Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
Takaka Infusion in Nelson Menu
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Takaka Infusion in Nelson has no menu available, but can choose from many other options such as Rice or Falafel from Kebab Kitchen. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Garlic Bread and Salt and Pepper Squid from . Moutere Inn offers Cafe Olive and Bruschetta Bread.
Nearby Sample Menus
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Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce
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Breads & Dips $14.00
- Home baked breads w/ a trio of dips
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Fish of the Day N/A
- W/ chef's choice of seasonal sides
- Warm Marinated Green & Black Olives $7.50
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Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
- Curly Fries w/ BBQ Sauce $8.00
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Five Tiger Prawns $16.50
- Crumbed in coconut
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Fisherman's Pie $25.00
- Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
- (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
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Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
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Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
- Gluten Free Base $5.00
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Funghi (V) S $9/ M $18/ L $24
- Mushrooms
- Extra meat topping S $4/ M $5/ L $6
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Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
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Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
- Cold smoked pork crackles $7.00
- Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
- Urban's marinated bowl of olives $6.00
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
- Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
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Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
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Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
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Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
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Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
- Side platter $10
- All these dishes come with rice. Please order breads and sides separately.
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Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
- Green Salad $5
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Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
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Garlic Bread $7
- RK garlic bread, oven roasted with parsley
- Greek Salad $7
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Apple Slaw $7
- With hazelnuts
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Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
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Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Whitebait omelette with focaccia & cress $22
- Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
- Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
- Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Watermelon with Kalamata olives, feta & mint
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
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Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
- Pizza Sub with Cheese N/A
- BBQ N/A
- Onion N/A
- Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Honey Mustard N/A
- Choc Chip N/A
- Lettuce N/A
- Wild venison, mushroom paté, red wine reduction $20
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
- Wild goat, jamaican jerk sauce $18
- Seasoned wedges, sour cream, sweet chill $9
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Haloumi, portobello mushroom, caramelised onion jam $19
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Selection of Ice Creams $ 7.00
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Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
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Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
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Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
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John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
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Green Beans $7.00
- Butter and Soft Herbs
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Matariki N/A
- Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
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Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Slaw with lime mayo $8.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
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T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
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Wedges $9.50
- With sour cream & sweet chilli sauce
- Bacon - each $2.00
- Nachos (vege option available) . $15.00
- Fried platter for 2 $20.00
- Eggs - each $1.00
- Bowl of fries $6.00
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Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
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Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
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Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
- We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
- Tomato Sauce $0.50
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Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
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Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
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●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
- Available 11am-5pm
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Vegetarian $18.00
- Served with salsa & sour cream
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Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
- -Add camembert or blue cheese $5.00
- 11am-late
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Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
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Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
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Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
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Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
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Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Takaka Infusion
Phone
035257294
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Serves Organic Food , Quick Bites , Seating Not Available , Seating , No Takeaway , Child-friendly , Outdoor Seating
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
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