TC Takeaway in Rotorua Menu

MENU MENU
  • Fish $3.00
  • Crumbed Fish $1.00
  • Chips $2.80
  • Kumara Chips $4.00
  • Beef Battered Chips $3.50
  • Wedges $3.50
  • Garlic Chips $3.50
  • Blood n Guts $3.50
  • Potato Fritters $1.00
  • Nuggets $0.80
  • Fish Bites $0.80
  • Onion Rings $0.80
  • Hot Dogs $2.00
  • Sausages $2.00
  • Battered Sausages $2.20
  • Spring Roll $2.50
  • Calamari Rings $1.00
  • Crab Stick $1.50
  • Scallops $2.00
  • Mussels $1.00
DESSERTS DESSERTS
  • Donuts $1.50
  • Pineapple Fritter $1.00
  • Moro Bars $3.00
BURGERS BURGERS
  • Hamburger $4.50
  • Cheese Burger $5.00
  • Bacon & Egg Burger $6.00
  • Hawaiian Burger $6.00
  • Steak Burger $8.50
  • Fish Burger $6.00
  • Chicken Burger $6.00
  • Extra $1.00
    • cheese, bacon, egg,
COMBO COMBO
  • 2 Fish & chips $5.00
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • 4 Fish, 6 Nuggets & Chips $15.00
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00

Nearby Sample Menus

  • Spicy Seafood Salad $18.50
    • With lemon juice, tomato and seasonal vegetables
  • Tom Yum $7.50
    • Famous thai spicy soup with healthy herbs and mushrooms
  • Fried Rice with Mixed Vegetables $14.50
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
  • Stir Fried Chilli Paste with Vegetables $15.50
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
  • Stir Fried Mixed Vegetables $14.50
  • Corn Cake (5 Pieces) $7.00
    • With kaffir leaves thai spices
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
  • Balti (chicken/lamb) (med or hot) $14/$14
    • Boneless meat slices cooked with onion, capsicum, and a selection of spices
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Pan fried prawns (10 pcs) $10.00
    • Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
  • Prawn pakora (10 pcs) $10.00
    • Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
  • Vegetarian manchurian $13.50
    • Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
  • Beef madras (med) $13.00
    • Delicious medium hot beef curry garnished and prepared with coconut, south indian style
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Garlic Naan Bread $3.00
  • Plain Basmati Rice $3.00
  • Family Combo $39.00
    • 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
  • 1 Piece Fried Chicken & chips $5.00
  • Paneer Mattar mild + rice $14.00
  • Chicken Korma mild+rice $15.00
  • Chicken Nuggets & chips $5.00
  • Cheese Naan Bread $4.00
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Iced Chocolate or Coffee $5.00
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
  • Cappucino / Latte / Flat White $4.00
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
  • Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Keang Dang Ped $25.50
    • Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
  • Tod Mun Khow Port (Entree) $8.50
    • Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
  • Red Curry $14.50
    • Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.
  • Vegetarian Spring Rolls (Entree) $8.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
  • Prawn on Toast $8.50
    • Prawn meat and pork, with Thai herbs on toast.
  • Tofu with Cashew Nuts $14.50
    • Stir fried tofu with cashew nuts and vegetables
  • Nua Pad Prik (Rump Sliced) $14.50
    • Stir fried beef with hot chilli and vegetables.
  • Gai Satay $8.50
    • Chicken satay with peanut sauce.
  • Paneer Shimla Mirch $12.50
    • Homemade cottage cheese cooked with onion, tomato, capsicum and spices
  • Vege Jhalfrezi $11.50
    • Freshly diced vegetables Cooked with capsicum, tomatoes, onions, coconut cream, and fresh ground spices
  • Mixed-Vegetable Pickle $2.00
  • Paneer Butter Masala $12.50
    • Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
  • Vege Samosa (2pcs) $4.00
    • Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
  • Chicken Kadai $13.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Shahi Paneer $12.50
    • Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • 2 Course: $29.90 per person
  • - add smoked salmon extra $5.50
  • Golden Camembert Wedges $14.50
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Crispy Akaroa Salmon $34.00
    • Served on a citrus spiced fennel with new potatoes and ginger glaze
  • Crispy Pork Belly $33.00
    • slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
  • - add smoked salmon extra $5.50
  • Tempura Fish & Chips $ 18.00
    • lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
  • Seasonal Cheesecake
    • served with berry compote & whipped cream (GF) (V)
  • Bowl Of Fries $ 8.00
    • Served with Tomato sauce & Aioli
  • Add for mushrooms $ 2.00
  • Antipasto Platter $ 30.00
    • Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
  • Fried Platter $ 20.00
    • Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
  • Chicken Tenders $ 10.00
    • Served with a choice of Sweet Thai Chili or BBQ sauce.
  • The Speight's Pie $ 5.00
    • Served with Tomato Sauce
  • Fish Burger $ 15.00
    • Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • Brilli-peri $19.9
    • parma ham, gorgonzola, walnuts, sliced tomato and rocket
  • Fettuccine salmone rossellini $21.9
    • smoked salmone, capers in a garlic cream sauce
  • Mavericks -roasted artichoke and spinach $21.9
    • oven roasted artichoke, roasted garlic, sautéed spinach, mozzarella, parmesan
  • Garlic and rock salt Italiano bread $4.9
  • Arancini $16.9
    • crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
  • Ascari $19.9
    • Italiano pepperoni
  • Fettuccine tuscany $21.9
    • chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
  • Pesce desmosedici - fish of the day $29.9
    • roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
  • Choc Top Cone n/a
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
  • Chicken 'n' Mayo n/a
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Sausage & Egg McMuffin n/a
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • M&M’S MINIS® McFlurry n/a
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve
  • Toasted Bagel with Strawberry Jam n/a
    • Lightly toasted bagel available with whipped butter and strawberry jam
  • Caeser Salad $15.00
    • Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
  • Smoked Chicken S $10 / L $19
    • Smoked Chicken, Feta, Olives And Caramalised Onions.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Pan Fried Fish Fillet $17.00
    • With Potato Wedges, Side Salad, Aioli And Lemon.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Nicoise Salad $15.00
    • Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
  • Salad $5.00
    • tomato, lettuce, olives, cucumber, dressing
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Seafood Anticucho $13.00
    • Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Caprese $16.00
    • Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Focaccia $7.00
    • Our pizza base with garlic oil - salt - origano
  • Marinara $12.00
    • Tomato sauce - garlic - olive oil - salt and pepper
  • Contadina $22.00
    • mozzarella - spinach - pork sausage- spinach- chilly- oregano
  • Cured Italian ham $6.00
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • Olives w lemon & thyme (GF, V) $7
  • Mixed salad greens w walnut vinaigrette $7
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
TC Takeaway

TC Takeaway

location

Address

4 Thomas Crescent, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073474108

email

Email

None

clock

Opened hours

Tue: 11:30-20:00 Wed: 11:30-20:00 Thu: 11:30-20:00 Fri: 11:30-20:00 Sat: 11:30-20:00 Sun: 11:30-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeaway ,  Cash

Location
4 Thomas Crescent, Rotorua, Bay Of Plenty, 3015, New Zealand
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