That Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toasted Sandwich $4.50
    • with 2 choices of fillings ( extra fillings 80¢ each )
  • Toasted Bagel
  • cream cheese and jam $5.00
  • tomato, avocado and basil pesto $7.90
  • salmon, cream cheese and capers $9.90
  • Muesli $9.90
    • toasted muesli with fresh fruit and yogurt and milk
  • That Big Breakfast $17.00
    • crisp bacon, sausages, hash brown,mushroom, tomato and eggs (any style) on vogel bread
  • Small That Big Breakfast $11.50
    • half the size of That Big Breakfast
  • Omelette $13.50
    • with 3 eggs, toast & your choice of 3 fillings
  • French Toast
  • with bacon, willed banana and maple syrup $13.50
  • without bacon $10.50
  • Eggs Benedict
    • soft poached eggs served on English muffin with greens and hollandaise sauce
  • Bacon or Ham $13.50
  • Salmon $15.50
  • Eggs on Toast $7.50
    • any style egg on vogel toast
  • Bacon & Eggs $11.50
    • with grilled tomato, bacon eggs (any style) on vogel toast
  • Sides $3.50
    • Bacon, sausages, mushrooms, hash brown, tomato, eggs, green salad
LUNCH LUNCH
  • Soup of the Day $6.90
    • served with garlic bread
  • Chips $4.50
  • Sweetcorn Fritters $13.50
    • with bacon, sour cream and sweet chilli sauce with salad
  • without bacon $10.50
  • BLAT $14.50
    • Bacon, lettuce, avocado & tomato on toast with chips
  • Mince on Toast $10.50
    • Premium beef mince on toast with spinach and sour cream
  • Caiun Chicken Salad $16.50
    • spiced chicken served with tomato. avocado, mesclun, cashew nuts with homemade dressing
  • Thai Beef Salad $16.50
    • marinated beef strips tossed with season salad, crispy noodles with chilli sauce & home made dressing

Nearby Sample Menus

  • Pork & Celery Dumplings
  • Fried Pork & kidney bean $16.00
  • Combination Fried Rice/Noodles
  • Yu-Shiang shredded pork on rice $12.00
  • Quick-fried Pork Kidney $20.00
  • Pickled cucumber $8.00
  • Dry fried prawn with chili $25.00
  • Sliced pig's head with cucumber $12.00
  • Donut $1.20
  • Kumara Chips $4.50
  • Gurnard $4.00
  • Teriyaki Chicken $9.90
  • Sweet Chilli Beef $9.90
  • Honey Prawn $13.50
  • Steak & Egg $5.00
  • BBQ Pork $9.90
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • SF $18.50
  • 60. SALMON FILLET WITH GREEN CURRY $25.50
    • Traditional Thai green curry sauce with salmon fillet topped with thick coconut milk and capsicum
  • SEAFOOD OR PRAWNS $23.50
  • CHICKEN, BEEF, PORK $17.50
  • 50. GREEN CURRY SPAGHETTI
    • Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
  • LAMB $19.50
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Small $18.50
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • With Chicken $13.50
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • $12.50
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Fish masala $18.00
    • Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • Mango Pudding $8.5
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Scallops With Seasonal Vegetables $31.5
    • fresh scallops stir fried with mixed seasonal vegetables
  • Pearl Garden Crispy chicken $23
    • our specialty half roast chicken seasoned with five spice salt & prawn crackers
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Squid With Black Bean Sauce $27.5
    • stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions
  • Chicken With Cashew Nuts $23
    • diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Chicken Sholay Kabab $11.50
    • Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
  • Chili and Garlic Prawns $14.50
    • Prawns tempered with chili, garlic and spices, cooked in pan and served with salad
  • Paneer Naan (Cottage cheese) $3.50
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Lamb Seekh Kebab $12.50
    • Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
  • Vegetable Jalfrezi $10.50
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • CHOCO CHIPS PANCAKES $13.50
    • served with bacon banana & ice cream
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • ROCKFIELD GRILL(BIG BREAKFAST) $19.50
    • served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
  • BREAKFAST SALAD $14.50
    • with ciabatta bacon, poached egg & avocado
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • TODAY'S SOUP $10.50
    • served with garlic bread/pumpkin & kumara
  • GREEK SALAD $12.50
    • served with feta cheese, olives & garlic bread
  • HONEY SOY BEEF SALAD $14.50
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
  • Mushroom Broad Beans Risotto GF V $21.50
    • mix mushroom, skinless broad beans baby spinach, zucchini, onion, basil, halloumi cubes
  • Smoked salmon bagel preserve $6.50
  • Seafood Spring Rolls $6.50
    • oriental style with sweet chili sauce
  • Grilled Portobello mushroom baked beans $5.00
  • Soup of the Day $12.00
  • Bacon Butty fresh sandwich $5.90
  • Fries $7.50
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Seafood $12.00
  • -Fish Balls / Vegetarian $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Vegetarian $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • AVAILABLE TILL 3PM
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Baked Beans (V)(GF) $5.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Home made baked beans on toast(V) $ 9.50
  • Extra Honey(V) $ 2.50
  • Edamame $6.00
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Curry Udon Noodle Soup $10.00
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Prawn Salad Medium $7.00
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Takoyaki (6 Piece) $6.00
That Cafe

That Cafe

location

Address

5 Byron Avenue, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880339

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 Byron Avenue, Takapuna, Auckland, Auckland, 0622, New Zealand
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