The Bearded Clam in New Zealand Menu

The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

  • Scallop $1.50
  • Mussel Fritter $2.50
  • King Prawn 1/2 doz $7.20
  • Sausage $2.50
  • Apple Turnover $2.80
  • Ham $5.00
  • Pineapple $1.00
  • Curry Roll $2.50
  • Red Curry $14.50
  • Rice with Tofu Chicken & Vege $14.00
  • Salad Sesame Roll $7.00
  • Rice with Smoked Tofu & Vege $14.00
  • Rice with Crispy Chicken or Pork & Vege $14.00
  • Pepper Steak on Hot Plate $25.00
  • Fried Noodle & Chicken or Steak & Vege $13.50
  • Soup Noodle with Vegetables $12.00
  • Global Thai main courses are priced based of your “meat” selection as follows:
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • Chicken Nuggets and Chips $12.00
  • Lemon & Pepper Fish and Chips with a small salad
  • Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
  • Garlic Bread (4pcs.) $5.60
  • Pasta of the Day $16.50
    • See the special boards for details.
  • Pad Thai Chicken
    • Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
  • Ginger Chicken $ 18.00
    • Stir fry chicken with pickled ginger
  • Milky Prawns $32.00
    • Kings prawns in special milk gravy
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Vegetable Curry Prawns $24.00
  • Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Kerabu Mango Salad $10.00
    • Mango, onions, anchovies, chili with lime sauce
  • Vegetable Pineapple Chicken $18.00
  • Western Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Avocado Toasties N/A
  • Aioli N/A
  • Subway Club N/A
  • Flatbread N/A
  • Three Pepper Chicken N/A
  • Natural Swiss N/A
  • Chicken Breast rillet Burger $ 7.20
  • Fish Burger $ 5.00
  • Extra fillings (each) $ 1.00
  • Spring Roll $2.20
  • Bacon $4.00
  • Tomato $4.00
  • Ham, cheese & Tomato $6.00
  • Rosehill family deal $28.00
    • 6 x fish, 6 x sausages, 6 x potato fritters, $3.00 chips
  • Kid’s Nachos (GF) $12
    • Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Geraldine $24
    • Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Ranfurly Ranch Sliders x3$16/x6$30
    • - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • Mini Hot Dogs $12
    • w/ shoestring fries & tomato sauce
  • Gai Pad Med Mammang 21.50
    • Tender sliced of Chicken sauteed with cashew nuts and vegetables
  • Krathiem Prik Thai 21.50
    • Stir fried garlic, pepper sauce and vegetables with your choice of Chicken, Beef or Pork
  • Tom Yum Talay 12.50
    • A spicy Thai Soup with Seafood, Mushrooms, Lemongrass and Kafir lime leaves
  • Goong Pad Num Prik Pow 27.50
    • Stir-fried Tiger Prawns with chilli paste and vegetables
  • Pad Kapao 21.50
    • Stir fried vegetables with garlic, chilli, fresh basil leaves and your choice of Chicken, Beef, Pork or Lamb
  • Pad Poh Teak 29.50
    • Mixed seafood served with delicious mushrooms, kaffir lime leaves, lemongrass and coriander
  • Ped Pad Khing 27.50
    • Baked, marinated Duck sliced and stir fried with ginger and vegetables
  • Pla choo Chee 26.50
    • Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
  • Steak roll
  • Chicken avocado $4.60
  • Vegetarian $3.70
  • Bacon spicy beef $4.80
  • Chicken salad croissant $5.20
  • Egg $3.60
  • Ham & egg $4.00
  • Ham $4.00
  • Miso, lime & watercress butter, cheese (GF)
  • Ratatouille $7.50
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Garlic & Herb Butter w Breadcrumbs
  • Potato Gnocchi $24.50
    • Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • MY BREAKFAST $21.00
    • sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
  • SEMIFREDDO $14.50
    • sea buckthorn, pistachio&blackcurrant raspberry syrup
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • CALAMARES FRITOS $19.50
    • fried calamari with garlic aioli on rocket leaves
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • Lamb/ Chicken Madras $10.00
  • Aloo Tiki Chat $5.00
  • Veg Korma $7.00
  • Chicken Tikka Wrap $6.00
  • Chicken Tikka Noodles $6.00
  • Seekh Kebab Wrap $6.00
  • Aloo Mutter $7.00
  • Samosa Chat $5.00
  • Carrot
  • SMOKED EEL $2.50 each
  • Udon(noodle) $9.50
    • seafood(fried prawn, vegetables) or vegetarian(fried onion Zucchini Carrot
  • Flying fish roe
  • Salmon Avocado
  • Takoyaki $2.00
    • octopus ball
  • Crab meat
  • Spicy chicken $2.00
  • Banana Choc
    • Banana slices and nutella base
  • Huge $34.90
  • Frango Catupiry
    • Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
  • Medium $15.90
  • Cheese
    • Tomato sauce and Mozzarella
  • Small $12.90
  • Large $15.90
  • Pepperoni
    • Tomato sauce, Mozzarella and Pepperoni
  • Kransky $2.70
  • Sausage $1.30
  • Siu Mai $2.70
  • Stuffed Sausage $2.50
  • Mussels $1.20
  • Bacon & Egg Muffin $3.80
  • Spring Roll & Curry Roll $2.40
  • Chicken Cordon Bleu $2.80
The Bearded Clam

The Bearded Clam

location

Address

3/130 Ponsonby Rd, Grey Lynn, Auckland 1011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Food Truck

Location
3/130 Ponsonby Rd, Grey Lynn, Auckland 1011, New Zealand
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