The Bearded Clam in New Zealand Menu

Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
Tomato Relish $2.50
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Baby spinach - $3.00
Pork & Sage sausage roll $ 13.50
- served with tomato sauce >>
Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
Extra free-range egg $3.50

Seasonal Vegetables $9.00
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
Mushroom $3.00
Garden salad $8.50
Sausage $4.00
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo

Spicy Rice (Large) $6.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Old-style chips (Regular) $4.50
Creamy Chip Dip $2.50
Side Garden Salad $4.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.

Mix Entrée $7.50
Tamarind Fish $17.90
- Crisp fillet snapper coated with chilli tamarind sauce and lime leaves.
Sweet and Sour $12.90 / $17.90
- with Pork, Chicken or with Snapper Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
Satay Chicken $7.50
- Chicken skewer served with satay peanut sauce
Vegetarian Green Curry $13.90
- Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice.
CLAT $15.50
- Chicken, lettuce, avocado, tomato and bacon with bagel. Served with a side of aioli.
Garlic Bread $2.50
Lok Lak $16.90
- Cambodia style stir fried scotch fillet top with soft fried eggs. Served with rice and lemon & black pepper sauce.

Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Lamb Shank $25.00
- Slow Roasted Lamb Shank served with creamy mash & gravy
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce

roast tomato $3.00
Buckwheat pancakes! GF $17.50
- Fresh banana, blueberries & vanilla coconut cream
spicy saucy beans $4.00
Eggs benedict $12.50
- Poached local free range eggs, on organic sourdough toast with house hollandaise sauce GFO, V+
Diavolo V
- Spicy jalapeno & feta cheese
Olive Platter $10.50
- Warm house made organic sourdough with organic olive oil and kalamata olives V+, GFO
The Pesto V
- House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
Popeye Plus V
- Spinach, mushrooms, kalamata olives, feta, capsicum, aioli, pesto & optional chilli

Fish, Eggs & Chips $15.00
Fish (crumbed or battered) $3.00
Half Servings $8.50
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Full Kiwi Breakfast $20.00
- 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Hot chips with Tomato Sauce $3.50

Fresh Salmon Cakes $25.00
Rib-Eye Steak (GF) $25.00
Beef Nachos $15.00
Garlic Prawns $10.00
Egg $17.00
We always have plenty of Daily Specials and Yummy Desserts come see us best food around
Cajun Wings $10.00
Chicken $18.00

Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
Spider $5.00
- White or black
Steak $30.00
- 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
Tartare $2.00
Kids Blue Cod & Fries $12.00
Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot

K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
House Kimchi $3
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Aged Cheddar $2
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi

Nearby Sample Menus