Tank Juice Bar in 192 Universal Drive Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Vegetarian or Steak from Marty's Gourmet Pies. Subway offers many options including Ham and Veggie Delite. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Pork Loin Chop and Fish & Frites from . Citizen Park offers Poké Poké and Please let us know if you have any allergy or nutritional requirements..

Nearby Sample Menus

  • SWEET CHILI CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • BBQ CHICKEN half$15/full$29.00
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Mushrooms on Toast GFA, VG $17.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • PRAWNS OR SEAFOOD $21.50
  • 51. SPAGHETTI PAD KEE MAO
    • Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil
  • 43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
    • Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • 33. PAD PUK RUAN (VEGETARIAN) $18.50
    • Stir fried mixed vegetables with tofu and oyster sauce
  • SF $18.00
  • SEAFOOD, PRAWNS OR FISH $21.50
  • 18. YELLOW CURRY
    • Thai yellow curry with coconut milk, potato, onion, carrot and long egg plant
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Fresh Cured Salmon $7
  • Organic Egg $2
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Kumara Hash $4
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • E9 Mixed Vege Soup with Mushrooms $7.50
  • E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
  • M30 Beef with Special Homemade Black Pepper Sauce $15.00
  • E12 Curry Puffs $5.00 4 pcs
  • L3 Malaysian Style Curry Chicken Rice $10.90
  • M8 Malay Sambal Fish Fillet $22.00
  • N7 Wan Ton Dry Noodles with Thick Sauce $11.90
  • E4 BBQ Pork Egg Fu Yong $9.90
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Garden salad $6.00
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Fried egg $1.50
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • -add bacon & cheese topping $4.00
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Beef $6.00/$5.00
  • Chicken $6.00/$5.00
  • Pumpkin $0.70
  • Lamb $7.00/$6.50
  • PORK $10.00/$13.00/$16.00
  • BEEF $10.00/$13.00/$16.00
  • LAMB $11.00/$14.00/$17.00
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Kab Moo $7.00
    • Homemade pork crackling
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • OYSTER EGG OMELETTE $20.00
    • pan fried egg omelette with fresh oyster and onions
  • Combination Fried Rice $12.00
  • Taro rice $2.50
  • SALT FISH CLAY-POT TOFU $19.00
    • minced chicken cooked with tofu, salad fish and served in a clay pot
  • Beef Brisket Noodles $12.00
  • LAMB CURRY $20.00
    • tender lamb pieces cooked with curry spices
  • MUMMY CHICKEN $19.00
    • the caramelised dark sauce with fried chicken and sesame seeds
  • Curry Chicken with Rice $12.00
  • -B. 8 mussels
  • -C. 6 fish + $6.00
  • special $12.00
    • 4 fish
  • special $10.00
    • 2 fish + 2 hot dogs
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -add chips $3.00
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • ● Best ugly bagels (GFP) $18.00
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Free range eggs $3
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Vine tomato $5
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Panisse chickpea tries With aioli $10
  • Avocado $5
  • Salmon Hosomaki $6.50
  • Beef Sashimi (S) $8.00
  • Pork Cutlet $6.50
  • Shio Butter Corn Ramen $11.50
  • Sushi Sashimi Combo $52.00
  • Pork Gyoza Dumpling (6pcs) $6.50
  • Salmon Avocado Roll $12.50
  • Nigiri Sushi Set $24.50
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
Tank Juice Bar

Tank Juice Bar

location

Address

192 Universal Drive, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098385203

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
192 Universal Drive, Henderson, Auckland, Auckland, 0610, New Zealand