The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

Spring Rolls $8.00
Deep Fried Prawn Balls $10.00
Stir Fried Round Beans with Pork Mince $25.00
Mapo Bean Curd in Szechuan Style $20.00
Fish Fillets with Lemon Sauce $22.00
Stir Fried Spicy Chicken Slices $25.00
Stir Fried Lamb w/ Black Pepper Sauce $22.00
Wonton Soup $8.80

8 Fish Tikka (8 pcs)
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
Full $18.00
40 Paneer Bhurji $15.00
- Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
Veg $10.00
Full $18.00
Half $9.00
38 Dhal Makhani $10.00
- Lentils cooked in spices & cream
45 Plain Naan $2.50
- Traditional bread cooked in tandoor oven

Saag Aloo $11.00
- Potatoes cooked in a fine mild puree of spinach and lightly spiced
Sweet Naan $4.50
Sweet Mango Chutney / Pickles / Poppadoms (Crispy wafers) / Cucumber & Yogurt Raita / Potato & Yoghurt Raita / Banana & Coconut / Tomato & Onion Kachumber / Mint Chutney $3.00
Lasani Naan $3.50
- Naan buttered and garnished with garlic
Paneer Kulcha $4.00
- Bread stuffed with spiced cottage cheese
Beef Vindaloo $14.00
- Spicy beef carry straight from the exotic beaches of Goa (Very HOT)
(Min 2 Persons) Per Person $25.00
- A complete meal which includes practically everything: mixed platter for entree, four curries (Beef Vindaloo, Rogan Josh. Butter Chicken & Navrattan Korma) for main course and breads and side dishes .
Lamb or Chicken Pulao $13.95

Seasoned Criss Cross Potatoes $10
- Served with sweet chilli and sour cream
Seasonal Green Salad, Seasonal Vegetables, Mushrooms, Onion Rings, Eggs $1.50
Fisherman’s basket $35
- Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce
Creamy Chicken Penne $22.50
- Penne, chicken and seasonal vegetables tossed through a creamy white wine and roasted garlic sauce topped with Parmesan
JJ’s Bangers and Mash (GF) $23
- Pork sausages served on a bed of colcannon with caramelised onion and finished off with parsnip crisps, peas and gravy.
The Cashel Mall Melt (GF) $25.50
- Your choice of chicken or marinated sirloin steak, grilled bacon, on thick cut sourdough garlic bread and topped with cheddar,mayonnaise and tomato sauce. Served with your choice of soup, chips or salad.
Garlic Bread $12.50
- A hot pull apart loaf with lashings of garlic butter
Apple and Rhubarb Crumble $14
- Warm apple and rhubarb crumble, just like granny made served with vanilla ice cream and crème anglaise

Sweet Corn $2.50
Steak $3.00
Medium $9.50
Oyster $1.20
Large $10.00
Pork Rib with Peking Sauce $12.00
Beef $9.50
Bacon $4.00

Single $17.00
Triple $32.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00

CHICKEN NUGGET 70¢
For 4 $27.50
SPRING ROLL $3.00
SNAPPER $6.60
KUMARA CHIPS $5.00
CHICKEN $7.00
GURNARD $4.80
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion

Chicken $4.00
Veggie egg, pineapple, cheese potato $4.50
Egg FooYong $9.00
Hoki (Frozen) $2.80
Extra Meat filling from $1.00
Steak pineapple cashew nut $14.50
Ham $3.00
Bacon $3.50

Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00

Paua $2.50
Hot garlic roll $1.10
Ham & cheese $3.80
Fish $4.00
Cheese onion toasted sandwich $2.50
Potato fritter 5 for $2.60
Cheese & egg $3.50
Curry rice roll $1.80

Kids pancake with maple syrup $6.50
Seasonal fruit salad $13.50
- With honey and yoghurt
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
Garlic on sliced tomato $4.50
New york bagel
Age 12 ande under

Small Platter $28.00
Large Platter $38.00
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Large Platter $34.50
- 36 pieces
Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
-11 $9.00 pp
Small $24.50
- Approx. 20+ pieces
Can be delievered heated or cold to you to heat