The After Party in Auckland Menu

The After Party in Auckland has no menu available, but can choose from many other options such as Hainanese chicken or Salad mayo chicken from Tan's Kitchen. Aunt Lee's Sushi offers many options including Miso soup (Regular/Large) and Udon soup (Regular/Large). Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

Obar (sample menu)
  • Strawberry yogurt fruit salad $24
  • Deep fried squid legs $24
    • with macadamia
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Fish ball soup (Spicy option) $24
  • Marinated beef bean sprout pot $35
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Wonton soup $19
  • Spicy noodle $8
Mama Rich (sample menu)
  • Curry puff / Pandan chicken $8.00
    • 3 Pcs
  • -Chicken $15.00
  • -Chicken / Spare ribs $15.00
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • Lemon with rice
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
  • Roll $2.50
    • Piece
  • Wonton soup $10.00
    • 6 Pcs
Haddad Takeaway (sample menu)
  • 25 Turkish Kebab $12.00
    • 3 Kebab Pieces with Pita bread, Hummus, Mayo, Lettuce, Carrots, Onion, Tomatoes, Cabbage & Chips
  • Pineapple $1.60
  • Ham $3.00
  • Fish $5.50
  • 4 Meat Balls $2.50
  • Medium $6.00
  • 6 Sea-dog/American Hot Dog Combo $8.50
    • Roll , Cup Chips , Can Drink
  • Terakihi $3.50
The Return Of Rad (sample menu)
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Hansik Restaurant & Bar (sample menu)
  • Raw beef Carpaccio $16
    • Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut, Korean pear
  • Bulgogi
    • Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
  • Stone grill beef rib
    • Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Dessert
  • Rice $2
  • Crayfish [Pre-order] $189/kg
    • Three course live crayfish [sashimi/cream -udon/spicy soup]
  • Manju [2pcs] $8
    • Japanese Style Oven Baked Pastry With Soft Sweet White Bean Inside
  • Stir fried veg: grilled sliced onion and slice ginger pickle
Little King (sample menu)
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • - or choose from:
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • -BACON, old school hash browns and sauteed spinach
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Crown Hill Takeaway (sample menu)
  • Snapper $13.00
  • American hot dog $4.00
  • Chicken & egg $5.10
  • Sausages $1.70
  • Hawaiian $3.90
  • Cheese & egg $4.50
  • Ham & egg $3.50
  • Wontons $0.60
Bella Bambina Ristorante (sample menu)
  • Grilled Vegetable Lasagna $19.50
    • eggplant, zucchini, pepper & cheese
  • Baklava $10.50
    • walnuts honey & almonds baked in filo pastry
  • Tasting plate $17.50
    • a fine assortment of European and NZ delicacies
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Continental $17.50 / $23.50
    • bacon, continental sausage & cheese
  • Chai Latte $4.00
  • Panfried Calamari Rings $16.50 / $25.00
    • with garlic, parsley, fresh lemon
  • Pizza Garlic Bread/ Pizza Herb Bread $7.50
Te Atatu Fisheries Takeaway (sample menu)
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Vegetarian $3.80
  • Pineapple $1.00
  • Hash Brown $1.20
  • Wonton 12 pcs $10.00
  • Chicken Nuggets $9.00
  • Battered Sausage $1.60
  • Tomato $2.70
687 Takeaways (sample menu)
  • Chicken S$7/M$9/L$11
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Prawn S$12/M$14/L$16
  • Prawn S$12/M$14/L$16
  • Lemon Fish S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Vegetable S$5/M$7/L$9
Sushi Edge (sample menu)
  • Mixed sushi 48 pcs $50
  • Ebi don $11.90
    • 3 pcs prawn tempura with pan fried vegetables on rice
  • Sashimi bento $15.90
    • Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
  • Salmon roll $1.00 to $3.00
    • From
  • Vegetable roll $1.00 to $3.00
    • From
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
  • Mixed sushi 74 pcs $65
  • Avocado nigiri $1.00 to $3.00
    • From
The Salty Dog Inn (sample menu)
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Beef schnitzel $17.50
    • traditional german beef schnitzel w/ home-made sauerkraut & gherkin
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Old macdonald $16.00/$20.00
    • pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Fish bites & fries $10.00
Som Tum (sample menu)
  • A4. Steamed Chicken & Fried Noodles $12
    • Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
  • 3. Goi Guong $11
    • Fresh spring rolls served with salad & dipping sauce
  • 17.Clay Pot Spicy Chicken & Cashew Nuts $12
    • choice of Chicken, Beef or Pork served with soup
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • Som Tum $11
    • A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
  • 32. Fried Mixed Kwai Teow Chicken $11
    • Choice of chicken, beef, pork served with soup
Southcity Bakery (sample menu)
  • Bacon & egg quiche $3.50
  • Potato top pie $3.50
  • steak & curry pie $3.50
  • Lamb & cheese pie $4.00
  • Pork kumara creamy mushroom pie $4.00
  • Butter chicken pie $3.50
  • Satay chicken pie $3.50
  • Steak & cheese pie $3.50
A1 Fish Supply (sample menu)
  • Works $4.00
    • Cheese. onion, sauces and mustard
  • Wonton noodle soup $9.90
  • Hawaiian burger $4.50
  • BBQ pork and pineapple veges $12.10
  • Lemon fish $11.00
  • Pork fried rice $10.30
  • Combination black bean sauce $12.10
  • Vegetarian burger $3.70
The After Party

The After Party

location

Address

298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12 Midnight to 8 AM Tue 12 Midnight to 8 AM Wed 12 Midnight to 8 AM Thu 12 Midnight to 8 AM Fri 12 Midnight to 8 AM Sat 12 Midnight to 8 AM Sun 12 Midnight to 8 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Above 18 Only ,  Nightlife ,  Live Entertainment ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Entry Fee

Location
298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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