The Black Cherry Juicery & Kitchen in Auckland Menu -

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Bagel $12.00
- salmon & egg, avocado
Bagel $9.00
- egg, avocado
Bagel $7.50
- jam / peanut butter / choco
Toast $7.50
- egg / beans
Toast $5.00
- jam / peanut butter / choco
Granola $10.00
- yogurt and fruit
Porridge $8.00
- with fruit
Rice Crispies Adult $6.50 Child $4.00
Fruit Pot Adult $8.00 Child $5.00
Toast/Bagel $7.50/$9.00
- pesto & tomato

Various Salads $7.90 - $11.90
Lasagne Salad $8.00 - $13.00
Pizza $5.00 - $14.00
- daily fresh

Nearby Sample Menus

Hot Pulled Pork Sandwich $19
- With summer slaw & our home-made BBQ sauce
Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
Malawach (Yemenite breakfast) $18.50
- This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita

Vegetable Roll 4pcs $7.00 8pcs $12.00
Japanese Dinner Bento $28.90
Fish Combo $22.90
Chicken Teriyaki $ 19.90
Salmon Nuta $15.00
Special Dinner Bento $32.90
Miso Soup $2.50
Rise $2.50

Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Free-range eggs your style on toast $6.50
Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette

Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Butter Naan $3.50
- Soft bread made with maida cooked in tandoor oven spread with butter
Rumali Roti $2.50
- Soft Indian bread made with natural whole wheat
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Poori $5.50
- Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
Prawn Chettinadu $18.00
- Prawn sauteed in shallots and spices a much loved chettinad speciality
Hot Pickle $2
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe

Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Nuggets, Fries & Salad
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato

Spinach Florentine - served on pumpkin toasts $17.50
Milkshakes $7.00
- Triple Chocolate / French Vanilla
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Fries $6.50
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
Welsh Rarebit $9.50
- Ciabatta / Mustard / Chutney / Bechamel / Mozzarella

-Small $10.00
D $6.00
- 2 x Chicken 2 x Potatoes
C $5.00
- 1 x Chicken 2 x Potatoes 1 x Can of Drink
-Large $17.00
Pork $6.00
-Small $10.00
-Small $10.00
Chicken

B1
- Raw Beef Rice Noodles Soup
H4L
- Additional orders (large)
S8
- Fish Balls Fine Egg Noodles Soup
P17
- Barbequed Pork Skewer with Fine Vermicelli
P4
- Wonton Soup
D27
- Nuing Bean with Coconut Cream
C3
- Chicken Fine Egg Noodles Soup
H5L
- Additional orders (large)

Arancini $13.00
- Cheese filled and crumbed balls of risotto
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Fresh cockles in a tomato and salami sugo with bread $13.00
-side bread $3.00
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Panna cotta with winter berry compote and sablé $12.00

Vegetarian (small/medium/large) $7/$10/$13
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Pork (small/medium/large) $12/$15/$19
Beef (small/medium/large) $12/$15/$19
Kumara $.90
Golden potatoes $.70
Shanks (x 2) $28.50
Thigh $ 3.60

With Chips and Salad $10.90
Roast Meat Combos S $14.90 / L $18.90
Combo 3 $13.90
- Rotisserie chicken, 3 roast potatoes, 420 ml coke
Roast Meat Wrap w Salad $8.90
Half $10.90
Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
Whole $18.90
Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Castaways’ hand cut chunky fries w aioli $8.00
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables

Karee Saramarn $22.50
- Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
Mar Chu Young $20.50
- Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
Prophet Trei $8.50
- Khmer fish cakes, finely minced with homemade curry paste, lightly fried, served with sweet chilli sauce
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
Ice Cream Crepe $9.50
- Coconut crepe served with ice cream and chocolate sauce
Bang Korng Ang Kroeung (mild) $26.50
- Grilled large prawns marinated with homemade kroeung paste, served with sautñeed mixed vegetables in gravy oyster sauce
Char Machu Kroeung $25.50
- Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
-Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50

BUFFALO CHICKEN
- MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
CHICKEN STRIPS
- CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.

Lasagne $10.90
English Muffin $5.80
Vegetarian $3.80
(All reserved with free range egg) N/A
Steak & Mushroom $5.00
Apricot & Muesli $3.90
Gluten free Cookie $4.50
Pecan $3.50

The Black Cherry Juicery & Kitchen

Auckland Region > Auckland > The Black Cherry Juicery & Kitchen

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

Phone

094210241

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM