The Black Cherry Juicery & Kitchen in Auckland Menu -

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Bagel $12.00
- salmon & egg, avocado
Bagel $9.00
- egg, avocado
Bagel $7.50
- jam / peanut butter / choco
Toast $7.50
- egg / beans
Toast $5.00
- jam / peanut butter / choco
Granola $10.00
- yogurt and fruit
Porridge $8.00
- with fruit
Rice Crispies Adult $6.50 Child $4.00
Fruit Pot Adult $8.00 Child $5.00
Toast/Bagel $7.50/$9.00
- pesto & tomato

Various Salads $7.90 - $11.90
Lasagne Salad $8.00 - $13.00
Pizza $5.00 - $14.00
- daily fresh

Nearby Sample Menus

SICHUAN CHILLI SAUCE
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
HOUSE-MADE KIMCHI $5.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
SICHUAN SALT AND PEPPER
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
MINCED PICKLED CHILLI

Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Guacamole N/A
- Avocado, onion and tomato

Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Family Pack (Chicken, Mutton, Veg) $38.00

Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-With Free range bacon & spinach $18.00
-Add Seasonal Fruit $5.00
Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
-Seasonal fruits $5.00
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing

Smoked Salmon $6.00
Eggs on Toast
- Served on toasted bread (choice of white, whole grain or ciabatta)
- Served with fruit & blueberry compote $15.90
Fish Cakes
- Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
Savoury Mince on Toast $14.90
- Served on cheesy toasted ciabatta topped with soft poached eggs
Vege Bagel $14.90
- Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
Soup of the Day $10.90
- (ask your server for today's choice) Served with your choice of bread
Turkish Chicken Salad $17.90
- Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens

Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Roasted balsamic portobello mushrooms $4.50
The domain(big breakfast) $22.00
- free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Free range pork sausage $6.50

Butter Prawns $20.50
- Prawns simmered in a tomato based butter sauce
Korma $19.00
- Cooked in cream and cashew nut paste gravy
Methi Chicken $17.50
- Cook with Fenugreek leaves in onion and tomato gravy
Gulab Jamun (Popular Indian Sweet Dish) $5.50
- Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
Keema Naan $5.00
- Naan filled with spiced lamb mince
Vindaloo (Hot) $19.00
- Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
Goan Fish Curry $20.50
- Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon

Sukiyaki (Vege + Beef Stew) $15.50
-Avocado
-Salmon Teriyaki
Crispy fish
-Fresh Tuna
Fish Teriyaki
SALMON SASHIMI $10.00
-Chicken /Pork Katsu Curry

Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
Please Try Our Special Pie!!!
Potato Sausage $2.50
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
Curry Spring Roll $2.50
Hotdog Stick $2.50
Lasagne $2.50
Sausage $1.50

B6 Pork Slices Noodles $9.50
Vegetables in Casserole (Veg) $19.99
K14 Braised Fish with Sweet Corn $18.99
Three Sauce Chicken
Sour & Spicy with Soup Vermicelli $8.99
Bean Sprout & Pork
Spicy Salted Chicken
A11 Cold Bean Jelly $6.99

CAJUN KEBAB ON RICE $14.90
FISH KEBAB $10.99
FALAFEL SALAD $13.99
1/4 CHICKEN $8.99
MIX KEBAB $11.99
BEEF SALAD $13.99
CHICKEN SHISH KEBAB ON RICE $15.50
CAJUN CHICKEN SALAD $13.99

Fish curry $12.00
- Served with ricem or roti
Chicken chowmein $12.00
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
We also take chaiser orders for curries only $20.00
Goat curry $10.00
- Served with ricem or roti
Vegetable curry $10.00
- Served with ricem or roti
Chilli chicken $12.00
- Served with rice
Duck curry $15.00
- Served with ricem or roti

Hash Brown $0.50
Bacon & Egg Toastie $3.00
Bacon & Egg Muffin $2.80
Chicken Su Mai $2.20
American Hot Dog $3.00
Hot Chips $2.00
Thigh $3.00
Lasange $2.20

-Cajun beef $6.50
Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
Tasting platters for two.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Cheesecake $9.50
- Ask about today´s homemade cheesecake.
Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
Sauteed green beans with garlic butter & almonds $9.50
Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon

American Hot Dog $3.00
Chicken Drumstick $2.00
Sausage $1.50
Spring Roll $2.50
Sausage & Potato $2.00
Hoki Fish $2.50
Curry Roll $2.50
Chicken Cordon Bleu $3.00

The Black Cherry Juicery & Kitchen

Auckland Region > Auckland > The Black Cherry Juicery & Kitchen

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

Phone

094210241

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM