The Cheesecake Shop in 359 Onehunga Mall Menu

●Chips
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Side Salad (GF) $5.00
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.

Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
Galbraith’s Beer Battered Fish $21.90
- Triple cooked chips, mushy peas, tartare sauce
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Venison Tenderloin $34.90
- white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
Triple Cooked Chips $9.90
- Marlborough sea salt
Mixed Garden Beans $8.90
- Toasted cashew nuts
Smoked Ricotta Taco $9.90
- baba ganoush, grilled zucchini, fried shakkots

Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Roast vegetables $9
- Feta, raisins, balsamic reduction
Roasted Pukekohe potatoes $9
- Irish tomato relish
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing

Other Extras $2.50
Prawn $16.50
Bacon $4.50
Cheese $4.00
- With Veges, Sweet Chilli & White Rice
- Choice of Pork, Chicken or Vegetarian
Chicken $15.50
BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts

Chicken teriyaki $10.90
Deluxe set menu $31.90
- Beef steak, sashimi, eel, salmon steak
Yaki udon $15.90
- Pan fried noodle, choice of beef, seafood and vege
-30 pcs $37.00
Yakitori $7.90
Served with rice, soup and salad
Seafood nabe udon $15.90
Chicken teriyaki & tempura $20.90

Garlic Bread $4.50
Scotch Fillet $24.00
- Served with Garlic Butter
Small $13.00
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Medium $12.00
Cheesy Garlic Bread $5.00
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter

Stir Fried Seasonal Vegetable $25.00
Deep Fried Spring Rolls $7.00
Stirred Scallop with Chili Sauce $38.00
Set Dinner Menu A $45 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
Sauteed Shark's Fin with Egg $350.00
Stewed Vegetable with Salted and Preserved Egg $30.00
Barbecued Meat Combination $30.00
Shark's Fin Soup with Crab Meat $20.00

Chicken/Beef/Pork $14.00
Extra Cashew Nuts $2.00
CHOO CHEE TALAY $18.00
- Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
MASSAMUN CURRY
- Massaman curry in coconut milk, potato, onion and peanuts
Combination of meats/Chicken, beef and pork $15.00
PAD SATAY RAUM MIT
- stir fried vegetables with peanuts sauce
GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
MIXED ENTREE(4 PCS) $7.00

Porridge $6.00
- Add from the Sides menu to enhance your meat
Side of Fries $3.00
Roast Veg Stack
- Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
Smoked Salmon $5.00
Beef Sausage $2.50
Blueberries $3.50
Moroccan Chicken Salad $17.00
- Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
Bacon Rasher $4.00

Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
- GF add $3.00
daily specials may change without notice
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Garlic bread $6.50
Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
Fries $5.90

Noodles in hot and spicy sauce M: $7.00 L: $9.00
Hot and sour shredded potatoes $8.00
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Marinated beef in chilli sauce $12.00
Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Pickles, sichuan style $6.00
Noodle in soup with beaised pig feet $12.00

Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Toast & Jam $5.50
- two slices of multigrain w butter and jam
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Soup Of The Day $13.00
- w toasted ciabatta
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg

Fried egg with tomato $15
Clod spicy sliced beef (spicy) $10
Noodles in sichuan style $8
Braised chicken and potatoes (spicy) $20
Extra noodle $4
Southed diced chicken with chili (spicy) $19
Sautéed pork intestine with spicy sauce (spicy) $20
Fried rice with beef $10

Granola $ 10.50
- with greek yoghurt and fresh fruit
Panko crumbed goats cheese salad $ 17
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Beef Burger $ 17
- handmade patties cheese salad & fries
Cream style mushrooms $ 14
- with spinach on toast
Fish and Chips homemade tartare $ 18
Tasting Platters $ 25
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish

Chicken Burger $3.00
Steak & Mushroom $2.60
Bacon & Egg Quiche $2.80
Bacon & Egg $2.60
Bacon & Cheese Roll $1.00
Sausage Roll $1.20
Mince $2.20
Mince Potato Top $2.70

The Cheesecake Shop in 359 Onehunga Mall Menu

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359 Onehunga Mall, Auckland, Auckland, 1061, New Zealand

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