That Cafe in Auckland Menu

Toasted Sandwich $4.50
- with 2 choices of fillings ( extra fillings 80¢ each )
Toasted Bagel
cream cheese and jam $5.00
tomato, avocado and basil pesto $7.90
salmon, cream cheese and capers $9.90
Muesli $9.90
- toasted muesli with fresh fruit and yogurt and milk
That Big Breakfast $17.00
- crisp bacon, sausages, hash brown,mushroom, tomato and eggs (any style) on vogel bread
Small That Big Breakfast $11.50
- half the size of That Big Breakfast
Omelette $13.50
- with 3 eggs, toast & your choice of 3 fillings
French Toast
with bacon, willed banana and maple syrup $13.50
without bacon $10.50
Eggs Benedict
- soft poached eggs served on English muffin with greens and hollandaise sauce
Bacon or Ham $13.50
Salmon $15.50
Eggs on Toast $7.50
- any style egg on vogel toast
Bacon & Eggs $11.50
- with grilled tomato, bacon eggs (any style) on vogel toast
Sides $3.50
- Bacon, sausages, mushrooms, hash brown, tomato, eggs, green salad

Soup of the Day $6.90
- served with garlic bread
Chips $4.50
Sweetcorn Fritters $13.50
- with bacon, sour cream and sweet chilli sauce with salad
without bacon $10.50
BLAT $14.50
- Bacon, lettuce, avocado & tomato on toast with chips
Mince on Toast $10.50
- Premium beef mince on toast with spinach and sour cream
Caiun Chicken Salad $16.50
- spiced chicken served with tomato. avocado, mesclun, cashew nuts with homemade dressing
Thai Beef Salad $16.50
- marinated beef strips tossed with season salad, crispy noodles with chilli sauce & home made dressing

Nearby Sample Menus

OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
BLUEBERRY PANCAKE $17.00
- w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
w/ smoked salmon, spring onion, capers & cream cheese $18.00
OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
FACT-TREE VEGETARIAN $18.00
- Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
added smoked salmon $16.50
CAJUN CHICKEN SALAD $18.50
- Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo

Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
Chicken wings (3 pcs) $8.50
- Marinated chicken wing topped with sesame
Spicy basil sauce (medium)
- A spicy flavor with basil, bamboo shoot, vegetable
-Chicken $8.90
Stir fried cashew nut (mild)
- A popular stir fried with chilli paste, cashew nut, vegetable
Ginger delicious
- Stir fried ginger sauce, onion, mushroom, vegetables
-Prawn $7.50
Noodle gai sub (mild)
- Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce

Any Paneer Combo (Med) $12.99
- Med Paneer, Rice, Naan & Drink
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
(All stuffed Naan/Paranthas will be served with mint raita)
Chicken Vindaloo $11.99
- Boneless chicken pieces cooked in red goan spicy gravy.
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
Paneer Kofta $10.99
- Sweet base curry with cheese & mashed potato balls & cashew nuts.
Sweet Naan $4.99
- Plain Naan stuffed with sweetened cashew nuts & sultana.
Butter Naan $2.00
- The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.

Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Three Per Plate To Share - or Not
Hot Wings $12.90
Kumara Fries $8.00
Crispy Calamari $14.90
16 Tun Platter $28.90
Fancy Fish & Chips $29.90
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious

Ora king salmon tartare, buttermilk, herb, toast $15.00
Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
Dry aged beef, stout, silverbeet, garlic $36.00
Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
Mushroom, leek, seaweed $22.00
Roast yam, smoked butter, bacon, cultured cream $11.00
Cauliflower, vadouvan, radish, herbs $10/18
Agria potato, beef fat, thyme $10.00

Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce

Slow cooked braised beef cheek $28
- Japanese taro gnocchi, pumpkin puree, asian green vegetable
-assorted nigiri sushi lunch japanese tap beer
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
Seafood platter $30
- Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
Tempura battered oysters (from 2p) $4/each
- Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
-crispy deep fried kara-age chicken