Address
24 Milford Road, Milford, Auckland, Auckland, 1010, New Zealand
Tank Juice Bar in 24 Milford Road Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as BEEF or PORK from Ready Roasts. Pigeon Bakery offers many options including Steak & Cheese and Smoked Fish. McDonald's Restaurants (New Zealand) - Mangere includes a wide range like BLT Bagel or NYC Benedict Bagel®. Kowhom mali and Toong thong from . Lai Thai Restaurant offers Po' Brothers and Excludes Rice.
Nearby Sample Menus
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Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
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I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
- Punjabi Pyaz - Chilly $ 5
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Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
- Laccha Parantha $ 5
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Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
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Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
- Lamb Mince $ 6
- Freshly shucked Cloudy Bay Tua Tua $2.5
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Cured meat board $42.5
- pickles, condiments, breads
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Butter roasted kumara $9
- thyme
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Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
- Beef $12.00
- Beef Stomach $11.00
- Roast Chicken $9.50
- Beef in Black Pepper $17.00
- Hot & Sour Noodles Soup $10.00
- Spare-Rib with Mushroom Casserole $17.00
- Two Combination Roast Meats $10.50
- Steam Prawn $16.00
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Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
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Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
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Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
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Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
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Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
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Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
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Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
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Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
- WHITE BAIT FRITTER $7.00
- SQUID RING $1.00
- BATTER SAUSAGE $2.00
- SNAPPER $5.50
- CHEESE BURGER $5.50
- 2 fish
- CRAB STICK $1.00
- MUSSEL FRITTER $5.00
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Cajun fish burger $10.00
- With corn salsa
- Small $5.50
- 6 Oysters & chips $19.00
- Bacon burger $9.50
- Chicken burger $9.50
- Blue cod $8.00
- Snapper $7.50
- Oysters $2.90
- Whole Chicken with Medium Chips $23.90
- Chips & Cheese / Chips & Gravy $4.00
- Our Penne Pasta meals come with sauce that are made on premises
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Chicken Bacon Avocado Wrap $13.00
- Grilled chicken breast, bacon, avocado, salad & garlic mayo
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Chicken Burger $9.50
- Chicken Breast, Salad, tomato relish & garlic mayo
- 1/4 Chicken Salad, Chips or Rice $12.00
- Kids Crumbed Fish Fingers with Chips $6.50
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Chicken, Bacon & Avocado $12.50
- Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
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MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
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SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
- Wedges $9.00
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JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
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EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
- Curly fries $9.00
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SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
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Prawns Garden $18.90
- Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
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Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
- Entree
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Gang Kiew Wan
- Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
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Yum Moo Grob $18.90
- Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
- Chicken E $7.50 / MC $15.90
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Black Pepper Talay $19.90
- Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
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Fresh Spring Roll $8.00
- Prawn & fresh vegetables rolled in rice pastry
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2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
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3. Dogany Tang $15.00
- Tendon soup with boiled rice
- 5. Chef's Choice $20 ~ $50
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11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
- M $50.00
- 4. Beef Tongue $30.00
- M $50.00
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9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
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Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
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½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
- Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- - with your choice of milk or cream
- Hollandaise $2.00
- Smoked Salmon $6.00
- Add eggs $22.00
- - with berry compote, plum & palm sugar
- - served with shaved kumara crisps
- - egg any style
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- Freshly shucked oyster, red chilli Nahm Jim each - 6
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Dahi Tamato $4.00
- Carrot / Tomato $3.00
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Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
- Bhakari $3.00
- Pulav (Green Peas) $5.50
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Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
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Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
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Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
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Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
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Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
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Rocket Salad $5.00
- W parmesan
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Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
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Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
- Side Salad $5.00
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Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
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Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Tank Juice Bar
Phone
094897922
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 5:30 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
24 Milford Road, Milford, Auckland, Auckland, 1010, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus