Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Sweet Risotto with Berry Compote (V) 14.5
Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
Roast poatoes with garlic and thymes $9
Funny guy (Small / Medium / Large) $16 /$27 / $38
Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Raspberry cheesecake $11
Accompanied with a passionfruit sauce and a sweet berry coulls
Grilled calamari salad $9
FSU $65
A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Coffee icecream tiramisu $11
Served with chocolate sauce and a chocolate prallne
Vegetarian risotto $22
A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto