Thai Thai Restaurant in Southland Menu

Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
Bay Blue
- Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Entree $16.50
Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Affogato $9.50
- Espresso with ice cream & biscotti
Single Tasting (1) $15.50
Deluxe Tasting (4) $31.00

Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
Devil's BBQ Chicken N/A
- Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
Avocado N/A
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.

Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Garlic or salami & cheese pita bread $6.00
Doris plum & creme fraiche ice cream sundae $10.00
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Bread and Dips $14.00
- with our own Focaccia

-Regular $22.90
-Large $12.00
Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Roast chicken $19.90
- Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.
Two fried eggs. $3.00
Chocolate torte (GF) $10.50
- A rich flourless chocolate cake served on berry coulis with chocolate dirt and a berry sorbet gluten and dairy free
House smoked salmon salad (GF) $21.00
- Stewart island salmon fillet smoked in house with our special marinade flaked through salad greens, zesty cider dressing & topped with feta cheese.
Apple & blackberry crumble $10.50
- Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Marmite Mania $4.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Custom Mix $10.00 per head
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Chicken burger $19.90
- marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
Mushrooms $6.00
Eggs x2 $6.00
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Bacon x2 rashers $6.00
Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
Potato croquettes x3 $6.00

Kids waffles with golden syrup $10.00
-Small $18.00
Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
Vegetarian soup of the day
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
-Large $12.00
Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce

Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Salad
Duck Fat Chips

Eldorado Pasta (GF) $18
- Our tasty pasta changes reguarly- check the specials board for today's flavour.
The Fairlane (GF) $18
- Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
The Stingray $17
- Crispy crumbed Blue Cod topped with house made tartare sauce.
Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
Half size $22
Cadillac Eggs Benedict $15
- A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
The Imperial $32
- A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
The Sheriff $12
- Mini donut rings served with your choice of chocolate, caramel or wildberry dipping sauce and whipped cream.

Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
Chicken Bacon & Mushroom Pasta $24.00
- Served with creamy basil pesto on fettuccini
Chocolate Brownie $9.50
- Served with ice cream & cream
Bangers & Mash $15.00
- Traditional style with peas & gravy
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Tartare $2.00
Garlic $2.00
Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot

- 1 person $29.50
Seafood Chowder $13.50
- Very popular
Crumbed Scallops & Tartare $12.00
Panini $10.50
- With your choice of (please inform of fillings)
Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
Toasts & Spreads $4.00
Soup of the Day $9.50
- Seasonal

Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Raita $3.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00

Gamberetti Salad $25.00
- Salad greens, sautéed prawns, figs, olives, feta and pecorino.
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
Spicy Chook $25.00
- Tomato, mozzarella, chicken, mushroom, onion, fire roasted capsicum, garlic shoots, jalapeno peppers, oregano.
Antipodean $25.00
- Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce
Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.
Pasta $8.00
- With: cheese / butter

Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Margherita $ 18
- Mozzarella on pizza sauce base
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.

Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Lemon pepper squid, lime coriander aioli $16
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Zesty olives, marinated with orange and lemon zest GF V $8
Seasonal vegetables V GF $8
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Served as they prepared
Mixed salad greens, smoky vinaigrette V GF $7

Thai Thai Restaurant in Southland Menu

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Thai Thai Restaurant

Southland Region > Southland > Thai Thai Restaurant

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40 Tay Street, Cambridge arcade corner, Invercargill 9810, New Zealand

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Southland Region Restaurants

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