Address
41 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
The Chippy in Auckland Menu
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FISH- Freshly Cooked. Fresh fish direct from AFM Auction Market Every morning (wheater and catch permitting)
- Special beef/Honey battered, grilled or freshly crumbed ($0.50 Extra), No precooked
- 100% Canola oil & keep clean all the time
- Hoki $3.00
- Red Cod $3.30
- Tarakihi $4.90
- Snapper $5.90
- F.O.D $POA
CHIPS & WEDGES- Standard Chips $2.50
- Standard Chips: 13 mm normal quality, cheap / Premium chips: 10mm best quality premium, french fries, more crispy / tasty
- Premium Chips $3.50
- -1/2 Scoop $2.00
- Wedges Freshly homemade $4.50
- -Battered Wedges $6.50
- Kumara Chips $4.50
SAUCE & CHIPS- Authentic English hot sauce: Curry sauce, mushy peas
- Chips & Cheese $5.00
-
Cheezie Weezies $5.50
- Chips + cheese + mayo
- Chips & Curry Sauce $5.50
- Chips & Mushy Peas $6.00
- Chips & Cheese & Curry $6.50
- Chips & Curry & Mushy Peas $8.00
- Curry Sauce $2.50
- Mushy Peas $3.00
FRIES, FRITTERS & TEMPURA- Kumara Fritters 4 pcs $5.00 / $1.50
- Scallops / Battered 4 pcs $8.00 / $2.30
- Oysters / Battered 4 pcs $7.00 / $2.00
- Sausages 4 pcs $5.00 / $1.50
- -Battered Sausages 4 pcs $6.00 / $1.80
- Large Hot Dogs $2.50
- Chicken Nuggets 4 pcs $2.50 / $0.70
- Onion Rings 4 pcs $2.80 / $0.80
- Squid Rings 4 pcs $3.50 / $1.00
- Salt & Pepper Squid 4 pcs $4.00 / $1.20
- Spring Roll / Curry Roll (M) $2.00
- Small Spring Roll 4 pcs $1.00 / $1.00
- Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
- Corn Fritters 4 pcs $4.00 / $1.20
- Mussels / Battered 4 pcs $4.00 / $1.20
- Prawns / Battered 4 pcs $7.00 / $2.00
- Crab Sticks / Battered 4 pcs $4.00 / $1.20
- Prawn Tempura 4 pcs $5.00 / $1.50
- Fish Cake 4 pcs $6.00 / $1.80
- Dumplings 4 pcs $2.50 / $0.70
- Vegetable Tempura (Homemade) 4 pcs $7.00 / $2.00
- Donut (Homemade) 4 pcs $4.00 / $1.20
FISH & CHIPS COMBO, MEALS-
Meal B1 $16.00
- 2 Tarakihi, 1 chips, 2 drinks
-
Fish & chips $5.00
- 1 fish, 1 standard chips
-
Meal A $11.00
- 1 Tarakihi, 1 chips & curry, 1 drink
-
Meal B2 $22.00
- 2 Tarakihi, 1 chips, 2 mussels, 2 scallops, 2 drinks
-
Meal C $33.00
- 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
- Crumbed Chicken & Chips $6.00
- -Chicken Only $4.50
BURGERS- Real Fresh Homemade
- Fresh Fish/chicken/Beef/Salad (Lettuce, Tomato,Red Onion) - Freshly Made patties, crumbed fish/chicken
- Extra Pattie $2.00 each
- Extra Egg / Bacon/Pineapple $1.00 each
-
Burger Combo Extra $3.50
- Burger + Chips + Drunk
-
Extra Salad $0.50
- tomato, lettuce, beetroot, onion
-
Hamburger $4.00
- pattie salad
-
Cheese Burger $4.50
- Pattie, g-cheese, salad
-
Vege burger $4.50
- Potato fritter, G-cheese, salad
-
Pineapple Burger $5.00
- Pattie, G-cheese, pineapple, salad
-
Crispy Burger $5.00
- Pattie, potato fritter, g-cheese, salad
-
Bacon Cheese Burger $5.50
- Pattie, bacon, g-cheese, salad
-
Egg Burger $5.50
- Pattie, g-cheese, egg, salad
-
Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
-
Hawaiian Burger $6.00
- Pattie, bacon, g cheese, pineapple, salad
-
Bacon Egg B $6.50
- Pattie, bacon, g-cheese, egg, salad
-
Fish Burger $7.00
- Tarakihi (battered/grilled), salad
- -Snapper fish burger $8.00
- -Hoki Burger $5.00
-
Crumbed fish burger $7.50
- Crumbed tarakihi, salad
-
Crumbed chicken burger $6.50
- crumbed chicken, g-cheese, salad
-
Teriyaki Chicken Burger $6.50
- Teriyaki chicken, salad
-
Tequila & Lime Chicken burger $7.50
- Tequila chicken / grilled, lime, salad
-
Avocado Chicken Burger $7.00
- Chicken/grilled, avocado, salad
-
Steak Burger $6.50
- Beef, steak Salad
-
Beef Katsu (crumbed) burger $7.00
- Crumbed beef, salad
-
Surf & oyster, mussel, salad $9.00
- Scallop, oyster, mussel, salad
- American Hot Dogs $4.00
- Sea Dogs $3.50
JAPANESE BENTTO- Chicken Teriyaki Bentto / Chicken Katsu Bentto $10.00
- Chicken Curry Bentto / Beef teriyaki bentto / Pork teriyaki bentto / Beef katsu bentto $11.00
- Pork Katsu Bentto $11.00
- Beef Curry Bentto / Pork Curry Bentto / Fish Teriyaki Bentto $12.00
- Fish curry bentto / Salmon teriyaki bentto $13.00
SALAD- Salad $4.00
- Chicken Salad $8.00
- Beef Salad / Pork Salad $8.50
- Fish Salad $9.00
- Squid Rings Salad $7.00
- Salt & Pepper Squids Salad $7.50
TOASTED SANDWICHES- Basic
- -Ham, egg, bacon, cheese $2.50
- -Steak $5.00
- Extra
- -Extra Cheese, egg, bacon, pineapple $1.00
- -Extra Onion, tomato, lettuce, beetroot $0.50
Nearby Sample Menus
- Prawn skewers $3.00
- Pineapple Fritter $1.00
- Ham Burger (Beef) $3.50
- Squid Rings $0.60
- Battered Sausage $1.50
- 9 Pack $5.50
- Donuts $1.00
- Plain Sausage $1.20
- Black Tea Egg
- Fried Rice/Rice Noodle With Gravy Egg
- Sliced Chicken Rice Noodle Soup
- Thai Chicken Cashew
- Prawn With Chicken Stick (Pair)
- Passionfruit Nata
- Singapore Fried Vermicelli
- Hot & Spicy Pork
- Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
- Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
- Fish Fillet Noodles/Vermicelli Soup $14.00
- Sweet & Sour Pine Nuts Fish Seasonal Price
- Salted Shredded Chicken $28 / half
- Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
-
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
- BBQ Pork $12.00
- Potato Ball $1.50
- Snapper $9.00
- Chicken Nuggets $9.00
- Egg $3.80
- Flounder $9.00
- Curry Rice Roll $2.30
- Paua $2.40
- Mushroom $2.70
- Combination $13.00
-
$14
- 4x Flsh, 4x Sausage, $2 Chips
-
$20
- Chicken Fried Rice, Steak Chow Main
- Potato Fritter $0.80
-
$7 (A)
- 2x Chicken Thigh, 6x Golden Potato
- BBQ pork $12.00
- BBQ pork wonton $9.00
- Curry Roll $2.00
-
MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
-
VINDALOO
- Red hot curry from Goa, choice Of chicken / lamb.
-
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
- FULL $18.00
-
VEGETABLE KORMA $12.99
- A variety of vegetables cooked with mild spices.
-
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
-
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
-
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
- Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
- BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
- Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
- Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
- Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
- Prawn with Vermicelli in XO Sauce $38.00
- Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
- Stir-Fried Vegetables with Seafood $35.00
-
Eggs on Toast $10
- your choice of scrambled, fried or poached egg on white or multigrain toast
-
Breakie Salad $14
- chorizo, tomatoes and a poached egg served on a bed of kale
-
Fresh Natural Waiheke Oysters
- in shell
-
Pesto Linguine/Risotto (V) $20
- with parmesan cheese
-
Marinated olives $8
- with baby capsicum and feta (V)
-
Grilled Yellow-Fin Tuna Steak (Gf) $24
- with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
- Garlic Butter Bread (V) $7.5
-
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
-
Lasagna di Casa $18.00
- made in the traditional way
-
Scaloppine ai funghi $28.9
- gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
-
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
-
Insalata mista $9.9
- mixed seasonal salad
-
Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
-
Ossobuco alla milanese $38.90
- slow cooked oven baked veal shank served with a traditional saffron risotto
-
Patatine fritte $6.9
- french fries
-
Pesce del giorno $32.9
- grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
- Samosa-chaat $6.00
- Dabeli (veg burger) each $6.00
- Basundi $3.00
- Khaman (250 grams) $6.00
- Samosa each $2.00
- Samosa- pau each $5.00
- Shreekhand $3.00
- Dahi- puri $6.00
-
BLACK PEPPER CHICKEN $15.00
- coated chicken fry in ginger garlic curry leaves yogurt and spices
- Vegetable Soup $7.00
-
MUTTON MASALA $15.00
- mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
- DOUBLE KA MEETHA $3.00
-
PRAWNS MASALA $15.00
- prawns cooked in onion and tomato gravy
-
PANNER TIKKA $12.00
- cottage cheese and pepper marinated with tandoori masala cooked in clay oven
-
PRAWNS BIRYANI $15.00
- authentic marinated Hyderabadi prawns biryani cooked in dum style
-
CHANA MASALA $12.00
- chickpeas with onion gravy and spices
-
Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
-
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
-
Beef Salad $12.00
- beef salad cooked with thai homemade sauce & vegetables
-
Pla Tod $18.00
- deep fried whole snapper served with sweet & sour chilli sauce
- Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
-
Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables
-
Pla Lui Suan $18.00
- deep fried whole snapper topped with thai herbs, chilli in a spicy sauce
-
Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
- Combo $15.50
- MIX
- Combo $ 14.99
- Regular $10.00
- Regular $10.99
- Combo $14.50
- MIX
- Regular $9.99
-
Lamb Mirchiwala $16.00
- Lamb cooked with whole pepper and spicy gravy
- Pepper Paneer $12.00
- Spring Roll (Choice of chicken and vegetable) $12.00
-
Subzi E Khas (med) $14.00
- Mixed Vegetable cooked in tangy tomato and cream
-
Vegetable Korma (mild) $14.00
- Mix vegetable cooked in rich cashew based gravy
- Chicken Red Dry chilli $18.00
- Seafood Egg Drop Soup $8.00
- Chicken Triple Sichuan $19.00
- Cheese $ 1.00
-
BLAT $6.50
- bacon lettuce avocado tomato
- Mushroom $2.00
- Bacon Lettuce Avocado Tomato $6.60
- Spagheti $2.00
- Ham Egg $4.00
- Ham Cheese Tomato $6.00
- American Hot Dog $4.50
The Chippy
Phone
094786766
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Sunday: 4:00 PM – 8:30 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Japanese
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
41 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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