Taste of China in Tauranga Menu

Taste of China in Tauranga has no menu available, but can choose from many other options such as (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra) or Lamb from Ali Babas. Vanilla Cafe offers many options including Basil and Philadelphia creamy cheese ravioli / and -Served with 6 roasted garlic prawns. The Diner includes a wide range like Bacon & egg on toast or Sausage eggs & chips. All large size and Any 2 large from . NZ Pizza offers Wild One Wholefoods Eatery and GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free.

Nearby Sample Menus

  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • ●Choose From
  • ●Sweets
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Chicken Beetroot $16.00
    • Beetroot, cashews, brie and mozzarella
  • Traditional Turkish mezes with Turkish bread
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • Fries $4.00
    • Choose one of our delicious sauces
  • Gluten free option $2.9 Charge
  • Gluten free option $1.5 Charge
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Osteria Pizza Bread
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Potato and olive oil mash $8.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Beef burger $23.50
    • 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
  • BBQ pulled pork burger $23.50
    • With chargrilled pineapple and coleslaw
  • The tomahawk rib steak $34.50
    • Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Seared big eye tuna $34.50
    • 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
  • Free range pork cutlet $44.00
    • 350g
  • BBQ pulled pork $22.00
    • With jalapenos
  • Braised lamb $24.00
    • Tomato, baby spinach, feta, red onion and mint
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 3 pcs $5.90
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Pulled Pork Sliders $19.50
    • apple relish, cress, aioli (3)
  • Ham & Pineapple Pizza $9.50
  • Tomato Salad $18.00
    • bocconcini, cucumber, basil, pickled red onion (v) (GF).
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Chicken nugget $0.95
    • Each
  • Mushy peas $3.00
  • Hot dog $2.80
    • Each
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Fish and spud pack 1 $21.00
    • 4 Fish, 2 potato fritter, 2 scoop of chips
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Butter Naan $3.50
  • Ask your waiter/waitress for our childrens menu
  • Aloo Palak $14.50
    • Spinach and potato curry
  • Beef Badam Pasanda $20.50
    • Mild beef curry with almonds. Chef's specialty
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Gosht Palak $20.50
    • Lamb pieces served in a spinach gravy
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • -Vegetable Pilau $4.50
    • Rice and vegetable mix
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • Badger Smoked & Fried Chicken $ 14.00
    • Served with aioli sauce
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Hunters Roasted Chicken $ 27.00
    • Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Badger Caesar Salad $ 17.00
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Surf ‘n’ Turf* $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce
  • Bacon $3.00
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Watties Spaghetti on toast $6.00
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Lamb Razila $17.50
    • Lamb diced and cooked in cream and coriander gravy
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Kid's Butter Chicken $10.00
  • Cheese Naan $4.00
    • Stuffed with grated cheese
  • Tandoori Prawn $20.00
    • Prawn marinated in traditional spices and roasted in tandoor
  • Mix Platter Each$22.00
    • Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)
  • Biryani $15.00
    • Rice and vegetables or meat cooked together with aromatic spices
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • Ghobi Parantha $4.00
  • Scezwan Rice $10.00
  • Beef Vindaloo Reg $9.00 L $13.50
  • Chicken Kolapuri $12.00
  • Butter Naan $2.50
  • Malai Kofta $10.00
  • Dal Tadka $10.00
  • Beef Masala $12.00
  • Choose from
  • Bagel Cream cheese, salad, bacon/salmon $14.50
  • Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • - Ham, bacon, smoked chicken
  • Lasanga with salad $12
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • ($8.50 for half)
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Creme brulee with shortbread biscuit $13.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Chicken, sweet corn & mushroom $23.00
  • Chicken caesar $25.00
  • Gorgonzola, pear & chive $22.00
  • Focaccia Beef $5.00
  • Chicken Salad $5.50
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Steak, Tomato & Cheese
  • Chocolate & Hazelnut $4.00
  • Sausage Rolls $2.50
  • Custard Square $3.50
  • Bacon & Egg $4.50
Taste of China

Taste of China

location

Address

14/83 Pyes Pa Road, Tauranga 3112, New Zealand

phone

Phone

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Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

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type

Type

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Service

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cuisine

Cuisine

Cafe Food

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Location
14/83 Pyes Pa Road, Tauranga 3112, New Zealand
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