The After Party in Auckland Menu

The After Party in Auckland has no menu available, but can choose from many other options such as Hainanese chicken or Salad mayo chicken from Tan's Kitchen. Aunt Lee's Sushi offers many options including Miso soup (Regular/Large) and Udon soup (Regular/Large). Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Smoked Kahawai Cakes $15
    • w/ sour pickle & egg mayo
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • The Best Ugly Bagel $15
    • w/ salmon lox, cream cheese, dill, red onion & capers
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
Maling Food Bar (sample menu)
  • Pork & mushrooms & cashew nuts $14.50
  • -Pork in batter / Chicken in batter $11.00
  • Chips $2.00
    • Minimum
  • -Nasi goreng $12.00
    • Rice
  • Egg / Cheese / Hawaiian / Mushroom $4.00
  • Indonesian dishes
  • Crab stick / pineapple fritter $1.50
  • -Sliced beef & cashew nuts $12.00
The Return Of Rad (sample menu)
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Kaya (sample menu)
  • budae jjigae $38.00
    • spicy mixed meat and vegetables stew
  • hae jang kal guk su $14.00
  • mild seafood & soft tofu stew $15.00
  • -extra vegetables $5.00
  • tofu & kimchi $25.00
  • chicken mayo dupbap $15.00
  • beef rib soup $15.00
  • kimchi kal guk su $14.00
Noodle Box Roast (sample menu)
  • -Combination $13.00
  • -BBQ Pork $11.50
  • -Nasi Goreng $13.50
    • Malaysian style fried rice
  • Singapore Noodle Box $11.50
    • Thin rice noodles with roast pork, shrimps & vegies
  • -Egg $9.50
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • Deli's Stir Fry Specials
  • Garlic Prawn Box $14.00
    • Thick noodles with king prawns & vegies in garlic sauce
Celine Mediterranean Cuisine (sample menu)
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
  • Large $24.50
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
Shaky Isles Cafe (sample menu)
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Toast $4.00
  • -Salmon $20
  • -Add egg (V) $18
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Shoestring Fries $7
    • with mustard mayo
Thai Windows Restaurant (sample menu)
  • Khao Pad see above
    • Traditional Thai style fried rice with egg and vegetables
  • Peek Gai Tod (4 Pieces) $9.9
    • Deep fried marinated chicken wing served with sweet chilli sauce
  • Pla Ma Kharm $25.5
    • Deep fried whole snapper topped with tamarind sauce and salad
  • Gang Dang see above
    • Your choice of meat in red curry paste with coconut milk and vegetables
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Prawn, Scallops Or Fish Fillet $23.90
  • Chicken, Pork Or Beef $10.00
  • Yum Nuea Yang $19.9
    • A spicy colorful salad served with slices of char grilled beef
Desi Dhamaal (sample menu)
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Fish Tikka Small $10 / Large$18
    • Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Red Bean $1.20
  • Honey Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
  • Chef Special Lamb $10.00
    • Lamb cooked with fresh vegetables
  • Paneer Koliwada $8.00
    • Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
  • Palak Paneer $10.00
    • Dry combination of spicy spinach and cottage cheese
Golden Tulip Restaurant (sample menu)
  • Curry Chicken with Rice $12.00
  • NESTUM PRAWNS $28.00
    • oat and breaded prawns, deep fried till golden browns
  • SUPREME SEAFOOD TOFU IN CLAY-POT $23.00
    • various seafood cooked with carrots, spring onion and tofu served in clay pot
  • Sambal Chicken with Rice $12.00
  • COMBINATION FRIED RICE $15.00
    • fried rice with shrimps chicken squish
  • Mee Goreng $12.00
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • SALT FISH CHICKEN FRIED RICE $15.00
    • fried rice with salted fish, chicken egg and shrimps
L'Assiette (sample menu)
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • Bacon / Cured Salmon / Sausage $7.00
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
DeBretts Kitchen (sample menu)
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Spinach $4
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Fries w aioli $5,5
  • •Served withfalafels $13.5
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
Sam's Kitchen (sample menu)
  • -(7 pcs) $9.00
  • Bulgogi burger $6.50
  • ●Korean fried chicken (nibble)
  • -(15 pcs) $17.00
  • -(3 pcs) $10.00
  • Korean bulgogi with pear salsa $4.00
  • Jambalaya $15.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
Sushi Train (sample menu)
  • S.A.O Roll $4.00
  • Tobiko Ship Flying Fish Roe $4.00
  • Asparagus Roll $4.00
  • Lobster Salad Ship $5.50
  • Tuna (5Pcs) $7.50
  • Ika Sugata Baby squid $4.00
  • Dragon Roll $4.00
  • Tamago Sweet Omelette $3.00
The After Party

The After Party

location

Address

298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12 Midnight to 8 AM Tue 12 Midnight to 8 AM Wed 12 Midnight to 8 AM Thu 12 Midnight to 8 AM Fri 12 Midnight to 8 AM Sat 12 Midnight to 8 AM Sun 12 Midnight to 8 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Above 18 Only ,  Nightlife ,  Live Entertainment ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Entry Fee

Location
298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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