The After Party in Auckland Menu

The After Party in Auckland has no menu available, but can choose from many other options such as Hainanese chicken or Salad mayo chicken from Tan's Kitchen. Aunt Lee's Sushi offers many options including Miso soup (Regular/Large) and Udon soup (Regular/Large). Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

Northcote Tavern (sample menu)
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • All $ 15
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • All Served With Free Ice Cream
Mama Loco (sample menu)
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Street style corn, cotija cheese, chili salt(GF/V) $11.9
  • With flour tortilla & cheese
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Angus flank steak(GF) $ 5.5
  • Baja fish, mexican slaw, cilantro $ 13.9
Fish Bar (sample menu)
  • Snapper Burger $7.00
  • 1.5L Coke Range x 1
  • Hawaiian $5.00
  • Meat Patty $2.00
  • Squid Ring $0.90
  • Pineapple Ring $1.00
  • Chicken $4.00
  • Corn Fritter $2.80
The Return of Rad Cafe (sample menu)
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Omelette Exhibit ‘B’ GFA $19.00
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • So Frenchy, So Toast VGA $19.50
  • Marcher Muesli GF, VG, DF $13.50
  • Black Stack Burger $18.50
Safran Cafe Restaurant (sample menu)
  • Rocket salad $8.5
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Steamed vegetables $9.5
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
The Shortland Street Cafe (sample menu)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • GF= Gluten Free / DF= Dairy Free
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • GF= Gluten Free / DF= Dairy Free
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
Hook Line & Sinker (sample menu)
  • Scallop $3.50 each
  • Squid box $9.50
  • Gluten free batter $2.00
  • Seared scallops with saffron mayo $17.00
  • Prawn and scallop salad $22.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Snapper $9.00
Yummy Dumpling House (sample menu)
  • Spinach with fresh chilli and vermicelli $8.00
  • Egg fried rice with beef $12.00
  • Stir-fried squid with salt egg yolk $18.00
  • Poached sliced beef in hot chilli oil $18.00
  • Sizzling beef with black pepper sauce $18.00
  • Pork with chives $12.00
  • Stir-fried shredded pork with sweet and spicy sauce $16.00
  • Chinese cabbage (chicken soup or spicy and sour) N/A
Swad Indian Cuisine (sample menu)
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Chicken/Lamb Dopiaza $14.90
    • Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Naan $2.90
    • Buttered plain flour Tandoori Bread
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Vegetable Biryani $13.90
    • cooked with Basmati Rice
Lucky Buddha (sample menu)
  • Rice $3
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Green bean $9
    • fried, sesame seeds, black bean sauce
Hell Pizza (sample menu)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Wise Boys Burgers (sample menu)
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Sichuan Charm Private Restaurant (sample menu)
  • Crispy prawn with special yolk sauce $ 28.00
  • Twice-cooked pork meal $12.00
  • Sweet and sour pork $18.50
  • Fried cabbage with vinegar $14.50
  • Slicing lamb in chili soup $19.80
  • Spicy beef salad $12.50
  • Fried cauliflower in the pot $16.50
  • Deep fried the small yellow croaker with soy sauce $21.00
Flambe (sample menu)
  • R = Regular / L = Large / S=Small
  • Flambe Chicken Roll $7.50 / C $10.90
  • Mini pizza $3.90
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • Indian Family Pack $29.90
    • Choice of 2 curries 4 naan bread and large rice
  • Grilled steak with salad & chips $11.90
  • Squid Rings & Chips $6.90
  • Hoki & Chips $6.90
Urban Turban (sample menu)
  • Afghani kalmi kebab $14.00
    • Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Lamb seekh (GF) $12.00
    • Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Bombay tapas platter (GF) $38.00
    • Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
  • Choice of ice-cream $12.00
    • Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
The After Party

The After Party

location

Address

298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12 Midnight to 8 AM Tue 12 Midnight to 8 AM Wed 12 Midnight to 8 AM Thu 12 Midnight to 8 AM Fri 12 Midnight to 8 AM Sat 12 Midnight to 8 AM Sun 12 Midnight to 8 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Above 18 Only ,  Nightlife ,  Live Entertainment ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Entry Fee

Location
298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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