The Apothecary in Auckland Menu

BREAKFAST - Available from 7:00AM Weekdays / 8:00AM Weekdays BREAKFAST - Available from 7:00AM Weekdays / 8:00AM Weekdays
  • Free Range Eggs Benedict (Bacon) $20.00
    • On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
  • Free Range Eggs Benedict (Salmon) $21.00
    • On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
  • Free Range Eggs Benedict (Mushrooms) $17.00
    • On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
  • Free Range Eggs Any Style $12.00
    • On toasted multigrain or ciabatta
  • Avocado on Toast $12.00
    • Served with vine tomatoes and ciabatta
  • Buttermilk Pancakes $17.00
    • Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
  • Banana Bread French Toast $17.00
    • Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
  • House Made Baked Beans $19.00
    • Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
  • Sauteed Swiss Brown Mushrooms $19.00
    • Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
  • Breakfast Bloody Mary - R18 $12.00
  • Apothecary Breakfast $23.00
    • Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
  • Apothecary Vegetarian $20.00
    • Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
  • Apothecary Paleo Breakfast $24.00
    • House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
  • Free Range Egg White Omelette $18.00
    • Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
  • Toasted Bagel $14.00
    • Cold smoked salmon, cream cheese, dill and crispy capers
  • Sides $6.00
    • Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado
KIDS OPTIONS KIDS OPTIONS
  • Watties' baked beans and cheese on toast $7.00
  • Buttermilk pancake with maple syrup $8.00
  • Cheeseburger and fries (from 12 noon) $12.00
  • House made fish fingers and fries (from 12 noon) $12.00
LUNCH - Available from 12:00 Noon LUNCH - Available from 12:00 Noon
  • Beetroot Carpaccio $16.00
    • Preserved lemon, goats, cheese, watercress and house made vinaigrette
  • Fish & Chips $22.00
    • Beer battered snapper with fries, house made tartare and coleslaw
  • Apothecary 100% Beef Burger $19.00
    • 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
  • Vegetarian Burger $17.00
  • The Apothecary Hot Dog $14.00
    • Bratwurst dog, caramelised onion, cheese and mustard
  • Crispy Pork Belly $26.00
    • Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
  • Manuka Smoked Salmon Pate $12.00
    • With pickles and toasted ciabatta
  • Classic Caesar Salad $19.00
    • Add free range corn-fed chicken for $3.00
SIDES SIDES
  • Garden Salad $8.00
  • Fries $6.00
  • House marinated olives and pickles $8.00
  • Jalapeno poppers $8.00

Nearby Sample Menus

  • Bona Pizza $17 / $25
    • Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
  • Fungi $17 / $25
    • Tomato sauce, cheese, mushrooms, fresh tomto, oregano
  • Anti pasto Plate $18
    • Salami , smoked salmon,feta cheese, brie cheese, olives, capsicum, tomato, fires and dips
  • Seafood Platter $28
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
  • Bona soup $14
    • vegetable, beef and potato
  • Royal greek vegetarian $17 / $25
    • Tomato sauce, cheese, mushrooms,fresh tomato,oregano
  • Combination $17 / $25
    • Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
  • Spaghetti Olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olice oil
  • Crema fritta, plum, macadamia $14
  • Manzanilla olives $6.00
  • Manzanilla olives $6
  • Gypsy salad, goddess dressing $8
  • Green beans, lemon, chervil $8.00
  • Piadina $16
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • New season potatoes, herb butter $8.00
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
  • Kadala Hodda $8.00
    • Chickpeas cooked in mild spicy gravy
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Until 6:00pm Tuesday to Sunday
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Preserved Meat With Taro $17.80
  • Homemade Fried Vermicelli $13.00
  • Steamed Chicken On Rice $87.80
  • Beef With Black Pepper Sauce On Rice $8.80
  • Steamed Meat Mince With Salty Fish $15.80
  • Dry Fried Vegetable $14.00
  • Roast Duck With Noodles $8.80
  • Choice Two Bbq Combination $17.00
  • PORK $7.50/$6.00
  • 1 SHANK $16.50
  • BEEF $7.50/$6.00
  • KUMARA $0.90
  • PORK $12.00/$15.00/$19.00
  • CHICKEN $7.50/$6.00
  • CHICKEN $12.00/$15.00/$19.00
  • 2 SHANK $26.00
  • Behl-puri $6.00
  • Samosa- pau each $5.00
  • Gulab jamun (4 piece) $3.00
  • Pau-bhaji (one bread) $6.00
  • Pan kulfi $3.00
  • Dahi- puri $6.00
  • Papdichaat $6.00
  • Shreekhand $3.00
  • -Large $4.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Quarter Chicken & Chips $7.00
  • Crackling (2 pieces) $1.00
  • Gravy
  • Drumstick $2.50
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Combination $1.00
    • Mix 2 meats will be charged
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Eggs Any Style & Toast $9.00
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Savoury Buckwheat Crepes
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
  • Kumara Fries $10
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Hand Cut Fries $7
  • Wings $9
    • bbq or hot sauce
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Caesar salad $14.00
  • -mushroom $13.50
  • Vietnamese chicken salad $14.00
  • Toast with preserves $6.00
  • Chicken club sandwich $14.00
    • Poached chicken layered in turkish bread with salad & guacamole
  • Pancakes, fresh fruit $11.00
  • Salmon $4.00
  • - with two fillings $5.00
  • Salmon teriyaki $13.50
  • Teriyaki chicken $13.90
  • Beef $10.90
  • Prawn-katsu udon $12.50
  • Teriyaki chicken $10.90
  • Crumbed prawn udon $12.50
  • Karrage udon $12.50
  • Salmon katsu $13.50
  • Braised lamb with spring onion $15.00
  • Chicken, mushroom & Celery dumplings $15.50
  • Fried prawns with chilli and cumin $22.00
  • Cold jelly $12.00
  • Lamb fried rice $12.00
  • Spicy and sour potato strips $10.00
  • Spicy soup with beef & pepper $8.00
  • Fried lamb tripes with noodles $16.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • -2 Choices $4.50
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • -Add bacon $4.00
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • Combination
  • Vegetarian
  • Salmon combo
  • Chicken combo
  • 45 piece platter of any roll sushi
  • Salmon and tuna
  • Teriyaki beef don
  • Curry katsu don
The Apothecary

The Apothecary

location

Address

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359661

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand