The Cake Lady in Auckland Menu

Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
Sirloin - 300gms $32.50
Gourmet Bangers 'n Mash $25.90
- ask for today's flavour
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Fries $6.50
Side Salad $6.90
Spare Ribs $29.90
- Slowcooked, topped with plum sauce, served with wedges and aioli

Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Toasted banana bread $8.50
- with jam and yoghurt
Soup $12.50
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Homemade muesli $13.50
- with compote and yoghurt
Button mushrooms $14.50
- on toast
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Pancake $16.50
- with berry compote and maple syrup

Single serve $2.00
Pesto chicken
- cheese, chicken, onion, tomato, basil pesto
Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
vegetarian
- cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
4 chicken tenders $5.00
Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
Chilli prawn
- cheese, onion, tomato, capsicum, prawns, chilli sauce
Extra vege $2.00

Hapuka with Black Bean Sauce $26.00
Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
Mixed Vegetable Fried Noodle $14.00
Seafood Fried Noodle with Vegetable $18.00
Curry Chicken / Sizzle Cheese Chicken / Chicken with Sweet Chilli Sauce / Deep Fried Spiced Chicken $25.00
Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00

Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
Seafood Platter L $32.00 / S $22.00
- our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
Mexican $21.00
- Beef & Chilli beans with salsa and sour cream
-Carton $4.50
Crumbed calamari $12.50
- 8 pieces of tender crumbed squid rings with plum dipping sauce
Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges
Ripples Style- All Served Alongside a garden salad
Bacon & Egg Burger $10.00

Bathala $9.00
- Sweet potato / Jumra in a thick sauce
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
Plain Roti $1.00
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried

Hash brown $1.50
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
Available to 2pm
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
-extra ham $1.00

Pork Scratchings $9.00
- with chili aioli
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
Roasted Tomato $4.00 ea
Beef Grinder $19.00
- Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
Beef & Bacon Burger $22.00
- Sliced Swiss cheese, lettuce, tomato, onion, aioli, house tomato, relish & fries
Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
Streaky Bacon $4.00 ea

Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Beongchun
Gukbab $12.00
- Beef soup with rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole

Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts

Nearby Sample Menus