The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.

FISHBURGER & CHIPS + 420ML COCA COLA $8.00
PAUA FRITTERS $5.90
BANANA FRITTERS $2.00
SQUID RINGS $4.20
STEAK $5.20
DONUTS $1.60
CHEESE $3.60
POTATO FRITTERS $0.90

Pepperoni, Extra Cheese $5.00 ea
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Mushroom, Capsicum, Tomato $4.00 ea
Sausage, Chicken, Meatball $6.00 ea
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe

Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce

Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Small Souvlaki of your choice + Fries + Can of drink $13.00
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
1/2 Dozen Falafel $5.00
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Egyptian Rice/Couscous $3.00

Green Lip Mussels $16.00
- ½ kg, steamed in a garlic & white wine cream with crusty bread.
Pate $13
- Chicken liver, black currant & red onion jelly, crostinis
Seafood Chowder $13
- The Dogs’ famous chowder, toasted garlic sourdough
Blue Cod $20
- Lightly tempura battered fish served with salad, fries & tartare sauce.
Sweetcorn & Cashew Fritters ** *** $17
- With roasted cherry tomatoes, spinach, bacon, mesculin salad, salsa & cream fraiche
Crumbed Camembert $13.50
- Cranberry jelly & toasted rye wedges
Mezze Trio $14
- Selection of breads toasted and served with basil pesto, hummus & daily changing dips
Fish $11
- Battered blue cod bites

Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Seasonal daily vegetable $10.00
Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
Marinated olives (home grown & European) and cheese straws $16.00

Seaweed salad $10.00
Salmon teriyaki bento $23.80
Eel $9.00
Organic hikari miso soup $4.00
Salmon nigiri $28.90
- 4 pieces of salmon nigiri
Trevally $3.80
Tuna sashimi (7 slices) $22.00
Sushi & sashimi set $28.00
- 4 pieces nigiri, 4 pieces rolled sushi, botan rice and 9 sliced sashimi

Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
Pihanga Sticky Date Pudding / Caramel sauce $13.00
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Vegetarian of the Day $24.00
Onion Rings (6) $9.50

Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
Camembert $16.50
- Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
Chicken Livers $16.50
- With Mushrooms and bacon, flamed in marsala wine sauce
Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
Olives $5.50
- A bowl of house- marinated favourites
Potatoes $5.50
- Roasted (other options available)
Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.

Chicken Chow Mein
Roast Pork on Rice
Pork $4.20
Egg $3.80
Cheese $3.80
Curry Meat on Rice $8.00
- the rice include vegetables & gravy
Ham $2.50
Beef $10.50

Smoked Salmon $6.50
Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
Halloumi, Tomato & Spinach $17.90
Roasted free range chicken/halloumi/chorizo (free range) $5.00
Halloumi, Tomato & Spinach $23.90
- with free range bacon
Free Range Bacon, Mushroom & Feta $17.90
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon

Pork, Beef, Lamb, Chicken
Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
4 Piece Kumara
20 Golden Potatoes
Boysenberry
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
Chocolate Mousse
All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy

Mushroom $4.50
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Mushroom $4.00
Hummus $3.00
Stuffed Mushrooms $10.50
- Tomato and mozzarella $7.50