The After Party in Auckland Menu

The After Party in Auckland has no menu available, but can choose from many other options such as Hainanese chicken or Salad mayo chicken from Tan's Kitchen. Aunt Lee's Sushi offers many options including Miso soup (Regular/Large) and Udon soup (Regular/Large). Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Scotch Fillet $34.9
    • 250g
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • toasted jamon comte, truffle paste $14.50
  • -30g $175.00
  • french onion soup gruyere toast, flat parsley $17.50
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • hand cut steak tartare, condiments $19.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • sliced jamon, saucisson & coppacolla $22.00
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Soup of the day served with bread $9.90
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Plain Bread $2.90
  • Dessert of the day (Ask staff for details and prices)
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Cheeseburger $7.00
  • Bacon $5.80
  • Meat extras $3.00
  • Egg $3.50
  • Kiddie burger $4.00
    • Buns, beef and sauce only
  • American hot dog $5.00
    • Roll, frankfurter, sauce, cheese, mustard, fried onions
  • Fresh fish of the day please ask
    • Cooked to order
  • Baconburger $8.50
  • ½ Dozen Won Tons $3.50
  • Combination Meats & Vege $13.50
  • Prawn $12.50
  • Black Pepper Steak $12.50
  • B $25.00
    • Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Wonton
  • Sweet & Sour Pork $10.50
  • Oyster $1.20
  • Combination Meats & Vege $14.00
  • S08 $12.00
    • Fish Balls fine egg noodles soup
  • A08 $6.00
    • Barbecued beef skewers
  • S09 $11.50
    • Fish Cakes Fine Egg Noodles soup
  • P22 $13.50
    • Pan fried pork with lemon grass & rice noodle soup
  • A03 $5.80
    • Shrimp & pork summer rolls
  • C07 $13.50
    • Hainanese Chicken Rice
  • B01 $12.00
    • Raw beef rice noodle soup
  • P01 $11.50
    • pork rice noodles soup
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • Eggs, roasted tomato $3.50
  • SEAFOOD CHOWDER w/ bread $17.95
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • Marinated Beef
  • Vegetables (Mushroom, potato, onion)
  • Vegetables
    • Mushroom, potato, onion
  • 13. Hot Stone Bowl Rice $12.00
  • Marinated Beef Spare Ribs
  • Rice
  • Marinated Beef
  • Vegetables
    • Mushroom, potato, onion
  • Nabi udon & sushi $16.00
  • Inari $1.00 to $3.00
    • From
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
  • Mixed sushi 58 pcs $55
  • Prawn tempura 5pcs $15.00
  • Party sushi from $32.00
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Vegetable
  • Yu Xiang Pork $12.90
  • Spring Onion Lamb $13.90
  • Kiwi Hotdog $2.90
  • Cumin Lamb $13.90
  • Serve with rice
  • Black Pepper Beef $12.90
  • Yummy Spicy Pork Slice $12.90
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Fish 'n Chips $18.50
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Soup of the Day $10.50
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Side Salad $5.00
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Roast Potatoes $5.00
  • Steak and pepper pie $3.20
  • Butter chicken $3.50
  • Steak and mushroom $3.20
  • Mince pie $3.20
  • Bacon and egg pie $3.20
  • Pork pasty $2.80
  • Steak pie $3.20
  • Mince and cheese pie $3.20
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Garlic Naan $2.50
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Plain Roti $2.00
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Palak Chicken
    • with rice & can of coke
The After Party

The After Party

location

Address

298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12 Midnight to 8 AM Tue 12 Midnight to 8 AM Wed 12 Midnight to 8 AM Thu 12 Midnight to 8 AM Fri 12 Midnight to 8 AM Sat 12 Midnight to 8 AM Sun 12 Midnight to 8 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Above 18 Only ,  Nightlife ,  Live Entertainment ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Entry Fee

Location
298/268 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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