The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
BACON BURGER $11.00
- Beef pattie, real NZ middle bacon
JALAPENOS
THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
CHICKEN AIOLI BuRGER $10.00
ADD A SHAKE $5.00
GRILLED PINEAPPLE

3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
Chicken Nuggets (6 pc) $5.20
Extra Cheese/ Bacon $1
Traditional $12.50
- Pizza, chips, drinks
6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
2 Ham and Cheese
- Ham and double whole cheese mozzarella
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli

Beef $11.50
Pork $13.50
Chicken $13.50
Combination $12.00
Beef and Mushroom $7.00
Wedges $5.40
-Combination $12.00
-Vegetables $9.00

Vegetarian $10.90
Hot spicy beef with cashew nuts and vegetables $12.90
Pork $11.90
Chicken Thigh $3.50
Steak Egg Burger $5.00
Shrimp $12.50
Combination $11.90
Number 6 $20.00
- 4 fish, 4 sausages, 2 chips

PRIMAVERA XL$18.00 L$15.00 M$12.00
- marinated grill chicken,bacon,fresh tomato & basil.
KUMARA CHIPS $5.00
FABRIZIO $9.80
- caramelized onions,bacon,grilled marinated chicken,blue cheese,or camembert,cranberry sauce,salad & aioli,beef option available.
PEPPERONI XL $12.00 L $8.00 M$6.00
- pepperoni - double the pepperoni add $2.
Macaroni cheese $8.00
- penne pasta, with bacon, mushroom, onions in our creamy cheese sauce topped with tomato.
CHOCOLATE S$5.50 M$10.99 $19.00
MEXICANA XL$18.00 L$15.00 M$12.00
- onions,beef,jalapenos,mexican salca,& sour cream,substitute beans for beef.
ROCCO $8.00
- caramelized onions,handmade lamb patty,cucumber,mint & yoghurt sauce,red onion and ailoli.

Curry roll $2.50
SPECIAL FIVE $15.90
- 3 fish, 2 hot dogs, 5 potato fritters, 2 scoops
Prawn cutlet $1.10
Potato fritter $0.70
Tartare sauce $1.80
Mussel fritter $3.70
Banana Fritter $2.30
Tomato sauce $1.80

Suid Rings Crumbed 6 for $6 / $1.50
Crumb/Grilled + $1
Hawaiin Burger $8.50
Bacon & Egg Burger $8.00
Fish Cakes $2 each
Hash B ro w n $2 each
Hoki Burger (Fresh Frozen ) $6.00
Tarakihi $4.50

Hawaiian $18.50
- Tomato, ham, cheese & pineapple
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Free-range Eggs on Toast $19.50
- with smoked salmon
West Coast wedges, sour cream, sweet chilli sauce $9.50
Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun

Beer battered market fish with fries and tartare sauce $16
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Chicken, brie and cranberry Panini
Onion rings with sweet chili sauce
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Rosemary and rock salt bread with sundried tomato pesto and hummus
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

Combination $13.50
Steak $10.50
Chicken $12.90
Steak & Egg $8.50
Bacon Fritter $2.00
Paua Genuine Fritter $5.50
Hawaiian Burger $5.00
Jumbo (meat patty, egg, bacon & cheese) $10.50

-Chicken
-Chocolate chew
6 Mix cookies $10.00
-Steak & kidney
-Spinach & cheese (V)
-Blueberry & apple
-Apple
-Steak & mushroom

SAVOURIES $1.50
CLASSIC EGGS BENEDICT $17.00
- poached eggs, English muffin, hollandaise sauce bacon or vegetarian
CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
CHEESE ROLLS $2.50
MUFFINS SAVOURY OR SWEET $4.50
TOASTED BAGEL $8.50
- cream cheese and salmon
SLICES GLUTEN FREE AVAILABLE $4.50
CLUB SANDWICH $4.50

Nürnberger sausages $16.50
- Served with sauerkraut and bread
Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Toast
- Wholemeal or Rye. Served with your choice of:
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
- any style with toast (wholemeal or rye) $8.50
Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.