Taste of China in Tauranga Menu

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Taste of China in Tauranga has no menu available, but can choose from many other options such as (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra) or Lamb from Ali Babas. Vanilla Cafe offers many options including Basil and Philadelphia creamy cheese ravioli / and -Served with 6 roasted garlic prawns. The Diner includes a wide range like Bacon & egg on toast or Sausage eggs & chips. All large size and Any 2 large from . NZ Pizza offers Wild One Wholefoods Eatery and GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free.

Nearby Sample Menus

Chip $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Roast Kumara $0.80
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
Roast Potatoes $0.60
Beef & Pork $37.00
Drumstick $2.50
Roast Burger $6.50
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A

Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Squid ring $1.10
- Battered, each
Gluten free available
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
Sausage $2.00
- Each
Curry roll $3.30
- Each

Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
-Bacon & egg
Badger Caesar Salad $ 17.00
-Tomato, cheese and onion
Guinness Pulled Beef Burger $ 18.00
- Served with fries
Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Soup of the Day $ 12.00
- See our weekly special board
Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread

28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.

Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Chicken Pulao $10.00
- Morsels of tender chicken cooked with basmati rice
-Half $13.00
-Half $13.00
Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices

Mango Kufli $7.00
- mango flavored Ice-cream
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Chips $7.00
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices

Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce

Butter Chicken $12.00
Cheese Garlic Naan $3.50
Seenkh Kabab $11.00
Fish Curry $16.00
Chicken Fried Rice $8.00
Lamb Briyani $12.00
Chicken Korma $12.00
Green Pea & Potato Reg $7.50 L $12.00

Apple crumble $9.00
- With vanilla ice cream
Sauce
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Wedges $5.00
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Mustard jus
Red wine sauce
T-bone steak(350g)(GF) $35.00

Cheese & Tomato
- Cheese, fresh tomato
Salmon
- cheese, smoked salmon, cream cheese, spinach
The Mount
- (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
Fungi
- cheese, mushrooms, capsicum, red onion
Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
Margarita
- cheese, tomato, dried basil

Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50

Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Kids Egg & Spag $9.50
- 1 poached egg, hash brown, spaghetti and toast
Chicken Wings $15.90
- With buffalo hot sauce, blue cheese dip and celery sticks
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Bacon (3) $6.00
Extras
Beer Battered Fries $$5.90 Sm / $8.90 Lg

8PC. JUMBO $11.70
- 4 pieces Double Avocado & Cucumber
8PC. REG $7.90
8PC. REG $7.90
Vegetarian Medley $21.00
Double Avocado Prawn
- 4 pieces Jumbo Double Avocado & Cucumber
8PC. JUMBO $10.10

Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Avocado
Harissa Smoked Lamb Shoulder $18
Iskenders *
All pizzas have our special tomato and basil passata.
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
Olive Tapanade, thyme and fresh tomato bread $10
Yoghurt Marinated Chicken $20

Taste of China

Bay of Plenty > Tauranga > Taste of China

Address

14/83 Pyes Pa Road, Tauranga 3112, New Zealand

Phone

Email

None

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM