Address
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
The Black Cherry Juicery & Kitchen in Auckland Menu
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BREAKFAST/SNACK-
Bagel $12.00
- salmon & egg, avocado
-
Bagel $9.00
- egg, avocado
-
Bagel $7.50
- jam / peanut butter / choco
-
Toast $7.50
- egg / beans
-
Toast $5.00
- jam / peanut butter / choco
-
Granola $10.00
- yogurt and fruit
-
Porridge $8.00
- with fruit
- Rice Crispies Adult $6.50 Child $4.00
- Fruit Pot Adult $8.00 Child $5.00
-
Toast/Bagel $7.50/$9.00
- pesto & tomato
BRUNCH- Various Salads $7.90 - $11.90
- Lasagne Salad $8.00 - $13.00
-
Pizza $5.00 - $14.00
- daily fresh
Nearby Sample Menus
- CASHEW NUTS $3.00
- BBQ PORK $9.60
- PINEAPPLE FRITTER $0.80
- (WITH NOODLES) (WITH RICE)
- STEAK $9.60
- FISH $9.50
- 1/2 DOZ WONTON
- CARTON OF WHITE RICE $3.00
- Fried beef with ginger & pineapple n/a
- Steamed or baked south island crab with ginger & spring onion n/a
- Baked spare ribs with honey & chilli sauce n/a
- Steamed baby cuttlefish n/a
- Steamed pork dim sum (siu mai) n/a
- Salted fish, diced chicken & bean curd casserole n/a
- Braised egg noodles with shredded chinese mushrooms n/a
- Steamed pork spareribs in black bean sauce n/a
- Kumara $0.80
- Cheese
-
Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
- 5 pcs chicken $12.00
- S = Small / M = Medium / L=Large
- Bolognese S$9/$12/L$14
-
B $35.00
- 1 medium pork, 1 medium beef, 1 large butter chicken
- Mayo
- Fries $2.50
- Beans $2.00
-
Options Available $13.50
- Ask the Chef
- Student Discount
-
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- Vegetables $3.00
- Fried Egg $1.50
- Green salad $2.00
-
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce
-
Seasonal Vegetables $10.00
- Onion, tomatoes, garlic, cauliflower, cottage cheese, green peas, broccoli, mushrooms & Indian spices
-
Fish Tikka Small $10 / Large$18
- Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
-
Aloo Mattar $10.00
- Peas and potatoes in a very smooth onion and tomato based curry
-
Aloo Gobi $10.00
- Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
-
Chicken Saag $10.00
- Meat cooked in rich spinach and onion gravy
- Raita / Salad / Banana Coconut $3.00
-
Fiji-Style Duck Curry $12.00
- Duck cooked with spices
-
C5. CHICKEN/VEG NOODLES $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
-
M23. LAMB/BEEF DO PIAZA $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
-
PULAO RICE $7.00
- Fried saffron rice and nuts
-
E4. BOMBAY ALOO $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander
-
B1. CHICKEN BIRYANI $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
-
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
- D1. GULAB JAMUN (3 pcs) $5.00
-
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
- Fish $3.80
- Chicken $4.20
- Plain Egg $8.50
- Pork $11.50
- Pork $9.90
- Egg $2.50
- Chicken $12.50
- Beef Chow Mein
-
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
-
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
- House-smoked salmon $6.50
-
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
- Grilled haloumi $4.00
-
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
-
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
-
Family Naan $12.00
- 2 XXXL naans served with dips
- Basmati Rice $4.00
-
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
- Garden Salad / Cucumber Raita $5.00
- V=Vegetarian
-
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
-
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
-
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
- Fish $2.50
- Chocolate chip $2.50
- Apple & bran $2.50
- Quiche pies $3.50
- Mince $1.50
- Chicken $3.00
- Plain sausages $1.20
- Mince & cheese $3.00
-
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
- Chicken noodle $10
- Dumpling soup $10
-
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
-
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
- 63 pcs $69.00
-
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
-
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
- Vege quiche $4.00
- Potato top mince $4.30
- Steak & mushroom $4.30
- Chicken $4.30
- Toasted Sandwiches $4.30
- Mince $4.00
- Steak & pepper $4.30
- Steak & cheese $4.30
- Black pudding $6.50
- Tea-cured salmon $6.50
- Lamb mince on toast $16.50
-
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
- Poached egg with ortiz anchovy $4.50
- Avocado $4.00
- Tomato $4.00
-
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
- B/L/A/T $12.50
- TOAST & EGGS $8.00
- Onion, cheese, pineapple, tomato, mushrooms $0.50
-
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
- EGGS BENEDICT BACON/HAM/SALMON $14.50
-
BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
-
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
The Black Cherry Juicery & Kitchen
Phone
094210241
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
Quick Bites
Millwater Park, 1/175 Millwater Park Way, Silverdale, Auckland
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus
