The Black Cherry Juicery & Kitchen in Auckland Menu

BREAKFAST/SNACK BREAKFAST/SNACK
  • Bagel $12.00
    • salmon & egg, avocado
  • Bagel $9.00
    • egg, avocado
  • Bagel $7.50
    • jam / peanut butter / choco
  • Toast $7.50
    • egg / beans
  • Toast $5.00
    • jam / peanut butter / choco
  • Granola $10.00
    • yogurt and fruit
  • Porridge $8.00
    • with fruit
  • Rice Crispies Adult $6.50 Child $4.00
  • Fruit Pot Adult $8.00 Child $5.00
  • Toast/Bagel $7.50/$9.00
    • pesto & tomato
BRUNCH BRUNCH
  • Various Salads $7.90 - $11.90
  • Lasagne Salad $8.00 - $13.00
  • Pizza $5.00 - $14.00
    • daily fresh

Nearby Sample Menus

  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • - add two poached eggs $3.00
  • Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
  • Streaky bacon / cabanossi sausage $4.00
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • SOY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • BONELESS CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • FISH & EGG $4.00
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • POTATO FRITTER 0.80
  • POTATO FRITTER 4 FOR $2.00
  • SQUID RING 0.80
  • FISH $3.50
  • MUSSEL (BATTERED) 3 FOR $2.00
  • Pita bread in lamb soup $12.8 / $11.8
  • Lamb & Chives dumplings $12
  • Fried vermicelli with mince $13
  • Chicken kebabs $2
  • Noodles with lamb in soy paste $11.8 / $10.8
  • Kung fu sour lamb noodles $11.8 / $10.8
  • Stir fried beef and tofu $14
  • Lamb & Carrot dumplings $12
  • Salad $1.50
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Papadom $0.90
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
  • Same as Above $26.00
  • Deep Fried Bun with Mix Meat $20.00
  • Steam Rice $1.5 per person
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Chinese Bacon with Garlic Bolt / $20.00
  • Paratha / Aaloo paratha $3.50
    • Layered wholemeal bread OR stuffed with spiced potatoes
  • Kachumber $3.50
    • diced cucumber and onion
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • Garlic Naan $3.50
  • Karhai Gosht (Lamb or Beef)
    • Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
  • Onion Kulcha $3.50
    • Naan stuffed with onions, spices and coriander
  • Boneless Seasoned Chicken $36
  • Two x M sizes, free 355ml drinks
  • Fried Combo $6.50
  • Kumara Chips (p/scoop) $5.50
  • S-pack
    • 1 drum & 4 nibbles
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Boneless Seasoned & Spring Onion $37
  • Boneless Spring Onion Chicken $36
  • ROTI UNLEAVENED LAYERED BREAD $2.50
  • MANGO CHUTNEY $2.00
  • RAAN SKINDRI $59.90
    • Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
  • PEAS MUSHROOM $13.90
    • mushroom and peas cooked with spices.
  • LAHORI KULFI $4.90
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • GREEN SALAD $4.99
  • Soya Chicken Leg $6.50
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Soft-Shell Crab $9/$15.5
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Chicken Cutlets $6.50
  • Fried Tofu $5.5/$9
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Sweetcorn $0.70
  • Fish Cake $2.70
  • Tomato $0.70
  • Steak & Egg $4.20
  • Fruit Cake $3.00
  • Crab Stick $1.30
  • Cheese & Onion $3.30
  • Knot Rolls (cracked pepper pate, chicken cognac pate)
  • Abalone
    • Steamed with garlic & glass noodles
  • Soy milk (sweet/ original) $3.50
  • Lobster Noodle
  • Crayfish
    • Sashimi, spiced, salt, spicy, scalded >>
  • Deep fried $10
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Braised eggplant in clay pot $16
  • Ham sal sandwich $3.00
  • Burger combo
  • Chicken nugget $0.60
  • Egg fried noodles $5.00
  • Daily Special $7.90
  • Bacon & cheese pie $3.30
  • Steak & mushroom pie $3.30
  • Chicken drumstick $2.50
  • Salmon Donburi $15.00
  • Vege $14.00
  • Chicken donburi $14.00
  • Beef $14.00
  • Pork Katsu $14.00
  • with salad
  • Chicken Katsu $14.00
The Black Cherry Juicery & Kitchen

The Black Cherry Juicery & Kitchen

location

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

phone

Phone

094210241

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

Quick Bites

Location
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
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