The Brewers Co-Operative in Auckland Menu

FRESH MARKET FISH FRESH MARKET FISH
  • CRAFT BEER BATTER $7.50
  • PANKO CRUMB $8.50
  • WITH FRIES ADD $5.00
  • BEST QUALITY FILLET $12.50
  • WITH FRIES ADD $5.00
  • HOT SMOKED FRESH FISH $12.50
    • cured in brown sugar & sea salt smoked to order
THE GOOD STUFF THE GOOD STUFF
  • MUSSEL POTS (10) $12.50
    • curried coconut cream OR garlic, chardonnay & herb reduction
  • MUSSEL & BABY PRAWN FRITTERS (2) $9.50
    • caper mayo, caramelised onion jam
  • DEEP FRIED ANCHOVIES $12.50
    • paprika flour, Mediterranean chilli salsa
  • JUICY SCALLOPS (4) $12.00
    • kumara crumb, garlic aioli, boysenberry dipping
  • SCALLOP PIE $12.50
    • citrus white sauce
  • GINGER SCALLOPS (4) $12.00
    • garlic & ginger cream, potato hash
  • PAUA & SHRIMP FRITTERS (2) $12.50
    • crayfish butter sauce
  • SMOKED SEAFOOD CHOWDER $12.50
    • garlic fingers
  • CRISPY SALMON CUBES $13.50
    • poached & deep fried
  • SALT & PEPPER SQUID $12.50
    • rocket, aioli, balsamic reduction
  • FISHERMANS CATCH $15.00
    • chef's selection of deep fried seafood bites w/ fries
A BIT OF MEAT A BIT OF MEAT
  • BREWERS BURGER $12.50
    • angus steak pattie, crispy bacon, panko onions, egg, salad greens, mango chutney
  • BREWERS DOG $12.50
    • “franky”, caramelized onion, mozzarella, chutney
  • WARM HAM ROLL $9.50
    • carved off the bone, grain mustard, orange glaze
  • BUCKET OF BREWERS CHEERIOS $7.50
    • little boys w/ tomato sauce
  • WITH FRIES ADD $5.00
FRESH OYSTERS FRESH OYSTERS
  • 4 in the ½ shell
  • NATURAL $12.50
    • balsamic dipping sauce
  • KILPATRICK $14.50
    • grilled w/ cheese, bacon, L&P sauce
FRIES FRIES
  • all served w/ aioli
  • HOUSE FRIES $7.50
  • CHUCK AGRIA POTATOES $9.50
  • KUMARA FRIES $9.50

Nearby Sample Menus

  • -Smoked pork sausage & onion jam $14.50
  • -House smoked salmon $6.00
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • -Smoked salmon & creme fraiche $15.50
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Free range bacon / Smoked pork sausages $5.00
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Vege $5.00
  • Chicken and Sweet Corn $8.50
  • Chicken $4.50
  • Scallop $1.50
  • Fried Soft Noodle with Minimal Veges $12.00
  • Won Ton Soup $9.50
  • Bacon $5.50
  • Omelettes (Fu Yoong) $11.50
  • Fish Burger Burger $6.50/Combo $8.99
    • fish fillet, lettuce and tartar sauce
  • Nuggets $2.99
    • 3 pack
  • Potato/ Gravy $2.50
  • Feast Box $27.90
    • 5 Drums, 4 Thighs, 2 Large Fries, 2 Pepsi Cans
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • 5 Piece Pack $12.90
    • 3 drum + 2 thigh + 1 pepsi can
  • Upsize $1.00
    • reg fries to large fries
  • Meal Deal $9.99
    • 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
  • Fish Cakes (5 pcs) $9.00
    • Thai fish cakes finely minced with curry paste
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Spicy Basil Mushroom $18.00
    • Stir fried spicy mushroom with basil, vegetables
  • Bangkok Fried Rice $18.00 / $19.00 / $21.00
    • A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Garlic & Pepper $18.90/$22/$23.50/$25
    • A taste of mild dish, flavored of garlic & pepper, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Green Curry Fried Rice Vegetables $18.00
    • Spicy fried rice with green curry paste, green bean, onion, mushroom
  • Pad Thai Vegetables $18.00
    • Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
  • Spicy Chilli Basil $18.90/$22/$23.50/$25
    • A spicy basil taste with bamboo shoot, vegetables, chilli. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
  • Murg malai kebab (8 pieces) $ 18.50
    • tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
  • Samosa $ 6.00
    • pastry stuffed with spiced potatoes and peas.
  • Butter prawns $ 20.50
    • marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
  • Madras chicken /lamb / beef $ 16.5
    • choice of meat cooked in coconut cream and southern spices.
  • Mains
    • veg. Korma, palak paneer, dal, rice, naan and condiments.
  • Maharaja banquet $ 30
  • Methi mattar malai $ 14.50
    • green peas cooked in creamy cashewnut sauce with fenugreek and spices.
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Cheese Toastie $6.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Chicken With Vegetables $18
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Pork with Sweet & Sour Sauce $18
  • Soy Sauce Chicken (Half/ Full) $10/$20
  • Eggplant with Chicken & Salted Fish $18
  • Pork Belly with Preserved Veges $18
  • Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Fish Fillet with Vegetables $18
  • Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
  • Vegetables $14.00
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Chicken $16.00
  • Sabzi Gosht (Lamb or Beef)
    • Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
  • All breads are freshly baked in a tandoor oven
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • lamb $8.5 / $12
  • kummus $3.50
  • grilled chicken $10.00
  • falafel(VEG) $8.5 / $12
  • lamb $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • mix $8.5 / $12
  • Fried rice $3.00/$6.00
  • Sisig $6.00/$8.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Pakbet $6.00/$8.00
  • Dinuguan $6.00/$8.00
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • Char Flame Wok
    • Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves
  • Bay Char Sach K'Dam $25.00
    • Fried rice with crab meat with prawns with egg, vegetables, pineapple, herbs and cashew nut
  • Deep fried ice cream $8.50
    • Ice cream wrapped in soft sponge cake and lightly fried
  • Steak Eye Fillet (no chilli to hot) $24.50
    • Grilled eye fillet with whisky served with choice of peanut butter sauce, spicy basil leaves, special black beans sauce or black pepper or bean & ginger sauce served with steamed vegetables
  • S Nagao Soup $10.50
    • Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
  • Chu Chee Style $22.50
    • Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
  • -Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
  • With fries on the side $22.00
    • Serves x2
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Streaky bacon, lettuce & tomato
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • -Build a burger
  • Check out our cabinet options
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Vegetarian $10.00
  • -Prawns $13.00
  • -Prawns $13.00
  • -Chicken $11.00
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • ALOO PARANTHA $4.00
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • SPICED EGG each $1.00
  • EXTRA BEEF ON TOP $2.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
The Brewers Co-Operative

The Brewers Co-Operative

location

Address

128 Victoria St W, Auckland, Auckland, 1010, New Zealand

phone

Phone

93094515

clock

Opened hours

Mon 11:30 AM to 12 Midnight Tue 11:30 AM to 12 Midnight Wed 11:30 AM to 12 Midnight Thu 11:30 AM to 12 Midnight Fri 11:30 AM to 12 Midnight Sat 11:30 AM to 12 Midnight Sun 11:30 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Kiwi

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
128 Victoria St W, Auckland, Auckland, 1010, New Zealand
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