The Chicken Station in Auckland Menu

SOMETHING LIGHT SOMETHING LIGHT
  • -l.1 Noodles + shredded chicken coconut salad
  • The chicken salad $11.00
  • Snack size $7.50
  • -l.2 Eggs + shredded chicken salad
  • -l.3 Bbq chicken salad
  • Not very hungry Snack size salads l.1,L.2 And l.3 For $7.50
SOMETHING HEARTY SOMETHING HEARTY
  • The mains $11.00
  • -snack size $7.50
  • -m.1 Hainan chicken/ chicken rice
  • -m.2 Bbq chicken
  • -m.3 Soya chicken
  • -m.4 Lemon plum chicken
  • -m.5 Black pepper chicken
  • -m.6 Deep fried chicken
  • -m.7 Chilli chicken (whit rice)
  • Don't like rice?Swap the rice for kumara or seasonal vegetables
  • -m.8 Combination chicken(mixture of poached, bbq and soya) or swap the rice with kumura or seasonal vegetables $15.00
  • *if you wish to have white rice instead, please let us know
  • *if you want your chicken skinless- just say so
  • *all items gluten free except m.6, N.1 And s.6
  • *snack size meals available for menu items m.1 To m.7 For $7.50
SOMETHING NAUGHTY SOMETHING NAUGHTY
  • N.1 Deep fried chicken waffles $11.00
SOMETHING ON THE SIDE SOMETHING ON THE SIDE
  • S.1 Chicken satay (five sticks) $10.00
  • S.2 Chicken satay (three sticks) $7.50
  • S.3Extra chicken ( full portion) $9.00
  • S.4 Kumara $5.00
  • S.5 Seasonal vegetables $5.00
  • S.6 Waffles $5.00
  • S.7 Takeaway peanut sauce $3.50
  • S.8 Rice (specialty or white) $2.00
  • S.9 Boiled eggs (two eggs) $2.00
THE CHICKEN STATION THE CHICKEN STATION
  • A1 $11.00
    • Green chilli chicken on crispy eggs with rice
  • A2 $11.00
    • Red chilli chicken on crispy eggs with rice
  • A3 $11.00
    • BBQ lemongrass chicken with rice
  • A4 $11.00
    • Crumbed crispy chicken with rice
  • A5 $11.00
    • Tangy and spicy crispy chicken with rice
  • Open 7 days mon- sun 11.00 Am - 9.30 Pm.

Nearby Sample Menus

  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Meet fresh signature herbal jelly $8.80
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Q mochi $7.00
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • Gang Puk $17.00
    • Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
  • - Squid $20.00
  • Garlic and Pepper
    • Slices squid or prawns stir fried with garlic and pepper.
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • - Roast Duck (Slices) $22.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $12.00 Lrg $16.00
  • Prawn Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Combination Medium $12.00 Lrg $18.00
  • Miso soup $3
  • Salmon katsu $5.5
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Karaage chicken(fried Japanese-style) $5.5
  • Tofu salad $5
  • Spicy Karaage chicken $5.5
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Spicy Vegetable (Tom Yum Paak) $8.00
    • With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
    • With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
    • Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
  • Seafood Fried Rice (Kaho Pad Thalay) $16.90
    • Jasmine rice, seasoned & wok-tossed with pepper, spring onion, market fresh vegetables & our chef's combination of seafood
  • Fish Red Curry (Choo-Chee Pla) $17.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Steamed Jasmine Rice $2.00
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Pork Longanisa $11.90
    • Homemade sweet sausages served with garlic rice and fried egg
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • S=Slice / W=Whole
  • Curly fries (G) $7.00
    • Served with chipotle aioli & tomato sauce
  • Quesadilla grande (G)
    • A flour tortilla filled with your choice of filling & cheese then grilled served with sour cream, guacamole & pico de gallo. Chicken, beef or sauteed vegetables
  • -Entree nachos chicken or beef or beans $16.00
  • Blackened prawns $16.00
    • Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Churros $10.00
    • A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
  • Buffalo chicken & blue cheese salad $17.00
    • A chopped mixed lettuce salad, red cabbage, tossed with tomato, red onions, cheese, jalapeños and a creamy blue cheese dressing topped with crispy buffalo chicken pieces and crispy tortilla strips
  • -Topped with tortilla strips, sour cream & pico de gallo $10.00
    • Bowl
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Fresh sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Teriyaki salmon don $10.50
  • Teriyaki tofu don $8.50
  • Rice $2.00
  • Fried chicken $5.50
  • Pork ginger don $10.00
  • Curry on rice $8.50
  • Combination $1.00
    • Mix 2 meats will be charged
  • -Large $4.00
  • Potato. Kumara. Pumpkin $0.60
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Chips $7.00
  • Small Combo $6.50
    • 2 drumsticks with chips or 4 potatoes
  • Quarter Chicken & Salad $8.50
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • 13. Long Bean Curry(GF,DF) $10.00
  • 11. Devilled $20.00
    • Chicken/ beef/prawn/squid/crab(per order)
  • 10. Pol Roti Meal (DF) $13.00
  • 20. Pumpkin Curry (GF,DF) $10.00
    • per order
  • 9. Mussels Curry(DF) $15.00
  • 30. Plain Appa(GF,DF) $1.50
  • 15. Eggplant Mojo (GF,DF) $15.00
    • wambotu
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • FISH
    • BATTERED AND FRIED
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
    • MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • EYE FILLET STEAK $35.00
    • 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • All curries served with Basmati rice
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Tea-flavored smoked duck $32.00/$18.00
  • Marinated native chicken slices in hot sauce $14.00
  • Sauteed fat beef $14.00
  • Sichuan bean curd with pork mince $12.00
  • Noodles with fat pork $12.00
  • Egg tomato noodle $2.50/$8.00
  • Double cooked pork $14.00
  • Braised Dongpo pork with crispy rice $16.00
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Corn Fritters $8.00
  • Gado Gado $11.00
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
The Chicken Station

The Chicken Station

location

Address

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099634820

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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