Address
80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Tank Juice Bar in 80 Saint Lukes Road Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird from Habitual Fix . Buenos Aires Restaurant Woodfire Grill offers many options including Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. and Pan - Homemade bread with olives served with chimichurri sauce.. Le Royal Home Bakery includes a wide range like Steak Curry Pie or Steak Pepper Pie. Chicken Tikka and Tandoori Chicken from . Mantra offers Subway and Ham.
Nearby Sample Menus
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French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
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Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
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Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
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Dream roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.
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Crunch roll $13.00
- Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
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Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
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Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
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Platter C $55.00
- 45 pieces
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18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
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23 Spring Roll Vermicelli $12
- Bun Cha Gio
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47 Curry Chicken On Rice $12
- Com Ga Co Ri
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13 Chicken Salad $12
- Gai Ga
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38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
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20 Grilled Beef Vermicelli $13
- Bun Thit Bo Nuong
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40 Seafood Noodle Soup $13
- Hu Tieu Do Bien
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8 Steamed Rice Rolls with Pork $13
- Banh cuon
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Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
- With bloody Mary shots (4 oysters) $24.5
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Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
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Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
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Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
- Green Garden Salad $6
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Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
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Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
- Udon noodle $3.00
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Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
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Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
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Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
- Beef tripe and intestine hot pot L$60 / S$40
- Ramen noodle $5.00
- Meat bones $22.00/$15.00/$8.00
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Kimchi stew $14.00
- Kimchi stew with rice
- Student Discount
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Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
- Beans $2.00
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Bite Queijo $6.00
- served in a cup
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Bite Coxinha $10.00
- Chicken delights served with fries or salad.
- Farofa $2.00
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Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
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Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- Prawn Temp Set $18.00
- Vege, Combo, Seafood,
- Course A (Meat) $40.00
- Combo Tempura 2pieces
- Beef $17.00/$22.00
- Miso
- Tofu Teri $15.00/$19.00
- Vege (Teri/Spicy) $14.00/$18.00
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Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
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Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
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Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
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37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
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Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
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Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
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Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
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Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
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Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
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Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
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Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
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Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
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Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
- Hand-cut wedges with rosemary and lemon salt $9
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Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
- Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
- Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
- Free Range
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Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
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*Spinach, Tomato & Eggs $12
- any style with toast & relish
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*French Toast & Berries $13
- With banana & maple syrup
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*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
- Cheese, Tomato & Onion $5
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Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
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*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
- Mix veges fried rice $12.00
- Sichuan style spare ribs with chilli and cumin $14.00
- Spare ribs with hot and spicy sauce in pot $20.00
- Sichuan noodles (small/large) $4.50/$9.00
- Round bean (Stir-fried or with meat) N/A
- Quick-fried pork intestines in brown sauce $18.00
- Eggplant (Stir-fried or braised) N/A
- Egg fried rice with chicken $12.00
- 1 SAUSAGE $1.20
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No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
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No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
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No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
- 1 TARAKIHI $4.00
- 1 FISH $2.80
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No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
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No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
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Roll combo $9.50
- Roast roll with 2 potatoes and any can
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Roast roll $7.50
- Generously filled with your choice of meat and topped with our delicious homemade gravy
- -5 piece pack $12.90
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Lamb $45 / kg
- min, 200g
- -12 piece pach $28.90
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
- Available until 4pm
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Gourmet sandwich $8.90
- Generously filled with your choice of roast meat and selection of fresh salad ingredients
- Miso soup (V) $2.00
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Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
- Prawn sushi $1.20
- Mexican roll $1.80
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Gyoja (prawn or vege) (V) $6.00
- Steamed dumpling 5p
- Seaweed salad sushi $1.20
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Beef $10.00
- Grilled beef, salad and rice with teriyaki sauce
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Okonomiyaki $10.00
- Japanese seafood omelette
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Spicy NZ Lamb
- Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
- Curly fries with tomato sauce Small $9.00/Large $14.00
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Lemon Creme Cake $11.00
- Served with lemon, lime zest and chocolate ice cream
- Served with cream and guacamole Add jalapenos to spice it up $1.00
- Cheese and red peppers $12.50
- Vegetable medley $5.50
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Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
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Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Grilled Haloumi $1.50
- Seriously Large Chips $9.50
- - Regular $4.50
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Large $6.50
Tank Juice Bar
Phone
098458520
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner
80 Saint Lukes Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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