Three scoops of french vanilla ice cream served in a tall glass topped with cream and wafers . (Chocolate, caramel, passionfruit or strawberry)
Big steak challenge $37.90
Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Mud cake $12.00
rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Crumbed camembert $15.90
delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Chicken schnitzel $19.90
a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
Cheesecake of the day $12.00
your wait staff will advise you on today's special
Chilli cheese bread $11.90
freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
Sweet & sour chicken strips $15.90
freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Warm chicken salad $24.90
marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Market Soup Of The Day With Toasted Bread $9.9
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Delicious Fillet Of Today’s Fresh Catch $19.9
accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Fillet Mignon $19.9
our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Pop Corn Chicken $12.9
served with homemade sweet chilli sauce and coconut rice
Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.
Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $22
The Thunderbird $15
Crumbed chicken schnitzel is topped with brie, and cranberry sauce.
Big Block V8 Brekky $20
Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
Available 12pm-late daily
Flat Head Pancakes $15
A stack of warm pancakes topped with either bacon and banana or mixed berries and cream served with a jug of warm maple syrup on the side. (GF option available please ask)
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Mint Chutney $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00