Address
40 Tay Street, Cambridge arcade corner, Invercargill 9810, New Zealand
Thai Thai Restaurant in Southland Menu
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Thai Thai Restaurant in Southland has no menu available, but can choose from many other options such as all pasta served with your choice of fresh fettuccine or dried fusilli or The Kiln Bread Selection from The Kiln. Eat on Windsor offers many options including Gluten Free options are available and Eggs on Toast. Bracken Hall includes a wide range like Breakfast or Toast, Bacon, Egg, Hash Brown & Tomatoes. The Contender and Porky Pine from . The Crib Cafe offers Devil Burger and Devil Burger.
Nearby Sample Menus
- Hotcake Syrup N/A
- The Serious Angus N/A
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Chicken McBites - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
- Chicken McWrap Caesar - Grilled N/A
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Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
- Pump Mini Water N/A
- Frozen Fanta Blue Lemonade N/A
- Beef Vindaloo $10.00
- Lamb Rogan Josh $10.00
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Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
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Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
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Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
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Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
- Lamb Madras $10.00
- -Mushrooms
- Chef’s Soup
- Side of creamy mashed potato $4.90
- -Beer-battered fries
- -Homemade stout and brown onion
- -Steak fries
- -Scotch Fillet (Ribeye) 250g $32.90
- Side salad of fresh greens $5.50
- Paddy’s Kids Desserts
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Pop Corn Chicken $12.9
- served with homemade sweet chilli sauce and coconut rice
- Choose Something From Our Desserts Menu Under $10
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Chocolate Truffle Tart $9.9
- with raspberry ice cream
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Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
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Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
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Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
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Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
- Bc Bites $1.00
- Green Bone $6.00
- Blue Cod $6.50
- Sausage $2.50
- Garlic Butter $1.00
- Cooked Each $2.50
- Hot Dogs $2.50
- Seconds 2 Doz $30.00
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POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
- WALDORF SALAD $8.00
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MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
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HIDEWAY CHICKEN SALAD $27.00
- crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
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MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
- STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
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CHICKEN NUGGETS AND CHIPS $10.00
- 6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
- GARLIC FLAT BREAD $8.00
- Garlic Naan $4.50
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Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
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Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
- Gulab Jamun $5.00
- Vege Naan $5.00
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Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
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Vindaloo Chicken $18.00
- A Goan dish in our piquant vinegar based masala
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Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
- -Large $25.00
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Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
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Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
- House wedges with sour cream and sweet chilli or aioli
- Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
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Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
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Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
- Kids breakfast with sausages, bacon, egg and toast $10.00
- Greek Salad $9
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The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
- Streaky bacon $4
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Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
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Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
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Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
- Sundae, Banana Split $8
- Soup $11
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Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
- Vegetables
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Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
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Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
- Duck Fat Chips
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
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Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
- Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
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Beef Quesadillas $24.00
- sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
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Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
- 300gm Pure Angus Rib-Eye Steak $37.00
- 200gm Fiordland Venison Leg Fillet $35.00
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Thai Red Curry $25.00
- with chicken
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Garlic Bread(V) $10.00
- ciabatta with cheese
- Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Mixed Vegetable Pickle - Achar. $3.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Mint Chutney $3.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
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CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
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SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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BREAD AND DYPS $14.00
- freshly made selection.Serves 2
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ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
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WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
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CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
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VEGETARIAN OF THE DAY $29.00
- ask for today's special
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Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
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Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
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Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
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Pannacota $10
- Vanilla Cream Served with fruit of the day
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Crostinii $15
- Smoked salmon on toasted bread with butter and onion
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Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
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Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
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Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
- Brownie:
- Raspberry/Cream cheese
- - Cheese/Bacon
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** Two Poached Eggs $8.00
- With: Tomato and Toast
- - Afghan biscuit
- Add: Side Salad $4.50
- ** Fritata (Gluten Free) $5.50
- Scones $4.00
Thai Thai Restaurant
Phone
032144095
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly
40 Tay Street, Cambridge arcade corner, Invercargill 9810, New Zealand
- Southland Asian Menus
- Southland Thai Menus
- Southland Vegetarian Menus
- Southland Region Asian Menus
- Southland Region Thai Menus
- Southland Region Vegetarian Menus