The Bakehouse Cafe in Hamilton Menu

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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Mushroom Breakfast $11.90
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Sirloin Steak with Chips or Wedges $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chips or Wedges Tea / Coffee or Coke $9.90

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Drumstick $1.70
Hot Chips $3.00

Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
-Combo $8.80
Cheese $5.00
-Combo $8.80
Chicken $5.00
-Combo $8.80
Bacon & Egg $5.00
-Combo $8.80
Fish $5.00
-Combo $8.80
Chicken Satay $5.00
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

Nearby Sample Menus

Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Pizza Tonno e Cipolla $21.00
- Tomato sauce, mozzarella, tuna and onions

Hot and Spicy Spare Ribs $20.00
- spring onion, Shallots,chili peppers, onions, pork ribs
Deep Fried Oysters (half dozen) $12.00
Fried Shrimps and Scrambled Egg $25.00
- Eggs, shrimp
Sizzling Beef Tender with (Black Pepper Sauce/ Cantonese Style) Beef Tender $25.00
- Black pepper / Chinese style(sweet& sour sauce) , beef tender
Stewed Pork Trotters with Brown Sauce $20.00
- Cabbage,Pig's feet
Sizzling Pork/ Beef/ Chicken Balls in Satay Sauce $18.00
- Pork/ Beef/ Chicken Balls in Satay Sauce
Seasonal Vegetable in Chicken Soup Seasonal Price
Seafood Fried Rice $18.00
- fried rice, fish ball，Mussel，scallop，shrimp meat，Crab Sticks，squid

Open Sandwich $18.00
- smashed avocado, grilled chicken, pickled red onion
Battered Fish & Chips $19.00
Entrees $50.00pp
- Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Chicken Liver Pate $11.00
- fig jam, small toast
Breads and Dips $12.00
The Keg Room platter $30.00
Mains $45.00pp
- Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
Chunky polenta chips, garlic aioli $8.00

Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
Spicy Beef Soup $13.00
- boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Sweet & Sour Pork $30.00
- deep frying pork and veggies with sweet and sour sauce.
Deep Fried Mackerel $15.00
Seafood Pancake $20.00
- pan fried flour with seafood, onion, spring onion and eggs
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi

Teppan-Yaki Fried Rice $4.50
- with Egg and special seasonings
Extra Vegetables $5.00
Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
California Roll - 6pcs $10.00
- Surimi, Cucumber, Avocado with Mayonnaise
Edamame $5.00
- Boiled young soy bean
Teppan Scallops $36.00
- with entrée set
Scallops $14.00
Fresh Oysters - 4pcs $12.00
- seasonal

Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
Pask Gimblett Road Syrah Gimblett Road $11 / $52
GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
Stoke Amber $8
Corona $8.5
Taylors Estate Shiraz Clare Valley $10 / $48
FRIES with aioli $7.5
LAS VEGAS Smoked streaky bacon, salami, beef, tomatoes, mushrooms & cream cheese finished with apricot sauce $26.5

Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
Smoked chicken, cranberry, brie and watercress $24.00
Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00
STONE COOKED PIZZA
All served with fries @ $19.00

Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.

Avocado $ 1.00
Tuna $ 1.30
Vegetarian Roll $ 1.00
Crumbed Chicken $ 1.50
King Prawn $ 1.20
Fresh Salmon $ 1.30
Spicy Chicken $ 1.50
Teriyaki Chicken $ 1.50

Quiches/Pies/Tarts $6.50
Other, Jacket Potatoes, Lasagne $6.50/$7.50
TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
BACON & EGG $13.80
- bacon and eggs served with toast
FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup

POLLO A LA CHILLINDRON $14.00
- CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
EMPANADILLA $5.50
- PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
WHOLE GRILLED SARDINES (DF) (GF) $7.00
CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
ALMEJAS A LA MARINERA $14.00
- CLAMS IN WHITE WINE (GF)
MEJILLONES EN SALSA $12.50
- STUFFED MUSSELS
CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00

Tofu Teriyaki $12.00
Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Crumbed Fried Chicken / Teriyaki Chicken $14.00
Salmon Teriyaki Donburi $15.00
Include: main, salad, sushi
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Salmon Teriyaki $17.00

Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Twin Pack $10.99
- Any 2 Rolls of your choice

Kadai Vegetable $13.00
- seasonal vegetables cooked with herbs, spices, tomato & capsicum
Gulab Jamun $6.50
Beef / Lamb Fry Kerala Style $15.00
- dried pan fried meat with onion & coconut slice (Chicken / Lamb / Beef)
Saagwala $15.00
- tender meat cooked & skillfully blended with spinach (Chicken / Lamb / Beef)
King Prawn Malabari $19.00
- prawns cooked with onion, capsicum, coconut & spices
Lamb Rogan Josh $6.99
Butter Prawn $19.00
- marinated prawns cooked in exotic spices & creamy tomato gravy
Basmati Steamed Rice $3.00