The Bamboo Basket in Auckland Central Menu

VIETNAMESE BAGUETTES VIETNAMESE BAGUETTES
  • Saigon Piggie $6.90
    • Champagne Ham & Five Spice Marinated Pork, Onion and Tomato Sauce
  • The Running Chick $7.20
    • Shredded Soy-glazed Chicken Breast, Sweet Shallot Gravy
  • Annie's Favourite $7.90
    • Shredded Pork & Grilled Pork Belly, Sweet and Sour Dressing
  • The Happy Cow $7.50
    • Oven-Baked Herbed Beef Patties, Chunky Tomato Sauce
  • The Jumping Fish $6.90
    • Mackerel in Tomato Sauce, Onion Sauteed
EXTRA EXTRA
  • Meat $2.00
  • Pickles/Mayo/Pate $0.50
SNACK TIME SNACK TIME
  • Hometown's Specialty $6.50
    • Shredded rice paper, fresh julienne mango, chilli, salt, peanuts, dried shallots, half boiled egg, Vietnamese mints and tamarind dressing
  • Savory Steamed Sticky Rice $6.90
    • Steamed sticky rice served with chicken liver pate, shredded braised chicken, half boiled egg, house pickles, dried shallots and coriander

Nearby Sample Menus

  • Beef fried rice noodle with black bean sauce $12.80
  • Soya chicken stirred noodles $11.80
  • Beef brisket in hot pot $17.80
  • Bbq pork stirred noodles $11.80
  • Chicken with pineapple fried rice $11.80
  • Choice (1) bbq roast with wonton noodle soup $15.80
  • Sizzling beef with satay sauce $18.80
  • Stir fried chicken with black bean sauce $18.80
  • SEAFOOD PANCAKE $15.00
  • CHIK SPICY COLD NOODLE $13.00
  • CHEESE DUKBOKGI 11.50
  • SQUID SAUNA $16.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • FRIED DUMPLINGS(10 pieces) $9.50
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • KIMCHI PANCAKE $15.00
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Three Egg Omelette
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
  • or smoked salmon $16.00
  • Pepperoni
    • Pepperoni salami, smoked bacon, vine ripened tomato, mushroom and mozzarella
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • Chicken and Mushroom Fettuccine $22.00
    • Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Japanese style clay pot (rice/noodle) $11.50
  • BBQ pork fried rice $11.50
  • Clay pot rice with chicken $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Clay pot rice with honey bbq pork $11.50
  • Combination Meat & egg with Flat noodles $11.00
  • Hokkien Fried noodles $11.00
  • Ginger Spring onion with chicken/beef $13.00
  • Egg Fried Rice $8.00
  • Chill oil & Roast Pork $11.00
  • Seafood tofu & Veg $15.00
  • Tofu with chili and meats $12.00
  • Comb met ion $11.00
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Tomato, avocado, mushrooms, potato rosti $4
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Gluten free bread available
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Butter Paneer $12.00
  • Lamb Korma $15.00
  • Garden Salad $4.00
  • Add - Cheese $1.00
  • Extra Sauce $0.50
  • Egg $1.00
  • Lamb Salad $13.00
  • Vegetarian $12.00
  • Khao Pad $12.90
    • Thai fried rice with choice of meat
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Green Curry $15.90
    • Fried tofu with vegetables in green curry and coconut milk
  • Khao Gai Tod $12.90
    • Fried chicken on rice
  • Satay Sauce $1.50
  • Tom Kha Seafood $18.90
    • An authentic Thai soup with coconut milk, combination of seafood and mushrooms
  • Yellow Curry $15.90
    • Thai yellow curry with a creamy touch of coconut milk, potatoes and onion
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Shoyu Ramen $11.90
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • Ika Fry Squid $7.00
  • Tonkotsu Shoyu $12.90
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • Miso Chicken Ramen
  • ●Extra Toppings
  • Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • The Works $20.00
    • A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Chin Chao $3.50
    • Black grass jelly
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Sambal Prawn with Petai/Cucumber $14.50
    • Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Seafood Curry Mee (Laksa) $14.50
    • Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • Fried Dumplings (Small) $5.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • BBQ Beef Rib $16.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Longsilog $14.50
    • Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
  • Garlic rice $3.50
  • Jolly blair $16.00
    • All time favourite fried chicken served with rice, gravy and salad
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Garlic bok choy $10.00
  • Fries & aioli $6.00
  • Plain rice $2.50
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Salmon potato w poached eggs hollandaise $16.90
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
The Bamboo Basket

The Bamboo Basket

location

Address

21-25 Elliott Street, Auckland Central, 6011, New Zealand

phone

Phone

0093003060

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 5:30 PM Fri 9 AM to 5:30 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Mastercard ,  Visa ,  Cash

Location
21-25 Elliott Street, Auckland Central, 6011, New Zealand
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