Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
Lamb Cutlet 4 Pieces $15.00
Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
Onion Rings $5.00
Lamb/Beef Madras $19.00
Pieces of Lamb/Beef stewed in coconut milk
Lachedar Paratha $4.00
Indian bread with countless layers
Butter Chicken $18.00
Boneless bbq chicken, cooked in tomato & butter gravy
Prawn Curry $18.00
Six pieces Tiger prawns cooked in onion, tomato and fresh coriander