The Apothecary in Auckland Menu

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Free Range Eggs Benedict (Bacon) $20.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
Free Range Eggs Benedict (Salmon) $21.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
Free Range Eggs Benedict (Mushrooms) $17.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
Free Range Eggs Any Style $12.00
- On toasted multigrain or ciabatta
Avocado on Toast $12.00
- Served with vine tomatoes and ciabatta
Buttermilk Pancakes $17.00
- Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
Banana Bread French Toast $17.00
- Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
House Made Baked Beans $19.00
- Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
Sauteed Swiss Brown Mushrooms $19.00
- Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
Breakfast Bloody Mary - R18 $12.00
Apothecary Breakfast $23.00
- Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
Apothecary Vegetarian $20.00
- Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
Apothecary Paleo Breakfast $24.00
- House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
Free Range Egg White Omelette $18.00
- Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
Toasted Bagel $14.00
- Cold smoked salmon, cream cheese, dill and crispy capers
Sides $6.00
- Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado

Watties' baked beans and cheese on toast $7.00
Buttermilk pancake with maple syrup $8.00
Cheeseburger and fries (from 12 noon) $12.00
House made fish fingers and fries (from 12 noon) $12.00

Beetroot Carpaccio $16.00
- Preserved lemon, goats, cheese, watercress and house made vinaigrette
Fish & Chips $22.00
- Beer battered snapper with fries, house made tartare and coleslaw
Apothecary 100% Beef Burger $19.00
- 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
Vegetarian Burger $17.00
The Apothecary Hot Dog $14.00
- Bratwurst dog, caramelised onion, cheese and mustard
Crispy Pork Belly $26.00
- Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
Manuka Smoked Salmon Pate $12.00
- With pickles and toasted ciabatta
Classic Caesar Salad $19.00
- Add free range corn-fed chicken for $3.00

Garden Salad $8.00
Fries $6.00
House marinated olives and pickles $8.00
Jalapeno poppers $8.00

Nearby Sample Menus

Fettuccini $24.00
- Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
White Chocolate Panna Cotta $12.00
- Served with ice cream
Cajun Char Grilled Tuna Steak $28.50
- with Spicy Avocado Salsa and Sweet Chilli
Kid’s Ice Cream Bowl $5.00
- A pint sized sundae
Garlic Bread $4.00

-Sweet and sour pork
-BBQ pork fried rice
Shanghai style stir-fried thick noodle $11.50
Pork $10.00
Chicken sweet corn soup $8.00
Prawn $11.90
Pork $10.00
●Deep fires

Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
Kids Waffles $7.50
- Maple syrup & banana
Baked Beans on Toast Bacon in Bread $5.50
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce

Paneer kheema $11.00
- Grated paneer cooked with onion, tomatoes and green chilies with array of spices
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices

W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
W/ FRIES $16.90
CREAMY MUSHROOMS $15.90
- W/ CRISPY BACON POACHED EGG ON FOCACCIA
W/ CRISPY BACON $18.90
POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
W/ FREE RANGE STREAKY BACON $16.90
THE VEGE POWER $18.90
- BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST

1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
5. Roti $3.00
2. Fish Sambal $18.00
- (Fish steak deep fried & cooked in spices in very little curry)
5. Cabbage Stir-fried with minced lamb $13.00
1. Lamb Curry (Boneless) $15.00
10. Okra $13.00
- (Stir-fried with spices)
1. Vadai $8.00
- (Ground Urid Dhall cooked with chillies and onions then deep fried)
15. Yogurt Plain $1.00

Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
Choc Cointreau Pudding $8.50
Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
Lemon Lime Tart $9.00
Hot Dog $2.50
Bacon & Egg Burger w Onion Rings $10.50
Battered Mussels w Fries $12.00
Classic Burger w Cheese $9.00

Cheesy Garlic Toasties N/A
Turkey N/A
Oven Roasted Chicken N/A
Pork Riblet N/A
Roast Beef N/A
Thinly Cut Sour Cream & Chives N/A
Double Choc Chip N/A
Lettuce N/A

Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Boiled Egg $4.00
- with avocado
Sides $7.00
- fries with aioli
Boiled Egg $6.00
- with smoked salmon
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Free Range Eggs $15.00
- with freedom farm bacon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Free Range Eggs $12.00
- your way with ciabatta

Yung yang soup $15
- Spicy lamb meat stew
Gam-ja tang $15
- Spicy pork bone soup with potatoes
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Neng myun cool $12
- Bowl noodle in chilled soup
Dae-gu tang $15
- Spicy codfish soup
Bibim bap $15
- Fresh vegetables with red pepper sauce
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables

Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.

FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
STEAMED RICE $3.00
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
COCONUT RICE $4.00
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)

Chicken cotoletta, peas, green beans, provolone creme $30.00
Eggplant, parmesan cream, pine nuts $7.00
Crumpets, strawberry, white chocolate mousse, pistachio $20.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Off the chargrill for two
Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00

Tomato and egg soup $7.50
Fried cabbage mustard with sausage $19.50
Curry beef and vermicelli soup $8.50
Grilled beef spareribs with black pepper sauce $19.50
Sweet and sour pork ribs on rice $9.00/$10.50
Mushroom lamb soup $22.50
Boiled chicken $8.50
Fried rice cake with mustard greens and shredded pork $9.50

Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
Stir Fried Seasonal Vegetables $7.00
Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00

The Apothecary

Auckland Region > Auckland > The Apothecary

Address

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

Phone

095359661

Email

info@theapothecary.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Apothecary in Auckland Menu

Nearby Sample Menus

The Apothecary

Auckland Region > Auckland > The Apothecary

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

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