The Black Cherry Juicery & Kitchen in Auckland Menu

BREAKFAST/SNACK BREAKFAST/SNACK
  • Bagel $12.00
    • salmon & egg, avocado
  • Bagel $9.00
    • egg, avocado
  • Bagel $7.50
    • jam / peanut butter / choco
  • Toast $7.50
    • egg / beans
  • Toast $5.00
    • jam / peanut butter / choco
  • Granola $10.00
    • yogurt and fruit
  • Porridge $8.00
    • with fruit
  • Rice Crispies Adult $6.50 Child $4.00
  • Fruit Pot Adult $8.00 Child $5.00
  • Toast/Bagel $7.50/$9.00
    • pesto & tomato
BRUNCH BRUNCH
  • Various Salads $7.90 - $11.90
  • Lasagne Salad $8.00 - $13.00
  • Pizza $5.00 - $14.00
    • daily fresh

Nearby Sample Menus

  • Upgrade
    • Choose a side + dip and add a drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Beetroot Relish $1.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Bacon $2.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Chicken Fried Rice $12.50
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • Fried Eggplant Curry $11.00
  • Plain Hopper $4.00
  • Crab Curry $18.50
  • Rasam $6.00
  • Rolls 2 pcs $4.50
  • Mixed kottu $17.50
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Lamb Biryani $14.00
    • Rice cooked with boneless Lamband spices.
  • Chicken Korma $14.00
    • Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
  • Chicken Madras $14.00
    • Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
  • Steak $4.50
  • Vegetarian $4.50
  • Ham $3.20
  • Mussel $1.00
  • Corn Fritters $2.80
  • Fish of the Day $3.80
  • -or 5 for $10.00
  • Battered Sausages $2.20
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • Beef S$9.9/$12.9/L$16.9
  • Onion
  • Chicken R $3.90 / S $3.50
  • 1 pc chicken, 2 pcs potatoes $3.50
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Kumara $0.80
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • ●Main Course Meals
  • Creamy Seafood Chowder $15.00 / Main $19.50
    • with chunks of fresh seafood & vegetables with garlic bread
  • -Add Poached Egg $3.00
  • Calamari Salad $23.00
    • Marinated in citrus sauteed with garlic, with lettuce, cucumber, tomato, onion, avocado & curry yogurt dressing
  • Bacon / Salmon $5.50
  • Bacon & Mushroom Omelette $20.00
    • With Onion, tomato, avocado, cheese and toasted focaccia
  • Smoked Salmon Fettuccine $22.00
    • with sun dried tomatoes, olives, onion, spinach, caper butter, parmesan cheese and pesto served with garlic bread
  • Fortune Chocolates
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Calamari salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • -350g $34.50
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Lamb shank $29.80
    • With mashed potatoes and spicy gravy
  • Wonton soup $12.00
    • With toast
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Garden salad $12.00
    • With olives and feta cheese
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Potato wedges $9.80
  • Fish sliders $22
    • With chips
  • Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Ajika spiced cous cous, dried fruits, walnuts + baby greens $16.00
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • Happy Ham $5.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Double Avocado Prawn
  • - 3 pieces Prawn Nigiri
  • 8PC. JUMBO $11.00
  • 2PC. $4.60
  • 6PC. REG $9.40
  • 8PC. REG $7.90
  • 8PC. MAYO OR CHILLI $9.00
  • - 12 pieces Fresh Salmon Nigiri
  • All $13
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Special (Changes Fortnightly) $14
  • Meat $3
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Egg $2
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Gurnard $4.50
  • Oyster $2.00
  • You can add on an extra fish if you have someone to share with
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
  • Hawaiian Burger $5.50
  • Bacon & Cheese Burger $7.00
  • Fish & Chips $5.5
  • Extra Pattie $2.50
  • Grill Chicken $13.00
    • Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
  • Tandoori Paneer Tikka (4 pieces) $14.50
    • Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
  • Tikka Masala $15.00
    • Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
  • Korma $13.00
    • Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
  • Tandoori Chicken Salad $13.00
    • Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
  • Manchurian $15.00
    • Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
The Black Cherry Juicery & Kitchen

The Black Cherry Juicery & Kitchen

location

Address

Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland

phone

Phone

094210241

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

Quick Bites

Location
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
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