The Barbecue Kart in Nelson Menu

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The Barbecue Kart in Nelson has no menu available, but can choose from many other options such as Pad Thai Spring Rolls or Coconut Coated Chicken Skewers from Nahm. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. Pork Ribs and Porterhouse or Chicken Sandwich from . Squires Pub and Cafe offers Fish Stop and Fish of the day.

Nearby Sample Menus

Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
Hound Dogs & Chips $10.00
- Battered hot dogs & chips
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
Kids Sundae $4.00
Fresh Fruit & Yoghurt $10.00
Fresh Seasonal Vegetable Pasta $25.00
- Changing daily (please ask your waiter)
Fish & Fries w/ Tomato Sauce $10.00
Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta

Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.

White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)
Recommended wines available by the glass
Garlic Bread — mini loaf/ 4 slices $8.00
Braised Lamb Shank $33.00
- Potato & pea mash/ Parsnip crisps/ snow pea tendrils (Yalumba The Strapper Greenache Shiraz Mataro)
Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
Bread Platter — for 2 Turkish/dark rye/sour dough served with daily dips $15.00
The Tides Gourmet Salad (GF) $6.00
Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)

Vegetarian $3.00
Corn $3.00
Plain $2.10
1 Scoop $3.90
Battered Sausage $3.10
Potato Flip $0.90
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Kids Pack 2 $6.50
- 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts

Crispy Buttermilk Onion Rings $6.00
- Brie – Rich and Creamy
Selection of Local Award Winning Wangapeka Cheese including
Salt & Pepper Squid $18.00
- Served with Aioli and Fresh Lemon
Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And

Bowl of Vegetables $6.00
Antipasto Platter $35.00
- A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
Cheese $3.00
Stables Big Breakfast $20.00
- Bacon, sausages, hash-brown, tomato, mushroom, eggs and toasted bread.
Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
Childrens' Platter $12.00
- A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
Wedges $13.00
- Served with sour cream and sweet Thai chilli sauce.

Goma-Wakame $7.00
- Sesame infused seaweed salad.
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo

Wild goat balls, spicy napoli sauce, ciabatta $12.5
House cut chunky chips, paprika salt, BBQ sauc $7
Side salad N/A
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Beef, jalepeno relish, slaw, cheddar $18
Seasoned wedges, sour cream, sweet chill $9

-Calamari soup $12.00
-Tuna steaks $20.00
Tiramisu $14.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
-Handmade egg pasta, carbonara $15.00
Tagliata di manzo con balsamico $18.00
-Grilled chicken rosemary dressing $15.00
Taglia telle alla carbonara $15.00

Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
Vanilla Ice Cream $6.50 Extra scoops $1.50
- served with chocolate, berry or caramel sauce
Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
Spaghetti Olio (small / large) $15.50 / $20.50
- Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50

●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
-With Chicken Add $5.00
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
Bowl Of Fries $6.50
Under 12 years only
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves

Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
Onion Rings $8.90
- Served with aioli and sweet chilli
Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
Coleslaw $4.90 EA
Apple Strudel $11.90
- House made apple strudel, topped with sliced almonds. Served with whipped cream
Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
Cheese $1.50 EA
Beef Nachos $16.90
- Beef nachos served in an edible tortilla bowl, with guacamole and sour cream

Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
Choc Pot Brownie $8.00
- Baked in a mini terra cotta pot whipped cream and ice cream
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
Turf (served 3-4) $50.00
- Buffalo wings, spare ribs, chicken strips, garlic bread, onion rings, seasoned wedges, roast garlic mayonnaise, sour cream and sweet chili sauce
250g $22.00
Hand Cut Chips $6.00
Crumbed Squid Rings and Aioli $12.00
BLT $10.00
- Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.

Fresh Homemade Soup of the day Our wait staff will advise $14.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Seasonal Vegetables of the day Our wait staff will advise $8.0
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5

Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.