The After Party in Auckland Menu

The After Party in Auckland has no menu available, but can choose from many other options such as Hainanese chicken or Salad mayo chicken from Tan's Kitchen. Aunt Lee's Sushi offers many options including Miso soup (Regular/Large) and Udon soup (Regular/Large). Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

  • Fish Fillet / Scallops
  • Duck $27.00
  • Chicken / Beef $12.50
  • Chicken $15.00
  • Chicken/Beef $22.00
  • Prawns / Mixed Seafood
  • Tom Yum
  • Cashewnut [V]
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • Rojo rice $5.0
  • Mama's fried chicken $ 5.5
  • With flour tortilla & cheese
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Served on two white flour tortillas
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Spicy Seafood Pot $12.00
  • Teriyaki Chicken $8.50
  • Chicken Ramen $10.00
    • (Soya taste soup with chicken & veggies)
  • Chicken & Prawn BBQ $12.00
  • Dry Ramen $8.00
    • (Noodle with BBQ pork & veggies)
  • Salmon Sashimi $10.00
  • Nabeyaki Ramen $15.00
    • (Soya taste soup with BBQ pork, chicken, egg. tofu, tempura & veggies)
  • Green Tea Ice Cream $5.00
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Check the blackboard for our new mouth watering daily specials.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • B.L.A.T $8.50
    • Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Mamoe / Lamb $3.50
  • Povi Masima / Salted Beef $4.00
  • Faausi $8.00
  • Masi Popo $5.00
  • Bacon Cheese Burger $5.50
  • Per Scoop
  • Kumara Chips
  • Potato Fritter $0.60
  • Hamburger $3.80
  • Curry Chips Small $3.80 Large $5.80
  • Crumbed Fish Add $1.00 each
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Meat $3.00
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Veggie & Sauce $1.00
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Garlic Bread $3.50
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • PRAWN $14.00
  • SEAFOOD $14.00
  • TOFU $14.00
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • PRAWN $15.00
  • CHICKEN $14.00
  • Fresh Salmon Don $17.00
    • Fresh Salmon, Vege Salad with Rice
  • TOFU $14.00
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • -3 fillings $6.50
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • Wedges with bacon and cheese $10.00
  • -2 fillings $5.50
  • Ham & Cheese Tomato Toast $ 4.40
  • Bacon & Egg Quiches $ 4.20
  • Curry Spring Roll $ 2.50
  • Frankfurters Roll $ 3.20
  • Bacon & Egg Toast $ 4.40
  • Potato Top Mince Pie $ 4.00
  • Sausage $ 1.60
  • Steak Pie $ 3.50
  • Tomato Avo Bagel $9.00
    • basil pesto avocado tomato basil pesto
  • Big Breakfast $20.00
    • two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
  • Corn Fritters $16.00
    • 2 pcs of corn fritters, bacon, poached eggs with sour cream
  • Toasted bagel $6.00
    • cream cheese jam
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • With Ham & Pineapple $12.00
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
  • -With bacon $13.00
  • Wedges $10.00
  • -Add Bacon $8.50
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Egg on toast $9.50
  • Seafood chowder $11.90
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • Fries with house aioli $6.50
  • -With bacon $17.50
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • Baked beans $4.00
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • -With bacon $19.50
  • -With bacon $16.00
  • -With smoked salmon $23.50
  • Tartines steak fries with house aioli $7.00
The After Party

The After Party

location

Address

298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12 Midnight to 8 AM Tue 12 Midnight to 8 AM Wed 12 Midnight to 8 AM Thu 12 Midnight to 8 AM Fri 12 Midnight to 8 AM Sat 12 Midnight to 8 AM Sun 12 Midnight to 8 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Above 18 Only ,  Nightlife ,  Live Entertainment ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Entry Fee

Location
298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines