Address
1158 Athol-Garston Highway, Southland, Athol 9749, New Zealand
The Brown Trout Cafe in Southland Menu
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FOOD MENU-
Corn fritter $ 8.00
- with sour cream & sweet chilli
- Add bacon & corder salad $ 14.00
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Pasta of the day $ 14.00
- bacon, onion, mushroom
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Seafood chowder $ 18.00
- with a toasted garlic roll
- NACHOS $14.00
- Bowl of soup $ 12.00
- Minestrone
- Cauliflower & blue cheese
- Spicy pumpkin
- Homemade pies $ 6.50
TAKEAWAY- Scoop of chips $ 4.00
- Freshly battered blue cod $ 9.00
- Spring or curry roll $ 3.00
- Chicken tender $ 2.50
- Prawn Twister $ 1.50
- Battered hotdog $ 3.00
- Athol burger $ 12.00
- With egg & bacon $ 14.00
Nearby Sample Menus
- Warm Chicken Salad: Grilled or Crispy N/A
- $30 Legends Sharebox $30.00
- Frozen Fanta Blue Lemonade McFloat N/A
- Small Keri Orange Juice N/A
-
Oreo Cookies McFlurry N/A
- or a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo Cookie McFlurry.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
- Soft Serve Cone with Cadbury Flake N/A
- Entree $16.50
-
Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
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Coconut Cream Brullee $13.50
- With biscotti & chocolate ice cream.
- Duo Tasting (2) $20.50
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Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
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Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
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Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
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Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
- Sausage $6.60
- Eggs (2) $3.00
-
Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
- – Extra fillings $2.00
- Vegetables of the Day $7.20
-
Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
- Hash Brown $3.50
- Wedges, Sour Cream & Chilli $8.50
- Mix Pickle $3.00
- Chicken Korma $10.50
- Lamb Anarkali $10.00
- Veg Korma $8.50
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Peshwari Naan $4.00
- Naan stuffed with dried fruit
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Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
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Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
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Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
- Sausage $2.50
- Cooked Each $2.50
- Bc Bites $1.00
- Garlic Butter $1.00
- Hot Dogs $2.50
- Cooked one Doz $28.00
- Cooked half Doz $14.00
- Seconds 2 Doz $30.00
- Dripping chips $6.00
- Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
- Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
- Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
- South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
- Seasonal garden salad with vinaigrette $5.00
-
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
- -Small $18.00
- Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
- Kids waffles with golden syrup $10.00
-
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
- Vegetarian soup of the day
- Mini lamb burger with house wedges and tomato sauce $10.00
-
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
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Crumbed Chicken Burger $19.90
- Crumbed crilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
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Caesar Salad $21.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
- Bowl of Mushrooms $4.90
- Mushroom Sauce $4.00
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Bangers and Mash $16.90
- Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
- Grilled Onions $3.00
- Jug of Gravy $2.50
- Sausage, Bacon and Eggs on Toast $15.90
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Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
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Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
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Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
- Fries
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Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
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Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
- Vegetables
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
- - 1 person $29.50
-
Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
- Bacon & Eggs on Toast $12.50
- Toasts & Spreads $4.00
-
Panini $10.50
- With your choice of (please inform of fillings)
- Anchorage Cheesecake
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Soup of the Day $9.50
- Seasonal
- Vege Burger $16.00
- Rex's Fish & chips (light $12.00) $20.00
- All day breakfast $20.00
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Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Blue Cod $7.00
- Chicken Salad $17.00
- Pottle mini Hot dogs $3.50
- Beef Burger $17.00
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Bruschetta $12.00
- Tomato, red onion, capers and extra virgin olive oil on ciabatta.
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Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
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Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
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Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
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Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
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Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
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Amatriciana $23.00
- Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.
- Sticky chipotle glazed pork ribs (4) $15
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Chorizo, braised in red wine GF $9
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
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Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
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Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
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Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
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Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
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Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
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Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
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Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
- Soup Of The Day $10
-
Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
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Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
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Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
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Bacon and egg $7.80
- bacon and a free range egg on toast
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
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Teddy best $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
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Pikelets $9.80
- raspberry jam and real whipped cream
The Brown Trout Cafe
Phone
032488847
Opened hours
Wednesday: 12:00-20:00, Thursday: 12:00-20:00, Friday: 12:00-20:00, Saturday: 12:00-20:00, Sunday: 12:00-20:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1158 Athol-Garston Highway, Southland, Athol 9749, New Zealand
- Southland Cafe Food Menus
- Southland New Zealand Menus
- Southland Vegetarian Menus
- Southland Region Cafe Food Menus
- Southland Region New Zealand Menus
- Southland Region Vegetarian Menus