The Apothecary in Auckland Menu

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Free Range Eggs Benedict (Bacon) $20.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
Free Range Eggs Benedict (Salmon) $21.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
Free Range Eggs Benedict (Mushrooms) $17.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
Free Range Eggs Any Style $12.00
- On toasted multigrain or ciabatta
Avocado on Toast $12.00
- Served with vine tomatoes and ciabatta
Buttermilk Pancakes $17.00
- Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
Banana Bread French Toast $17.00
- Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
House Made Baked Beans $19.00
- Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
Sauteed Swiss Brown Mushrooms $19.00
- Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
Breakfast Bloody Mary - R18 $12.00
Apothecary Breakfast $23.00
- Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
Apothecary Vegetarian $20.00
- Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
Apothecary Paleo Breakfast $24.00
- House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
Free Range Egg White Omelette $18.00
- Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
Toasted Bagel $14.00
- Cold smoked salmon, cream cheese, dill and crispy capers
Sides $6.00
- Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado

Watties' baked beans and cheese on toast $7.00
Buttermilk pancake with maple syrup $8.00
Cheeseburger and fries (from 12 noon) $12.00
House made fish fingers and fries (from 12 noon) $12.00

Beetroot Carpaccio $16.00
- Preserved lemon, goats, cheese, watercress and house made vinaigrette
Fish & Chips $22.00
- Beer battered snapper with fries, house made tartare and coleslaw
Apothecary 100% Beef Burger $19.00
- 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
Vegetarian Burger $17.00
The Apothecary Hot Dog $14.00
- Bratwurst dog, caramelised onion, cheese and mustard
Crispy Pork Belly $26.00
- Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
Manuka Smoked Salmon Pate $12.00
- With pickles and toasted ciabatta
Classic Caesar Salad $19.00
- Add free range corn-fed chicken for $3.00

Garden Salad $8.00
Fries $6.00
House marinated olives and pickles $8.00
Jalapeno poppers $8.00

Nearby Sample Menus

Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
Crayfish N/A
- Available if pre-ordered when booking
Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
Beef Satay N/A
- Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
Caramelised Onion Filo Tarts N/A
- Topped with feta cheese
Chicken Wings N/A
- Marinated in honey & soy, oven roasted & rolled in toasted sesame seeds
Vegetarian Sushi Roll N/A
- Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
Whitestone Cheese Platter $22.00

-Sweet and sour pork
-Vegetable chow mein
J $40.00
- Roast pork fried rice and sweet and sour pork and chicken chow mein
N° 7 $15.00
- 3 fish, 3 sausage, 4 chicken nuggets, $4 chips
Half roast duck on rice $20.00
E $25.00
- BBQ pork fried rice and chicken chow mien
Chicken nugget $0.80
Combination meat $11.50

Dobu Jaeyook $27.00
- Stir fried pork with tofu
-Extra Buckwheat noodles $6.00
Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
-Extra Muchim $5.00
Samgyupsal $19.00 PP
- Korean style cut pork belly (no rice) Min-order two portions
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Bibim Guksu $13.00
- Cold noodles served with special sweet chilli sauce
Seolleongtang $13.00
- Ox Bone Soup

Steak & Pineapple & Veges $15.00
Vegetarian $5.50
Special Combination Fried Rice or Fried Soft Noodles $14.50
- With Prawn, Roast Pork, Chicken, Steak and Cashew Nuts
Won Tons & Noodles $11.00
Fish $2.80
Steak Fu Yoong $12.00
Steak & Veges $13.00
Crab Stick $1.70

MUSHROOM $3.50
MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
MAD BURGER $10.50
- Double meat patties, bacon, egg, pineapple, wedges & salad
SMALL CHICKEN KEBAB $4.50
- garlic marinated chicken with coleslaw
FISH PIECE $3.50
All meals include half wedges and any 390ml soft drink
CHICKEN LICKEN $10.50
- grilled chicken breast served on burger bun with salad
LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges

Bara
- Ground lentil pari-fried with tomato sauce
-Shredded jackfruit $12.00
-Chicken $12.00
Egg $12.00
Baji set $19.00
- A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
-Add egg $11.00
Saadheko
- Served in room temperature
Aaloo $6.00
- Served in room temeperature, excellent with your bar muse & picks

Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
Rich Chocolate Tart $14
- Served with berry compote and ice cream

Falafel Kebab
Chicken on Rice L $14.00 / R $12.00
- Marinated chicken, salad and sauces served with rice
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
Falafel on Rice L $13.00 / R $11.00
Samosa with Salad $6.50
Vegetable Samosa $4.00
Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken

Succulent Lamb $9.00
Prawns $16.00
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Seafood grill platter $25.00
Chicken Thigh $9.00
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Platters
- A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!

Jumbo family Feast $55.90
- 2 whole Chicken, 3 large traditonal chips, coleslaw, potato gravy, 1 flat bread, 2x1.5 litre coke , & 2 bowls of soft serve ice cream
Piri Piri Hot N/A
6 B.B.Q Wings I$8.80 /M $11.30 /C $ 16.30
- Fly high with these wings satisfying your taste buds
Chicken Supreme Burger $7.80/ $10.30 / $ 15.30
- Betwwen two buns meet lettuce, cheese, tomato, onion rings, a seasoning crusted chicken fillet and suace of your choice
Piri Piri Lemon &Herbs N/A
Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
At Chicken Run we know that some meals are not complete without a good side that is why we have selected a few sides that complement our meals well N/A
Flame Grilled Wrap $7.20 / $9.70 /$ 14.70
- Thin wrap filled with juicy chicken boneless meat, lettuce, toamto and grated cheese

Pan Fried Dumplings ramen $15.00
Salt & Pepper/chicken/chicken fillet/pork chop $8.00
Ham & Egg noodle/Macaroni $8.00
Soup of the day $7.00
Pork Chop $21.00
Baked Chicken & Fried Rice/spaghetti $15.00
Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
Miso Ramen soybean paste soup $12.00

BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
Creamy mushrooms $5.00
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Avocado $4.00
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo

Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Aged scotch fillet steak
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Beef & Reef
- Scotch topped with scallops mornay
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Smoked Salmon $4.50
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
-Made with smoked salmon and cheese $16.50
-Made with Champagne ham, cheese and tomatoes $15.50
Warm Lamb Salad $17.90
- Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
Bacon, Sausages $4.00
-Made with mushrooms, wilted spinach and blue cheese $15.50

Steak & Pepper $5.00
Chocolate Éclair $3.80
Orange Kisses $3.50
Cherry Amandine $3.50
Chicken $2.80
English Muffin $5.80
Mince $5.00
Raspberry & Peach $4.00

The Apothecary

Auckland Region > Auckland > The Apothecary

Address

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

Phone

095359661

Email

info@theapothecary.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Apothecary in Auckland Menu

Nearby Sample Menus

The Apothecary

Auckland Region > Auckland > The Apothecary

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

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