The Chestnut in Auckland Menu

CHICKEN CHICKEN
  • Sichuan Style Chicken Tender on Rice $11.50
  • Crispy Chicken Fillet on Rice $11.50
  • Deep Fried Salt & Pepper Chicken on Rice $11.50
  • Japanese Curry Crispy Chicken Fillet on Rice $12.50
  • Stew Chicken with Chestnut on Rice $11.50
PORK PORK
  • Taiwanese Pork Belly on Rice $11.50
  • Deep Fried Pork Fillet on Rice $11.50
  • Taiwanese Sausage on Rice $11.50
  • Japanese Curry Crispy Pork Fillet on Rice $12.50
  • Taiwanese Sausage Fried Rice $11.50
BEEF BEEF
  • Taiwanese Beef Brisket Noodle $11.50
  • Beef Fried Rice $11.50
  • Rice in Beef Soup $11.50
  • Fried Beef in Black Pepper Sauce $12.00
SNACK SNACK
  • Chips $3.50
  • Deep Fried Salt & Pepper Chicken $6.50
  • Deep Fried Chicken Fillet $6.50
  • Satay Chicken $2.20/each
  • Taiwanese Sausage $2.20/each
OTHERS OTHERS
  • Japanese Steam Sake Cockle $12.50
  • Taiwan Dry Noodle with Pork Mince $9.50

Nearby Sample Menus

  • Sweet ricotta filled cannoli $5 ea
  • Soft polenta, salt cod, lemon, parsley $30
  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Housemade ricotta, honey, pine nuts $14
  • Orange scented tiramisu $15
  • Crispy skin free range pork belly, caponata $38
  • Chargrilled asparagus, parmesan, olive oil $10
  • Baked eggplant parmigiana $22
  • Bearnaise Sauce $3.00
  • French Toast $16.90
    • with maple grilled banana and bacon
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • - Single $25.90
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Breakfast Combos $13.50
    • Includes an Activity Bag, Hot Chocolate or a Soft Drink
  • - Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
  • Gourmet Bangers 'n Mash $25.90
    • ask for today's flavour
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • 10 chicken nibbles, $ 2 chips $10.00
  • Ginger chicken(small/large) $9.00/$ 11.00
  • Squid ring(6x $4.00) $0.70
  • Hawaiian burger $3.50
  • Wonton(6 x$4.00) $0.60
  • 40 chicken nibbles, $5 chips $35.00
  • King burger $6.50
  • Mini spring rolls(6 pieces) $2.00
  • 98. Hamburger $2.80
  • 46. Combination Meats $10.50
  • 39. Fish $9.50
  • 50. Pork $10.00
  • Chicken with Cashew Nuts $13.00
  • Nugget Pack $6.00
    • 8 Nugget, $ 2 Chips
  • Special A $20.50
    • Chicken Fried Rice, Beef & Black Bean Sauce, 6 Won Tons
  • 56. Squid Black Bean Sauce $12.00
  • Extra Toast $3.00
  • Halloumi $5.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Add an egg $ 3.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Boiled Crab - S / L $18.00/$35.00
  • Stewed Fish Cake $20.00
  • Stir-Fried Intestine of Chicken $20.00
  • Stir-Fried Kimchi, Pork with Tofu $28.00
  • Gyu (Beef) don N/A
  • Teriyaki Chicken Noodle $16.00
  • Boiled Ginseng Chicken $20.00
  • Fresh Raw Fish with Rice $16.00
  • Fried Spicy Crab $32.80
  • Soybean milk/Sweet soybean milk $2.50
  • Salty free range chicken $16.80
  • Stir fried beef / lamb with spring onion $18.80
  • Fried pork loin with salt and pepper $20.80
  • Steamed salty pork with tofu skin and clam $22.80
  • Steamed chicken with chilli sauce $16.80
  • Steamed pork dumplings $9.00/$8.00
  • Chicken $8.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Mixed doner $13.00
  • Lamb $17.00
  • Potato nuggets $5.00
  • Scrambled eggs $14.00
    • Mushrooms, tomatoes, toasted bread & butter
  • -burger only $10.00
  • Beef $14.00
  • Crumbed Hoki $4.70
  • Chicken $7.99
  • Battered Oyster (GF) $3.50
  • Oyster $3.00
    • Fresh
  • Salt Pepper Calamari (8Pcs) $7.90
  • Battered Prawn (GF) $2.00
  • Ham $6.50
  • Aioli/Tartar/Tomato $3.00
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Legendary beer battered fries $9
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Legendary beer battered fries $9
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Succulent garlic or chilli prawns $11
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • -or brown rice $2.00
  • Miso M $2.00 / L $3.00
  • Edamame $4.50
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • -Seafood $2.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Vegetables M$10/L$11
  • Combination S$11/M$12
  • Prawn M$12/L$14
  • -Lamb
  • Lamb S$12/M$13/L$14
  • Vegetables S$8/M$10/L$11
  • Samosas $2.50
  • Vegetables $8.00
  • Yakiniku Tofu
  • Spicy Ramen $11.00
    • spicy ramen with vegetable and egg
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Teriyaki Salmon
  • Teriyaki Tofu Don $12.50
    • Teriyaki tofu with vegetable on rice
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Fresh salmon salad $14.00
  • Vegetable Tempura udon $13.00
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
The Chestnut

The Chestnut

location

Address

Prime Supermarket, 490 Queen Street, Auckland

phone

Phone

098877838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Cards accepted

Location
Prime Supermarket, 490 Queen Street, Auckland