The Chicken Station in Auckland Menu

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-l.1 Noodles + shredded chicken coconut salad
The chicken salad $11.00
Snack size $7.50
-l.2 Eggs + shredded chicken salad
-l.3 Bbq chicken salad
Not very hungry Snack size salads l.1,L.2 And l.3 For $7.50

The mains $11.00
-snack size $7.50
-m.1 Hainan chicken/ chicken rice
-m.2 Bbq chicken
-m.3 Soya chicken
-m.4 Lemon plum chicken
-m.5 Black pepper chicken
-m.6 Deep fried chicken
-m.7 Chilli chicken (whit rice)
Don't like rice?Swap the rice for kumara or seasonal vegetables
-m.8 Combination chicken(mixture of poached, bbq and soya) or swap the rice with kumura or seasonal vegetables $15.00
*if you wish to have white rice instead, please let us know
*if you want your chicken skinless- just say so
*all items gluten free except m.6, N.1 And s.6
*snack size meals available for menu items m.1 To m.7 For $7.50

N.1 Deep fried chicken waffles $11.00

S.1 Chicken satay (five sticks) $10.00
S.2 Chicken satay (three sticks) $7.50
S.3Extra chicken ( full portion) $9.00
S.4 Kumara $5.00
S.5 Seasonal vegetables $5.00
S.6 Waffles $5.00
S.7 Takeaway peanut sauce $3.50
S.8 Rice (specialty or white) $2.00
S.9 Boiled eggs (two eggs) $2.00

A1 $11.00
- Green chilli chicken on crispy eggs with rice
A2 $11.00
- Red chilli chicken on crispy eggs with rice
A3 $11.00
- BBQ lemongrass chicken with rice
A4 $11.00
- Crumbed crispy chicken with rice
A5 $11.00
- Tangy and spicy crispy chicken with rice
Open 7 days mon- sun 11.00 Am - 9.30 Pm.

Nearby Sample Menus

Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50

Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Soup of the day $10.50
- with bread
Seafood Chowder / Vege Soup $14.50
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
-Chicken $13.50
-Full $18.00
Plain rice $2.50
Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
Tandoori khazana $20.00
- Platter for two offering malai tikka, fish tikka & lamb seekh, chicken tikka
Manchurian
- (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken
Fish masala $17.50
- Fish marinated and cooked in zingy rich, thick and flavourful gravy

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)

Mini Beef Burger $5.00
- w salad & sauces
Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
Beetroot pineapple $1.00
Falafel Pattie Burger $10.50
Mezze $10.50
- combination of falafel dolma hummus salad and pita bread
Kumara & Aioli $4.50
(served with sesame bun relish mescalin salad aioli)
Mixed Rice $13.90
- lamb & Chicken

BBQ Pork $10.00
Shrimp $12.50
Chicken $10.00
Mussel $0.90
Bami Goreng (with noodles) $12.50
12 pcs $6.00
Plain $8.00
Won Ton (1 doz) $5.00

Combination meat $ 11.00
Pineapple, mushroom $ 2.00
Satay combination meat on rice $ 12.80
Lemon fish $ 10.50
Battered sausage $ 1.50
Won ton $ 0.60
Satay steak on rice $ 11.50
Honey king prawn $ 13.90

SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters

Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fied beef dumpling + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork buns + Curried Beef soup $12
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.

Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Free-farmed bacon $4
Shoestring Fries (V) $7
- With sesame mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk

Nem Lettuce Wrap $8.50
- Pork and Prawn
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
Noodle Salad $15.00
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand

BBQ Chicken Back $1.00ea
Spice Fish $3.00ea
Pork Hock $8.00ea
Pork Tortter $2.50
Deep Fried Chicken $2.80ea
BBQ Lamb $2.00ea
Pink Taro $2.00ea
Green Banana $1.00ea

Kids Pancake Stack $8.00
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Potato Wedges with Sour Cream $8.00
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Fish Nuggets $7.00

Chicken Fillet Bun with Hot Chips / Pork Chop Bun with Hot Chips $7.90
Lamb Brisket with Dried Bean Curd Claypot $14.90
- Lamb brisket, dried bean curd
Seafood Udon Noodle Soup $10.90
- Prawn, mussel, fish ball, fishcake, squid, surimi, mushroom and egg
French Toast $5.50
Chicken Fillet Noodle Soup $11.90
- Chicken fillet, vegetable with homemade garlic sauce
Beer & Preserved Vegetable / Pork & Preserved Vegetable $14.90
Beef Fried Hor Fun with Black Bean Sauce $11.90
- Beef, broccoli, carrot, celery, onion, capsicum
Sizzling Beef with Black Pepper Sauce on Noodle $14.90
- Beef, celery, broccoli, carrot, onion