Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
-Rich mushroom
All of our steaks are Prime Hereford Beef
Stewart Island Blue Cod $15.90
Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
-Rump 500g $34.90
●Step 2 - Choose One Starch
Ocean Seafood Chowder $13.50
Made with a selection of the South’s freshest seafood, this delicious rich and creamy chowder is served piping hot with a grilled garlic and herb cheese crust.
a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
WEDGES $10.00
potato wedges,sour cream,seet chilli and tomato sauce.
SOUTHLAND BEEFALO BURGER $25.00
melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
CHEESE BOARD $24.00
brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
CLASSIC BREAD BOARD small$10.00 large$18.00
baked with garlic butter,pesto,balsamic olive and dukkah.
CHICKEN NUGGETS AND CHIPS $10.00
6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
CHICKEN CURRY $29.00
a mild coconut chicken curry with basmati rice,garlic flat bread,papperdums and condiments.
Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Oven baked mini garlic French stick $5.50
Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Bowl of fries $5.00
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Chicken, cream cheese, onion and dabs of spicy apricot sauce,
The Texas Hudson $15
Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $20
Fill ‘er Up Wedges $12
Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
The Bermuda $15
Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
Chicken Tenders
Two crumbed chicken tenders served with fries and watties tomato sauce for dipping.