The Apothecary in Auckland Menu

Are you the owner? Manage this listing for free.

Free Range Eggs Benedict (Bacon) $20.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
Free Range Eggs Benedict (Salmon) $21.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
Free Range Eggs Benedict (Mushrooms) $17.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
Free Range Eggs Any Style $12.00
- On toasted multigrain or ciabatta
Avocado on Toast $12.00
- Served with vine tomatoes and ciabatta
Buttermilk Pancakes $17.00
- Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
Banana Bread French Toast $17.00
- Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
House Made Baked Beans $19.00
- Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
Sauteed Swiss Brown Mushrooms $19.00
- Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
Breakfast Bloody Mary - R18 $12.00
Apothecary Breakfast $23.00
- Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
Apothecary Vegetarian $20.00
- Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
Apothecary Paleo Breakfast $24.00
- House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
Free Range Egg White Omelette $18.00
- Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
Toasted Bagel $14.00
- Cold smoked salmon, cream cheese, dill and crispy capers
Sides $6.00
- Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado

Watties' baked beans and cheese on toast $7.00
Buttermilk pancake with maple syrup $8.00
Cheeseburger and fries (from 12 noon) $12.00
House made fish fingers and fries (from 12 noon) $12.00

Beetroot Carpaccio $16.00
- Preserved lemon, goats, cheese, watercress and house made vinaigrette
Fish & Chips $22.00
- Beer battered snapper with fries, house made tartare and coleslaw
Apothecary 100% Beef Burger $19.00
- 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
Vegetarian Burger $17.00
The Apothecary Hot Dog $14.00
- Bratwurst dog, caramelised onion, cheese and mustard
Crispy Pork Belly $26.00
- Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
Manuka Smoked Salmon Pate $12.00
- With pickles and toasted ciabatta
Classic Caesar Salad $19.00
- Add free range corn-fed chicken for $3.00

Garden Salad $8.00
Fries $6.00
House marinated olives and pickles $8.00
Jalapeno poppers $8.00

Nearby Sample Menus

Chicken Curry Laksa $11.00
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Hokkien Fried Noodle $11.00
Prices include GST and subject to changes
(Please Advise Hotness required)
Fried Kway Teow $11.00
Fried Hor Fun $11.00
Nasi Goreng $11.00

Salmon Avocado Roll $9.50
Salmon Sashimi $15.00
Green Tea Ice Cream $5.00
Please ask waiting staff
Teriyaki sauce available for your meat just $1.00 extra
from the kitchen
Prawn Tempura $16.50
Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet

Chicken $15.50
Thai Jasmine Rice $2.50 per portion
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
Lamb $18.50
Gai Yang Phu Thorn (Mild only) $17.50
- Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
Slow cooked beef $18.00
Half Dozen $9.90

o-toro $26.90
- fatty tuna
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
edamame $6.90
- steamed soybeans, sea salt
tokusen nigiri $22.60
- deluxe nigiri selection
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
yaki hinadori $38.00
- chilli miso roasted baby chicken
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker
kimchi $7.30
- spicy pickled cabbage

Kiwi Scotch $23.90
- Served with two fried eggs and canadian fries
Chicken Saganaki $16.90
- Oven baked chicken (boneless) cooked in greek sauce
Steak Kebab $10.90
- Marinated steak pieces served on rice with mild spicy red sauce
Spanakopita $10.90
- Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
Fish and Prawns (Hot & Sour) / Hot & Sour Prawns Soup / Prawns & Pasta Soup $15.90
Fish Burger $8.90
- Fish of the day, tomato, onion, cheese, lettuce & tartare sauce
Fresh Farmed Mussels $16.90
- Steamed in wine with tomatoes, garlic & shallots
Seared Scallops $10.90
- Deep fried in breadcrumbs & served with homemade tartare sauce

Meringue $7.50
- Topped with fresh fruit and berries
B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
Hummus $10.50
- With Toasted pitta bread
Edamame Beans Steamed $10.50
- With Sea salt
Fish & Chips $19.80
- fresh fish of the day with Chips & Salad When Available
Marinated Olives $9.00
Tofu Burger $16.80
- grilled marinated tofu on Toasted Turkish bread with salad
Works $21.80
- Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast

Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Lemon and poppy seed cake $17.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00

Fried dough rice roll $5.50
Cold spicy chicken feet $6.00
Chinese turnip cake $5.00
Tofu pudding $5.00
White sugar cake $4.50
Snowy yolk bun $5.50
Yang chow fried rice $24.00
Stir- fried rice noodles with pork $24.00

Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
-Salmon $19.50
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg

Steak $3.50
Scallop $11.00
Chicken $9.00
Steak and egg $4.00
Shrimp foo young $11.00
Combination meat $11.00
Fish $9.00
Prawn $11.00

KAM HEONG EGGPLANT $18.00
- eggplant stir fried with Malaysian sambal paste, with chicken and shrimps
CHAR KUEY TEOW $15.00
- stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
Singapore Fried Vermicelli $12.00
FISH NOODLE SOUP $20.00
- thick vermicelli served in real fish soup with fresh fish pieces done in
HOKKIEN LOR MEE $15.00
- egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
SPICY SEASON BEEN $18.00
- chicken mince stir fried with season beans and dry chilli
MALAYSIAN SABAL FISH $30.00
- stir fried whole fish with Malaysian sambal paste onions and capsicums
Vegetarian Curry Puffs $5.00

Teriyaki Chicken $12.00
Teriyaki Chicken $10.00
- with vegetables
Fried Rice Noodles $10.00
- with seafood or meat
Teriyaki Salmon $15.00
- with seaweed salad
Salmon Sashimi $10.0O/$15.00/$20.00
- (Small / Medium / Large Pack)
Teriyaki Salmon $17.00
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Crab Nigiri $14.00

Stewed beef w/ soup $12.00
Sesamed $4.00
Pork mince noodle $11.00
Sunnyside up $2.00
Pork chop noodle $11.00
Salt & pepper chicken $11.00
Marinated egg $1.5
Marinated $4.00

Hot & Spicy Pork $11.90
- Sliced pork, capsicum, carrot, agaric
Lemon Grass Pork Chop on Rice $12.90
- Pork chop, lettuce, tomato, cucumber, and special sauce
Hot & Spicy Eggplant Claypot $14.90
- Pork mince, eggplant
Combination Fried Crispy Noodle $13.90
- Prawn, mussel, fish ball, squid, surimi and mixed vegetable
Chicken & Salted Fish Fried Rice $11.90
- Chicken, salted fish and mixed vegetables
Chicken Fillet with Teriyaki Sauce on Rice $12.90
- Chicken, pak choi, teriyaki sauce, sesame
Beef with Black Bean Sauce $11.90
- Beef, vegetables
Sizzling Beef with Rice $14.90
- Beef, celery, broccoli, carrot, onion

Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
Vegetable Biryani $15.00
- Vegetables & rice cooked together
Dhansak $16.50
- Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras

The Apothecary

Auckland Region > Auckland > The Apothecary

Address

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

Phone

095359661

Email

info@theapothecary.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

The Apothecary in Auckland Menu

Nearby Sample Menus

The Apothecary

Auckland Region > Auckland > The Apothecary

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea