The Black Cherry Juicery & Kitchen in Auckland Menu

BREAKFAST/SNACK BREAKFAST/SNACK
  • Bagel $12.00
    • salmon & egg, avocado
  • Bagel $9.00
    • egg, avocado
  • Bagel $7.50
    • jam / peanut butter / choco
  • Toast $7.50
    • egg / beans
  • Toast $5.00
    • jam / peanut butter / choco
  • Granola $10.00
    • yogurt and fruit
  • Porridge $8.00
    • with fruit
  • Rice Crispies Adult $6.50 Child $4.00
  • Fruit Pot Adult $8.00 Child $5.00
  • Toast/Bagel $7.50/$9.00
    • pesto & tomato
BRUNCH BRUNCH
  • Various Salads $7.90 - $11.90
  • Lasagne Salad $8.00 - $13.00
  • Pizza $5.00 - $14.00
    • daily fresh

Nearby Sample Menus

  • Crumbed scallop $2.00
  • Hash brown $1.30
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Snapper $5.20
  • Tarakihi $4.50
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Eel Teriyaki Dinner Box $30.00
  • Include
  • ●Big Hot Stone Plate
  • ●Chicken Katsu
  • Party Pack $50.00
    • 45 pcs of nigiri & roll sushi
  • Lunch Only
  • Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
  • Chicken Teriyaki Sushi Roll / Smoked Chicken Sushi Roll / Salmon & Avocado Sushi Roll $12.00
  • 16. Wonton Soup $9.00
  • 92. Chicken Piece on Kung Po $22.80
  • 75. Eggplant Salted Fish Hot Pot $22.80
  • 09. Steamed Chicken Whole $43.80
  • 88. Salted Pepper Fried Fish Fillet $26.80
  • 01. Roast Duck $19.80
  • 22. Seafood Noodles Soup $12.80
  • 89. Fried Prawn with Broccoli $29.80
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
  • sake $7.60
    • ora king salmon
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • edamame $6.90
    • steamed soybeans, sea salt
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • horenso salada $8.90
    • spinach salad, grapefruit, garlic chips, maple soy
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Spicy beef with vegetable soup with rice $15.00
  • Soybean paste stew with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Kimchi fried rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Kumara (sweet potato) chips $9.80
  • Onion rings $8.50
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Pan fried prawn pepper salt on fried rice $10.50
  • Steamed wonton $4.90
  • 4-5 People banquet $34.00
    • Wonton (6), combination meat fried rice, combination meat chow mein, egg foo yung, chicken cashew nut vegetables, sweet & sour pork.
  • Chicken with vegetables $9.00
  • Wonton soup $4.90
  • Chicken sweet corn soup $4.90
  • Fish $2.80
  • Steak $2.50
  • Mince borak $1.50
  • 1/4 roasted chicken $3.99
  • Toasted bacon $4.00
  • Fresh fish burgers $7.00
  • 1 $10.00
    • 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
  • 8 $20.00
    • 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
  • Potato fritter $0.80
  • Chicken salad with your choice of sauce $11.50
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Bacon & Eggs On Toast $14.00
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • -2 for $3.90
  • -Chocolate chew
  • -Chunky choc chip
  • Chocolate fudge brownie $3.00
  • Cookie + coffee $5.50
    • Extra $0.5 For large size coffe
  • ●Deluxe pies $4.40
  • 12 Mix cookies $19.50
  • -Steak & cheese
  • CREAMY MUSHROOM & BACON $14.50
    • with ciabatta
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • CHICKEN SCHNITZEL $15.50
    • served with salad chips melted cheese & pasta sauce
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • EGGS BENEDICT $12.50
    • served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • Cutlass-fish Boiled $ 17.00
  • Chicken with Rice $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Tonkatu $ 15.00
  • Squid with Rice $ 13.00
  • BiBim Bap $ 13.0
  • Sasimi Don $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Fish R $10.00 L $20.00
  • Chicken R $10.00 L $20.00
  • Chicken R $10.00 L $20.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $20.00
  • Nakai R $10.00 L $20.00
  • Prawn R $10.00 L $14.00
  • Lamb R $10.00 L $14.00
  • Beef
  • Chicken Nuggets
  • Large $19.00
  • Fish & Chips $5.50
  • Sandwiches $5.50
  • Pork
  • Chips Small $2.80 Large $4.00
  • Sandwiches $5.50
The Black Cherry Juicery & Kitchen

The Black Cherry Juicery & Kitchen

location

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

phone

Phone

094210241

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

Quick Bites

Location
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
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