Tank Juice Bar in 80 Saint Lukes Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird from Habitual Fix . Buenos Aires Restaurant Woodfire Grill offers many options including Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. and Pan - Homemade bread with olives served with chimichurri sauce.. Le Royal Home Bakery includes a wide range like Steak Curry Pie or Steak Pepper Pie. Chicken Tikka and Tandoori Chicken from . Mantra offers Subway and Ham.

Nearby Sample Menus

Spicy House (sample menu)
  • Hot & Sour Soup $9.00
  • Red Cook Meat $20.00
  • Hot & Spicy Beef $15.00
  • Egg Fried Rice $8.00
  • Beef with Cumin on Rice $9.00
  • Pork Belly with Garlic Sauce $10.00
  • Tofu with Black Bean Sauce $13.00
  • Spare Rib with Foil $16.00
Takanini Fish Mart (sample menu)
  • Fish Burger $7.50
  • Buttered Bread (2 for) $1.00
  • Battered Fish $2.80
  • Battered Bluff Oysters $2.50
  • $15 - TARAKIHI DEAL
    • 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
  • FLOUNDER & CHIPS $7.00
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • Battered Tarakihi $3.80
Bake Haven Cafe (sample menu)
  • C.A.B $14.50
    • (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
  • BAKEHAVEN DELIGHT $13.90
    • (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
  • BLAT $13.90
    • (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
  • Mince on Toast $7.50
    • mince served with two toast
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • Lamb Burger $11.90
    • Lamb patty, salad and chips
  • Seafood Soup $7.90
    • Served with two toast
Kyoya Japanese Restaurant (sample menu)
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • - Fresh Spring Roll $9.00
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • Grilled Salmon $22.00
    • With side salad
  • Lunch Sushi $14.50
    • 5P dynamite roll, 4P nigiri sushi
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Vegetarian Dinner $22.00
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
Florrie McGreal's Irish Pub (sample menu)
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • 12 PCS $12.00
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • CHICKEN FINGERS $13.50
    • with BBQ sauce
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
Tul Bo Sun Dae Guk (sample menu)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
Kabo Rae (sample menu)
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Jeyuk $14.00
    • BBQ pork with rice
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Squid tuk $14.50
    • BBQ squid with rice cakes
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Vegetable Butter Pulao $7.50
  • Masala Dosa $8.50
  • Palak Paneer $10.50
    • Cubes of cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Aloo Paratha $4.50
  • Chili and Garlic Prawns $14.50
    • Prawns tempered with chili, garlic and spices, cooked in pan and served with salad
Kagura (sample menu)
  • 37. SASHIMI BENTO $15.90
    • Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 31. THAI GREEN CURRY $12.90
    • Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
  • 32. CHICKEN RAMEN $12.90
  • 20. PRAWN $15.90
  • 6. CURRY LAKSA $12.90
  • 7. BBQ PORK DRIED NOODLE $9.90
  • 52. VEGE CURRY $13.90
  • 14. SQUID $12.90
Miso Sushi (sample menu)
  • Crab Nigiri $14.00
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Teriyaki Salmon $21.00
  • Fried Seafood Udon Noodles $10.00
  • Fish Katsu $15.00
    • with vegetable salad
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Prawn Tempura (6 pieces) $15.00
Golden Key (sample menu)
  • Pork (or BBQ Pork) $9.00
  • Prawn $12.00
  • Seafood $12.00
  • Swafood $12.00
  • Vegetables $8.50
  • Crab Stick $1.30
  • Samosa (1pieces) $3.00
  • Pork $10.00
Doolan Brothers Newmarket (sample menu)
  • Doolan's Fried Selection Platter $29.50
    • Calamari popcorn, Pawn twisters, Spring rolls, Samosas, Onion rings & dipping sauces
  • Butter Chicken $19.95
    • Long grain jasmine rice & poppadum - Add Roti $3.00
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Doolan's Beef Burger $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • Bangers & Mash $17.95
    • Vienna sausage served with creamed potatoes, peas & gravy
Beirut (sample menu)
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Persian flatbread $6
    • whipped garlic, harissa
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
Yosi Noodle Bar (sample menu)
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Cold glass noodle $6.80
  • -Seafood $13.80
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Beef $12.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Pepper fried beef $12.80
Aoyama (sample menu)
  • Seafood $13.90
  • Spicy Pork $15.90
  • Kakiage 2 pcs $6.90
    • deep fried prawn & Vegetable
  • (all served with rice, salad, and miso soup)
  • Spicy Chicken Don $11.90
  • Miso Katsu Chicken $12.90
  • Teriyaki Tofu $11.90
  • Chicken Katsu $12.90
Tank Juice Bar

Tank Juice Bar

location

Address

80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098458520

email

Email

info@tankjuice.co.nz

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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