Tank Juice Bar in 80 Saint Lukes Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird from Habitual Fix . Buenos Aires Restaurant Woodfire Grill offers many options including Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. and Pan - Homemade bread with olives served with chimichurri sauce.. Le Royal Home Bakery includes a wide range like Steak Curry Pie or Steak Pepper Pie. Chicken Tikka and Tandoori Chicken from . Mantra offers Subway and Ham.

Nearby Sample Menus

  • Tawa roti $1.00
  • Paneer kulcha $7.00
  • Samosa $1.00
  • Puri $1.00
  • Garlic naan $3.00
  • Aloo kulcha $5.50
  • Chole bhatura $8.99
  • Mix paratha $6.00
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Deep fried spicy chicken (on bone) $22.00
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Sweet & sour pork $22.00
  • Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Stir-fried spicy slice pork belly $20.00
  • Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
  • CHICKEN PATTY(HOMEMADE) $3.00
  • CHICKEN $3.00
  • FAMILY PACK B $25.00
    • 5 FISH/5 POTATO FRITTERS/5 CRABSTICKS/$6.00 CHIPS
  • CHEESE $3.00
  • BACON & EGG BURGER $5.50
  • PINEAPPLE FRITTER $1.00
  • CHICKEN BURGER $5.00
  • CHEESEBURGER $4.50
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Mixed Seafood Or Fish Fillet $24.50
  • Kha Nhom Pung Ma Moo (4 Pieces) $8.9
    • Deep fried minced Pork and Prawns on toasted bread
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Karee Puff (4 Pieces) $8.5
    • Mince chicken cooked with curry powder, onion and kumara in puff pastry
  • Thai Windows Curry see above
    • Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
  • Won ton noodle soup $9.00
  • Seafood $14.00
  • Combination & veges $12.50
  • Vegetarian $3.50
  • Roast pork, mushroom & veges $11.00
  • 1 dozen $3.80
  • Pineapple $2.00
  • Fish $2.30
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • poutine w/ bacon $12.00
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • spiced chicken tulips w/ aioli $12.00
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • FISH & CHIPS $19.00
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Peanut Salad $10
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Rice $3
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Beef noodle soup (Kuai Tiao) $12.00
    • Thin or Thick rice noodle soup with meat, meatballs and vegetables
  • -Chicken, Pork, Beef $11.00
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Salmon Teriyaki $13.50
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Served with sushi, mixed tempura, and ice cream
  • Cho-ah tang $15
    • Grinded eel soup
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Dae-gu tang $15
    • Spicy codfish soup
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Snack attack & dips
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Served with a side of fries
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • -Bread cheese & dips
  • Spicy Ramen $9.80
  • Fancy Nigiri $2.50
  • Teriyaki Chicken $9.00
  • Spicy Chicken $11.00
  • Spicy Chicken $13.00
  • Mini 8 pieces $5.00
  • Chicken Katsu Curry $12.00
  • Grilled Salmon $13.50
  • Available for dinner every Thursday, Friday and Saturday.
  • Beer battered Onion Rings(V) $3.85
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Pastrami / Salmon $5.00
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • J.C $6.00
    • Raspberry jam & cream cheese
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Planet harvest salad $4.00
    • add grilled chicken
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Fries with sea salt and aioli $6.00
Tank Juice Bar

Tank Juice Bar

location

Address

80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098458520

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand