The Bearded Clam in New Zealand Menu

The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

  • ●special dishes
  • Donut / wonton / chicken nibbles $0.70
  • Cheese / tomato / pineapple / mushroom / sweet corn $2.00
  • Steak / chicken / pork $11.50
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • ●curry dishes
  • ●chicken
  • ●special for 2 or 3 persons
  • ●Fried chicken
  • ●Seasoned chicken (spicy & sweet)
  • Fish burger $4.90
  • -2 fish n'chips
  • -Or nibbles (2 pcs)
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • -Add crumbed batter $0.70
  • -Hoki $8.00
  • Red Curry [mild - med - hot -Thai hot] $19.00
    • Red curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Roast Duck Curry (Gaeng Ped Pet Yang) [mild - med - hot -Thai hot] $27.00
    • Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, lychee, grape and capsicum garnished with sweet basil.
  • Phad Nam Mun Hoy $19.00
    • Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Prik Khing $24.00
    • Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
  • Goong Ka Tiem $29.00
    • Garlic king prawns serve with stir fried vegetables.
  • Coconut rice $5.00
  • Cashew nuts $4.00
  • Peanut sauce $4.00
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • add Anchovies $5
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • add Bacon $3
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • 2009 Steam Fish with chopped Capsicum & Pepper $58.00
  • 1305 Deep Fried Tofu in Soy and Spring Onion $21.80
  • 0602 Steamed Whole Fish with Ginger, Spring Onion & Soy Sauce $58.00
  • 1801 Seafood Fried Rice $25.00
  • 0605 Seafood Lover Prawn, Scallop, Mussel, Fish Fillet, cooked with Vegetable $29.80
  • 0801 Spicy Stir Fried Fresh Squid $23.50
  • 0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
  • 0306 Won Ton Soup $6.50 / order
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Ice Cream Selection $10
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Thai curry chicken with vegetables on rice $15.50
  • Wonton noodle soup $12.00
    • egg noodles cooked with wontons and bean sprouts
  • Malaysian curry chicken with rice $15.50
  • Mapo tofu on rice $14.50
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Pineapple fried rice (chicken, beef or pork) $15.50
  • Seafood chew kua teaw $16.00
    • stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
  • Chicken with chinese vegetables & mushroom on rice $16.00
  • - Vegemite / Marmite
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Raspberry / Strawberry Jam
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Pastrami
  • - Salmon, Cream Cheese, Dill
  • - Avocado smash with lemon & chili flakes
  • Steamed chicken $12.90
    • with ginger sauce
  • Seafood Udon noodle soup $11.90
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Beef brisket rice noodle soup $10.90
  • Beef brisket rice noodle soup $10.90
  • Combination stir fry udon noodles $12.90
  • Beef tripe noodle soup $11.90
  • Fried rice noodle $12.90
    • with pork and shrimp
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • -Cheesy garlic bread $7.00
  • Chicken nuggets and chips $9.50
  • Wedges $12.00
    • Topped with cheese salsa and sour cream
  • Eggs each $1.5
  • Fish and chips $13.00
    • Fish served with small salad and chips
  • Fish and chips $9.50
  • Crumbed king prawn cocktail $12.00
    • Served with a manuka honey based home made sauce (optional)
  • Afghan Cookie $2.00
  • Chicken & ham $3.80
  • Chicken $3.00
  • Ham $2.80
  • Anzac Biscuit $2.00
  • Ham $2.80
  • Chicken salad wrap $3.80
  • Mince $2.80
  • Fish Burger $4.20
  • Hawaiian Burger $4.20
  • Plain Fried Rice $10.00
  • Crab Stick $1.20
  • K $8.00
    • 6x Mussels, 1x Fish, $2 Chips
  • Lemon Chicken $11.50
  • Cheese Toasted $3.00
  • Scallop $1.50
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Pineapple fritter $2
    • house made
  • Aioli; mayo; tartare; vinegar; sweet chilli; tomato $0.50
  • Wild boar sausage $4.50
    • battered
  • Eggburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Calamari $10
    • with sweet chilli sauce & lemon
  • Fish cake $6
    • fresh house made, chefs speciality
  • Cheeseburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Locally grown by Nikki Green with Rangihoua olive oil, lemon and balsamic $5
  • Spud balls
  • Fish $2.80
  • Chips $2.00
  • Bacon & egg burger $4.50
  • Hamburger $2.80
  • Curry roll $2.00
  • Spring roll $2.00
  • Mushroom burger $4.50
The Bearded Clam

The Bearded Clam

location

Address

3/130 Ponsonby Rd, Grey Lynn, Auckland 1011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Food Truck

Location
3/130 Ponsonby Rd, Grey Lynn, Auckland 1011, New Zealand
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