That Cafe in Auckland Menu

Toasted Sandwich $4.50
- with 2 choices of fillings ( extra fillings 80¢ each )
Toasted Bagel
cream cheese and jam $5.00
tomato, avocado and basil pesto $7.90
salmon, cream cheese and capers $9.90
Muesli $9.90
- toasted muesli with fresh fruit and yogurt and milk
That Big Breakfast $17.00
- crisp bacon, sausages, hash brown,mushroom, tomato and eggs (any style) on vogel bread
Small That Big Breakfast $11.50
- half the size of That Big Breakfast
Omelette $13.50
- with 3 eggs, toast & your choice of 3 fillings
French Toast
with bacon, willed banana and maple syrup $13.50
without bacon $10.50
Eggs Benedict
- soft poached eggs served on English muffin with greens and hollandaise sauce
Bacon or Ham $13.50
Salmon $15.50
Eggs on Toast $7.50
- any style egg on vogel toast
Bacon & Eggs $11.50
- with grilled tomato, bacon eggs (any style) on vogel toast
Sides $3.50
- Bacon, sausages, mushrooms, hash brown, tomato, eggs, green salad

Nearby Sample Menus

Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
Roasted Pukekohe potatoes $9
- Irish tomato relish
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Shoestring fries $9
- Pumpkin garlic aioli
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Cream of pumpkin and coconut soup $18
- Coconut sambal

Chips $5.00
Pita bread $2.00
Shawarma $18.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
Dish Salad $19.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
Hummus(V)(GF) $10.00
- Home Made & Pita Bread
Mandi Rice $19.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
Garlic bread $3.00
Chicken(extra) $5.00

– Add vanilla bean ice cream $ 2.5
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
– Add manuka smoked bacon $ 2.5
– Add prosciutto $ 4
Egg $ 2.5
Gluten free bread $ 3
– Add manuka smoked bacon $ 2.5
Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.

VEG/MEAT $15.00
PRAWNS OR SEAFOOD $21.50
10. TOM YUM SOUP (CHICKEN, BEEF OR PORK) $8.00
- Traditional Thai hot and sour soup
52. PLA TOO (Whole snapper) $25.00
- Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
PRAWNS, FISH OR SEAFOOD $22.50
13. PANANG CURRY
- Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
45. YUM PLA FU $24.00
- Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
CHICKEN, BEEF, PORK OR SHRIMP $17.00

Peanuts $5.00
- Served in room temeperature, excellent with your bar muse & picks
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
-Chicken $12.00
Pan kissed flat-bread & slaw salsa nepal
Baji set $19.00
- A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
Egg $12.00
Eat 3pm onwards
With rice & daal + $3.50 / with chiura (rice flakes) + $2.00

Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Starters $8
- Polenta fries with aioli
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread

Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Mixed olives $8.50
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Made to share and can take up to 20 minutes.
Jamon de Bellota $44.50
Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50

Lime and ginger meringue tartlet
Dessert
- Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
3 choices (150g) $25.00
Seasonal summer vegetables $14.00
- Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
-chumky hand $7.00
Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
-per person with a glass of cloudy baby pelorus $55.00

King Size Burger $8.00
Pork, Veges, Mushrooms $12.00
Combination Meat $12.50
Pork Fried Rice $10.00
Extras $1.20
Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
Scallop $2.00
Bacon $3.00

Dessert $10.00
- Please ask staff about our daily dessert specials
Fish & Fries $11.00
Mozzarella Garlic Pizza Bread $11.00
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
Cornettos, Magnums $5.00
Pizza of the Day $25.00
- Chefs choice - changes daily
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Garlic & Herb Pizza Bread $10.00

Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
Colcannon Brunch $17.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
I'm a star $7.50
- Kid's size bacon (FR) & egg with star toast
Best Pretty Bagel - toasted with $15.00
- smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi

That Cafe