Tank Juice Bar in 277 Broadway Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Beef Chicken or Lamb Korma or Beef Madras or Chicken from Maharaja's Tandoori Hut Indian Restaurant. GPK offers many options including $7 selection of 3 $16 and sage & onion. Lucky Fortune Restaurant includes a wide range like Sesame Ball or Sugar Cake. Teriyaki Chicken on Rice with Mayo and Teriyaki Chicken & Tuna Mayo from . St Pierre's Sushi offers Sushi Delight and Donburi.

Nearby Sample Menus

  • 15. Combination(3) Of BBQ or Roast on Rice $12.80
  • 94. Chicken in Sichuan Spice $22.80
  • 96. Fried Beef on Oyster Sauce $22.80
  • 16. Wonton Soup $9.00
  • 98. Maggi prawn $29.80
  • 46. Dried Scallop & Egg Fried Rice $11.80
  • 68. Chicken with Veges Fried Noodles $10.80
  • 116. Stir Fried Mix Veges $22.00
  • Chicken Burger $5.50
  • Cheese & Onion $3.00
  • Cheese Burger $4.50
  • Scallops $1.80
  • King Burger $7.00
  • Fish Burger $4.00
  • Sausages (in batter) $1.60
  • Oyster $1.60
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • S=Slice / W=Whole
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Chips $3.00
    • Plain salt or chicken salt
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Sticky Rice $3.50
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • Black Brixton Doorstep $21.50
    • Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Bacon & Eggs anyway / toasts $10.50
  • Fries $6.50
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka / Smoked Labneh / Parsley liquor
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Soybean milk $2.00
  • Pork and green beans dumplings $12.00
  • Pork and chives pancake $3.50
  • Chives and egg pancake $3.50
  • Pork and cabbage pancake $3.50
  • Shredded kelp with soya sauce $4.00
  • Shredded pig ears with soy sauce $8.00
  • Plain pumpkin bun $1.00
  • Sugared garlic $2.00
  • Spicy hot pot $18.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Tofu with egg $8.00
  • Pork livers $8.00
  • Gold & silver buns / Spring onion cake $8.00
  • Cauliflower / Broccoli $5.00
  • Kumara vermicelli $6.00
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Egg on toast $9.50
  • -smoked salmon $17.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • STEAK + CHEESE $5.00
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 3 EGGS, 4 SAUSAGE $10.50
  • EGG $4.00
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • 3 EGGS, 3 FISH $12.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • GARLIC NAAN $2.50
  • CHICKEN FRY $15.00
    • chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
  • MUTTON SHIKUMPURI KEBAB $15.00
    • delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
  • DUMKA CHICKEN $15.00
    • chicken in chef's made spices and yogurt
  • ONION LEMON $2.00
  • CHICKEN DUM BIRYANI $12.00
    • authentic marinated Hyderabadi chicken biryani cooked in dum style
  • CHICKEN LOLLIPOP 8 PIECES $15.00
    • deep fried chicken coated corn flour and spices
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Popcorn Chicken $7.50
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Braised Terotero $9
  • Crispy Squid $9
  • Fried Tofu $5.5/$9
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Seafood Marinara R $16.50 / L $26.50
    • Shrimp, tuna, anchovies and olive.
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Spaghetti marinara $28.95
    • Selection of seafood tossed with Neapolitan sauce.
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Side Vegetable $7.00
  • Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Nice blocks $3.50
  • Lemon lime baked cheesecake $10.00
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Miso soup and japanese pickles $4.00
  • Noodles $3.00
  • Kimchi $2.00
  • -with double smoked salmon $1.00
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
  • NZ Ground Lamb Empanadas $16.50
    • fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
  • Spanish Paella Arancini (v) $12.50
    • Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
  • Cigar Ground Beef Borek $13.50
    • ground beef rolled in homemade pastry with hummus and tomato salsa
  • -for two $55.00
  • Lamb Skewers $29.50
    • marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Tank Juice Bar

Tank Juice Bar

location

Address

277 Broadway, Newmarket, Auckland, Auckland, 6011, New Zealand

phone

Phone

095291715

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 7 PM Fri Closed Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
277 Broadway, Newmarket, Auckland, Auckland, 6011, New Zealand
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