The Black Cherry Juicery & Kitchen in Auckland Menu -

Are you the owner? Manage this listing for free.

Bagel $12.00
- salmon & egg, avocado
Bagel $9.00
- egg, avocado
Bagel $7.50
- jam / peanut butter / choco
Toast $7.50
- egg / beans
Toast $5.00
- jam / peanut butter / choco
Granola $10.00
- yogurt and fruit
Porridge $8.00
- with fruit
Rice Crispies Adult $6.50 Child $4.00
Fruit Pot Adult $8.00 Child $5.00
Toast/Bagel $7.50/$9.00
- pesto & tomato

Various Salads $7.90 - $11.90
Lasagne Salad $8.00 - $13.00
Pizza $5.00 - $14.00
- daily fresh

Nearby Sample Menus

Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
Chips Berbere, Honey Mustard, Curry Leaves $11
Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19

62 Chicken Monchurian (dry/gravy) $14.00
- Soy sauce, salt, ginger, garlic, spices, chicken
53 Gobi Prantha $4.50
- Flaky whole bread stuffed with spicy grated cauliflower
75 Veg Pulav $8.00
23 Lamb Karma $10.00
- Lamb pieces in mild creamy gravy.
58 Prawns Chilli (10 pcs) (dry/gravy) $17.00
- Prawns, corn flour, egg, capsicum, spices
79 Plain Lassi $4.00
72 Vegetable Biryani $10.00
- Rice cooked with spices and vegetables
16 Chicken Korma $10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy.

Meat Patties $0.80
-Roll $6.00
- Combo $7.50
-Roll $9.30
Mixed on Rice
Choice Family Pack $35.00
- 1 whole chicken, 3 hamburgers, 3 fish pieces, 1 x $5 chips
-Burger $6.00
Hawaiian Burger

Renkon Chips [V][GF] $6
- Crispy lotus root slices
Steamed Rice [V][GF] $3
Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame

Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
Calamari $15.00
- Good portion of delicious squid rings.
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.

1. Sushi & Udon $20.90
- (Assorted sushi & plain udon)
3. Sushi & Teriyaki $20.90
- (Assorted sushi & chicken or fish teriyaki)
7. Ika Mentaiko $8.90
- (Fresh female squid with spiced cod roe)
(L) $59.90
(S) $19.90
8. Narita Tori-Tori (Chicken lover, 2 people to share) $52.90 (for 2 people)
- (Chicken Bento 2, Chicken nibbles, Chicken cutlet skewer, Yakitori Chicken, Chicken Teriyaki)
6. Ika Tempura $15.90
- (Female squid with sauce, 10pcs)
3. Vegetable Roll $9.90
- Mixed vegetables roll

Fish Bites $0.90
One Veggie filling $2.50
Meat $1.50
Squid rings $1.00
Fish Burger $5.00
- battered fish, lettuce, tomato, onion & tartar sauce(with snapper extra $2.00)
Sausages $1.50
Pineapple
One Meat Filling $3.00

Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

Onion and Lemon $2
Bagarey Baigan (made to order) $12
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
Paradise Special Chicken Masala (made to order) $14
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.
Prawn Masala $16
- Prawns cooked with onion tomato gravy.
Kheer $3
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Haleem $10
- An irrestible hyderabadi delicacy combining wheat And tender meat.
Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.

Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fied beef dumpling + Curried Beef soup $12
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Steamed pork buns + Curried Beef soup $13
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.

Cheese $3.00
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Double Topping $5.00
Pork Rib-lets (3 Pieces) $4.90
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Chicken Tenders $4.90

PRAWNS MASALA $15.00
- prawns cooked in onion and tomato gravy
CHANA MASALA $12.00
- chickpeas with onion gravy and spices
TANDOORI CHICKEN HALF $12.00
- chicken marinated in tandoori masala and cooked in clay oven
DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt
MUTTON ACHARI PICKLE $15.00
- mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
ANDHRA CHICKEN CURRY $12.00
- chicken cooked in sesame seeds peanuts coconut powder, onion seeds and tamarind juice
MUTTON DUM BIRYANI $12.00
- authentic marinated Hyderabadi mutton biryani cooked in dum style
OKRA CURRY $12.00
- okra cooked in curry in spices

Ceviche $18.50
- Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
Mini Chicken Jambalaya $12.00
Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
- Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
PO' Boys with Fries
Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote

Whole flounder $6.50
Crab Salad $4.80
BBQ pork $4.00
- noodles
Taro $1.50
Roast pork $6.30
Fried rice $4.00/$5.00/$8.50
- small/medium/large
Tapioca $1.20
Kumura $1.20

Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
All cooked in coconut milk except The Jungle Curry
Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
Tow Hu Tod $6.00
- Deep fried tofu served with peanut sauce
Satay $8.00
- Marinated chicken served with peanut sauce
Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts

The Black Cherry Juicery & Kitchen

Auckland Region > Auckland > The Black Cherry Juicery & Kitchen

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

Phone

094210241

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM