The Albany in Auckland Menu

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Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Hawaiian $18.50
- Classic ham and pineapple topped with mozzarella
Chicken and Cranberry $21.00
- Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
The Garden of Eden $21.00
- Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and mozzarella
Meat Lovers $21.00
- Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Kai Moana $13.50
- Garlic prawns, squid, crabmeat, chopped coriander and tomato

Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
Bruschetta $10.00
- Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Duck Liver Pâté $12.50
- Served with toasted crostini and garnished with orange and caper berries
Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Quesadillas $12.50
- Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and sour cream
Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise

Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Lamb Shanks (Single / Double) $28.00 / $34.00
- Rosemary and mint marinated shanks served on creamy mash with kumara flakes
Roast Vegetable Salad $18.00
- A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad

Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Dutch Apple Crumble $10.00
- A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Cookies and Cream Cheesecake $10.00
- A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream

Fizzy Drinks $2.50
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Keri Juice Range $4.00
Orange, Apple, Cranberry, Pineapple, Tomato $4.00
Mac’s Non-Alcoholics $5.00
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
Redbull/Sugar Free Redbull $5.50

Espresso Small $3.50 Large $4.50
Long Black Small $3.50 Large $4.50
Flat White Small $4.00 Large $5.50
Latté Large $4.50
Cappuccino Small $4.00 Large $5.50
Mochaccino Large $4.50
Hot Chocolate Large $4.50
Tea selection Large $3.50

Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Anti-Pesto Platter N/A
- Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Beef Buffet N/A
- Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.

Nearby Sample Menus

Butter Chicken $12.00
Schezwan Fish and Prawn Platter $25.00
Pappadoms $2.00
Chilli Chicken $12.00
Schezwan Prawn Masala $15.00
Vegee Tofu $12.00
Chicken Aachari $12.00
Ginger Chicken $12.00

Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
Creamy Mixed Grain Rissotto $ 19
- Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
Eggs Any Style $ 10.5
- On five grain toast.
Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
– Add manuka smoked bacon $ 2.5
Crispy Squid $ 19
- Lemon peppered, pomegranate jus, chorizo, tomato & herb marinara with feta & rocket salad.
– Add manuka smoked bacon $ 2.5

Chicken/lamb malabari $12.50
- Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
Bhindi(okra) $11.50
- Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
Vegetable fried rice $10.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce.
Tandoori prawn $15.50
- Marinated Prawn cooked In Tandoor.
Vegetable korma $11.50
- Fresh vegetables cooked with mild spices.
Onion bhaji $5.00
- Sliced onions dipped In chickpea batter & deep fried.
Chicken/lamb/goat jalfrazie $12.50
- Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
Bombay aloo $11.50
- Baby potatoes cooked in a creamy sauce with cumin seeds.

Seaweed Tofu Salad $9.90
- with homemade Japanese dressing
Lobster Salad $5.90
- marinated in special mayo
Deep Fried Camembert Cheese $7.90
Udon Pasta $10.90
- with spicy and tasty mentai caviar sauce
Spicy Kawa $5.90
- spicy boiled chicken skin
Takoyaki(6 pieces) $6.90
- ball shaped Japanese pancake with bits of octopus
Japanese Pickles $5.90
- cucumber and radish
Course Per Person $20
- edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki

Snapper $ 5.00
Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
Chicken Nugget $ 0.50
Steak Cheese OR Steak Onion $ 4.50
Kumara Chips $ 4.50
Curry Roll $ 2.50
Crumbed Prawn $ 1.00

WONTON $13.50
SQUID RING $1.50
CRUMBED FILLET + $0.50
FISH OF THE DAY $4.50
BEESTIES $8.50
- 2x PREMIUM BEEF PATTIES, BACON, EGG
OYSTERS $2.20
BACON $1.20
LARGE $5.50

Turkish pide $4.50
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
HOTCAKES
- x2 topped with banana berries and maple syrup
WEDGES & SOUR CREAM $7.50
Sujuk Sausage $6.50
Tomato (1) $4.50

Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Extra Filling $0.50
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish

4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
36. Gaeng Kiew Wahn
- Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
Prawns $16.90
53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
35. Pad Phed
- Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
Chicken / Beef / Tofu $13.90

Chicken Nugget $0.60
12 Won Ton
Steak $10.00
Pork Chow Mein
Combination Meats Chow Mein
Pork $10.00
Won Ton $9.50
Prawn $12.50

T48 Green Curry with rice $10.90
- Your choice of chicken, BBQ pork or beef with vegetables and special coconut red curry soup
C8 Sambal Fried Rice $9.50
- Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce
B13 Mongolian Beef Noodle $9.70
- Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
S38 Seafood Combination Noodle $11.80
- Thin egg noodles with prawns, squid, fish, cakes, crab, meat and fresh vegetables in oyster sauce
C4 Cashew Chicken Chow Mein $10.80
- Chicken and fresh vegetables tossed in thin egg noodles in a dark sauce with cashew nuts
CB4I Hut Noodle $10.30
- Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
T50 Spicy Seafood with rice $12.90
- Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
S32 Seafood Nail Goreng $11.80
- Malaysian style fried rice tossed with prawns, crab meat, fish cake, squid and fresh vegetables

Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
●Sea Snail
●Stir fried flat noodles (crispy or with sauce)
-Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
●Wild Caught Abalone
●Large
-Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00

Edamame (V) $6.50
- Bowl of steamed edamame beans (salted)
Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
Ebi Fry (Prawn) $8.00
- Deep Fried prawn cutlet. 4 pcs
Spicy Chicken Udon $14.50
- Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
BBQ Beef Udon $14.50
- Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
Spicy Chicken Donburi $13.50
- Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
Pork Katsu Set $13.50
- Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion

Mince Potato Top $3.90
Mince & Cheese Pie $3.90
Cheese - Onion
Ham - Cheese
Ham - Egg
Ham - Tomato
Bacon & Egg
Chicken Cranberry Pie $4.50

FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.