The Black Cherry Juicery & Kitchen in Auckland Menu

BREAKFAST/SNACK BREAKFAST/SNACK
  • Bagel $12.00
    • salmon & egg, avocado
  • Bagel $9.00
    • egg, avocado
  • Bagel $7.50
    • jam / peanut butter / choco
  • Toast $7.50
    • egg / beans
  • Toast $5.00
    • jam / peanut butter / choco
  • Granola $10.00
    • yogurt and fruit
  • Porridge $8.00
    • with fruit
  • Rice Crispies Adult $6.50 Child $4.00
  • Fruit Pot Adult $8.00 Child $5.00
  • Toast/Bagel $7.50/$9.00
    • pesto & tomato
BRUNCH BRUNCH
  • Various Salads $7.90 - $11.90
  • Lasagne Salad $8.00 - $13.00
  • Pizza $5.00 - $14.00
    • daily fresh

Nearby Sample Menus

Pizza Hut (sample menu)
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chocolate mousse $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Large fries $3.50
  • Onion rings $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Thai Peninsula Restaurant (sample menu)
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
  • - Chicken / Pork / Beef $19.00
  • Gari Puff (4 Pieces) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • Ice Cream Lychee $8.00
    • Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
  • - Squid $20.00
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
  • - Chicken / Pork / Beef $19.00
Botany Rd Seafoods (sample menu)
  • $3 Chips
  • 6 Sausages
  • $3 Chips
  • Kiddie Burger $2.70
  • Battered Sausage $1.80
  • 6 Potato Fritters
  • American Hot Dog $3.90
  • Mussel $1.30
Gold Coast Takeaways (sample menu)
  • Chicken, Avocado, Cheese $5.00
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
  • Tarakihi Battered With Tartare $4.20
  • Special F $20.00
    • 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips
  • Mini Samosa $2.80
    • 6 pack
  • Deep Fried Mars Bar $2.50
  • Outback $5.80
    • grill cheese & gherkins
  • Plain Beef $3.80
French Rendez-vous Cafe (sample menu)
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
Gourmet Noodle House (sample menu)
  • Shanghai Style Soup $8.00
  • Fish-Fillet And Salty Vege Noodle Soup $13.00
  • Braised Spiced Beef $12.00
  • Spicy Pork And Veges
  • Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
  • Deep Fried Prawns With Bread Sticks And Egg-Yolk $23.00
  • Braised Pork Ball
  • Braised Bean-Curd
Roast World Takeaways (sample menu)
  • CHICKEN $10.00/$13.00/$16.00
  • LAMB $11.00/$14.00/$17.00
  • PORK $10.00/$13.00/$16.00
  • VEGETARIAN $7.50/$9.50/$11.50
  • Beef $6.00/$5.00
  • Lamb $7.00/$6.50
  • Chicken $6.00/$5.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Royal Heights Roast (sample menu)
  • Large $13.00
  • Chicken Pieces $3.00 each
  • Pork
  • Chicken $6.00
  • Roast pumpkin 70¢
  • Medium $15.00
  • $40 Family Dinner Pack A
    • 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
  • Large $19.00
Ming Chef (sample menu)
  • Prawn Noodles Soup $ 12.50
  • Sweet & Sour Pork on Rice $ 11.00
  • Sweet & Sour Fish on Rice $ 11.00
  • BBQ Pork on Rice $ 9.00
  • BBQ Pork Noodles Soup $ 8.50
  • Roast Duck, Roast Pork & BBQ Pork on Rice $ 12.00
  • Preserved Egg & Meat Congee $ 8.50
  • Prawn Fried Rice $ 12.50
Gasket Espresso Kitchen (sample menu)
  • - served with shaved kumara crisps
  • - topped with maple syrup & whipped cream
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • - Smoked Akaroa salmon
  • Fried New potatoes $4.50
  • - egg any style
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - with grilled banana, bacon & berry compote
Fancy Charcoal BBQ (sample menu)
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Ribs Rice Pot $10
    • Per pot
  • Mussel $5
  • Beef Tendon $1
    • Per skewer
  • Pork Kidney Pot $10
    • Per pot
  • Oyster Sauce Choi Sum $6
  • Served with Raw Vegetables on the Side
  • Golden Crispy Bun $6
Mulan (sample menu)
  • CHICKEN SATAY ON RICE $10.00
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
Su & Zhe (sample menu)
  • Dry fried string beans with salty egg yolk $18
  • Flavoured spring rolls $6
  • Sliced squid served on sizzling iron plate $18
  • Sauteed shredded potato & green beans $16
  • Sauteed Sliced fish in rice with sauce $24
  • Griddle cooked chicken $18
  • Poached beef offal in hot chili oil $20
  • Shrimp & egg soup $18
Nagoya Sushi (sample menu)
  • CHICKEN NIGIRI
  • CHICKEN BENTO $14.00
  • CHICKEN KATSU DON $11.90
  • KARI KARI CHICKEN DON $11.90
  • MISO SOUP $3.00/$2.00
    • large/small
  • PORK TERIYAKI DON $111.90
  • CRUMBED FISH
  • PORK BENTO $14.00
Cafe Botannix (sample menu)
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Free range eggs on toast $4.00
    • add bacon
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Free range eggs on toast $4.00
    • add chorizo
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
The Black Cherry Juicery & Kitchen

The Black Cherry Juicery & Kitchen

location

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

phone

Phone

094210241

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

Quick Bites

Location
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
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