Address
80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Tank Juice Bar in 80 Saint Lukes Road Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird from Habitual Fix . Buenos Aires Restaurant Woodfire Grill offers many options including Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. and Pan - Homemade bread with olives served with chimichurri sauce.. Le Royal Home Bakery includes a wide range like Steak Curry Pie or Steak Pepper Pie. Chicken Tikka and Tandoori Chicken from . Mantra offers Subway and Ham.
Nearby Sample Menus
-
Pork Dumpling $ 5.00
- homemade original pork dumpling
- Vegetable Croquette $ 6.00
-
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
-
Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
-
Salad Ramen $ 13.00
- tomato, tofu, bean sprout, cabbage, lettuce
- Soup Tofu $ 4.00
-
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
-
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
-
Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and
-
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
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Pane & Salse $12
- Toasted breads with homemade dips
-
Calzone $20
- Chicken, chorizo, mushroom, red onion & Black Olives.
-
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
-
Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
-
Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
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Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
-
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
-
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
-
25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
- 2.vegetarian sate $13
-
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
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3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
-
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
-
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
-
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
-
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
-
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
-
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
- -Full $17.00
-
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
- All curries served with basmati rice
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
-
Bar bites & Small Plates $10
- Each
- Build a board pick for 3 $27
- Fresh beer battered market fish bites with tartare sauce
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
- Salt n pepper squid with fries and aioli $16
- Chili chicken nibbles “n” chips with aioli $16
- Corn-fed spicy chicken nibbles with sweet chili sauce
- set 1 special set $15.00
- U3 tofu udon $10.90
- U1 prawn tempura udon $10.90
- U4 chicken katsu udon $10.90
- U2 vegetable tempua udon $10.90
- box 5 chicken combo $12.90
-
party 6 sushi combo $60.00
- 26 nigirl, 10 big rolls, 48 small rolls
- box 3 fish katsu $18.90
- King crab cocktail, crème fraiche, cos leaves $32.00
- Caesar salad ‘Moderne’, 62º egg $26.00
- Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
- A selection of the Chef’s three favourite cuts Market Price
- Cafe de Paris N/A
- Grandma’s carrots, parsley butter $12.00
- Baby cos lettuce, radish, chardonnay dressing $12.00
-
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
-
Malay butter chicken $22.00
- Deep fried marinated chicken pieces (boneless) with curry leaf and egg
-
Gado gado (mixed vege with satay sauce) $18.00
- Boiled mixed vegetables and bean curd topped with special satay sauce
-
Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
- Curry king fish collar vermicelli soup $20.00
-
Assam squids $22.00
- Squids cooked with tamarind sauce
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Assam prawns $28.00
- King prawns cooked with tamarind sauce
-
Sambal chicken $18.00
- Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
- Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
- -lemongass chicken vermicelli $13.50
-
Bacon, eggs & tomato on baguette $12.50
- Poached or fried
- - with baby spinach & mushroom $14.00
- Extra tomatoes $2.00
- -summer rolls x 2 $4.50
- -lemongrass beef vermicelli $13.50
-
Humble pack 1 $15.00
- 2 x fish, chips, 4 x nuggets
- -lemongrass chicken on rice $13.50
-
Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella
- POLLO
- 4 OZ FILET MIGNON
-
Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
-
Chef Salad $7.50
- Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
-
Grilled Chicken Sub $8.00
- Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
- Add Shrimp $5
-
Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
-
Pineapple Fried Rice
- With cashew nut
- Money Bags $ 7.00
- -Vegetable Tofu $ 11
- Duck Red Curry
-
Deep Fried Chicken $ 13.00
- With sweet & sour
- Oyster Sauce Stirfried
-
Deep Fried Fish $ 14
- With tamarind sauce
-
Thai Omelette $ 12.50
- With minced chicken or pork
- LARGE $6.60
- 8PC. REG $7.90
- From $3.20
- - 8 pieces Teriyaki Chicken & Double Avocado
- 8PC. MAYO OR CHILLI $9.00
- Tasty Tuna
- - For Kids! (Serves 6-10)
- - 4 pieces Regular Teriyaki Chicken
- Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
-
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
-
Old No.7 Jack daniel´s BBQ ribs $20.00
- Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
-
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
-
-2 sliders $10.50
- Choose one filling
- Kumara Bravas (V) (GF)
- -Fish of the day $6.50
-
Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
- -Add Bacon for $4.00
- All of our eggs are free range
-
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
- Eggs on toast $8.50
- Bagel with jam and cream cheese $7.50
- Cinnamon french toast
- Never ending brunch (until 2pm)
- -with salmon $19.50
- Ham and tomato $2.90
- Strawberry cheese cake $2.50
- Mince $2.70
- Ham or chicken vogel $3.60
- Custard slice $1.40
- Savouries $0.90
- Cream donut $1.30
- Corn beef $2.90
Tank Juice Bar
Phone
098458520
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner
80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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