Address
27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
The Apothecary in Auckland Menu
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BREAKFAST - Available from 7:00AM Weekdays / 8:00AM Weekdays-
Free Range Eggs Benedict (Bacon) $20.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
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Free Range Eggs Benedict (Salmon) $21.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
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Free Range Eggs Benedict (Mushrooms) $17.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
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Free Range Eggs Any Style $12.00
- On toasted multigrain or ciabatta
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Avocado on Toast $12.00
- Served with vine tomatoes and ciabatta
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Buttermilk Pancakes $17.00
- Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
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Banana Bread French Toast $17.00
- Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
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House Made Baked Beans $19.00
- Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
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Sauteed Swiss Brown Mushrooms $19.00
- Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
- Breakfast Bloody Mary - R18 $12.00
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Apothecary Breakfast $23.00
- Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
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Apothecary Vegetarian $20.00
- Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
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Apothecary Paleo Breakfast $24.00
- House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
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Free Range Egg White Omelette $18.00
- Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
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Toasted Bagel $14.00
- Cold smoked salmon, cream cheese, dill and crispy capers
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Sides $6.00
- Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado
KIDS OPTIONS- Watties' baked beans and cheese on toast $7.00
- Buttermilk pancake with maple syrup $8.00
- Cheeseburger and fries (from 12 noon) $12.00
- House made fish fingers and fries (from 12 noon) $12.00
LUNCH - Available from 12:00 Noon-
Beetroot Carpaccio $16.00
- Preserved lemon, goats, cheese, watercress and house made vinaigrette
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Fish & Chips $22.00
- Beer battered snapper with fries, house made tartare and coleslaw
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Apothecary 100% Beef Burger $19.00
- 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
- Vegetarian Burger $17.00
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The Apothecary Hot Dog $14.00
- Bratwurst dog, caramelised onion, cheese and mustard
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Crispy Pork Belly $26.00
- Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
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Manuka Smoked Salmon Pate $12.00
- With pickles and toasted ciabatta
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Classic Caesar Salad $19.00
- Add free range corn-fed chicken for $3.00
SIDES- Garden Salad $8.00
- Fries $6.00
- House marinated olives and pickles $8.00
- Jalapeno poppers $8.00
Nearby Sample Menus
- Garlic bread $4
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Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
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Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
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Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
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Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
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Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
- All served with salad, garnish and fries all $29
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Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
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chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
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chicken cashew nut $11.00
- stir fried seasonal mix vege, cashew, chicken & oyster sauce
- price: cr-bf / seafood
- -prawn/squid $13.00
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sarawak black pepper beef/chicken $11.00
- stir fried vege, prefer meat with east malaysia black pepper
- -cr/bf $11.00
- nasi lemak chicken curry $12.50
- -cr/bf $11.00
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#6 $7.00
- 2 Egg Burger; Chips
- Snapper $5.00
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#10 $8.50
- 2 Fish; 2 Crab Sticks; 2 Potato Fritter; Chips
- Bacon $4.00
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#5 $6.50
- Egg Burger; Fish; Chips
- Cheese & Egg $3.00
- Crabstick $1.30
- Mushroom $3.50
- Main Plates $25.00
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Garlic custard, mussels, clams, bouillabaise
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- BBQ Pork $ 10.00
- Hot Dog $ 1.80
- Vegetable $8.50
- Prawn $ 13.00
- Pork $ 12.00
- Whole Chicken $ 14.00
- Hong Kong $ 11.00
- Hamburger $ 3.00
- Chicken / Lamb $8.00
- 100 pcs $30.00
- Mango lassi $3.00
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Rolls $1.50
- Lamb, egg, chicken, fish, veg
- -Chicken / Lamb $10.00
- Twist bread $2.50
- -Veg $2.99
- Beef / Fish $8.00
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GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
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RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
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RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
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EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
- Bacon $2.00
- Fresh Fruit $2.00
- Tomato $2.00
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FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
- Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
- Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
- Eggs Benedict - Hot smoked salmon $20
- Salad, Mustard emulsion, $8
- Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
- Soup, Daily breads. $14
- Happy beef box $27.00
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Renkon chips $7.00
- Crispy Lotus root
- Chips $6.00
- Mushroom $5.00
- Prawn $16.00
- Mustard mayo chicken $13.00
- Pork $6.00
- Buttered scallop $14.00
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Pad Praw Whan (Sweet & Sour Sauce)
- Stir fried with vegetables, onion, pineapple, tomato and cucumber
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Gaeng Keiw Whan Tow Hu $13.90
- Delicious green curry with coconut cream, fresh vegetables and tofu
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Tom Khar Goong (Prawns) $8.00
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
- - Chicken, Beef or Pork $13.90
- - Beef $13.90
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Pad Med Mamuang (Cashew Nuts)
- Stir fried with Thai chili paste, fresh vegetables & cashew nuts
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Pack 2 $40.00
- Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
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Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
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Jin Mandu $10
- Steamed dumpling
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Haemul Pajeon $18
- Haemul Pancake
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Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
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Kongnamui gukbap $14
- Bean sprout soup with rice
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Samgye Tang $20
- Chicken Ginseng soup
- Curry Pork Curtlet $16
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Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice
- -Add Cheese $16
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Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
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Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
- 45 pcs $49.00
- Dumpling soup $10
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Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
- Combination udon $12.00
- 63 pcs $69.00
- Udon $10
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Chop suey S$5/L$8
- With beef
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Taro $3.00ea
- Boiled with or without coconut cream
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Pan fried fish $6.00
- With vegetables
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Seafood pasta $10.00
- In tomato sauce
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Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
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Ota ika $6.00
- Raw fish coconut cream
- Plain rice $2.00cup
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Lamb curry S$5/L$8
- With potatoes
- Mince & Cheese $ 2.50
- Steak & Pepper $ 2.50
- Steak & Cheese $ 2.20
- Mince Pie $ 2.00
- Sausage Roll $ 1.70
- Peanut Brownie $ 1.00
- Afghan $ 1.00
- Steak & Mushroom $ 2.50
- Chips $2.50
- Hash Brown $1.00
- Chicken Satay Stick $8.00
- American Hot Dog $3.00
- Chicken Drumstick $2.00
- Curry Roll $2.50
- Sausage $1.50
- Sausage & Potato $2.00
The Apothecary
Phone
095359661
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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