Lasagna alla bolognese – Classic Lasagna lasagna $23.50
Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Pollo alla diavola – Hell’s Chicken $38.50
It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Gamberoni Arrosto – Grilled prawns $24.50
Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Minestrone Soup $11.00
My minestrone soup is loaded with good for you veggies and beef stock
Cheese selection $15.00/$23.50
Today’s choice of gourmet cheese ( 1 serving/2 servings)
Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
Eggs Benedict Bacon $14 / Salmon $15
Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
Cream cheese and jam $8.00
Pancake Stack $12.50
banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
Potato & Salmon Stack $13.00
Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Baraco Breakfast $16.00
Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Omelette $12.50
served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Garlic and Parsley $6.10
Cozze al Forno $16.30
Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Basil Pesto $6.10
(Multiple selection available).
Torta di Cioccolato $12.80
Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
Black Olive Paste $6.10
Insalata di frutta a guscio e formaggio blue $16.30
Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.