Address
1158 Athol-Garston Highway, Southland, Athol 9749, New Zealand
The Brown Trout Cafe in Southland Menu
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FOOD MENU-
Corn fritter $ 8.00
- with sour cream & sweet chilli
- Add bacon & corder salad $ 14.00
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Pasta of the day $ 14.00
- bacon, onion, mushroom
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Seafood chowder $ 18.00
- with a toasted garlic roll
- NACHOS $14.00
- Bowl of soup $ 12.00
- Minestrone
- Cauliflower & blue cheese
- Spicy pumpkin
- Homemade pies $ 6.50
TAKEAWAY- Scoop of chips $ 4.00
- Freshly battered blue cod $ 9.00
- Spring or curry roll $ 3.00
- Chicken tender $ 2.50
- Prawn Twister $ 1.50
- Battered hotdog $ 3.00
- Athol burger $ 12.00
- With egg & bacon $ 14.00
Nearby Sample Menus
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Chicken McWrap Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
- Chicken McWrap Aioli - Crispy N/A
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NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
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The Almighty Angus 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Oreo Cookies McFlurry N/A
- or a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo Cookie McFlurry.
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Grilled Chicken & Aioli McWrap N/A
- The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
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Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
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Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
- Main $27.50
- 2-4 person $42.00
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Pan Seared Scallops $26.50
- Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
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Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
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Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
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Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
- Herb Roasted Potatoes $6.80
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Ziff’s Toasted Sandwich $19.50
- Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
- -Change bread roll to Southland cheese roll. $1.50
- Hash Brown $3.50
- Baked Beans $5.30
- Creamy Mashed Potatoes $5.80
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Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
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The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
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Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
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Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
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Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
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Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
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Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
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Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
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Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
- -Eggs (2)
- Chef’s Soup
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Stewart Island Blue Cod $15.90
- Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
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Lamb Shank (GF) $28.90
- Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
- ●Step 4 - Choose One Side
- -Side salad
- All of our steaks are Prime Hereford Beef
- -Prawns (3)
- Steak Salad $11.9 Reg / $9.9 Petita
- The Family Feast $40.00
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Pita Chips and Dip $3.90
- Falafel Pita $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Brave Beef $5.00
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
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Garlic bread $9.90
- freshly baked ciabatta load smothered in our homemade garlic butter
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Signature BBQ ribs $27.90
- succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
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Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
- Reef it up with 6 garlic prawns $39.90
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Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
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Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
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Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
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Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
- Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
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Sticky Date Pudding $9.9
- with butterscotch sauce
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Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
- Paddy’s Toasted Cheesy Garlic Bread $7.9
- Gluten Free Option Is Available On Request
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Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
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Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
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SOUTHLAND BEEFALO BURGER $25.00
- melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
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HIDEWAY CHICKEN SALAD $27.00
- crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
- STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
- GARLIC FLAT BREAD $8.00
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CLASSIC BREAD BOARD small$10.00 large$18.00
- baked with garlic butter,pesto,balsamic olive and dukkah.
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FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
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CITRUS CREME BRULEE $12.00
- citrus flavoured baked custard.
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MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
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Toasted muesli $12.50
- With milk and yoghurt
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Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
- -Large $25.00
- House wedges with sour cream and sweet chilli or aioli
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Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
- Vegetarian soup of the day
- Blue cod, mussel, bacon & potato chowder
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Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
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PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
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EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
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OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
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FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
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MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
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EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
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KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
- Raita $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Papadom $1.00
- Pottle of Nuggets $3.50
- toasted Sandwich $6.50
- Pottle wedges $3.00
- Eggs Benny $16.00
- Chicken Salad $17.00
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chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- Vege Burger $16.00
- Lamb Wrap $16.00
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Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
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Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
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Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
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Soup of the Day GF $ 10.5
- Served with a homemade bread
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Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
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Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
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Seafood Chowder $ 15
- Served with a homemade bread
- Garlic Bread with cheese V $ 7
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Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
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Friday flash $24.80
- grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
- Bratwurst $3.50
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Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
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Eggs $12.00
- two free range eggs, toast and hollandaise
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Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
- Joe’s hash $4.00
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Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
The Brown Trout Cafe
Phone
032488847
Opened hours
Wednesday: 12:00-20:00, Thursday: 12:00-20:00, Friday: 12:00-20:00, Saturday: 12:00-20:00, Sunday: 12:00-20:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1158 Athol-Garston Highway, Southland, Athol 9749, New Zealand
- Southland Cafe Food Menus
- Southland New Zealand Menus
- Southland Vegetarian Menus
- Southland Region Cafe Food Menus
- Southland Region New Zealand Menus
- Southland Region Vegetarian Menus