Tapestry Dining - Pullman Auckland Hotel in Auckland Central Menu

TAPAS TAPAS
  • Freshly shucked NZ oyster {gf, lf} $4.00
    • Served with condiment
  • Salmon sashimi {df, gf} $16.00
    • Smoked eggplant, ponzu dressing
  • Piquillos Rellenos {gf} 2 pieces $18.00
    • Spanish pepper stuffed with Haruka mousse
  • Lamb Arayes {df on request} 2 pieces $14.00
    • Toasted pita and lamb kafta served with tzatziki
  • Octopus a la Gallego {df, GF on request} $17.00
    • Carpaccio style, olive oil, and soubresaut crostini
  • Mussel L's escabeche {df, GF on request} $15.00
    • Marinated with sweet and sour tomato sauce
  • Crispy pork belly {df} $8.00
    • Steamed rice pancake, hoisin sauce
BOARDS BOARDS
  • The Meat Board {n / df, GF & nf on request} $24.00
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • The Cheese Board {n / GF & nf on request} $22.00
    • Please ask your waiter about our range of NZ and international cheeses served with tamarillo chutney and bread rolls
CLASSICS CLASSICS
  • Soup Of The Day $16.00
    • Please ask your waiter for today’s soup options and dietary options
  • Classic Caesar {df or GF on request} $21.00
    • Salad leaves, garlic crouton, parmesan, anchovies, crispy bacon, poached egg
  • Classic Caesar {df or GF on request} $23.00
    • Salad leaves, garlic crouton, parmesan, anchovies, crispy bacon, poached egg/WITH CHICKEN
  • Classic Caesar {df or GF on request} $28.00
    • Salad leaves, garlic crouton, parmesan, anchovies, crispy bacon, poached egg/WITH SMOKED SALMON
  • Wild Rice Salad {df, GF, v} $18.00
    • Sunflower seeds, scallion, edamame, coriander, raisins
  • Wild Rice Salad {df, GF, v} $25.00
    • With Vietnamese style grilled beef
  • Wild Rice Salad {df, GF, v} $27.00
    • With grilled coconut jumbo prawns
  • Rigatoni Carbonara {df, GF, and v on request} $30.00
    • Smoked pancetta, Parmesan cream sauce
  • Red Thai beef cheeks curry {df, GF, n / v on request} $32.00
    • Served with steamed Jasmine rice
THE GRILL THE GRILL
  • (Includes your choice of one side and one sauce du Jour Please ask your waiter for today’s sauce options {df on request} )
  • 220g Wakanui grain finished beef sirloin $39.00
  • 250g Southern Alps Merino lamb loin $41.00
  • Free range chicken breast $36.00
  • Fish of the day MP
SIDES SIDES
  • Steamed vegetables {df, gf} $10.00
  • Potato gratin {gf} $12.00
  • Pear and blue cheese salad {gf} $12.00
DESSERT DESSERT
  • Thin apple tart, maple, and walnut ice cream {n} $15.00
  • Dark chocolate and hazelnut device {gf, n} $16.00
  • Selection of ice cream {df on request} $5.00

Nearby Sample Menus

  • Puri aaloo $6.00
  • 2 curries, rice & 2 roti $8.00
  • Plain paratha $2.00
  • Plain paratha $2.00
  • Onion paratha $6.00
  • Mix paratha $7.00
  • Paneer paratha $7.00
  • Roti/chapati $0.75
  • Three Egg Omelette
  • Seafood Platter $52.95
    • beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Soup of the Day $11.95
    • (Chef's choice, see waiter) with bread
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
  • Texas Style BBQ Pork Rib $26.95
    • Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce
  • Bread and Dips $11.95
    • Turkish bread selection of dips
  • Eggs on Toast $9.95
    • Any style with grilled tomato, toast
  • or smoked salmon $16.00
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Lamb Rice $9.00
  • Masala Kulcha $5.00
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Papad Roasted $1.00
    • crispy lentil based pancake with taste of black pepper
  • Samosa $2.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • -With bacon & cheese $10.00
  • Blat $15.00
    • With fries
  • Eggs any style $9.50
    • On wholegrain toast
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Bean Sprouts & chicken with salty fish $13.00
  • Chili pepper salt prawn $13.00
  • Fried Chicken wing $7.00
  • Wah Ton Hor $11.00
  • Soya Sauce Fried egg noodles $8.00
  • Chili pepper salt Squid $13.00
  • Yang chow $11.00
  • Chili black bean sauce with chicken/beef $13.00
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • Fries (large) $3.00
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Baklawa $2.00
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Toast selection and preserves $8
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Tomato, avocado, mushrooms, potato rosti $4
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Chana Curry $12.00
  • Garden Salad $4.00
  • Lamb Salad $13.00
  • Chicken Salad $13.00
  • Cheese $1.00
  • 1 Piece of Fish & Chips $6.50
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • Homemade Pie of the day $20.00
    • Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Mutton Kari $26.00
    • (Mutton curry: Indian style)
  • Fried Assam Fish / King Prawns $15.50
    • (Fish/prawn marinated with tamarind pulp then fried)
  • Gula Melaka $$4.00
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Small $8.50
  • Braised Beef Noodle Soup $11.50
    • Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Pie with salad selection $12.50
  • Lamb & rosemary
    • With carrots & celery
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Moroccan spiced lamb
    • & vegetables
  • PULLED PORK 10.50/14.50
  • FAJITA VEGGlES 8.90/12.90
  • FAJITA VEGGIES 5.50/10.50
  • MINCE BEEF 8.90/13.00
  • CHARGRlLLED CHICKEN 7.00/13.50
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • CHARORILLED CHlCKEN 12.40
  • MACHO BURRITO $17.90/Mini$13.90
    • Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
  • 21. TOM ZAP STEWED BEEF $13.00
    • with rice. Tender stewed beef soup.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 22. TOM ZAP STEWED PORK SPARE RIBS $12.00
    • with rice. Tender stewed spare ribs pork (soft bones) soup.
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 6. NEAU YANG E-SARN $13.00
    • with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Cup Noodle small $2.20
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Beef & Tuna Combo $5.50
  • Cup Noodle medium $2.50
Tapestry Dining - Pullman Auckland Hotel

Tapestry Dining - Pullman Auckland Hotel

location

Address

Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093588013

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:00 AM – 10:30 PM, Sunday: 6:00 AM – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
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