Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
Mains Size $41
Artisan ciabatta $15
Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
Brioche French Toast $21
Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Kudi Kura (Medium) $22.50
Comforting homestyle chicken curry
Lasooni Murgh Tikka $15.50
Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Sabzi Gulistan (Medium) $21.50
Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
Cheese Naan $5.00
Naan with cheddar cheese
Pappadams $3.50
Made from chickpea flour
Murgh Makhani Samosas $9.50
Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce