That Cafe in Auckland Menu

Toasted Sandwich $4.50
- with 2 choices of fillings ( extra fillings 80¢ each )
Toasted Bagel
cream cheese and jam $5.00
tomato, avocado and basil pesto $7.90
salmon, cream cheese and capers $9.90
Muesli $9.90
- toasted muesli with fresh fruit and yogurt and milk
That Big Breakfast $17.00
- crisp bacon, sausages, hash brown,mushroom, tomato and eggs (any style) on vogel bread
Small That Big Breakfast $11.50
- half the size of That Big Breakfast
Omelette $13.50
- with 3 eggs, toast & your choice of 3 fillings
French Toast
with bacon, willed banana and maple syrup $13.50
without bacon $10.50
Eggs Benedict
- soft poached eggs served on English muffin with greens and hollandaise sauce
Bacon or Ham $13.50
Salmon $15.50
Eggs on Toast $7.50
- any style egg on vogel toast
Bacon & Eggs $11.50
- with grilled tomato, bacon eggs (any style) on vogel toast
Sides $3.50
- Bacon, sausages, mushrooms, hash brown, tomato, eggs, green salad

Nearby Sample Menus

Scallop $1.50
Squid chow mein
- Cooked with fresh squid, bear sprouts, cashew nuts, veges
-A $46.90
- Welcome special chow mein, steak & tomato & cashew nuts & veges on white rice, nasi goreng, sweet & sour pork, plate of chips
Chicken & vege $11.00
American hot dog $2.80
Hawaiian $3.60
Plain $9.00
Family special

Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball
Tofu pudding with red bean $8.50
Herbal jelly No. 1 $8.50
- Mung bean + barley + boba
Taro ball snowflake ice $13.80
Boba snowflake ice $13.80
Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball
Tofu pudding with sweet potato $8.50
Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba

HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
GRILLED PRAWN SALAD $15.00
- Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing

- On white rice $1 extra
White Rice - Medium (500ml) $3.00
Chicken & Cashew Nuts $16.50
BBQ Pork $15.50
Pork $15.50
Chicken Burger - with mayonnaise $7.00
Sausage $2.00
Steak $5.50

$5.00 / 2ea
L $30.00
Vg-4 Stir Fried Rice Noodle with Vegetables $13.50
1. Pork with Sweet & Sour sauce
Appetizer
15. Pork Chop on Fried Rice $15.50
5. Stir Fried Egg Noodle with Chicken $14.00
11. Seafood Fried Rice $14.50

Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Check the blackboard for our new mouth watering daily specials.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Served Tue — Sun 12 — 2.30pm.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.

Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
Napolitan sfogliatella $6.00
- Original crunchy napoli pastry stuffed with orange chesses cake mix
Pickles summer garden mix, extra virgin olive oil $8.50
Olives selection, spicy citrus marinade $6.50
Crocchette mozzarella, chorizo & garlic sauce $10.50
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar

Stir Fried Noodle Eatbox $9.99
PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
M6 Fried Tofu
Ebi nigiri $1.80
SEAWEED SALAD $4.99
- A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
Korean Style Egg Omelet Eatbox $9.99
Beef BBQ Eatbox $6.99
STEP 3. Decide On What Meat You Would Like

Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney
Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
add: streaky bacon $4.00
Grilled Chicken Club $16.50
- w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
add: streaky bacon x 1 + egg + fresh tomato $4.00
Raw Energy Salad $18.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken

Combo 1 $ 10.50
Roast Chicken Leg(each) $ 7.00
Beef (Medium) $ 12.90
Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Extra $ 1.00
- For roast lamb sandwiches or rolls
1 Southern fried chicken
Golden Potato (each) $ 0.70
Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90

Deep Fried Fish Fillet $23.80
$6.00 (S)
Stir Fried Beef / Lamb with Spring Onion $18.80
Dry Noodle with Spring Onion $7.80
Spicy Pork on Dry Noodle $9.80
Sweet & Sour Pork Chop $10.00
Braised Pork on Rice $9.80
Steamed Pork Dumplings $9.00/8

Paneer Curry $10.00
- Slow cooked cottage cheese in traditional curry paste.
Fiji Style Fried Cassava (2PCS) $3.00
Fish Chowmein $15.00
- Fried fish added with glazed chowmein noodles infused with crushed ginger, garlic & veges.
Pineapple Chicken $12.00
- Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
Chilli Chicken / Lamb (Gravy) $12.00
- Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
Mixed Platter for Two $8.00
- Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
2PC Fish & Chips $10.00
- Battered / Crumbed fish deep fried & served with chips.

-Prawns or Scallops $23.90
Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
Pla Panang $28.00
- Whole Snapper with panang curry
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
Curry Puff $6.50
- 4 pieces. Minced Chicken with potatoes in puff pastry
Pad Gha $23.90
- Prawns or scallops with sesame seeds served in hot plate
Tao Hu Pad Med Ma Muang $16.90
- deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
Amazing Ruean Thong $25.00
- Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts

Pan fried bun stuffed with pork $5
Kung-pao chicken $16
Sauteed sweet corn with pine nuts $16
Sauteed eggplant with soy sauce $16
Ma po tofu $12
Clam $38
- Fried with ginger & scallion, steamed with garlic & glass noodles
Sauteed lamb slice $16
- with scallops
Crispy fried duck $26

Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
62.5 Degree Scotch Egg N/A
- with chunky piccalilli & capsicum jam
Sticky Asian Braised Ox-Tail N/A
- with parsnip puree, smoked baby beets & grilled brussel sprouts
Tuna Tartare N/A
- with melba toast & crumbed egg yolk
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip

That Cafe