TC Takeaway in Rotorua Menu

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

Bacon 3-ways burger
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef Patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
-burguer only $3.00
Alabama chicken $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
Chicken & bacon sandwich $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
-3pc $6.00
-burguer only $5.00
Low carb $0.00
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).

Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)

Cappucino / Latte / Flat White $4.00
Sweet Crêpes - La Nutella $10.90
Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Lemon Cake Gluten Free $4.00
Ham and Cheese Croissant $5.50
Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
BELT (bacon, egg, lettuce, tomato) $10.90

L19 Chicken stew with ginkgo nuts rice noodle soup
M1 Spicy fried rice with pork mince
A22 Smoked pig's snout
F8 Stir fry sliced dried Tofu
S9 Hand-made noodle soup with fish ball
B30 Stir fry dried red chilli with pork guts
K11 Fried noodle with lamb
H6 Tomato and egg drop soup

Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.

Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
Focaccia Melt $19.90
- Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
Piece of Fish $5.50
Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.

Donuts $1.50
Calamari Rings $1.00
Hot Dogs $2.20
SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
Fish Bites each $1.00
D
- 2 fish, $1.50 chips
3 Mini Hotdogs, chips & Charlie's juice pouch
Fish Hoki $3.00

Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Steak Cut Fries
Fish of the Day $25.00
- Please ask as it changes every day
Butter Chicken Curry $22.50
Steak Cut Fries $7.50
Soup of the Day (Changes Daily) $13.50

Pumpkin $0.60
-Small Kiwi $12.00
DESSERT Cheesecake/Mousse $3.50/ each
Quarter $5.00
PORK
-Med Kiwi $9.00
-Small Kiwi $12.00
-Med Kiwi $16.00

Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Mushrooms $3.00
Seasonal Vegetables $6.00
- add buffalo chips and Lone Star coleslaw +5
- also available as a vegetarian option with a lentil, pea and kumara pattie
Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Mini hot dogs with chunky fries $9
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Grilled Tomato $4
Toasted Ciabatta $4
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available

Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
Brushetta gamberoni con salsa di pomodoro $19.40
- Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.

Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Bacon, cheese and egg $9.00
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Bacon, tomato and avocado $9.00
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Smoked salmon, cream cheese and capers $10.00
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.

Toasted Bagel:
Banana Split $6.00
- Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
Salt n Pepper Calamari $3.50
Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
Fries & Aioli $5.50
House Salad $5.50
Toasted Ciabatta $5.50

TC Takeaway in Rotorua Menu

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TC Takeaway

Bay of Plenty > Rotorua > TC Takeaway

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4 Thomas Crescent, Rotorua, Bay Of Plenty, 3015, New Zealand

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