TC Takeaway in Rotorua Menu

MENU MENU
  • Fish $3.00
  • Crumbed Fish $1.00
  • Chips $2.80
  • Kumara Chips $4.00
  • Beef Battered Chips $3.50
  • Wedges $3.50
  • Garlic Chips $3.50
  • Blood n Guts $3.50
  • Potato Fritters $1.00
  • Nuggets $0.80
  • Fish Bites $0.80
  • Onion Rings $0.80
  • Hot Dogs $2.00
  • Sausages $2.00
  • Battered Sausages $2.20
  • Spring Roll $2.50
  • Calamari Rings $1.00
  • Crab Stick $1.50
  • Scallops $2.00
  • Mussels $1.00
DESSERTS DESSERTS
  • Donuts $1.50
  • Pineapple Fritter $1.00
  • Moro Bars $3.00
BURGERS BURGERS
  • Hamburger $4.50
  • Cheese Burger $5.00
  • Bacon & Egg Burger $6.00
  • Hawaiian Burger $6.00
  • Steak Burger $8.50
  • Fish Burger $6.00
  • Chicken Burger $6.00
  • Extra $1.00
    • cheese, bacon, egg,
COMBO COMBO
  • 2 Fish & chips $5.00
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • 4 Fish, 6 Nuggets & Chips $15.00
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00

Nearby Sample Menus

  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
  • Tartare $1.70
  • Ham & Pineappple Pizza $13.70
    • With Pigtail fries
  • Hummus $1.70
  • Cajun Spiced Chicken Linguine $25.70
    • Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
  • Full Size $26.70
  • Mayonnaise $1.70
  • New Zealand Lamb Steaks $31.70
    • Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Cheese stuffed crust $3.90
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Chunky Fruit Salad $13.90 / S $9.50
    • Chunky fresh fruit salad served with yoghurt
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Dogs Bollox Burger $19.90
    • 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
  • Classic Caesar Salad $19.30 / S $17.20
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
  • Vegetarian Burger $18.60
    • Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
  • Bangers & Mash $21.60
    • Beef and lamb gourmet sausage on kumara mash with an onion jus
  • Slow Cooked Pork Belly $28.00
    • Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
  • Bar Platter $32.00
    • Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
  • Chickpea Falafels $10.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
  • Cumin Roast Potatoes $4.50
  • Bread & Dips $27.00
    • Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
  • Crispy falafels & chunky chips. $10.00
  • Mexican Bananas $15.00
    • One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
  • Fish of the Day $30.00
    • Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
  • Hunter's Gathering $36.00
    • A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
  • Thyme Roasted Gourmet Potatoes $7.00
  • Soup of the moment with artisan bread $15.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Fresh Garden Salad $7.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Potato Gratin $7.00
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Chicken Burger & chips $6.00
  • 2 Pieces fried sausages & chips $5.00
  • Mango Chicken mild + rice $15.00
  • Prawn Malabari + rice $16.00
  • 1 Fried Fish $2.00
  • Lamb korma mild + rice $15.00
  • 1 Chicken Burger $3.50
  • Cheese Naan Bread $4.00
  • Ciabatta toast & spreads $7.50
  • Gluten free bread/ Toast x 2 N/A
  • Fish and Chips (DF) $18.00
    • Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
  • Avocado quarter N/A
  • Lite Breakfast $15.50
    • Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
  • Favourite Eggs ‘Bene’ (V) $15.50
    • Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
  • Sausage x 2 N/A
  • Streaky bacon x 2 N/A
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Hook line and sinker $17.50
    • Seafood chowder, served with ciabatta
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • -Add chicken, pulled pork or duck for $6.00
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • -Chicken and Brie $15.00
  • Sausage $3.00
  • Prawn and mussel RisoƩo $18.00
    • lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
  • Pork Schnitzel $18.00
    • Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
  • -Steak $15.00
  • Hashbrown $3.50
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • 1/2 DOZEN $9.00
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • FOUR $6.00
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • WHOLE DOZEN $17.00
  • CHICKEN $8.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • SINGLE $2.50
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Crum bed chicken strips w ketchup $10.00
  • Vanilla Crome Brulee $13.00
    • served with fresh strawberries (GF) (V)
  • The Classic Big Dukes $22.00
    • a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • - add homemade spinach and walnut pesto
  • Hot Smoked Salmon and Egg Wrap $17.00
    • Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
  • Hot Smoked Salmon and Brie $17.50
    • With sour cream and fresh herbs (GF)
  • - Tomatoes
  • Corn Fed Chicken Breast $33.00
    • dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
  • Egg & Mushroom Burger $9.00
  • Sandwiches $4.00
  • Monday Seafood Chowder $7.00/$9.00
  • Savory Muffins $4.00
  • Bacon $3.00
  • Hasbrown $1.00
  • Garlic Steak and Mushroom $11.00
  • Thursday Curry $7.00/$9.00
  • Fish Vindaloo $18.50
    • fish pieces cooked with hot vindaloo paste
  • Palak Paneer $14.50
    • Cubes of indian cottage cheese with spinach and spices
  • Lamb/Beef Jalfrazi $16.50
    • Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
  • Tandoori Chicken $19 / $11
    • Whole chicken marinated overnight with dominating spices and cooked in tandoor
  • Daal Makhni $13.50
    • A harmonious combination of lentil cooked with butter and cream
  • Mango Chicken $15.50
    • boneless chicken cooked in a creamy mango sauce finished with green cardamom
  • Goat Curry $17.50
    • Goat pieces cooked with onion gravy and garnished with coriander
  • Plain Naan $3.00
    • Plain flour bread cooked in tandoor
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
TC Takeaway

TC Takeaway

location

Address

4 Thomas Crescent, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073474108

email

Email

None

clock

Opened hours

Tue: 11:30-20:00 Wed: 11:30-20:00 Thu: 11:30-20:00 Fri: 11:30-20:00 Sat: 11:30-20:00 Sun: 11:30-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeaway ,  Cash

Location
4 Thomas Crescent, Rotorua, Bay Of Plenty, 3015, New Zealand
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