The Block Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
PIZZA $14.50
- see wait staff for this weeks pizza
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos

TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad

(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
Flatiron Steak 200g $19.50
Scotch 250g $27.50
Eye Fillet 200g $29.50
Scallops 1/2 Doz $24.50
lemon & thyme Chicken Supreme $25.00

PEPPERCORN & BRANDY
RED WINE JUS
MUSHROOM CREAM
CAPSICUM BUTTER
TRUFFLE BEARNAISE
SPICED APRICOT

Hand-Cut Chips $8.50
String Fries $7.50
Wild Mushroom Saute, wilted spinach $7.50
Spicy Potato Skins Sour cream $6.50
Black Pudding Croquette $6.50
ice Berg Wedge bacon bites ranch Parsley $6.50
Spiced Chickpea Kale Feta tomato salad $7.50

FRIED EGGS X2 $4.00
HAND-CUT CHIPS $4.00
BACON $4.00
GRILLED VINE TOMATOES $4.00

Nearby Sample Menus

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Avocado $4.00
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Free range streaky bacon $6.00
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Free range poached egg $2.50

-For one $16.00
- Quarter chicken, salad, bread
Three cheese scone $5.50
- Sea salt butter
Large $15.00
Small $6.00
-1/2 Chook $20.00
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Add pulled chicken
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander

Spring Rolls $2.20
Cheese
Pineapple
Mini Vege Samosas 3 for $1.00
Sausages $1.50
Scallops $1.70
Corn Fritters $2.50
Snapper $5.50

Onion Ring $0.60
Kids $2.60
Sausage $1.40
Combination $11.00
Extra Meat $1.30
Oyster $11.00
Wonton 1 pcs $0.90
Tomato $2.70

ES=Entrée Size / MS=Entrée Size
Rama Moo (Mild) $15.90
- Stir pork with vegetable, served with satay sauce
Pad Pug (Mild) $12.90
- Stir fried vegetable with light oyster sauce
Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Waterfall Beef (Cold Dish) $16.90
- Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
Pad Priew Waan Pla (mild) $20.90
- Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
Yum Talay $20.90
- Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion

EXTRA SHANK $10.00
2 SHANK $26.00
KUMARA $0.90
BEEF $12.00/$15.00/$19.00
MASHED POTATO & GRAVY $3.50
1 SHANK $16.50
HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
PUMPKIN $0.90

Malai Tikka (5 Per Serve) $10.00
- Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
Saagwala Prawn/Fish $16.00
- Choice of prawns or fish cooked with spinach and cream
Butter Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
Dhal Makhani $13.00
- Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
Jalfrezie Chicken / Lamb/ Beef $13.50
- Choice of chicken, lamb or beef cooked with vegetables and spices
All curries come with rice.
Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices
Papadums (4 Per Serve) $2.00

KAO PAD JAE $17.00
- Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
TOD MUN KAO POD $8.00
- crisp corn cakes served with sweet chili sauce
MASSAMAN LAMB CURRY $19.50
- a tender diced lamb curry cooked with potatoes onion and peanutds
SEXY LADY $19.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
PAD KRA TIEM $18.50
- with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
POH PIA JAE(THAI SPRING ROLLS) $8.00
- a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk

Crumbed beef cheek $19
- With chimichurri
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
Rocket, pear and parmesan $9
Baked ricotta cheesecake with sweet poached plums and double cream $15
Andiamo tiramisu $15
Dauphinoise potato $9
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Market fish $38
- Your waiter will advise

Warm baguette $6.00
-periperi chicken sasuage $5.00
Chicken feeds
- chicken, salad from the cabinet, warm bread
-large $15.00
Three cheese and rocket scone $5.50
- sea salt butter
Veg $8.00
- yams, candied bacon, hazelnut gremolata
Warm brownie $10.00
- chocolate sauce, vanilla ice-cream
-fresh herb, lemon & confit garlic

Nugget $0.50ea
Battered mussel $1.50
Dim Sim $2.00
Cab moss sausages $2.20
Chicken Drumstick $2.00
Chips + Nuggets $3.50
Chicken & Egg Burger $5.00
Chicken Thigh $3.80

Taiwanese $4.00
Sliced beef shank on $12.00
Stewed beef noodle $11.00
Chilli chicken on rice $12.00
Edamame $4.00
Wonton soup $5.00
Salt & pepper chicken $11.00
Marinated beef $6.00

Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
Hungarian Beef Goulash Pot Pie $7.50
Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
Sweet Beetroot, Feta & Walnut N/A
Bacon & Egg Slice $7.00
Autumn Harvest N/A
Raw Broccoli, Cranberry & Pinenut N/A
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli

Shredded Pork with Vietnamese Noodles N/A
Pork Spare Ribs on Vermicelli N/A
Pork Spare Ribs with Prawns on Rice N/A
Stir Fried Chicken with Ginger on Rice N/A
Barbecued Pork Skewer with Fine Vermicelli N/A
Vietnamese Style Pork & Prawn Pancake N/A
Additional Orders (Large / Small) N/A
Pork Spare Ribs on Rice N/A

Xacuti Eggs Benedict $16.50
- Vegetarian
Curly Fries $7.00
Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
Green Salad $6.00
-Salmon $18.50
Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup
One scoop of Ice Cream/ Gelatos Selection $3.00
Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00

The Block Cafe

Auckland Region > Auckland > The Block Cafe

Address

570 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

Phone

096270325

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Block Cafe in Auckland Menu

Nearby Sample Menus

The Block Cafe

Auckland Region > Auckland > The Block Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

570 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea