The Bearded Clam in New Zealand Menu

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The Bearded Clam in New Zealand has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Chao Phraya includes a wide range like Mixed Appetisers A selection of Appeasers 2-6 or Por.Piah Tod (5 Pieces) Minced pork with vermicelli and vegetables wrapped in nce pastry. deep fined and served with sweet Chilli sauce. chips and sushi available from . Bongo Sushi offers Hollywood Bakery and Espresso Cafe and BIG BREAKFAST.

Nearby Sample Menus

-Chicken / Spare ribs $15.00
Sesame sauce noodles (V) $14.00
-Chicken $15.00
Mama village rice $20.00
Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
-Pork / Chicken $15.00
Broccoli with homemade sauce / Veges with oyster sauce $8.00
-Chicken $15.00

Stir-Fried Prawn with Vege / Stir-Fried Squid with Vege / Stir-Fried Scallop with Vege / Prawn with Black Bean Sauce $23.00
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Dry Noodles Extra $1
Curry Beef (Hot) / Tomato with Egg $15.50
Vegetarian Noodles $6.00
Pork & Preserved Egg / Chicken / Roast Duck $7.00
Dry Fried (Yee Mein) Noodles $14.80
Won Ton Soup (with Noodles) $9.50

Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
Egg on Toast $8
- Poached or scrambled
Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
Kids Bacon and Eggs $12
- Poached or scrambled
Mac and Cheese $12
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Chocolate Tart $13.5
- Crème fraiche, grilled pears

Saagwalla (Lamb/Chicken/Beef) $16.50
- Cooked in and skillfully blended with spinach in an exotic curry Punjab Special
Garlic Chicken $16.50
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Balti (Lamb/Chicken/Beef) $16.50
- North Indian style with spicy ginger, cumin, garlic & onion
Chicken Bhanshak $16.50
- Chicken cooked with lentils and spices
Goat Curry $17.00
- Goat meat cooked with an exotic blend of Indian herbs & spices with bone
Hareyali Kebab $12.5 Half / $18.5 Full
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
Mango Chicken $16.50
- Chicken cooked in delicious mango flavoured creamy & lightly spiced sauce
Prawn Pakora $13.99
- Prawns dipped in chickpea batter and deep fried

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
7 pcs $12.20
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.

Noodles in hot and spicy sauce M: $7.00 L: $9.00
Tofu with jelly egg $8.00
Pork Bun (Pork mince with spring onion) $1.20
Sansho fungus $8.00
Marinated Eggs $1.50/each
Chicken feet with pickled peppers Small $5.00 Big $10.00
Marinated beef in chilli sauce $12.00
Noodles with pork, mushrooms M: $9.00 L: $11.00

Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Spinach Florentine - served on pumpkin toasts $17.50
Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime

Fish Ball in Soup $9.00
Steak with Black Pepper Noodle Soup $11.00
Luncheon Meat with Fried Egg on Rice $10.00
Noodles with Ginger & Spring Onion $8.00
Small $12.50
Deep Fried Prawn Wanton
Small $9.00
Small $12.50

Riverside feast $23
- Sausage, tomato, mushrooms, bacon, fried potatoes, toast .relish and eggs any way
Kids hot cakes (V) $10
- Whipped cream and maple syrup
Pork cubano $20
- Crispy pork with saracha aioli, toasted peanuts and coriander slaw in a slow fermented sub
V-Vegeterian GF-Gluten free
Waitoa free range chicken Pie $16.50
- Chicken, mushroom and leek pie, cucumber pickles, green salad
Extras $4
- bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
Halloumi salad (GF) (V) $23
- Grilled halloumi. beetroot, roasted almonds, rocket pesto and carrot puree
Kids plate $10
- Sliced vegetables and fruits, cheese, sourdough bread, crackers, hummus, sweet treat

Lasagna & fries $10.00
Samosas & fries $7.50
Steak & cheese pie $3.50
Spring Rolls & fries $7.50
Mince & cheese pie $3.50
Bowl of fries $3.50
Bowl of wedges $5.00
Nuggets & fries $7.50

Seafood Chowder $ 15
- Served with a homemade bread
Soup of the Day GF $ 10.5
- Served with a homemade bread
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Caesar Salad with chicken $ 21
Margherita $ 18
- Mozzarella on pizza sauce base
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil

Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Gourmet Potatoes $5
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
Bearnaise $1.50
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.

Vegetable Korma $13.99
- Seasonal vegetables cooked creamy cashew nut gravy
Lamb Saagwala $15.99
- A pureed spinach & Punjabi lamb curry
Chicken Tikka H $11.90 / F $18.90
- Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
Fish & Chips only $6.99
Tandoori Roti $2.50
- Wholemeal bread
Dal Makhani $13.99
- Lentils with ginger, coriander, spices & cream
-Cheese
- Feta, mozzarella
Chicken Biryani / Lamb Biryani / Beef Biryani $16.99

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad

Egg on toast $5.50
- Scrambled or poached
Toasted sandwiches $6.50
- 2 fillings
Mushrooms on toast $13.00
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-choice of cheese, tomato, ham & onion
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
-smoked salmon & cream cheese $12.00
Toast & jam or marmite $5.00