Choice Indian Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
A Choice Speciality
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy

Extra $2.50
- With Basmati Rice
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
3. Chicken Shahi Korma $15
- Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
4. Chicken Amritsari $13.50
- Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
7. Vindaloo $15
- Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
10.Lamb Masala $13.50
- Choice of Iamb pieces cooked in traditional onion tomato gravy

Extra $2.50
- With Basmati Rice
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
4. Karahi Paneer $15
- Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
5. Paneer Butter Masala (A must try for vegetarians) $12.00
- Cubes of cottage cheese cooked in tomato and cream gravy
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
7. Palak Paneer $12.50
- Very famous choice style spinach and cheese cubes curry
8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds
11.Matar Paneer $12
- A very popular delicacy of peas and cottage cheese in onion gravy
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream

1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
2. Tawa Chicken Tikka $15
- Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes

1. Hyderabadi Lamb Biryani $15
- Lamb cooked with spices and condiments with basmati rice in hyderabadi style
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
4. Steamed Basmati Rice $3.50
- Steamed fine flavor basmati rice

1. Roti $2.50
2. Plain Naan $2.50
3. Butter Naan $3
4. Lachha Paratha (Single) $3.50
5. Aloo Parantha (Plate) $6
6. Aloo Paratha (Single) $3
7. Onion Kulcha $3.50
8. Cheese Naan $3.50
9. Garlic Naan $3.50
10.Paneer Prantha (plt) $7.50
11.Gobi Paratha (plt) $7.50

1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
5. Chicken Fried Rice $15
- All the favourite a must for all chinese food lovers
6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
8. Vegetable Fried Rice $12
- All the favourite a must for all chinese food lovers

1. Plain Raita $3
2. Bonndi Raita $4
3. Onion Raita $4
4. Kachumber Salad $4.50
5. Green Mix Salad $4.50
6. Lachha Onion Salad $4
7. Dahi Bhalla $5
Any extras $3
- Chutneys, pickles, poppadoms etc

1. Mango Kulfi $3
- Homemade ice cream with mango pieces
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
3. Rasmalai (2 pc) $5
4. Garam Gulab Jamun ( 2pc) $3.50

Channa Batura $7.50
Channa Samosa $5
Aloo Tikki $5
Punjabi Lassi $3
Samosa Plate $3
Onion Bhaji $5
Mango Juice $4
Mango Lassi $4
Samosa $1.50

Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
1. Paneer Pakora (Per kg) $30
2. Mix Pakora (Per kg) $25
3. Gobi Pakora (Per kg) $25

Nearby Sample Menus

ICE CREAM
Tonkotsu Ramen $12.50
Oysters (half dozen) $18.00
Beef Sashimi $16.00
Spicy energy ramen $16.50
Edamame $5.00
Deep Fried Oysters $20.00
DINNER COURSE B $45.00
- miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/fish & teriyaki steak/steamed rice/dessert

Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
Fish Cake Soup $12
- fish cake, onion and carrot
Korean-Style Raw Beef S $20 / M $30
Pork Gizzard $20
Hamburg Steak $15
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Spicy Stir-Fried Pork $13
- Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
Cheese Corn Butter $12
- Sweet corn with butter and cheese

Mutton biriyani $12.99
Prawns malabari $13.99
Butter chicken masala $12.99
- Chicken with tangy tomato masala gravy
Tava poratta $2
Appam $2
- Fermented rice pancake with soft and spongy texture
Prawns masala $13.99
- Prawns cooked in rich cashews and tamarind gravy
Flavoured parotta $3
- (butter / garlic / cheese)
Kottayam beef masala $12.99
- Beef cooked in spice gravy with green peas and tomatoes

Cream cheese $4.00
- and conserve
Mouse trap $4.50
- Marmite & cheese
Kids scoop $3.50/ $5.50
- (Single scoop/ Double scoop)
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Nutella $4.50
New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
Smore $5.50
- Nutella, grilled marshmallows
Hummus $4.50

F31 Szechuan Beef (Spicy) $20.00
N23 Malaysia Style Fried Rice Noodle $12.00
T5 Foo Yong Egg $16.00
N28 Beef Fried Noodle with Vegetable $11.00
C13 Lemon Chicken $20.00
N12 Beef Brisket Noodle Soup $10.00
F19 Prawns on Vermicelli $24.00
F16 Sizzling Prawn and Scallops $28.00

Prawn tempura $7.90
- 3pcs
Genta parfait $8.90
Aburi salmon $9.90
- 5pcs, flamed salmon nigiri w/ tasty garlic mayo
Udon salad $9.90
- udon noodle, egg w/ sesame dressing
Yakisoba $10.90
- stir-fried egg noodles w/ tasty japanese sauce
Salmon potato salad $5.90
- mashed potato w/ salmon & mayo
Vege tempura $6.90
- pumpkin, kumara, green veges
Scallop sashimi $13.90
- scallop sashimi 9 slices

Crispy Chicken (Half) $26.00
Special Dinner for Two (A) $45.00 Per Person
- Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
Chicken Fried Vermicelli $20.00
Combination Vegetables $24.00
Nasi Goreng (Hot Curry Fried Rice) $28.00
Deep Fried King Prawn Balls $32.00
Chicken Fried Rice $20.00
Fried Hapuka Tail in Oyster Sauce $60.00

Bread & Dips (GF) $16.90
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- Mild Yellow Curry $17.90
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80

Tamago $1.00 to $3.00
- From
Mixed sushi 48 pcs $50
Prawn tempura roll $1.00 to $3.00
- From
Teriyaki chicken nigiri $1.00 to $3.00
- From
Mixed sushi 74 pcs $65
Katsu roll $1.00 to $3.00
- From
Grilled salmon sushi $1.00 to $3.00
- From
Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice

Cheese $3.40
M $10.00
- 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
Roast Pork
Pork $11.00
Hamburger $2.40
Chop Suey without noodles
Chicken Wing $0.80
Prawn $13.00

Salad with crispy pan fried chicken breast(G/F availabl) $10.00
6 pieces $8.00
Main $7.00
Salad with deep fried chicken breast cutlet $10.00
Rice finger 15 pieces $29.00
Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
3 pieces $4.50
Mini 8 pieces $4.50

Cinnamon French toast $18.50
- with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
Toasted bagel $9.00
- with cream cheese & strawberry jam
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
Wedges with sour cream and sweet chilli sauce $6.50
Roast flat mushroom $5.50
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
Eggs benedict $15.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach

Baked Pork Fillet with Tomato Sauce on Rice $17.00
- Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
- Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
Seafood Angel Hair $16.00
- Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
Borsch Soup with Bread $9.00
- Tomato / Carrot / Onion / Potato / Cabbage / Beef
Ice Cream Sundae $7.00
Roasted Poussin $17.00
- Roasted 350g Poussin / Shredded Lettuce
Baked Mussels $12.00
- Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
NZ Scotch Fillet with Rice or Spaghetti $28.00
- Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti

Spring roll
Chicken cranberry
Chicken kebab
Curry spring roll
Potato top pie
Vogel
Steak & curry pie
Chip

Pappardelle $23.00
- With cockles, prawns and seafood veloute
-cinnamon croissant french toast, NF $15.00
- Grilled croissant, caramelized banana, crispy bacon and maple syrup
-Ice cream sundae with banana & chocolate sauce
French fries $5.00
- With tomato sauce
-Seasonal fruits with ice cream of the day
Tuesday
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
Monday