The Cake Lady in Auckland Menu

Chicken or Beef $16.50
Duck $20.50
CHILLI LAVA
3 FLAVOR
MASSAMAN LAMB
Seafood $24.50
Po Chon Chicken Wings $14
- Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce
Slow cooked meat with sliced potato, coconut and mild massaman curry

Lamb Shoulder to Share $80.00
- Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus
Lasagne $26.90
- Chicken ragu, broccoli, tomato sugo, fior di latte
Contadina $20.00
- Courgettes, black olives, red onion, sundried tomato, tomato sugo
Agnello su Rack $38.90
- Roasted lamb rack, pumpkin & Kumara feta mash, lamb jus
Gelato $12.00
- Trio of Gelato, Frangelico, cacao, crema
Penne $20.00
- Chicken breast, portobello mushroom, sun dried tomato, parmesan, olive oil
Formaggio market price
- Cheeses from the trolley, refer to waiter
Pollo Saltimbocca $35.90
- Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus

Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
Crumbed prawn $0.80
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Chips $3.00
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy

PORK
16 Pork Belly & Prawns Salad $13
- Goi Tom Thit Heo
15 Prawn Salad $13
- Goi Tom
DELUXE RICE
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
29 Beef Brisket Stew Noodles $12.50
- Mi Bo Kho
SEAFOOD
BEEF

Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
Paper Moon Fish & Chips $19.5
- Beer battered market fish served with salad greens, skinny fries and tartare sauce
Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
House Salad $7
- Tossed green salad, tomato, feta & house vinaigrette
Slow Cooked Ale Steak Sandwich $21
- Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps

Vindaloo Curry $15.00
- chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
Vegetable Pakora $8.90
- seasonally mixed vegetable croquet with spices and served with tamarind sauce
Prawns Makhni $18.90
- Succulent prawn cooked in cream and tomato flavored with fenugreek shoots
Palak Paner $14.90
- homemade cottage cheese pieces cooked in spinach and cream based sauce with a hint of garlic
Saag $15.90
- tender Chicken/lamb/beef pieces cooked in spinach and cream based sauce with a hint of garlic
Plume sauce
Kumara chips cone $7.00
Beef Burger $8.50
- double ground beef patty gherkin, mayonnaise with tomato relish served on a toasted bun with lettuce tomato and red onion

Arancini $13.00
- Cheese filled and crumbed balls of risotto
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Ask about the daily specials
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Antipasto of the day
- Always changing, always good
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Insalata mista $9.00
- Mixed salad of roast vegetables

Mad Burger $10.50
Beef Kebab $8.50
Family Meat $42.00
Humphrey Burger $10.50
Chicken Kebab $8.50
Salmon $13.00
Chicken $12.50
Junior Burger $2.50

Beef don $12.00
Fish katsu $13.50
Chicken katsu don $12.50
Chicken delux(42pcs) $60.00
Beef Teriyaki box $14.00
-Udon spicy $13.00
Chicken katsu box $14.50
Make your own
- min starting from 25 pcs-of your choice. Price may vary depending sizes and varites

Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Shrikhand / Rasmalai $6.00
Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
- Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
Puri Bhaaji (4 puris) $8.00
- Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
Bhakari $3.00
Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Khaman Dhoklav $5.00
- Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
Poli $1.00

Pastries available at coffee bar
Rod Popper sofrito, feta, zaatar, grilled sourdough $14
Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
Green garden salad, walnut oil & sherry vinaigrette $12
House bacon bap, fried egg, baby cos, gentleman’s relish $18
Sourdough
Pork scratchings, Worcestershire, pink peppercorns $9
Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19

Kyeu Tiew Khi Phad Mao N/A
- noodles stir fried with pork or chicken or beef and basil leaves and chilli.
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce
Tai Hu Tod N/A
- deep fried tofu served with sweet peanut sauce.
Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
Tom Kha Gai N/A
- traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
Nua Yang Jim Jael N/A
- grilled beef sirloin served with our chefs secret Thai chilli sauce
Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)

Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Selection of Slices $4.50
Mmmm Cake $5.00
Small $7.00
Biscuits $2.50
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Filled Bagels $8.00

Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Green Leaf Salad $10.00
- With housemade dressing
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
3 Course $80.00 pp
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread

Hot Chips $2.50
3 piece pak + regular chips $8.00
Snak pak $7.50
- 1 thigh, 1 drum & chips
6 piece pak + large chips $15.00
Thighs $3.50
Drums $2.30
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
10 piece pak + large chips $23.00

The Cake Lady in Auckland Menu

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The Cake Lady

Auckland Region > Auckland > The Cake Lady

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Cammish Lane, Orewa, Auckland 0931, New Zealand

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