The Bamboo Basket in Auckland Central Menu

Saigon Piggie $6.90
- Champagne Ham & Five Spice Marinated Pork, Onion and Tomato Sauce
The Running Chick $7.20
- Shredded Soy-glazed Chicken Breast, Sweet Shallot Gravy
Annie's Favourite $7.90
- Shredded Pork & Grilled Pork Belly, Sweet and Sour Dressing
The Happy Cow $7.50
- Oven-Baked Herbed Beef Patties, Chunky Tomato Sauce
The Jumping Fish $6.90
- Mackerel in Tomato Sauce, Onion Sauteed

Hometown's Specialty $6.50
- Shredded rice paper, fresh julienne mango, chilli, salt, peanuts, dried shallots, half boiled egg, Vietnamese mints and tamarind dressing
Savory Steamed Sticky Rice $6.90
- Steamed sticky rice served with chicken liver pate, shredded braised chicken, half boiled egg, house pickles, dried shallots and coriander

Nearby Sample Menus

Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Miso Soup $3.00/$2.00
- regular/half
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Edamame $6.00
- Boiled soybeans

Baklawa $2.00
Potato $3.50
- (small container)
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Bean Salad $ 3.50
- (small container)
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)

PRAWNS COCKTAIL $14.00
- avocado & prawns with olive oil lemon, herbs & seafood dressing
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce

THAI GREEN/RED CURRY ON RICE $13.50/15.00
THAI FRIED RICE $12.50/15.00
NOODLE SOUP $12.50/15.00
TUM YUM NOODLE SOUP $13.50/15.00
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
LARB GAI $12.50
- Chicken minced with Thai herb
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50

● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce

Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce
Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Asam Laksa (Penang Laksa) $14.50
- Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
Assorted Kuih (Daily Selection) $3.00
Sayur Lemak $18.00
- (Mixed vegetable curry with coconut cream)
Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber

SOY FRIED CHICKEN 18PCS $30.00
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
SOY FRIED CHICKEN 10PCS $18.00
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
FRIED CHICKEN 18PCS $30.00

Beef osso buco
- Braised in a red wine & mushrooms
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Pie with salad selection $12.50
All other pies $7.50
Vegetarian
- With tasty cheese mornay
Chicken curry with vegetables
- In a creamy bechamel sauce
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Freshly baked $4 Each
- Muffins, scones, cakes & slices