The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Bacon butty $14.50
- w gruyere cheese & spicy ketchup
Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Mavis sourdough DF *GF bread available $4.50

Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
Rig $3.00
1/2 Beer Battered $3.00
1/2 Kumara $3.00
Mussels $1.00
Steak & Onion Roll $3.00
Beer Battered $5.00
Squid Ring $1.00

Pecan pie (v) $12
- With cinnamon ice cream
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Burnt broccoi (v) $10
- Spicy onions, fried peanuts, remoulade
Key lime cheesecake (v) $12
- With sauteed strawberries
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
Baked onion dip (gf,v) $10
- Served with corn chips

pineapple $4.20
Chicken $4.50
Mushroom $4.20
Monster Burger double meat egg cheese & pineapple $6.50
Steak $5.20
Chocolate explosion Doughnut each $3.10
Cheese & pineapple $5.20
Fish $4.50

Seasonal Vegetables $8.50
Summer Seasonal Soup $11.90 / $19.90
Hot Chips $7.50
- A bowl of chunky chips with aioli
Marlborough Green-lipped Mussels $12.90
- Three of each in a shell with garlic butter and a herb-infused chilli oil
Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
Olives $9.50 each
- Warm marinated mixed olives with toasted ciabatta

Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Add an extra roll $4.00
Add an extra roll $4.00
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice

Prawn Black Bean Sauce $13.00
Lamb Burger $6.00
Pork Foo Young $9.50
Satay Chicken $8.00
Steak & Mushroom $6.50
Beef Ginger & Spring Onion $15.00
Combination Black Bean Sauce $12.00
Satay Steak $11.50

Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
9 pcs $7.30
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.

Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Steamed vegetables with ginger soy glaze $8.50
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)

Sesame seed teriyaki chicken
Beetroot veg roll
Tempura prawn nigiri
Fresh salmon cream cheese roll
Egg nigini
Tonkatsu roll (pork cutlet)
Seaweed salad roll
BBQ salmon nigiri

Open Chicken Sandwich $2.50
- Butterflied chicken breast cooked in cream, white wine, sage, and onion, served on toasted garlic ciabatta with crisp iceberg lettuce and cherry tomatoes Add Fries
Chicken Casserole $19.50/$27.00
- A full or half chicken slow roasted with leeks and bacon in homemade stock finished with cream served in its own crock pot with warm crusty bread
Rib Eye Fillet $29.50
- 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
Lamb Shank 1/2 $19.50/$29.50
- Slow cooked for that 'fall off the bone' with your choice of mash & peas
Caesar Salad $18.00
- Cos lettuce tossed with parmesan flakes, crisp croutons, anchovies &caesar dressings. Topped with a poached egg. Add Salmon $8 / Add Chicken $6
Fries $8.00
- Served with Ketchup or aioli
Soup of the Day $12.00
- Please ask out wait staff for today's selection
Sicilian Zucchini & CousCous Salad (V) $19.50
- Saute onion, zucchini & capsicum tossed with cashews, almonds &raisins. Mixed with Cous Cous &served in fresh lettuce with oven baked pesto &parmesan mushrooms & tzatziki

Salami $4.20
Bagels - Salmon and cream cheese $14.00
Mushroom $3.70
Hot Ginger Tonic $3.90
Hummus $2.10
Espresso short, ristretto or duppio $3.50
Flat White $4.30
Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00

White Chip Macadamia N/A
Roast Beef N/A
Ranch N/A
Veggie Delite N/A
Honey Oat N/A
Steak and Cheese N/A
Egg and Cheese N/A
Ham, Egg and Cheese N/A

spicy vege soup with noodle R($10)/L($12)
steamed dumpling $10.00
fried black soy bean paste noodle with seafood R($12)/L($14)
black thick soy bean paste with noodle R($9)/L($11)
black soy bean paste with noodle and seafood R($13)/L($15)
chop suey and beef S($20)/M($28)/L($36)
combination vege, squid, sea cucumber S($28)/M($38)/L($48)
combination fried rice and black thick soy bean paste with noodle R($13)/L($15)

Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Fries $8.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
-add bacon $3.00
Crispy squid $8.00
- with wasabi dipping sauce