The Bealey in Selwyn Menu

Soup of the Day $10.00
Garlic Bread (Gluten free option available) $7.00
Honey Chicken Salad $19.00
- Tender marinated chicken breast, grilled & served on a bed of crispy garden fresh salad greens, cream y brie & fresh rock melon. Finished with hazelnuts & honey mustard dressing.
Crum bed Dory $20.00
- Deep sea white fish, crum bed & served with chunky fries, garden fresh salad greens, house tartare sauce & lemon.
Aged Rib-Eye Sandw ich $22.00
- 150g of tender & aged rib-eye steak with caram elized onions & brie. Served on ciabatta with chunky fries, crispy greens & house vinaigrette.
Portabella Mushroom Stack $20.00
- Layers of portabella m ushroom , slow -roasted tomatoes, spinach & brie. Finished with crunchy cashews & stuffed Spanish olives.
Scruncher Muncher Salad $18.00
- Garden fresh salad greens, served with julienne vegetables, hazelnuts, cashews & fresh rock melon. Finished with citrus vinaigrette.
Braised Venison Hot-Pot $21.00
- A house favourite! Prime New Zealand venison, slow -cooked to perfection in red wine. Served with a crispy pastry lid & garden fresh salad greens.
Beef & Chilli-Bean Nacho's $20.00
- The old classic! Crispy corn-chips, slathered with beef & chilli-beans in a tom ato base. Finished with sour cream & melted cheddar cheese. Spice it up with Chefs jalapeno chutney!
Fettuccine Carbonara $19.00
- Delicious carbonara, served with mushrooms, garlic, egg, bacon & parm esan cheese.
Add tender chicken breast to the Fettuccine for an extra $3.00

Nearby Sample Menus

-smoked salmon $19.00
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
-grilled bacon $17.00
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!

Vegetarian Pad Thai $23
- Seasonal vegetables & fettuccine pasta tossed in a Pad Thai sauce
Chocolate Lovers $12
- Warm chocolate mud cake, chocolate mousse & chocolate ice cream
Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
Chicken Parmigiana $29
- Crumbed chicken breast stuffed with brie cheese & ham, set atop a potato & garlic cabbage bake, seasonal vegetables & topped with homemade salsa
Affogato $15
- Double shot of espresso, your choice of liquear and served with vanilla ice cream
Garlic Mustard French Stick $8
- Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
Chatham Island Blue Cod - 1/2 size $24
- One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
Margarita Chicken Tortilla $18
- Oven roasted tortilla bowl filled with rice & margarita infused chicken, topped with a homemade salsa, chilli beans & sour cream

Whisky Cured Akaroa Salmon thinly sliced with roasted beets, horseradish mascarpone, watercress and toasted pinenuts. $16
Melton Estate Rosé 2011 Aromatics of strawberries on the nose. A fresh palate and fruit-driven intensity derived from Pinot Noir grapes. $8/glass
Lemonade, Coke $3.50
Chocolate Bavarois with Summer Love macerated berries, white chocolate crème fraîche. $15
Flat White $4
Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
Melton Estate Chardonnay 2011 $23
Passionfruit Crème Brûlée with an orange macaroon and mango sorbet. $14