That's Thai in Auckland Menu

Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Sizzling Seafood $12.90
Ginger + Mushroom / Oyster Sauce $11.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Stir Fried King Prawn with Black Pepper Sauce $13.90
Curry Triangle $4.50
Spring Rolls $5.50
- 3 pcs
Thai Fish Cake $4.50
- For 5
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Jumbo Size Fish $16.00
Garden Fish $14.50
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Stir Fried with Thai Peanut Sauce $11.90
Panang Curry $11.50

Nearby Sample Menus

Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Cassata alla Siciliana, pistacchio di Bronte $12.00
Crumbed Harmony pork chop w capers & sage $34.00
Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece

Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
Chicken filler cutlet $17.80
- deep fried bread crumbed pork filled served with tonkatsu sauce
Sashimi salad $5.80/ $8.80
- Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
Teriyaki beef $17.80
- pan fried beef with gouemon teriyaki sauce
Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Oyster tempura $16.80
- lightly battered deep fried oyster served with tempura sauce
Rice $2.00

*All mains served including curry, rice, plain naan
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Paneer tikka masala $10.90
- Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry

(House rolled 9 inch sourdough base)
– Add cold smoked salmon $ 5.5
– Add manuka smoked bacon $ 2.5
ADD–ONS
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
– manuka smoked bacon $ 18
– Add sautéed spinach $ 3
Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.

Sliced potato steamed with flour and fried with vegetables $10.00
Quing yao steamed pancakes $8.00
Spicy sour soup $6.00
Braised pork with bok choy garlic in spicy bean sauce $18.00
Pork tripe with oil $10.00
Cold noodle salad $8.00
Seafood soup or tomato soup in large bowl with flour dumplings $10.00
Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00

Egg whites only odd $2
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Seasonal fruit odd $2
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese

Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
Scallop Tempura $13.90
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Served with miso soup
Served with sushi, mixed tempura, and ice cream
Salmon Teriyaki $13.50
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges