The Bealey in Selwyn Menu

Soup of the Day $10.00
Garlic Bread (Gluten free option available) $7.00
Honey Chicken Salad $19.00
- Tender marinated chicken breast, grilled & served on a bed of crispy garden fresh salad greens, cream y brie & fresh rock melon. Finished with hazelnuts & honey mustard dressing.
Crum bed Dory $20.00
- Deep sea white fish, crum bed & served with chunky fries, garden fresh salad greens, house tartare sauce & lemon.
Aged Rib-Eye Sandw ich $22.00
- 150g of tender & aged rib-eye steak with caram elized onions & brie. Served on ciabatta with chunky fries, crispy greens & house vinaigrette.
Portabella Mushroom Stack $20.00
- Layers of portabella m ushroom , slow -roasted tomatoes, spinach & brie. Finished with crunchy cashews & stuffed Spanish olives.
Scruncher Muncher Salad $18.00
- Garden fresh salad greens, served with julienne vegetables, hazelnuts, cashews & fresh rock melon. Finished with citrus vinaigrette.
Braised Venison Hot-Pot $21.00
- A house favourite! Prime New Zealand venison, slow -cooked to perfection in red wine. Served with a crispy pastry lid & garden fresh salad greens.
Beef & Chilli-Bean Nacho's $20.00
- The old classic! Crispy corn-chips, slathered with beef & chilli-beans in a tom ato base. Finished with sour cream & melted cheddar cheese. Spice it up with Chefs jalapeno chutney!
Fettuccine Carbonara $19.00
- Delicious carbonara, served with mushrooms, garlic, egg, bacon & parm esan cheese.
Add tender chicken breast to the Fettuccine for an extra $3.00

Nearby Sample Menus

Breakfast available from 7:30 – 11:30am
-grilled bacon $17.00
Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
-smoked salmon $19.00
Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.

Affogato $15
- Double shot of espresso, your choice of liquear and served with vanilla ice cream
Garlic Mustard French Stick $8
- Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
-Half sized sundae available $8
All kids meals come with a small drink & ice cream sundae (chocolate, caramel and strawberry)
Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
Gf options available, please ask your server
Lemon Pie Shooters $12
- Biscuit crumbs & lemon curd layers, topped with fresh whipped cream
Prawn Fettuccine $19
- Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce

Orange Juice $3.50
Melton Estate Sparkling Riesling 2012 – 375ml $14
Steinlager Pure $8
Cappuccino $4
Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
Slow Roasted Lamb Shoulder and Hazelnut Crusted Lamb Rack with a vanilla parsnip mash, ginger roasted baby carrots and gremolata. $35
Green $4
Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14