The Albany in Auckland Menu

PIZZA MENU PIZZA MENU
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Meat Lovers $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
DINNER - ENTREE DINNER - ENTREE
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Bruschetta $10.00
    • Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
DINNER - MAINS DINNER - MAINS
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
DINNER - DESSERT DINNER - DESSERT
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
NON-ALCOHOLICS NON-ALCOHOLICS
  • Fizzy Drinks $2.50
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
  • Keri Juice Range $4.00
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Mac’s Non-Alcoholics $5.00
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Redbull/Sugar Free Redbull $5.50
COFFEES COFFEES
  • Espresso Small $3.50 Large $4.50
  • Long Black Small $3.50 Large $4.50
  • Flat White Small $4.00 Large $5.50
  • Latté Large $4.50
  • Cappuccino Small $4.00 Large $5.50
  • Mochaccino Large $4.50
  • Hot Chocolate Large $4.50
  • Tea selection Large $3.50
PLATTERS PLATTERS
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
  • Beef Buffet N/A
    • Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.

Nearby Sample Menus

  • Pasta Pappardelle (options of )
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • Toasted New York bagels
  • Smoked salmon $5.00
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • - add two poached eggs $3.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • Fried onion rings $6
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Chicken livers $15 / $30
    • Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
  • Side Dishes
    • Raita 2 Poppdoms
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Chicken Tikka $10.00
    • Boneless lender chicken marinated in authentic spiced and cooked in Tandoor oven
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Tom Yum
    • Thai Famous hot & sour soup with Thai herbs & Lemon juice
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • -Prawns $13.00
  • Squid Rings Pack $3.00
    • 5 Pieces
  • -Chicken, Beef or Pork $11.00
  • -Additional $0.70 ea
  • ●Saus n Dogs
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
  • Combo (Fries and coke) $13.50
  • With Chicken $18.50
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Bacon & egg* $5.00
  • Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
  • Hoki $3.50
  • Seasonal $4.00
  • Mussel battered $1.10
  • Chicken nuggets $0.90
  • Hot dog $1.60
  • B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
  • Special Nigiri – 15 pcs $33.00
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Tonkatsu Set (with rice, miso & salad) $15.90
    • Deep-fried crumbed pork cutlet
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Mussel Fritters & salad $18.00
  • Puhoi Cheese Platter $40.00
    • Puhoi cheeses, relish & crackers
  • Kids Spaghetti Pizza & Chips $8.00
  • Battered Fish (Dory) & Chips $12.00
  • Side Salad $4.50
  • Battered Scallops (6) & Chips $20.00
  • Chips Tub $4.00 Basket $8.00
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Brioche French Toast $18.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Paleo Breakfast $22.00
    • eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
  • Homemade Granola $14.50
    • yoghurt, banana, raw honey, berry compote
  • Free-range eggs (2) $5.00
  • Smoked salmon $5.00
  • Back to Basics $9.50
    • eggs any style, pesto, homemade relish, organic sourdough
  • Homemade hash brown $4.00
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • GREEN SALAD $5.00
  • JALEBI PLATE $3.00
  • CHILI PANNER $8.90
  • DAHI PURI $9.50
  • CHENNAI PLATTER $16.50
  • DAL VADA W CHUTNEY $5.00
  • SOUTH THALI $14.50
  • KUFLI RABRI FALUDA $7.50
  • Pork and vegetable in chilli sauce on rice $10.80
  • Spicy spare ribs pot $19.80
  • Beef noodles in soup $10
  • Sliced pork belly with garlic spread $12.00
  • Cold spicy beef tripe $11.00
  • Bamboo shoot salad $11.00
  • Sweet pumpkin pastry with red bean filling $10
  • Plain Rice $2 person
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Mochi ball(red bean/peanuts $5.00
  • Tofu Pudding with mung bean $8.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Red bean soup $5.50
  • Tofu Pudding with tapioca $8.00
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • Sizzling beef, chicken or pork.
    • Stir fried meat with oyster sauce and vegetables served on a hot plate, served with rice.
  • -Squid, prawns or seafood $13.00
  • Prawns fried rice $13.00
    • Fried rice with edd prawns, onion and vegetables
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Cheddar cheese $4.50
  • 12 Puppies $12.00
  • Zaatar $4.00
  • Grilled Halloumi $8.50
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • Ko samui salad $18.00
    • Tossed with lemongrass and sweet chilli beef
  • Roasted with tomatoes $.20
  • -Add bacon $19.50
  • -With bacon $17.50
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • -Served with soft tacos $19.50
  • Smoked salmon $5.50
The Albany

The Albany

location

Address

276 Dairy Flat Hwy, Albany, Auckland, 0793, New Zealand

phone

Phone

94159515

clock

Opened hours

Monday – Sunday: 11am – Late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Dinner

Location
276 Dairy Flat Hwy, Albany, Auckland, 0793, New Zealand
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