The Barbecue Kart in Nelson Menu

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The Barbecue Kart in Nelson has no menu available, but can choose from many other options such as Pad Thai Spring Rolls or Coconut Coated Chicken Skewers from Nahm. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. Pork Ribs and Porterhouse or Chicken Sandwich from . Squires Pub and Cafe offers Fish Stop and Fish of the day.

Nearby Sample Menus

Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Smoked Fish $15
- Smoked Blue Warehou, greens, salsa fresca, salsa verde
6 Inch Flour Tortilla (Corn Add 50C)
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema

BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
Side of seasonal vegetables $6.00
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.

Bowl of Fries $6.50
Rindless Bacon $5.00
Mustard Mayo/Aioli $1.50
Nachos $9.00
- With Cheese, Beans and Sour Cream
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie

Cider tempura battered gurnard with fries, tartare and slaw $25.00
Creamy seafood chowder with grilled ciabatta $17.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Market fish with fennel risotto, pickled vegetables and grissini MP
Affogato $14.50
- with liqueur
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50

Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Homemade bread, “Kakariki” EV olive oil & dip $9.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Market fresh fish: your wait staff will advise $35.00
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50

Plain rice / mango chutney / popodoms / mixed pickle / raita $3
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
Kakori seekh kabab (lamb) $10
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Mixed platter $16
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Side platter $10
Tandoori veggie $11
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.

Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Greek Salad $7
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Green Salad $5
Apple Slaw $7
- With hazelnuts
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon

Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Grilled lamb koftas with cucumber & mint yoghurt $12
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Watermelon with Kalamata olives, feta & mint
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Truffle fries with grated parmesan

Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
Crispy Buttermilk Onion Rings $6.00
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Vegetables of the Day with Bearnaise Sauce $5.00
3 Local Cheese
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
One Shank - $28.00

-Grilled beef steaks balsamic dressing $18.00
-Grilled chicken rosemary dressing $15.00
Gnocchi al ragu or pesto $15.00
-Ricotta and figs jam $15.00
Tagaliatelle al ragu or pesto $15.00
Panna cotta $12.00
- cream berries, chocolate
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
Tagliata di pollo al rosmarino $15.00

Pan fried market fish $30
- summer vegetable ratatouille, green salad
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil

F1. Days Catch $27.00
- Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
F2. Crouching Tiger $30.00
- Grilled king prawns, served with our secret sauce
F3. Pad Ped Talay $25.00
- Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
Fried Rice $6.00
Chicken, Pork, Beef, Vegetarian $18.00
($7.5 for each additional person)
King Prawns $13.00
T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves

TUNA NIGIRI (3p) $7.00
SALMON NIGIRI (3p) $7.00
SHRIMP TEMPURA (6p) $20.50
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
RICE $2.00
EGGPLANT $17.50
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
MASA ZEN $24.50 - $29.50

Pork Ribs Pork ribs basted & slow roasted in a hichory smoked BBQ sauce pilled high on a bed of seasoned wedges & accompained by a garden fesh salad. 10 ribs $30.00
Prawns & Scallops Two prawn kebabs & scallops. Taste the unique Stonegrill flavour, with a coriander ginger lime dipping sauce. $22.50
Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
Roast Vegetable Salad Roasted caramelized beets, roasted pumpkin, kumara & tuscan tomatoes with creamy feta cheese finished with mesclun salad greens & toasted almond flakes, drizzled with a balsamic $18.50
StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
Chicken Burger Chicken fillet with Aioli mayonnaise, tomato, Brie cheese & bacon in a sesame bun with gourmet lettuce & fries. $25.00

SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
GARLIC BREAD $ 5.00
SALMON MUFFIN $ 5.00
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON