House slaw $5.0
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Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
- Fries $5.0
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Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
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Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
- Blue cheese croquettes sml $10.9 lrg $16.9
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CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
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FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
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SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
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POLENTA FRIES $6.00
- w/- house sweet chilli aioli.
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ANGUS BEEF BURGER $18.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.
- SPINACH $3.00
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PULLED PORK&'SLAW SLIDERS $15.00
- Sticky hoisin & soy pork w/- Asian coleslaw. (DF)
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AFTER DINNER MINT SUNDAE $13.50
- Chocolate & vanilla ice creams, peppermint gel, whipped cream & chocolate shard. (GF)
- Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
- Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
- Seasonal Vegetables of the day Our wait staff will advise $8.0
- Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Bannana Fritter $2.50
- Pepperoni
- Beetroot
- Wheat & Gluten Free Burger extra $2.00
- ½ Scoop $3.00
- Anchovies
- Seafood Stick $2.20
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Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
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Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
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Korean Spare Ribs $12.50
- with coriander and sesame seeds
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
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Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
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Salt and Pepper Squid $9.00
- with nuoc cham
- Pork Sausage, Roast Capsicum & Olives $24.00
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Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
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Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
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Ham and cheese $5.00
- Ham topped with mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Chocolate mousse $3.50
- Strawberry cheesecake $3.50
- Large fries $3.50
- 5 Spicy chicken wings $6.00
- Cookies & cream mousse $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
Takaka Infusion
Phone
035257294
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Serves Organic Food , Quick Bites , Seating Not Available , Seating , No Takeaway , Child-friendly , Outdoor Seating
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
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