The Black Cherry Juicery & Kitchen in Auckland Menu

BREAKFAST/SNACK BREAKFAST/SNACK
  • Bagel $12.00
    • salmon & egg, avocado
  • Bagel $9.00
    • egg, avocado
  • Bagel $7.50
    • jam / peanut butter / choco
  • Toast $7.50
    • egg / beans
  • Toast $5.00
    • jam / peanut butter / choco
  • Granola $10.00
    • yogurt and fruit
  • Porridge $8.00
    • with fruit
  • Rice Crispies Adult $6.50 Child $4.00
  • Fruit Pot Adult $8.00 Child $5.00
  • Toast/Bagel $7.50/$9.00
    • pesto & tomato
BRUNCH BRUNCH
  • Various Salads $7.90 - $11.90
  • Lasagne Salad $8.00 - $13.00
  • Pizza $5.00 - $14.00
    • daily fresh

Nearby Sample Menus

  • Combination Meat $12.90
  • Braised Beef and Mushroom $12.90
  • Prawn $13.90
  • B $49.00
    • 6 Won Tons, 2 Spring Rolls, Chicken and Pineapple, Barbequed Pork Fried Rice, Beef and Tomatoes, Curried Combination
  • Barbeque Pork $11.90
  • Combination Meat Burger $4.50
  • Prawn Special $14.90
  • Chicken Noodle Soup $7.00
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Nutella waffle with ice cream and berries $9.00
  • ●Main
  • Corn fritters $17.00
    • Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
  • Tomato, buffalo mozzarella & basil $15.00
  • ●Dessert
  • Three cheese with honey & cracked pepper $15.00
  • GRILLED CHICKEN BREAST
  • 250G SCOTCH FILLET $32.00
    • aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • BLACKSMITH STEAK SANDWICH $16.00
    • with beer battered onion ring, fried egg, roasted field mushroom and aioli
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • with bourbon and honey bbq sauce, fries, garden salad and slaw
  • MARGHERITA
    • tomato garlic base with fresh tomato, basil pesto and mozzarella
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked buorbon glazed pork ribs served with salad, slaw and fries
  • One shank $20.00
  • AMMUS PITA $6.50
  • Small $9 .00
  • FALAFEL ON RICE $13.00
  • MIXED KEBAB
  • Small $11.00
  • VEGE ROLL $8.50
  • BURGER COMBO $10.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • Red Curry $18.90/$22/$23.50/$25
    • Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Tom Kha Chicken $8.50
    • A flavored coconut chicken soup, lemon grass, galangal, mushroom
  • Tom Yum Seafood $10.50
    • Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
  • Red Curry Vegetable $18.50
    • Thai red curry with coconut milk, bamboo shoot, basil
  • Zap on the fish (Larb Pla) $25.50
    • Deep fried whole fish topped with larb dressing
  • Green Curry Vegetable $18.50
    • Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
  • Spring Rolls (5 pcs) $9.00
    • Thai style spring rolls with vermicelli & vegetables
  • Curry Puff (4 pcs) $9.00
    • Mince chicken cooked with curry powder, onion, potato
  • Prawn or Seafood $15.90
  • 82 LARB CHICKEN (LARB GAI) $13.90
    • Minced chicken w/ fresh Thai herbs, coriander & red onion.
  • Prawn or Seafood $15.90
  • 66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
    • Market fresh vegetables w/ bamboo shoots & green beans.
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • Rice is not included & is $2 per serve.
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • Chicken, Beet pork or Tofu $13.90
  • BANH Ml - French Baguette $12.00
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • Or Poached chicken thigh with kaffir lime leaves
  • CASHEW NUTS $3.00
  • Roasted Duck Congee $6.50
  • Boiled/steamed with chilli/deep fried/steamed with shallot/ steamed with black bean sauce/fish fillets sweet & sour
  • Wined Chicken $9.80
  • Any Two Bbq Meats With Noodles $9.80
  • Black Pepper Sauce Steak/Lamb $30.00
  • Fried Beef With Ginger & Pineapple $15.80
  • Cantonese Style Congee $7.50
  • Deep Fried Spring Rolls Or Won Ton $6.00
  • Nabe Udon and Sushi Set $24.00
    • Seafood noodle soup and sushi set
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Vegetable Sushi $9.50
  • Salmon Sashimi $28.00
    • 12 pcs
  • Lunch Box $17.00
    • Your choice of beef, chicken or sashimi
  • Sushi Party Tray
    • Takeaway available
  • Hosomaki $8.50
    • Mini sushi/salmon, chicken
  • Japanese Steak $21.00
    • Pan fried beef steak with teriyaki sauce
  • Tempura $11.90
  • Teriyaki Chicken $10.90
  • Plain $8.90
  • Tonkotsu Ramen $10.00
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Chicken Katsu $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Seafood $11.90
  • Tofu with green chili $12.80
  • Pork fried rice $10.00
  • Prawn with radish $12.00
  • Vege fried rice $8.00
  • Prawns fried rice $10.00
  • Beef chili sauce $9.80
  • Braised eggplant $12.80
  • Pork with pickle mustard $12.80
  • Caramelita $14.00
    • Vanilla ice-cream, salted caramel sauce, almond praline
  • Ricotta gnocchi $17.00
    • Tomato confit, sage, burnt butter, parmigiano
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Embutidos plate $12.00
    • Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • -Bacon $14.00
  • Kumara chips $4.50
  • Ham egg $4.80
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
  • Chicken $7.80
  • Mushroom on toast $11.00
  • Cheese onion $4.20
  • EGGS ANY STYLE $13.90
    • Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • Hand Cut Chips with Mayo $7.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • - Organic tofu kebabs
  • WED $8.90
    • Super Premium
  • 1 choice of Full portion = 2 choice of Half - portion
  • - Risotto balls
  • Caesar Dressing without the anchovies
  • - House vinaigrette
  • - Lime & chilli chicken
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
The Black Cherry Juicery & Kitchen

The Black Cherry Juicery & Kitchen

location

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

phone

Phone

094210241

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

Quick Bites

Location
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
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