Take Japanese Restaurant in Auckland Menu

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Take Japanese Restaurant in Auckland has no menu available, but can choose from many other options such as Mantu or Aushak from Samadi. Musashi offers many options including Chicken Miso Katsu Zen and Chicken Katsuni Zen. Knightsbridge Cafe & Brasserie includes a wide range like Eggs benedict or -With extra smoked salmon x2. Chop Suey and Stir Fry from . Sanbells Kitchen offers Miss Clawdy and Chocolate & Orange Pave.

Nearby Sample Menus

Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Slingshot Fries $7.50
- (Contain Nuts, Egg & Peri-Peri Sauce)
Spicy Chicken Wings $12.00

-Sashimi don $16.00
- Salmon / combo
Karaage flounder $26.00
- Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
Sashimi salad $14.00
Squid rings $11.00
- Crumbed fried squid rings with mayo sauce
Crunch prawn tempura roll $15.00
- Prawn tempura, cucumber, capsicum, mayo
-Karaage chicken
Mixed nigiri (8pcs) $19.00
-Seafood udon soup / fried $17.00

Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side Salad with French dressing 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Side Dauphinoise potato 7.50
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts

Meat bones $22.00/$15.00/$8.00
Spicy fish roe soup $15.00
Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
Stir fried shrimp with chilli peppers $15.00
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Stir fried soy beef $14.00
- Rice served with beef topping
Potato $4.00 /$2.00

Student Discount
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Beans $2.00
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Vegetables $3.00
Bite Queijo $6.00
- served in a cup
Fried Egg $1.50
Green salad $2.00

4. Pork $9.50
28. Chicken $9.80
20. Vegetables $8.50
79. Squid Ring $0.70
32. Prawn $10.50
55. Beef with Ginger Spring Onion $13.00
106. Chicken $4.00
40. Vegetables $8.50

Spring roll $2.50
Steak (scotch fillet) chips & eggs $15.00
Chicken $4.80
Chicken nuggets $0.90
Won ton $0.90
Sausage battered $1.60
Vegetarian $4.00
Cheese $2.80

(platters to share)
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
Made to share and can take up to 20 minutes.
Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
Jamon de Bellota $44.50
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco

- 10 pieces Fresh Salmon Nigiri
Teriyaki Chicken & Fresh Salmon
5PC. REG $8.50
- 4 pieces Cucumber & Pickle
8PC. DBL AVO $7.30
Budget Beauty $19.90
8PC. MAYO OR CHILLI $9.00
- 4 pieces Avocado Nigiri

Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Bruschetta $10.00
- Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Tea selection Large $3.50

Hummus $0.50
Baghlava $3.50
Chicken On Chips $12.90
Super Salad (lamb, Chicken & 2 Falafels) $14.90
Falafel Kebab $10.90
Chips $4.50
Northern Burger (Mince, Cheese & Chips) $ 9.90
Chicken Satay $11.90

Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
Stir- Fried Basil Chilli Beef $14
- (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
Chicken Lettuce Wrap $14
- wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
Vegetarian Spring Rolls $5.5
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
Tofu Salad With Rice ( $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
Chicken Satay $8.5
- Grilled Chicken with peanut sauce

Your choice of meat topped with gravy
Each $7.90
Shanks (x 2) $28.50
Golden potatoes $.70
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Thigh $ 3.60
Shank (x1) $16.00
Pork (small/medium/large) $12/$15/$19

Salad $15.00
- Salad with smoked salmond
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Egg Benedict On Scone $18.00
- with portobello
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone