Thai Thai Restaurant in Southland Menu

Chick'n McCheese N/A
Cheeseburger N/A
McChicken N/A
Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
$20 Mates Hunger Buster $20.00
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Crispy Chicken & Aioli McWrap N/A
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.

Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
Bay Blue
- Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Main $27.50
Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
2-4 person $42.00
Deluxe Tasting (4) $31.00
Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.

Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
Grilled Mushrooms N/A
Avocado N/A
She Devil N/A
- Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
Cock-a-Doodle N/A
- Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
Brie Cheese N/A

Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Sour cream lemon cake, maple roasted pineapple & cream $11.00
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Bread and Dips $14.00
- with our own Focaccia

Tamarind Chutney $3.00
Potato and Pea $8.50
Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified
Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
Mango Chutney $3.00
Butter Chicken $10.50
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
Mushroom and Cheese $16.00
- Garlic sautéed mushrooms cooked in butter sauce with cottage cheese

Warm Chicken Salad (GF Option) $22.90
- 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
-Homemade stout and brown onion
All of our steaks are Prime Hereford Beef
Lamb Shank (GF) $28.90
- Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
Bowl of sautéed mushrooms $6.00
●Step 4 - Choose One Side
●Step 3 - Choose One Sauce
-Scotch Fillet (Ribeye) 250g $32.90

Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens

Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
Dripping chips $6.00
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00

Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Fries
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread

Available 12pm - late daily
DeSoto Wraps $21
- Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
Served with Fries $20
The Kingsway Classic $12
- Nice and simple with a quality beef patty and tomato & capsicum relish.
The Ranchero (GF) $18
- Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
The Karmen Ghia (GF) $18
- Capsicum, mushroom, onion, pineapple, tomato and parmesan
Kumara Bolts (GF) $12 / Small $8
- Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
Served with Onion Rings or Kumara Bolts $20

Egg $2.00 each
Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
Mushroom $2.00
Tartare $2.00
Aioli $2.00
Garlic $2.00
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Soup of the Day $10.00
- Homemade soup with toasted bread

Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Caesar Salad with chicken $ 21
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella

Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Sticky chipotle glazed pork ribs (4) $15
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
TAPAS- Snacks and small dishes
- Served as they prepared

- Cheese/Bacon
** Two Poached Eggs $8.00
- With: Tomato and Toast
Wellington
Double Chocolate Fudge
Or: Herb Bread $4.50
Or: Herb Bread +$4.50
Or: Herb Bread $4.50
Or: Herb Bread $4.50

Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Pikelets $6.80
- lemon and vanilla sugar
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
Add rocket $3.00
Chocolate brownie $8.00
- with vanilla bean ice cream
Mushrooms $4.80
Spinach $4.80

Thai Thai Restaurant in Southland Menu

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Thai Thai Restaurant

Southland Region > Southland > Thai Thai Restaurant

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40 Tay Street, Cambridge arcade corner, Invercargill 9810, New Zealand

Southland Restaurants

Southland Region Restaurants

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