The Bealey in Selwyn Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day $10.00
  • Garlic Bread (Gluten free option available) $7.00
  • Honey Chicken Salad $19.00
    • Tender marinated chicken breast, grilled & served on a bed of crispy garden fresh salad greens, cream y brie & fresh rock melon. Finished with hazelnuts & honey mustard dressing.
  • Crum bed Dory $20.00
    • Deep sea white fish, crum bed & served with chunky fries, garden fresh salad greens, house tartare sauce & lemon.
  • Aged Rib-Eye Sandw ich $22.00
    • 150g of tender & aged rib-eye steak with caram elized onions & brie. Served on ciabatta with chunky fries, crispy greens & house vinaigrette.
  • Portabella Mushroom Stack $20.00
    • Layers of portabella m ushroom , slow -roasted tomatoes, spinach & brie. Finished with crunchy cashews & stuffed Spanish olives.
  • Scruncher Muncher Salad $18.00
    • Garden fresh salad greens, served with julienne vegetables, hazelnuts, cashews & fresh rock melon. Finished with citrus vinaigrette.
  • Braised Venison Hot-Pot $21.00
    • A house favourite! Prime New Zealand venison, slow -cooked to perfection in red wine. Served with a crispy pastry lid & garden fresh salad greens.
  • Beef & Chilli-Bean Nacho's $20.00
    • The old classic! Crispy corn-chips, slathered with beef & chilli-beans in a tom ato base. Finished with sour cream & melted cheddar cheese. Spice it up with Chefs jalapeno chutney!
  • Fettuccine Carbonara $19.00
    • Delicious carbonara, served with mushrooms, garlic, egg, bacon & parm esan cheese.
  • Add tender chicken breast to the Fettuccine for an extra $3.00

Nearby Sample Menus

  • MINI SPRING ROLLS 3 FOR $1.20
  • CHICKEN PATTIES $2.90
  • CHICKEN $5.00
  • VEGETARIAN $4.70
  • CHICKEN KEBABS $2.30
  • SCALLOPS(PER DOZ) $18.00
  • BACON $5.00
  • MEAT PATTIE $2.30
  • Pineapple $7.00
  • Sausage & eggs $14.50
  • Meat Patties $2.80
  • Wedges $6.00
  • Fish $8.00
  • Steak & eggs $19.90
  • Onion rings $1.20
  • Steak $9.90
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Pancakes with fresh fruit $7.70
    • Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
  • Breakfast available from 7:30 – 11:30am
  • Eggs Benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
  • -smoked salmon $19.00
  • Toasted Muesli $8.70
    • Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
  • Breakfast Bagel $9.70
    • Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
  • Bacon & Banana Pancakes $14.00
    • Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
  • Beef Schnitzel $14
    • Served with Potato mash , seasonal Vegetables and gravy
  • Porterhouse Steak $29.50
    • 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
  • Chicken nuggets & Hot Dogs $14
    • Served with Fries and Tomato Sauce
  • (available for children 12 years and under only)
  • Pork Belly Canapes $14
    • Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
  • Soup of the Day $12
    • Please ask your server for todays flavour, served with a bread roll
  • Chocolate Lovers $12
    • Warm chocolate mud cake, chocolate mousse & chocolate ice cream
  • -Half sized sundae available $8
  • Bacon & Eggs $17.00
  • from 11am to 2pm
  • Toasted Panini $9.00
  • Chips $4.00
  • Pancakes $18.00
  • Porridge $10.00
  • Muesli & Fruit Compote $17.00
  • Mountain Breakfast $25.00
  • Speights Gold $7
  • Steinlager Pure $8
  • Lemon, Lime & Bitters $4
  • Gin, Vodka, Bourbon, Rum, Brandy, Whisky (doubles served) $8.5 0
  • Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
  • Melton Estate Rosé 2011 Aromatics of strawberries on the nose. A fresh palate and fruit-driven intensity derived from Pinot Noir grapes. $8/glass
  • Chocolate Bavarois with Summer Love macerated berries, white chocolate crème fraîche. $15
  • Melton Estate Sparkling Riesling 2012 – 375ml $14
  • Vegetables Burger $4.80
  • Chips 1/2 $1.60
  • Kumara Chips 250g $3.00
  • Double Meat Burger $5.50
  • Cashew Nuts $4.00
  • Corn Nugget doz $8.00
  • Sweet & Sour pork $12.00/$15.00
  • Plain Donut $2.00
The Bealey

The Bealey

location

Address

State Highway 73, (12858 West Coast Road) Arthur's Pass National Park, Arthur's Pass, Canterbury, 7875, New Zealand

phone

Phone

033189277

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food , Vegetarian

features

Features

Breakfast ,  Wine and Beer ,  Lunch ,  Seating ,  Drinks ,  Dinner

Location
State Highway 73, (12858 West Coast Road) Arthur's Pass National Park, Arthur's Pass, Canterbury, 7875, New Zealand