The Bean Counter in 2-16 Takutai Square CBD, Auckland, Britomart, Auckland Menu

The Bean Counter in Auckland has no menu available, but can choose from many other options such as Ham Burger or Fresh Fish Cooking Charge per piece from P.G's Takeaway. Marsic Bros offers many options including Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes and Pineapple Fritters. Zyka Indian Cuisine includes a wide range like Samosa (2 pieces) or Paneer Tikka. Garlic Bread - and Cheese Bread from . The Boat Shed offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Scotch Fillet $34.9
    • 250g
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Fish Bites & Chips
    • with tartare sauce
  • Sharing Platter $35
    • with a selection of all f our starters
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Combination Vegetables $24.00
  • Chicken & Sweet Corn Soup $8.00
  • Deep Fried Won Ton / Spring Roll $8.00
  • Ice Cream of Different Flavours $8.00
  • Sweet & Sour King Prawns $32.00
  • Singaporean Fried Vermicelli $20.00
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • ROAST PORK ON RICE $14.00
  • Salad $5.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • Bacon & Egg toasted $5.50
  • DEEP FRIED WONTONS $5.00
  • BBQ PORK ON RICE $14.00
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
  • ROLLS $6.00
    • served with salad sauce and your choice of meat
  • BEEF $9.00/$12.00/$15.00
  • HAM & PINEAPPLE $3.00
  • WON TON $0.80
  • FRIED RICE ADDED TO MELA $3.00
  • PORK $9.00/$12.00/$15.00
  • THAI CHICKEN CURRY $9.90
  • EGG FRIED RICE $7.80
  • Garlic Bread $8.00
  • Creamy Mushrooms $6.50
  • ●Pasta
  • Spanish Omelette $21.00
    • With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
  • Muesli $13.00
    • With fresh seasonal fruit and yoghurt
  • Open Steak Sandwich $22.00
    • with salad, grilled tomato, onion jam, fried potato, & toasted focaccia
  • Beef Burger $17.00
    • House made beef patty, grilled cheese, egg, salad & beetroot apple relish, served with potatoes or salad on the side
  • Potatoes $4.50
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Kiwi $16.00
    • Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
  • Fresh Gurnard $6.50
  • Combo 3 $9.00
    • Pie, 420ml coca cola range
  • Cheese Burger / Egg Burger $7.50
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
  • Hawaiian Burger $12.50
  • Mini Spring Rolls $11.50
    • Popular Starter- 4 with sweet chilli sauce
  • Salt & Pepper Squid $21.00
    • with southern sauce & sour cream
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Fries $4.00
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • -with shredded bacon $8.50
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Preserved egg congee (porridge) $3.50
  • Fried baked spring onion pancake $3 / $2
  • Takeaway soup container extra $1.00
  • Red bean pancake $3 / $2
  • Pork with cabbage $9.00
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Kimchi $4 / $8
  • Sliced pig heart in special sauce $4 / $8
  • SNAPPER $9.50/$12.90/$15.90
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • CRABSTICK $2.00
  • NOBASHI PRAWN $2.00
  • Falafel & dolma salad
  • Combination Satay Kebab
  • Comb. On rice & salad
  • 2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
  • Chicken tenders Kebab $11
  • Chicken tenders salad $11
  • Mixed Satay Kebab
  • Standard Vege Kebabs
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Potato Wedges / Fat Chips $8
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Chicken Curry $13.90
  • Mixed on Rice L $13.50/Mini $11.00
    • Chicken, Lamb & Falafel
  • Hot Chilli N/A
  • Satay Lamb L $11.00/Mini $8.50
  • Combo Deals $4.00
    • Hot chips + 355 ml can of soft drink with any meal
  • Rice Dish (Chicken or Lamb) $6.50
  • Hummus Dip L $7.50
  • Satay N/A
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • All dumplings are proudly made by Mrs Wang
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Spicy and optional extra spicy
The Bean Counter

The Bean Counter

location

Address

2-16 Takutai Square CBD, Auckland, Britomart, Auckland

phone

Phone

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
2-16 Takutai Square CBD, Auckland, Britomart, Auckland
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