A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
Punjabi samosa $6.90
Deep fried pastry filled with spice infused potatoes and peas
Malai kofta $13.90
The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
Roomali roti $3.50
Hyderabadi Bagara Baingan $15.90
whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
Please allow 15-20 minutes for preparation
Gulab jamun $4.90
Onion bhaji $6.90
Onion dipped in a spicy batter and deep fried to perfection