Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Canter Valley duck patĕ & crostini $12
Groove in the Grapes $42.00
New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
I Sea Land $42.00
King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Caramel pork ragout $12
on fresh pineapple
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
tamarind scent & pork floss.
La Farm $42.00
Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs