Thai Hutt in Hastings Menu

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Thai Hutt in Hastings has no menu available, but can choose from many other options such as All Of The Above or Ask Your Waiter For Today’S Flavours from Milk & Honey. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. Pipi's includes a wide range like Pipi platter or Pizza bread. Available from 10-12 noon and SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) from . Corn & Cow offers Snapper Park Cafe and Cabinet Food available Everyday from 9am – 4:00pm.

Nearby Sample Menus

CHICKEN TIKKA KEBAB $10.00
- succulent marinated chicken pieces barbequed in a tandoori oven
TAMARIND/MINT SAUCE $2.00
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
CHICKEN ROLL $8.00
- boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
POPPADOMS (each) $0.50
- wafer-like cracker made from lentil/chickpea flour
VEGETABLE MAKHANI $13.00
- fresh mixed vegetable with butter sauce
BALTI chicken/lamb/beef $15.00
- diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes

Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00

Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Aloha
- tomato base, mozzarella, ham, pineapple
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
Parmesan and herb pizza bread $9.90
Fish cakes $21.90
- rocket, pea and white bean mash
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)

Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Soup N/A
- See Specials Board
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt

Mixed Seafood/Squid/Prawns $20.00
MOS-SA-MUN-NER Thai Beef Curry $17.50
- Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
(CYM)Choice of your meat:
TOM-YUM Thai Spicy & Sour Soup
-Mixed Seafood / Squid/ Prawns / Scallops $20.50
GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
- Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
Chicken/Beef/Pork $18.50

Mixed greens, balsamic $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Soup of the day $12.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Grilled sourdough, olive oil $6.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50

Lemon Fish $12.00
Spring Roll $2.50
Fish $12.00
Potato Fritter $0.80
Seafood $12.00
Si, Chuan Chicken $12.00
Beef Satay $ 2.20
Sausage $2.00

T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
FRIES $7.50
- with aioli and tomato sauce
CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
CHICKEN WINGS (GF) $15.00
PASTA BOWL $20.00
- see the blackboard for today's option
CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
KIDS FISH $10.00
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel

●Udon
-Small $50.00
Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
Katsu & Udon $18.00
Chicken Yakitori $7.50
Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado

Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Smoked Salmon Bagel with Cream Cheese $12.00
Toast served with Preserves $5.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Crepe served with Bacon, Banana and Maple Syrup $17.00
Seasonal Fruit Salad $7.50
Toast Bagel served with Cream Cheese and Jam $8.00
3 Egg Omelette with your choice of filling’s $17.00

St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Almonds $7.9
- rosemary + sea-salt
Whitestone Lindis Pass Brie [NZ] see below
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread

SALSA NACHOS $6
NUGGETS+CHIPS $5/S $7/L
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
HOKI BITES+CHIPS $5/S $7/L
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
WEDGES+SOUR CREAM $7
HOT CHIPS $5
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20

aromatic curry of the day (GF) $16.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
eggs on toast, poached, fried or scrambled $9.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
seafood chowder served with french bread (GF option) $16.50
linguini á la carbonara $18.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50

Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
or with a free range egg & bacon add $6.00
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
(DF, V & GF* on Request) designed for 2 to share or more if an entree
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Cheese plate
Breads (Not GF) $6.00
- Chef’s breads

Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces