Ten Japanese Teppanyaki in Auckland Menu

Ten Japanese Teppanyaki in Auckland has no menu available, but can choose from many other options such as Mussels or Fish from The Juicy Oyster. Wishing Well of India offers many options including Samosa and Vegetable Pakora. Kampung Malaysia includes a wide range like Kampung Sizzling or Char Koey Teow. Beef Roll and Cream cheese Roll from . Sushi Eden offers Sushi Factory and box 1 teriyaki.

Nearby Sample Menus

  • Kids Brekky
    • (Bacon, Egg, Sausage & Toast).
  • Hoki Bites & Chips.
    • Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
  • Chicken Caesar salad $4.50
    • Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • $12.90
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Hash brown $1.30
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Chips $3.00
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Corn fritter $2.80
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Crayfish, new season potatoes, tomato, radish $39
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Kingfish crudo, watermelon, gazpacho $19
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • -Larger Portion with Garlic Bread $13.00
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Chicken pieces $2.50
  • -Large $17.00
  • -Chicken $7.00
  • Chicken
  • Large pack $10.00
  • Shank no trimmings $8.50
  • Cheese/Egg $1.00
  • Roll/burger
  • Seafood $15.00
  • 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
  • 5. Curry Puff $7.00
    • (Curried Minced Lamb wrapped in pastry and deep fried)
  • 1. Lamb Curry (Boneless) $15.00
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • - (Boneless) $18.00
  • Paratha $5.50
    • Multi layered buttered wholemeal bread
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
  • Makhani Paneer (Mild) $21.90
    • Fresh cottage cheese cooked in creamy tomato gravy with butter
  • Tarkari Pulao $8.50
    • Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
  • Chutney $3.50
    • Mango
  • Boti Kabab $22.50
    • Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Beef Jalfrazie $10
    • Beef cubes in a mixed vegatable sauce.
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Paneer Tikka $12
    • Cubes of cottage cheese marinated in spices and cooked in tandoor
  • Tandoori Prawns $20
    • Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
  • Chicken/Lamb Jalfrazie $10
    • Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • Pakora 5pcs $5
    • Mix vegetable balls fried in spicy chick pea batter.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Soup of the day $8.00
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Oysters /6 /12 POA
    • Cornmeal battered, comeback sauce
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Eye Fillet /180 gm $33
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Sambal prawn on rice $15.00
  • Satay chicken $10.00
  • Mince tofu $16.00
  • Salt & pepper squids $18.00
  • King du spare ribs $18.00
  • Char kway teow $11.00
    • Rice noodles
  • Mummy chicken $18.00
  • Sambal chicken $18.00
  • Beef Teriyaki $13.50
  • Served with rice, miso soup, & salad
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Tonkatsu $13.50
  • Chicken Teriyaki $13.50
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Children Nuggets $7.50
    • With chips
  • Fruity Yoghurt Museli $8
  • Toasted sandwich $6
  • With Toast $11
  • Garlic Prawn $13.90
  • Fish & Chips $11.50
    • With salad
  • Chips $4
  • Beef $9.50
    • With chips
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Vine tomatoes $3.90
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
Ten Japanese Teppanyaki

Ten Japanese Teppanyaki

location

Address

6/115 Great South Road, Auckland, Auckland, 1051, New Zealand

phone

Phone

092152288

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 6 PM to 10 PM Tue 12 Noon to 2 PM, 6 PM to 10 PM Wed 12 Noon to 2 PM, 6 PM to 10 PM Thu 12 Noon to 2 PM, 6 PM to 10 PM Fri 12 Noon to 2 PM, 6 PM to 10 PM Sat 12 Noon to 2 PM, 6 PM to 10 PM Sun 6 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
6/115 Great South Road, Auckland, Auckland, 1051, New Zealand
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