The Brewers Co-Operative in Auckland Menu

FRESH MARKET FISH FRESH MARKET FISH
  • CRAFT BEER BATTER $7.50
  • PANKO CRUMB $8.50
  • WITH FRIES ADD $5.00
  • BEST QUALITY FILLET $12.50
  • WITH FRIES ADD $5.00
  • HOT SMOKED FRESH FISH $12.50
    • cured in brown sugar & sea salt smoked to order
THE GOOD STUFF THE GOOD STUFF
  • MUSSEL POTS (10) $12.50
    • curried coconut cream OR garlic, chardonnay & herb reduction
  • MUSSEL & BABY PRAWN FRITTERS (2) $9.50
    • caper mayo, caramelised onion jam
  • DEEP FRIED ANCHOVIES $12.50
    • paprika flour, Mediterranean chilli salsa
  • JUICY SCALLOPS (4) $12.00
    • kumara crumb, garlic aioli, boysenberry dipping
  • SCALLOP PIE $12.50
    • citrus white sauce
  • GINGER SCALLOPS (4) $12.00
    • garlic & ginger cream, potato hash
  • PAUA & SHRIMP FRITTERS (2) $12.50
    • crayfish butter sauce
  • SMOKED SEAFOOD CHOWDER $12.50
    • garlic fingers
  • CRISPY SALMON CUBES $13.50
    • poached & deep fried
  • SALT & PEPPER SQUID $12.50
    • rocket, aioli, balsamic reduction
  • FISHERMANS CATCH $15.00
    • chef's selection of deep fried seafood bites w/ fries
A BIT OF MEAT A BIT OF MEAT
  • BREWERS BURGER $12.50
    • angus steak pattie, crispy bacon, panko onions, egg, salad greens, mango chutney
  • BREWERS DOG $12.50
    • “franky”, caramelized onion, mozzarella, chutney
  • WARM HAM ROLL $9.50
    • carved off the bone, grain mustard, orange glaze
  • BUCKET OF BREWERS CHEERIOS $7.50
    • little boys w/ tomato sauce
  • WITH FRIES ADD $5.00
FRESH OYSTERS FRESH OYSTERS
  • 4 in the ½ shell
  • NATURAL $12.50
    • balsamic dipping sauce
  • KILPATRICK $14.50
    • grilled w/ cheese, bacon, L&P sauce
FRIES FRIES
  • all served w/ aioli
  • HOUSE FRIES $7.50
  • CHUCK AGRIA POTATOES $9.50
  • KUMARA FRIES $9.50

Nearby Sample Menus

  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • Hollandaise $2.00
  • - Free range streaky bacon and baby spinach $17.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Smoked salmon $5.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • - add avocado $3.00
  • LG Chicken $4.50
  • L=Large / M=Medium / S= Small
  • -With Prawns On Rice $12.00
  • Pork chops soup $11.00
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
  • Fish balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Chicken On Rice $12.00
    • Spicy/mild
  • Fried Wontons $5.00
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Spicy miso base base soup ramen $13
  • Large size ramen $1
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Chilli prawn don $15 / S $8
  • Edible wild plants inari (2p) $3.5
  • Beef don R $12 / S $6.5
  • Sizzling beef with spring onion and ginger $22.00
  • Satay Beef in Casserole $23.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Sweet and Sour Prawns $30.00
  • Steamed pork belly with vegetable $25.00
  • Northern style sweet & sour pork $22.00
  • Sizzling fillet beef with spring onion and ginger $36.00
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • please ask your wait staff for today’s selection
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
  • Sunday Family Buffet $35
  • Senior Citizens $35
  • Spiced Lamb Cutlet (GF) – 4 PCS $18.90
    • Lemon yoghurt, baby romaine
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • WONTON NOODLE SOUP $12.00
    • chicken pork or beef
  • VERMICELLI WITH GRILLED PORK $12.00
  • PRAWN ON RICE $14.00
  • Bacon & Egg toasted $5.50
  • DEEP FRIED CHICKEN WINGS $5.00
  • VERMICELLI WITH SPRING ROLLS $12.00
  • PRAWN SALAD $8.00
  • VIETNAMESE CRISPY NOODLE $16.00
    • chicken beef or seafood
  • 60ml Tartare Sauce $1.20
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Fresh Snapper $7.00
    • Battered
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Home-made Kumara Fritter $1.90
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Tarakihi Burger $9.00
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Sticky lemon & sour cream loaf w berries $48.00
  • Cookies $4.00
    • Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
  • Banana, pecan, cinnamon & chocolate loaf $48.00
  • -mini version $4.00
  • Seasonal fruit & almond tarts $6.50
  • Breakfast rolls $8.00
    • Free range bacon & egg
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Cheese Naan $4.50
    • Naan bread filled with cheese & spices
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Prawn Masala $18.00
    • Prawns cooked with tomato, onion & capsicum
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Fries $5.90
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Chicken $ 10.50
  • Lamb $ 10.00
  • Extra $ 4.50
  • Meat 4 2.50
  • Chips $ 3.00
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Kebabs come with meat, salad, sauces
  • Extra $ 4.50
  • Shoestring fries $5.00
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Sweet & Sour Stirfried
  • -Vegetable Tofu $ 11
  • Jungle Curry
    • No coconut cream
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • SF $ 13.50
  • Thai Green Curry
  • CK/BF $ 12.50
  • Ginger Stirfried
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • VEGETABLE KOR MA $13.99
    • A variety of vegetables cooked with mild spices
  • Pickles $3.00
    • (Mix Lime, Mango, Chilli)
  • Chocolate Fudge Cake $6.00
  • Garlic / Lamb Mince Naan $3.99
  • LAMB MADRAS $15.00
    • A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • Large Family Combo $39.00
    • (save $9.00)
  • Small $10.50
  • Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
  • Large $17.00
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Large $10.00
  • Beef $5.50
  • Sausages $1.20
The Brewers Co-Operative

The Brewers Co-Operative

location

Address

128 Victoria St W, Auckland, Auckland, 1010, New Zealand

phone

Phone

93094515

clock

Opened hours

Mon 11:30 AM to 12 Midnight Tue 11:30 AM to 12 Midnight Wed 11:30 AM to 12 Midnight Thu 11:30 AM to 12 Midnight Fri 11:30 AM to 12 Midnight Sat 11:30 AM to 12 Midnight Sun 11:30 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Kiwi

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
128 Victoria St W, Auckland, Auckland, 1010, New Zealand
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