Takaka Infusion in Nelson Menu

Takaka Infusion in Nelson has no menu available, but can choose from many other options such as Rice or Falafel from Kebab Kitchen. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Garlic Bread and Salt and Pepper Squid from . Moutere Inn offers Cafe Olive and Bruschetta Bread.

Nearby Sample Menus

Nahm (sample menu)
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • - Vegetable and Tofu $21.00
  • - Vegetable $13.50
  • - Two Shanks $27.00
  • - Vegetable and Tofu $14.00
  • Soft Shell Crab - Larb $27.00
    • Served in a spicy and tangy sauce with coriander, spring onion, red onion and mint - Tofu $22.00
  • - Vegetable and Tofu $13.50
  • Green Curry Chicken $14.00
    • Tender chicken thigh served in a traditional rich green curry
The Styx (sample menu)
  • Pancake Stack $10.00
    • W/ bacon, banana and maple syrup
  • BBQ Chicken $22.00
    • Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
  • Crispy Prochetta (Rolled Pork Belly) $29.00
    • W/ honey roasted root vegetables, watercress, apple & cider jus
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Gourmet Burger: Fish or Beef $17.50
    • W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
  • Haast Organic Venison $27.00
    • Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
  • Meat Cravers $22.00
    • Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
  • Seafood Basket
    • Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
Cod & Lobster Brasserie (sample menu)
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Fish Du Jour
    • wait staff will advise market price
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
  • Truffle fries with grated parmesan
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Seabreeze Takeaways (sample menu)
  • Mushroom $7.00
  • Beef Delux $12.50
  • 10 Mini Samosas & 10 Mini Spring Rolls $6.00
  • Paua $7.00
  • $22 Seafood Pack $22.00
    • 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
  • Chicken $7.00
  • Mousse $2.50
  • Curry $3.00
Kebab Kitchen (sample menu)
  • Kids sizes $5.40
  • Chicken $5.60
  • Rice $4.00
  • Chicken S $8.8 / L $11.8
  • Add cheese $1.00
  • Mixed S $10.9 / L $12.9
  • Falafel S $8.7 / L $11.7
  • Lamb $5.40
Wafu Bistro (sample menu)
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Rata $26.00
    • Platter for one: 6pc nigiri, 6pc sashimi, + bonus
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • Pohutukawa $50.00
    • Platter for two: 12pc nigiri, 12pc sashimi, + bonus
  • Agedashi Tofu $14.00
    • Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Pizza Hut (sample menu)
  • Cookies & cream mousse $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Cheese stuffed crust $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Onion rings $3.50
  • Strawberry cheesecake $3.50
The Hot Rock Gourmet Pizza Pasta Bar (sample menu)
  • Upstream $19.50/$29.50
    • House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
  • Kid's Pizza (Sorry, children only) $9.50/$16.50
    • Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
  • Bruschetta - Pizza bread topped with freshly-made salsa $12.50
  • Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
  • Woolly Woolly $19.50/$29.50
    • Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
  • Tiramisu $14.50
    • Classic Italian-style coffee and chocolate dessert made on the premises
  • Naked Wangapeka $14.50/$21.50
    • Base plus our Neapolitan tomato sauce, hand-made low-fat mozzarella cheese from Nelson's Wangapeka Dairy and fresh basil
  • Add mixed green salad $7.50
Poppy Thai Restaurant (sample menu)
  • Fried Rice $6.00
  • Jasmine Rice $2.00
  • Choose traditional or spicy
  • Seafood $19.00
  • C5. Kaeng Pra
    • Thai country style curry simmered the traditional way with no coconut milk, slices of onions, cauliflower, baby corn, green beans, pumpkin, bamboo strips and our secret combination of country style herbs with your choice of
  • King Prawns $21.00
  • Seafood $19.00
  • Chicken, Pork, Beef, Vegetarian $16.50
623 Restaurant and Bar (sample menu)
  • Cajun Chicken Fettuccine $18.90
    • Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
  • Sausages $3.50 EA
  • Berries $3.50 EA
  • Warm Lamb Salad $21.90
    • Pan roasted lamb fillet served tossed through roasted kumara and mesclun salad with capsicum coulis
  • Iced Coffee $5.50
    • Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Mushrooms $3.50 EA
  • Bacon $3.50 EA
The Vic Brew Bar (sample menu)
  • Flat Breads $13.9
    • pesto, cherry tomatoes, rocket and goats cheese
  • House slaw & blue cheese sauce $8.0
  • The vic's beef nachos $17.9
    • homemade tortilla chips, guacamole and chilli cheese sauce
  • BBQ braised pork ribs $27.9
    • bbq braised pork ribs, house slaw, grilled lemon and fries
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
  • Margherita Pizza $12.0
    • Cheese and tomato pizza
  • Pulled beef brisket, house slaw and blue cheese sauce $14.9
  • Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
The Orangerie (sample menu)
  • Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
  • Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
  • Seasonal Vegetables of the day Our wait staff will advise $8.0
Anatoki Salmon (sample menu)
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • SALMON MUFFIN $ 5.00
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • GARLIC BREAD $ 5.00
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Hash bites $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Yello Cafe (sample menu)
  • Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
  • Soup (V) $10.00
    • Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
  • B.L.T
    • Fresh Grilled Bacon, lettuce and tomato
  • Toasted Bagel $7.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
  • Poached Eggs on Toast (V)G(FO) $10.00
  • GFO = Gluten Free Option, Available Add $1.50
  • Served on toasted bagel with yello's special salad min $10.00
Takaka Infusion

Takaka Infusion

location

Address

30 Commercial Street, Takaka, Tasman, 7110, New Zealand

phone

Phone

035257294

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Serves Organic Food ,  Quick Bites ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
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