Takapuna Beach Cafe and Store in Auckland Menu

MENU MENU
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Omelette Smoked fish capers $23.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
GELATO SELECTION GELATO SELECTION
  • salted caramel
  • Espresso/Espresso bitter chocolate
  • chocolate honeycomb
  • lemon curd & yogurt
  • coconut / coconut chocolate
  • mango sorbet
  • vanilla bean/vanilla bean honeycomb
  • double chocolate
  • chocolate & hazelnut
  • cherry yogurt
  • passionfruit sorbet
  • bayberry sorbet
ALL DAY ALL DAY
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board

Nearby Sample Menus

  • Spring rolls $2.50
  • Steak & egg $4.50
  • Bacon $3.60
  • Doughnuts $1.20
  • Corn $3.00
  • Steak & egg $5.50
  • Ham $3.00
  • Sugar donut $1.20
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • V=Vegetarian Option
  • Kratiam Duck $21.50
    • Stir fried duck with garlic and pepper sauce
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • ●Sashimi
  • -Rice
  • Medium Sashimi Plate $30.00
  • Large Sashimi Plate $50.00
  • ●Sizzling Hot Plate
    • 300g of Meat & Vege
  • Combo Sushi Plate $20.00
  • ●Big Hot Stone Plate
  • Nigiri Sushi Plate $20.00
    • 12 pcs
  • -Medium $25.00
  • -Mee Goreng $13.50
    • Malaysian style fried noodles
  • -Deli Special $14.00
  • -Egg $10.00
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • Fu Yong
  • -BBQ Pork $12.00
  • -BBQ Pork $11.50
  • Cheese $18 / $24
  • Pepperoni $24 / $32
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Meat $4 / $5
  • Sesame $2
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Boneless Spicy Fried Chicken $33
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Boneless Fried Chicken $30
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • -Chicken / Beef $11.50
  • -Lamb $14.50
  • -Lamb $14.50
  • -Chicken / Beef $13.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Gado-Gado $11.50
    • traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Aloo Gobhi $10.99
    • Dry/little juicy blend of potatoes & cauliflower.
  • Boondi Raita $4.99
    • Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
  • Any Chicken/Lamb Combo (Medium) $13.99/$14.99
    • Med Curry, Rice, Naan & Drink
  • Plain Naan $1.50
    • The famous Indian bread made from standard plain wheat flour cooked in tandoor.
  • Aloo Mattar $10.99
    • Potato & peas cooked in mild/spicy gravy.
  • Pickle $1.99
  • Half $10.99
  • Tofu/Chicken/Beef/Pork $11.00
  • SP7 Crunchy Chicken with Sweet & Sour Sauce $13.00
  • Mixed Seafood/Prawn $13.50
  • C9 Duck Red Curry $14.50
  • CK3 Chicken Rice $11.00
  • E5 Butterfly Prawn (5) $6.00
  • Mixed seafood/Prawn $13.50
  • Vegetable & Tofu / Chicken / Beef / Pork $11.00
  • C=Combo
  • Chicken Kebab $10.50/C$14.90
  • Lasagna $8.00/C$12.00
  • Nachos $9.00/C$13.00
  • Mixed Salad $6.00
  • Falafel Kebab $10.00/C$14.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Vegetables $7.50
  • Eggs Benedict $15
    • Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
  • Royal Steak n Eggs Benedict $20
    • Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Creamy Chicken Tarragon $17
    • Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Potato Mash $6.5
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
  • Kumara Fries $6.5
  • Ice cream selection 3 scoop $7
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Assorted Indian crackers $5
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Hey Honey Honey Chicken Pizza $24
    • Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
  • Pulled Pork & Red Pesto $22
    • Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Popcorn Fried Chicken Bites $12
    • The Colonel’s nightmare.
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • BBQ Ribs Bite $16.00
    • Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • Beer Battered Fish Tacos $17.50
    • Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
Takapuna Beach Cafe and Store

Takapuna Beach Cafe and Store

location

Address

22 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094840002

clock

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 6:30 AM – 6:00 PM, Sunday: 6:30 AM – 6:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Ice Cream , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand