The Big Sun Cafe in Taranaki Menu

Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Mushrooms $6.00
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream

- Mushrooms $5.00
Muesli $12.50
- Fruit & yoghurt
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
Fries
-Full $7.00
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup

Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Garlic & Sesame $4.90
Chicken Tikka Salad $21.90
- A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
Chickpea Salad $20.90
- Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
Garlic or Cheese Naan $4.50
Cheesecake $8.90
- Ask our staff for the selection available today.
all gluten free

-1/2 doz $27.00
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Seafood Chowder $16.00
- with mussels, shrimps, prawns & scallops
Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
Housemade Fishcakes
- with handcut chips & salad
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
Garlic Bread $7.00
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli

Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
Beef Nachos $16.90
- Topped with chees, salsa and sour cream
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing

We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
Mango Chicken $16.50
- Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
AlooSaag $15.80
- Potatoes cooked with spinach and spices.
Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50

Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
-With garlic aioli $8.00
- One Shank $26.00
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Beer Batter Fries
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.

#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00

Brie Mon Sire
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Riverlands Greenstone Creek Eye Fillet 200g
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Smoked Pakari Aged Cheddar
Your choice of:
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint

Ceylon Paratha $3.50
- A flat south Indian bread
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Fish Biriyani $18.00
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Mango frost $5.00
Ghee Roast (Butter flavoured with no filling) $10.99
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Mixed Vegetable Biriyani $15.00

Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
CARAMELISED ONION & cheese $7.50
Add streaky bacon $3.50
CHICKEN, brie & cranberry sauce $9.50
Add mushrooms. $3.50
Fresh Chicken & Salad Wrap $10.00
- A soft 10" tortilla filled w/ fresh chicken, salad, cheese & sweet-chilli mayo.
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
Fish n Chips
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli & lemon. (Fish can be pan-fried on request).

(V)VEGETARIAN (GF) GLUTEN FREE
- per extra person $30 / $6
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-Brie Mon Sire S $19 / L$38
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil

Breakfast - bacon and egg scroll $3.80
Coconut rough $3.40
Cream lamington $3.40
Steak and kidney pie $4.70
Bacon and egg pie $4.60
Freshly made sandwiches $5.00
Gluten free brownie $4.50
Mince pie $4.20

Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
All curries are served with rice
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
All curries are served with rice
Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy

Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Toasted Bagel $10.50
- with salmon & cream cheese
Egg on toast $8.50
- 2 eggs in any style & toast

The Big Sun Cafe in Taranaki Menu

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The Big Sun Cafe

Taranaki > The Big Sun Cafe

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57 Weraroa Rd, Waverley, South Taranaki

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