The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

RAJMA CHAWAL $10.50
BUTTER PLAIN DOSA $9.00
SEV PURI $9.50
ONION MASALA DOSA $10.50
ITALIANO $11.50
- (Capsicum, Chicken, Mushroom, Olives & Pineapple)
THEPLA $6.50
SHAHI PANEER $9.90
STICK KULFI $4.50

DIM SIM $0.90
STEAK ROLL $2.40
CHICKEN NUGGET $0.90
1 SCALLOP $2.20
FISH $3.20
SAUSAGES $2.60
SEAFOOD FRITTER $3.40
6 SCALLOPS $12.00

Marinated Kalamata olives $10
Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
Roasted beetroot,grape reduction, feta, walnuts $17.50
Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
Olive flat bread, red onion, aged parmensan $10
Organic salad, sunflower, pumpkin seeds $8

Kumera chips $3.50
Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Spring roll $2.50
Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
Snapper $5.20
Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
Crumbed prawn $0.80

Wedges $9.5
- Bowl of potato wedges with sour cream & sweet chilli sauce
Pasta of the Day $22.5
- Like it with chicken & bacon
Marlborough Mussels $22
- steamed in white wine, dressed with fresh cream & coconut cream, chilli & coriander, served with lightly toasted garlic bread
Snack Platter - great for a group $40, half size $25
- Monteith’s Golden battered Hoki fish bites, Calamari, potato steak fries, garlic bread, mini spring roll & samosa’s with dipping sauces
Side of Fries/ Eggs $6.00, $1.50 each
Sticky Ribs $14
- Ribs roasted in a deliciously sticky BBQ & plum sauce
Warm Greek Chicken Salad $22
- Tender strips of marinated Chicken, feta, olives, red onion, tomato, cucumber & roasted pine nuts with salad greens & a house dressing,
Wedges $12.5
- Like it with Cheese & Bacon topping

Fish n' chips $15.00
- With salad
Bacon or kranskys $3.50
Big-build your own From $8.50
- Eggs how like on thick italian loaf
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
-Chicken
- With cranberry and brie
-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
Pancakes $13.50
- Bacon and banana with maple syrup
-Veggie
- With pumpkin, spinach, caramelised onion and cheese

cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
martell vsop $13.00
brown butter popcorn, porcini, truffle salt $5.00
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
letter series b $12.50
feta, sweet corn, pinenut filo cigars, pickles $13.00
Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar

Fried Rice with Egg and Spring Onion $10.00
- a light combination of egg and rice to accompany your main dishes
Shanghai xiao long bao $8.00
- Steamed famous mini Shanghai pork buns served with ginger and Zhen Jiang vinegar >>
Stir Fried Chicken with Vegetables $17.50
- stir fried sliced chicken with fresh broccoli cauliflower and cashew nuts
Salt and Pepper Chicken $16.50
- deep fried boneless chicken strips coated in batter with salt pepper red capsicum and spring onion
Sliced Pork with Garlic Sauce $8.50
- sliced boiled pork belly in soy sauce, chili oil, and minced garlic
Shanghai Homestyle tofu $16.00
- stir fried tofu with bamboo shoots dried mushroom and green vegetables in hot and spicy sauce
Oyster Beef $17.50
- stir fried sliced beef with onion carrots and green vegetable in oyster sauce
Wonton Soup S/L $8.00/$15.00
- Shanghai Style wontons with seaweed and shredded egg

Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Half (4 pieces) $12.00
Poppadam (4 pcs) $3.00
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Haryali Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.

Pad See-Euw $12.00 / $14.00
- Stir fried rice noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
Tom Yum $12.00 / $14.00
- A very famous Thai style hot and sour soup with prawns flavoured with lemon grass, galangal, lemon juice, mushroom, red onion, tomatoes and finished with spring onion, coriander and kaffir lime leaves (Chicken, Prawns and Seafood) - Beef, Chicken or Pork / Prawn
Kaeng Ler-Un $12.00 / $14.00
- Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
Pad Gra Prow $12.00 / $14.00
- Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
Kaeng Mus Sa Man $12.00 / $14.00
- From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
Kaeng Phed Ped Yang $12.00 / $14.00
- Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
Pad Beo Wan $12.00 / $14.00
- Stir fried sweet and sour sauce with seasonal vegetables (Chicken, Pork, Beef or Prawns) - Beef, Chicken or Pork / Prawn
Pad Thai Gai $12.00 / $14.00
- Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn

Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon

The big breakfast (GF) $22.00
- Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
Side salad $6.00
- fresh green side salad
Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
-2 Pieces $16.50
Wedges $8.50
- Served with sour cream and sweet chilli
The veggie grill (V, GF, DF) $19.00
- Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
Fish and chips
- Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce

Chocolate $ 2.00
Curry $ 3.20
Cornish Pastry $ 3.20
Sausage Roll $ 1.80
Vegetarian $ 2.20
Mince & Cheese $ 3.50
Custard $ 1.00
Bacon & Egg $ 2.50

Roast Chicken, Meski, Tomato & Aioli $5.50
Mince
Bacon, Maski, Tomato & Aioli $5.00
Vege Sammie $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince & Cheese
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50