The Apothecary in Auckland Menu

BREAKFAST - Available from 7:00AM Weekdays / 8:00AM Weekdays BREAKFAST - Available from 7:00AM Weekdays / 8:00AM Weekdays
  • Free Range Eggs Benedict (Bacon) $20.00
    • On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
  • Free Range Eggs Benedict (Salmon) $21.00
    • On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
  • Free Range Eggs Benedict (Mushrooms) $17.00
    • On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
  • Free Range Eggs Any Style $12.00
    • On toasted multigrain or ciabatta
  • Avocado on Toast $12.00
    • Served with vine tomatoes and ciabatta
  • Buttermilk Pancakes $17.00
    • Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
  • Banana Bread French Toast $17.00
    • Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
  • House Made Baked Beans $19.00
    • Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
  • Sauteed Swiss Brown Mushrooms $19.00
    • Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
  • Breakfast Bloody Mary - R18 $12.00
  • Apothecary Breakfast $23.00
    • Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
  • Apothecary Vegetarian $20.00
    • Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
  • Apothecary Paleo Breakfast $24.00
    • House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
  • Free Range Egg White Omelette $18.00
    • Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
  • Toasted Bagel $14.00
    • Cold smoked salmon, cream cheese, dill and crispy capers
  • Sides $6.00
    • Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado
KIDS OPTIONS KIDS OPTIONS
  • Watties' baked beans and cheese on toast $7.00
  • Buttermilk pancake with maple syrup $8.00
  • Cheeseburger and fries (from 12 noon) $12.00
  • House made fish fingers and fries (from 12 noon) $12.00
LUNCH - Available from 12:00 Noon LUNCH - Available from 12:00 Noon
  • Beetroot Carpaccio $16.00
    • Preserved lemon, goats, cheese, watercress and house made vinaigrette
  • Fish & Chips $22.00
    • Beer battered snapper with fries, house made tartare and coleslaw
  • Apothecary 100% Beef Burger $19.00
    • 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
  • Vegetarian Burger $17.00
  • The Apothecary Hot Dog $14.00
    • Bratwurst dog, caramelised onion, cheese and mustard
  • Crispy Pork Belly $26.00
    • Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
  • Manuka Smoked Salmon Pate $12.00
    • With pickles and toasted ciabatta
  • Classic Caesar Salad $19.00
    • Add free range corn-fed chicken for $3.00
SIDES SIDES
  • Garden Salad $8.00
  • Fries $6.00
  • House marinated olives and pickles $8.00
  • Jalapeno poppers $8.00

Nearby Sample Menus

  • or lamb $15.80
  • Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
  • Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
  • Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
  • Egg tart n/a
  • Stewed shark's fin with shredded chicken n/a
  • Steamed pig trotter in red bean curd sauce n/a
  • Fried rice noodles with prawns & egg sauce n/a
  • Double-boiled soup with assorted superior seafoods n/a
  • Thai style stir-fried prawns n/a
  • Braised duck with chinese mushroom (half) n/a
  • Steamed free-range chicken (half) n/a
  • vegetarian
    • cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
  • Double serve $4.00
  • Cheese and mushroom
    • cheese and double mushroom
  • Single serve $2.00
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • Supreme
    • cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Salads $5.00
  • Coleslaw $5.00
  • Lamb Kebab $9.00
    • marinated roll with pita & salad
  • Pita Bread $1.00
  • Pickles $5.00
  • Garlic Dip $5.00
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • mushrooms $3.00
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • -Medium $14.00
  • -Large $11.00
  • Roll/burger combo $10.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • -Pork $7.00
  • -Large $17.00
  • Whole $17.00
  • -Medium $13.00
  • Cheese/Egg $1.00
  • 6. Fish cooked in coconut cream $14.00
  • 12. Coconut Rice $2.50
  • 6. Cabbage Stir-fried with egg $11.00
  • - (Bone) $13.50
  • 15. Yogurt Plain $1.00
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • 3. Carrot Salad $3.00
  • 5. Roti $3.00
  • Chicken Nuggets $16
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Pork Spare1/2 Rack $26.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Cub's Burger (Beef or Chicken) $16
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Tempura udon/soba $22.00
    • served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Pork-katsu (panko crumbed pork) bento $19.80
  • Kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Omelette $17.50
    • ham / vegetarian
  • Bacon & eggs on toast $12.90
    • fried
  • Hash brown $3.90
  • Cova B.L.T. $16.90
  • Bacon / Sausage $5.00
  • Bacon & eggs on toast $12.90
    • scrambled
  • Avocado $2.50
  • Hollandaise $2.00
  • Tempura Set $14.00
  • Grill Mussels (2 pieces) $4.00
  • Aji Fish Katsu Set $13.00
  • Eel Don Set $16.00
  • Salmon Mini Don (2 pieces) $5.00
  • Takoyaki (5 pieces) $4.00
  • Chicken Katsu Set $14.00
  • Beef Tataki Don $5.00
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Edamame Beans $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Edamame Beans $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Prawns Masala $13.50
    • Prawns cooked with onion and tomato gravy
  • Dal Makhani $10.50
    • Lents cooked in spices and cream
  • Veg Korma $10.50
    • Mix vegetables cooked with cashew and almond gravy
  • Chicken Sizzling Chicken Noodles $10.50
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Tandoori Fish Tikka $14.50
    • Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
  • Butter Prawns $13.50
    • Prawns cooked in creamy butter sauced
  • Mix Seafood Or Prawns Or Squid $14.50
  • Red Curry Chicken
    • Red curry paste with coconut cream and vegetables
  • Vegetarian $11.00
  • Prawns $14.50
  • Chicken,Beef Or Lamb $12.50
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef Or Lamb $12.50
  • Tofu $12
The Apothecary

The Apothecary

location

Address

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359661

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand