Address
27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
The Apothecary in Auckland Menu
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BREAKFAST - Available from 7:00AM Weekdays / 8:00AM Weekdays-
Free Range Eggs Benedict (Bacon) $20.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and Hellers free range smoked dry cured streaky bacon
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Free Range Eggs Benedict (Salmon) $21.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and hot house smoked manuka salmon and coled smoked salmon
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Free Range Eggs Benedict (Mushrooms) $17.00
- On an artisan English muffin with wilted spinach, hollandaise sauce and sauteed swiss brown mushrooms
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Free Range Eggs Any Style $12.00
- On toasted multigrain or ciabatta
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Avocado on Toast $12.00
- Served with vine tomatoes and ciabatta
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Buttermilk Pancakes $17.00
- Mixed berry compote, chocolate brownie crumb, natural yoghurt and maple syrup. Add free range bacon for $4.00
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Banana Bread French Toast $17.00
- Vanilla bean mascarpone, maple syrup and candied pecan nuts. Add free range bacon for $4.00
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House Made Baked Beans $19.00
- Smoked ham hock, soft poached free range egg, shaved parmesan with toasted ciabatta or multigrain
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Sauteed Swiss Brown Mushrooms $19.00
- Wilted spinach, toasted pine nuts, goats cheese, rocket oil, served with toasted ciabatta or multigrain
- Breakfast Bloody Mary - R18 $12.00
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Apothecary Breakfast $23.00
- Roast vine tomatoes, streaky free range bacon, swiss brown mushrooms, house made bubble & squeak, free range pork sausage with free range eggs any style on toasted ciabatta or multigrain
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Apothecary Vegetarian $20.00
- Roast vine tomatoes, swiss brown mushrooms, house made bubble & squeak, free range eggs any style on toasted ciabatta or multigrain
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Apothecary Paleo Breakfast $24.00
- House smoked salmon, avocado puree, wilted spinach, pickled radish and cucumber, two poached free range eggs and rocket oil
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Free Range Egg White Omelette $18.00
- Danish feta, roasted red capsicum, crispy kale chips, with toasted ciabatta or multigrain
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Toasted Bagel $14.00
- Cold smoked salmon, cream cheese, dill and crispy capers
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Sides $6.00
- Free range treaky bacon, Vine tomatoes, Bubble & squeak, Swiss brown mushrooms, Free range Pork sausages (x2), Hot or cold smoked manuka salmon, Avocado
KIDS OPTIONS- Watties' baked beans and cheese on toast $7.00
- Buttermilk pancake with maple syrup $8.00
- Cheeseburger and fries (from 12 noon) $12.00
- House made fish fingers and fries (from 12 noon) $12.00
LUNCH - Available from 12:00 Noon-
Beetroot Carpaccio $16.00
- Preserved lemon, goats, cheese, watercress and house made vinaigrette
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Fish & Chips $22.00
- Beer battered snapper with fries, house made tartare and coleslaw
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Apothecary 100% Beef Burger $19.00
- 200g house made pattie, smoked cheddar, crisp lettuce, tomato, red onion and chipotle mayonnaise. Served with coleslaw and pickles
- Vegetarian Burger $17.00
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The Apothecary Hot Dog $14.00
- Bratwurst dog, caramelised onion, cheese and mustard
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Crispy Pork Belly $26.00
- Green apple and vanilla puree, fennel, red cabbage slaw, honey and mustard dressing
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Manuka Smoked Salmon Pate $12.00
- With pickles and toasted ciabatta
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Classic Caesar Salad $19.00
- Add free range corn-fed chicken for $3.00
SIDES- Garden Salad $8.00
- Fries $6.00
- House marinated olives and pickles $8.00
- Jalapeno poppers $8.00
Nearby Sample Menus
- B05 Hainan Toasted Bread with Peanut Butter $6.00
- N15 Dry Curry Egg Noodles with Curry Chicken $16.20
- C06 Roti Born $9.00
- C16 Roti Banana and Premium Ice Cream (Black Sesame / Green Tea) $13.00
- V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
- B04 Hainan Toasted Bread with Condensed Milk $6.00
- V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
- R10 Biryani Rice (2 Dishes) with Red Chicken & Sambal Eggplant $17.20
- Pig Ear Slices with Celery Salad L $12.00 / S $9.00
- Marinated Pork Backbones L $14.00 / S $10.00
- Tomato and Egg Noodle Soup $9.00
- Beef and Tripes with Celery Salad L $12.00 / S $9.00
- Chicken with Bean Sprouts Salad L $12.00 / S $9.00
- Chicken Cold Noodle L $9.00 / S $7.00
- Dumpling Noodle Soup $11.00
- Wontons with Spicy Sauce L $11.00 / S $8.50
- 8 Mini Spring Rolls $3.50
- Beef $12.00
- Chicken $12.50
- Bacon & Cheese $5.70
- King Prawn $14.50
- Chicken $13.50
- Chicken $4.20
- Mussel $1.50
- Sugar donut $1.20
- Doughnuts $1.20
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Sausage & Egg $12.00
- 3 sausages & 2 eggs
- Mushroom $3.00
- Steak $4.50
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Fish & Egg $12.00
- 2 fish, 2 egg
- Mussell fritter $2.50
- mussel $0.80
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CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
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STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
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BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
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TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
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BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
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Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
- Bowl of marinated olives $8.00
- Garlic & herb grilled bread $8.50
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Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
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Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
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Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
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Fish Tikka $12.00
- Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
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Combo $8.00
- Mango chutney, mint chutney, mixed pickle & raita
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Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
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Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
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Aloo Mutter $12.00
- Potatoes & peas cooked together in a subtly gravy
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Prawn Malabari $18.00
- Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
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Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
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Chicken Mango $15.50
- Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
- Fries $7
- Steaks and Eggs + Chips $18
- Cheese Burger + Chips $10
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Wraps $18
- Chicken or Beef
- Calamari Salad $14
- Wedges $12
- Squid Box $8
- Lunch time only
- Whitebait fritter, courgette, saffron mayo $32.00
- Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
- Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
- Slow roasted Wagyu shin, red wine jus $88.00
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Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
- Miso Hollandaise N/A
- Robbins Island scotch fillet, 300g $125.00 35d
- Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- M $50.00
- 2. Combination Tendon
- L $70.00
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
- 1. Lam Soup
- L $80.00
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
- Curry Beef Stew with Fine Egg Noodles
- Raw & Cooked Beef Rice Noodles Soup
- Prawns Fine Egg Noodles Soup
- Chicken Rice Noodles Soup
- Fried Chicken Wings with Lemon Grass
- Fish Balls Fine Egg Noodles Soup
- Combination Beef with Rice Noodles Soup
- Vietnamese Ham with Fine Egg Noodles Soup
- Tempura Rice Bowl $10.90
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WED $3.50 / Roll
- Chicken Day
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SUN $3.50 / Roll
- Crab & California
- Beef Rice Bowl $10.90
- Chicken Katsu Rice $10.90
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SAT $3.50 / Roll
- Vegetable Day
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MON $3.50 / Roll
- Salmon Day
- Tempura Udon $10.90
- BBQ Pork & Roast Duck with Rice $15.50
- Roast Chicken & Dumplings Noodle Soup $13.50
- Roast Duck with Rice $15.50
- -Choice 1 Meat $12.50
- -Chicken or Beef $12.50
- -Chicken or Beef $12.50
- Meat Fried Rice Noodles
- -Chicken $13.50
- Cheese $ 4.50
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Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado
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Classic hotcakes $ 14.50
- With berry compote, cream or yoghurt and honey
- Hotcake stack with bacon and banana $ 14.50
- Gf available $ 1.00
- Gluten free option $1.00
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Crunchy housemade muesli $ 13.90
- With greek yoghurt, honey, berry compote
- Gourmet toast $ 1.50
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Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
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Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
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Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
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Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
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Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
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Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Fries $5
- With Homemade Egg-Free Lemon Aioli
The Apothecary
Phone
095359661
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
27 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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