The Bamboo Basket in Auckland Central Menu

Saigon Piggie $6.90
- Champagne Ham & Five Spice Marinated Pork, Onion and Tomato Sauce
The Running Chick $7.20
- Shredded Soy-glazed Chicken Breast, Sweet Shallot Gravy
Annie's Favourite $7.90
- Shredded Pork & Grilled Pork Belly, Sweet and Sour Dressing
The Happy Cow $7.50
- Oven-Baked Herbed Beef Patties, Chunky Tomato Sauce
The Jumping Fish $6.90
- Mackerel in Tomato Sauce, Onion Sauteed

Hometown's Specialty $6.50
- Shredded rice paper, fresh julienne mango, chilli, salt, peanuts, dried shallots, half boiled egg, Vietnamese mints and tamarind dressing
Savory Steamed Sticky Rice $6.90
- Steamed sticky rice served with chicken liver pate, shredded braised chicken, half boiled egg, house pickles, dried shallots and coriander

Nearby Sample Menus

Meat Platter $38.50
- Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
French Toast $14.50
- Served with bacon, maple syrup and scoop of ice cream
Neptune Steak Sandwich $17.50
- Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
Chicken Liver $20.95
- Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
Eggs on Toast $9.95
- Any style with grilled tomato, toast
Grilled Scallop and Prawns $24.95
- Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
Grilled Chicken Salad $18.50
- Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic

Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16

Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut
Chat Papdi $7.00
Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
Chicken Shahi Tikka $12.00
Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians
Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
Keema Naan $5.00

Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Tabouleh $3.50
- (small container)
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Bean Salad $ 3.50
- (small container)
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)

EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
FAJITA VEGGIES 13.40
MINCE BEEF 13.50
MINCE BEEF 13.50
BEEF BARBACOA 6.50/12.50
CHARORIlLED CHlCKEN 10.90/14.90
CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
CHARGRlLLED CHICKEN 7.00/13.50

20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.

Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Cup Noodle medium $2.50
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Beef & Tuna Combo $5.50
Beef
- Rice mixed with vegetables and beef
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Vegetarian
- rice mixed with vegetables