The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

Sausage / Crabstick $1.20
B1 Special $20.00
- $2 Chips, 3 Fish, 3 Sausages, 3 Potato Fritters, 3 Hamburgers
Potatoes Fritter / Hash Brown / Pineapple Fritter $0.90
Special Burger $7.00
Steak $3.80
Pineapple $3.50
Sea Dog $3.30
Egg / Cheese / Vegetables $3.60

Fries $6
poached egg $1.50
Chicken nuggets & chips $9
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Pancake $9
- served maple syrup, ice cream or cream
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Soup of the Day $10

CURRY FISH $14.50
- fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
DEEP FRIED SPRING ROLLS ( VEGETARIAN ) $5.50
KWAY TEOWTH'NG $10.00
- fat rice noodles in savoury soup,topped with fishballs & fish cake.
DEEP FRIED CHICKEN WING ON RICE $13.00
- served with coleslaw.
LOR MEE $10.00
- fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
SATAY BURGER ( CHICKEN or BEEF ) $6.00
- grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
ROTI WITH SATAY SAUCE $5.50
SAMBAL FISH $14.50
- fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice

MAGGAGE $19.00
MURKU $22.00
MAYSOOR $24.00
LAMB ROGANJOSH $5.00/$9.50
- mini/med
CHICKEN CURRY $5.00/$9.50
- mini/med
DHAL $12.00
WATERMELON KAJU $29.00
CASHEWNUTS $26.00

- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Large $6.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Grilled Haloumi $1.50
- Large $6.50
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Caramelised Onions $1.50

Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
Terrine $16.00
- w/ pesto bread and peach & mango chutney
Sweet chili shrimp $16.00/$20.00
- shrimp, capsicum, spinach and sweet chili sauce (M/L)
Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
Beetroot, bacon, goats cheese & shaved parmesan $14.00
Bangers' & mash $10.00

Butter Nan $3.00
- Finished with a touch of butter
Prawn Biriyani $17.99
Chicken Tikka Masala E $10.50 / M $14.99
- Barbecued boneless Chicken Cooked in tomato , capsicum, and onion sauce
Prawn Malabari $16.49 / $18.00
- Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
All Tandoo Dishes are served with mini sauce N/A
Entrée Size $9.99 / $10.99
- Any vegetable curry & rice plain Naan / Any Chicken orlamb curry & rice & plain Naan
Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
Chicken Chilli Mains $14.99
- Marinated chicken cooked with capsicum, onion, spices chilli and soya sauce

Pain au Chocolat $4.20
Extra bread (1/4 baguette) $1.00
Mille Feuilles $5.60
PARSLEY $10.90
Mini Croissant $1.30
Fondant au Chocolat $1.20
Duo Chocolat Tart $5.50
CHICKEN SALAD $14.00

STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $7.00

11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
25. Fried $5.00
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice

Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Add Beef Rendang $14
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots

Fried Tofu $5.50
- Vietnamese tamarind sauce
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Meat $3.00
Bao Tasting Plate $28.00
Spiced corned egg $2.50
Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Rice $2.00

Main $25.00
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Rocket and parmesan salad $9.50
Entree $18.00
Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.

Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain

Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
Jam and butter $6.00
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple