The Big Sun Cafe in Taranaki Menu

The Big Sun Cafe in Taranaki has no menu available, but can choose from many other options such as Butter Chicken Pie or Mince Pie from Forrest Hill Bakery. Adzuki Bean Cafe & Restaurant offers many options including Bacon and Eggs (GF*) and 5 Grain Toast (GF*). Renkon includes a wide range like Potato katsu or Prawn katsu. Morning Express Bagel and House Toasted Muesli from . Sierra Coffee offers Brandon St Cafe and Toast.

Nearby Sample Menus

  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • Steamed bun $2.5
  • Pulled pork with hoisin $8.5
  • BBQ chicken $9.5
  • Steamed rice Free
  • Pork, kimchi, pickled apple $13
  • Prawn, iceberg, black sesame, avocado $13
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Greek Salad $6
    • With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
  • BBQ Chicken & Bacon (Small / Large / Extra Large) $10 / $17 / $24
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Meatball (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
  • Potato Wedges $4
  • Chicken Cranberry (Small / Large / Extra Large) $10 / $17 / $24
    • Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
  • Salmon Lovers (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
  • Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
    • Sausage & Cheese
  • Hawaiian (Small / Large / Extra Large) $7 / $10 / $15
    • Cheese, Ham & Pineapple
  • Lunch Starters to Share 9am - 5pm
  • Desserts 5pm - late
  • Vegetarian dish of the day $Market price
    • (Please see our chef’s specials)
  • Potato and zucchini beignet fritters
    • With hummus salsa and alfalfa salad
  • Pork belly $36.50
    • Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
  • Cheese platter $18.00
    • Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
  • Beef scotch fillet (cooked to your liking) $38.50
    • Char grilled beef scotch fillet served with fondant potatoes, vegetable ratatouille topped with beef & thyme jus
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato, basil & feta
  • GRISSINI $6.00
    • Pizza sticks with homemade garlic sauce
  • BOSCAIOLA
    • Tomato sauce, mozzarella, Italian salami, mushrooms
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • PROSCIUTTO E FUNGHI
    • Tomato sauce, mozzarella, ham, mushrooms
  • NAPOLI $15 / $18
    • Tomato sauce, fior de latte, olive oil, oregano, basil
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
  • Risen for 18 hours
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • chilli pizza pane $ 6.90
  • marinated olives $ 8.90
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • e. $19.90
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • m. $38.90
  • Salmon pasta $25.9
    • Smoked salmon, spinach, capers, lemon, feta crumb with penne pasta
  • Linguine bolognese vodka del pollo pomodoro $14.9
    • Garlic & rosemary chicken, bacon, roasted capsicum, onion & basil infused w vodka in a creamy napoli sauce & penne pasta
  • Bella gelato $13.9
    • Creamy vanilla ice cream mixed with chopped nuts, mixed fruit, bacardi and marsala.
  • Bella smoked salmon $35.9
    • Smoked salmon on brioche with crispy pumpkin & goat cheese tortellini, soft shell crab, braised creamy leek & potato & greens finished with squid ink sauce
  • Lamb neck $24.9
    • Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
  • Margarita $12.9
    • Homemade napoli, sliced tomato, bocconcini, & fresh basil.
  • Roasted potatoes $5
  • Bacon e vegetable pizza $13.9
    • Napoli, capsicum, red onion, spinach, mushrooms & bacon topped w mozzarella.
  • Prawn Jhalfrezee $18.00
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Mango Chutney $2.50
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • Chicken Tikka Masala $16.50
    • An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Chicken Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Naan Platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Slider Selection $35.00
    • A selection of fresh fish, beef and chicken with coleslaw.
  • Chicken Bacon and Brie Open Sandwich $18.50
    • with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
  • Tui Burger $25.00
    • Double beef patty, double bacon, double swiss cheese, fried pickle, red onion and housemade tui bbq sauce. Served with fries and aioli. Add a handle of any tui range for $5
  • Garlic Focaccia Bread $7.00
  • B.L.T $16.00
    • Bacon, lettuce and tomato sandwich served with fries and aioli.
  • Icecream Sundae $6.00
  • Cheese and Bacon Wedges $15.00
    • with grilled cheese, crispy bacon pieces, tomato salsa and sour cream.
  • Complete Kids Menu $15.00
    • 1 - main, 1 - drink, 1 - dessert
  • Apricot turnover $2.50
  • Cheese $8.00
    • 2 beef patties, extra cheese, salad and tomato relish
  • Tartare sauce $2.80
  • Beef $8.00
    • 2 beef patties, salad and tomato relish
  • Vege roll $2.50
  • Beer battered chips $5.50
  • Fish $8.00
    • 2 small fish fillets, salad and tartare sauce
  • Mexican (mild /hot )
    • Cheese, chilli beans, beef & nacho chips
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Gorgonzola Prelibato (dolce)
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Angus Pure T-Bone Porterhouse 400g
  • Kaikora Tenara Ash Crusted Goat Cheese
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Eggs Benedict $16.50 (GF)
    • House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries & fresh cream.
  • Add streaky bacon $3.50
  • N/C Add mushrooms $3.00
  • Sides $3.50
    • streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli
  • CHICKEN, brie & cranberry sauce $9.50
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Vegetarian (Up to 3 Vegetarian Fillings) $6.80
  • Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Two Eggs/Fried Mushrooms $5.00 each
  • French Toast $14.80
    • Served w Seasonal Fruit & Maple Syrup
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Pouakai $21
    • spicy mince, bacon, mushroom, onion, capsicum, tomato and grated cheese
  • -Chicken Cheezy Weezy, chips, “Prutje” sauce, chicken, cheese and aioli $ 14
  • Kidz ice cream $3
  • GF Dutch Apple Cake $ 10
    • with cream
  • Apfelstrudel $10
    • with ice cream, cream & cinnamon sugar
  • Cajun Salmon $25
    • with honey
  • Chicken & Bacon Salad $ 18
  • EggsOmelette or Fried eggs $17
    • with bacon +/- cheese +/- mushroom
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • And crispy bacon served with toast
  • -bacon $16.50
  • -salmon $18.00
  • Confit Duck Leg $37.00
    • Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)
  • Governors Club $19.00
    • Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
  • Baby spinach and feta salad $15.00
    • Roast kumara, candied walnuts, cherry tomatoes and balsamic dressing (GF, V)
  • Broccoli with roasted almond butter (GF, V) $7.00
  • Market Fish of the Day - Ask your server for today's dish $35.00
  • Rustic cut fries with aioli (GF, DF, V) $7.00
  • Creamy potato mash (GF, V) $7.00
  • Cheesecake $14.00
    • Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
The Big Sun Cafe

The Big Sun Cafe

location

Address

57 Weraroa Rd, Waverley, South Taranaki

phone

Phone

063465511

email

Email

None

clock

Opened hours

Mon7:30am – 4:00pmTue7:30am – 4:00pmWed7:30am – 4:00pmThu7:30am – 4:00pmFri7:30am – 4:00pmSat7:30am – 4:00pmSun7:30am – 4:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
57 Weraroa Rd, Waverley, South Taranaki
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