Choice Indian Restaurant in Auckland Menu

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1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
A Choice Speciality
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy

Extra $2.50
- With Basmati Rice
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
3. Chicken Shahi Korma $15
- Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
4. Chicken Amritsari $13.50
- Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
7. Vindaloo $15
- Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
10.Lamb Masala $13.50
- Choice of Iamb pieces cooked in traditional onion tomato gravy

Extra $2.50
- With Basmati Rice
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
4. Karahi Paneer $15
- Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
5. Paneer Butter Masala (A must try for vegetarians) $12.00
- Cubes of cottage cheese cooked in tomato and cream gravy
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
7. Palak Paneer $12.50
- Very famous choice style spinach and cheese cubes curry
8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds
11.Matar Paneer $12
- A very popular delicacy of peas and cottage cheese in onion gravy
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream

1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
2. Tawa Chicken Tikka $15
- Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes

1. Hyderabadi Lamb Biryani $15
- Lamb cooked with spices and condiments with basmati rice in hyderabadi style
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
4. Steamed Basmati Rice $3.50
- Steamed fine flavor basmati rice

1. Roti $2.50
2. Plain Naan $2.50
3. Butter Naan $3
4. Lachha Paratha (Single) $3.50
5. Aloo Parantha (Plate) $6
6. Aloo Paratha (Single) $3
7. Onion Kulcha $3.50
8. Cheese Naan $3.50
9. Garlic Naan $3.50
10.Paneer Prantha (plt) $7.50
11.Gobi Paratha (plt) $7.50

1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
5. Chicken Fried Rice $15
- All the favourite a must for all chinese food lovers
6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
8. Vegetable Fried Rice $12
- All the favourite a must for all chinese food lovers

1. Plain Raita $3
2. Bonndi Raita $4
3. Onion Raita $4
4. Kachumber Salad $4.50
5. Green Mix Salad $4.50
6. Lachha Onion Salad $4
7. Dahi Bhalla $5
Any extras $3
- Chutneys, pickles, poppadoms etc

1. Mango Kulfi $3
- Homemade ice cream with mango pieces
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
3. Rasmalai (2 pc) $5
4. Garam Gulab Jamun ( 2pc) $3.50

Channa Batura $7.50
Channa Samosa $5
Aloo Tikki $5
Punjabi Lassi $3
Samosa Plate $3
Onion Bhaji $5
Mango Juice $4
Mango Lassi $4
Samosa $1.50

Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
1. Paneer Pakora (Per kg) $30
2. Mix Pakora (Per kg) $25
3. Gobi Pakora (Per kg) $25

Nearby Sample Menus

Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Kahawai Side w/ eggplant kasundi, lime & toasts $30
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Iceberg wedge w/ ranch dressing $6

Crayfish N/A
- Available if pre-ordered when booking
French Bread $3.50
Kid’s Ice Cream Bowl $5.00
- A pint sized sundae
Garlic Bread $4.00
Marinated Mushrooms N/A
- Lightly grilled with a basil & cream cheese filling
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Kid’s Tortilla $15.00
- Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
Mussels & Fries $12.00

75 Veg Pulav $8.00
66 Segwan Fried Rice
- Veg. Chicken, Prawns, Egg and Mix fried for customer choice
43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
85 Hot Dog $2.50
13 Butter Chicken $10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
67 Chicken Fried Rice $12.00
32 Lamb Mince Kofta $15.00
- Cashew almond paste, onion paste little bit cream
41 Mushroom Mattar $12.00
- Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream

Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin

French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Avo - Mame Smash $15.5
- w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage

Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Pla Lad Sweet Chilli $22.90
- Deep fried fish fillets topped with Thai sweet chilli sauce
Massaman Lamb $17.90
- Tender pieces of lamb cooked in massaman curry with tomato and peanut
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
Red Curry Vegetables $15.90
- Seasonal vegetables cooked in red curry, coconut milk
Tom Yum Goong (mild, med, hot) $9.50
- Hot and sour soup with king prawns
Garlic Squid (hot-plate) $20.90
- Stir fried squid with garlic pepper and vegetables
Gari Curry $17.90
- Chicken cooked in yellow curry with potato

54. Pad Tai $14 - $17
- Stir fried rice noodle with egg, bean sprouts, spring onion, tofu, and crushed peanuts
Chicken, Pork or Beef $14
Chicken, Pork or Beef $16
Chicken, Pork or Beef $14
Chicken or Pork $18
17. Red Curry $16 - $18
- Curry made with coconut milk, red curry paste with mixed mix vegetables
58. Khuay Teaw Gang $15 - $17
- Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander
Lamb, Prawns, or Seafood $18

Fried Scallops Vege with Cashew Nut / Hot & Spicy Scallops $58.00
(Beef/Chicken/Pork) Fried with Round Bean $38.00
Sweet & Sour Pork on Pineapple $29.80
Sizzling Chicken with Satay Sauce $28.00
Salted Pepper Spare Ribs $30.00
Special Fried Rice / Combination Fried Rice $13.80
King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00
Pork Rib in Zhenjiang Sauce / Pork Rib in Beijing Sauce / Seafood with Tofu $30.00

Combination Fried Noodle $16.00
Crayfish Grilled With Cheese P / 0
Combination Seafood Soup $9.00
Lamb Cutlets With Spicy Honey Sauce $32.00
Hapuka' with Mushrooms and Carrots $26
Hot & Spicy Soup $7.00
Bean Curd With Salted Fish & Chicken $22.00
Egg Plants with eggs $20.00

SAusage $1.30
Plain $2.20
Bacon & Egg / Steak & Egg $4.50
All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
on burgers & toasted sandwiches
Cheese / Egg / Pineapple / Onion $1.00
Kumara Fritter $1.20
Curry Rice Roll / Spring Roll $2.50

Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
Scaloppine marsala $26.00.
- veal scaloppine in creamy marsala sauce with mushrooms.
Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Pollo alla siciliana $26.50.
- spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.

Beef tripe in chilli sauce $12.00
Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Noodles in hot-pot soup M: $9.00 L: $11.00
Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
Pickles, sichuan style $6.00
Rice with braised beef brisket $11.50
M: $10.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00

Chicken $9.00
Combination $8.00
B.B.Q Pork $10.00
Combination $11.00
Prawn $11.00
Bami Goreng noodle $11.00
Lemon Chicken $10.00
Steak $7.50

Mince & Cheese Pie $3.90
Smoke Fish Pie $3.90
Bacon & Egg
Chicken Cranberry Pie $4.50
Ham - Onion
Steak Curry $3.90
Steak Pie $3.50
Ham - Pineapple

Kumara Fries $8
- Served with black pepper Aioli
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt