The Coffee Club in 501 Ti Rakau Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as J fries or Corn and shrimp fries from The Jefferson. Energy Bakery offers many options including Cosmo's Drum and Cosmo's Thigh. Teed Street Larder; includes a wide range like cashew & pumpkin seed granola, poached rhubarb, yoghurt or porridge, medjool dates, dark mascarvado, cream. LUNCH SET and SASHIMI LUNCH SET from . Daikoku Botany offers Savour Espresso Cafe and Bacon & Eggs.

Nearby Sample Menus

  • Prawns / Mixed Seafood $14.50
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
  • Laksa (Entree Size)
    • Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Duck $27.00
  • Prawns $25.50
  • Garlic And Pepper
    • Stir fry vegetables with fresh garlic & black pepper.
  • Chicken / Beef $19.50
  • Chicken / Beef $12.50
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Garlic Focaccia Bread (V) $3.5
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Deep fried tofu with peanut sauce $7
  • Roasted duck on vermicelli $17
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Homemade bread roll with butter, eggs and herbs $9
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Ginger onion chicken $13.50
  • Bacon $4.20
  • Satay bbq pork $10.00
  • BBQ pork won ton $8.00
  • Potato fritter $0.70
  • Scallop $13.50
  • Curry BBQ pork $10.00
  • Egg $8.00
  • Paleo chicken korma
  • Sun dried tomato feta mac & cheese
  • Beef & black bean enchilada
  • Pulled Pork Ragu with pappardelle
  • Paleo Shepherds Pie
  • Chicken & Mushroom Pie
  • Soup $9.00
    • roast cauliflower GF
  • Chicken/Spinach lasagne
  • SCALLOPS $2.20
  • PRAWN TWISTER $1.50
  • MUSSELS $1.20
  • CHICKEN KEBAB $3.00
  • PRAWN $14.00
  • FISH BITES & FRIES $5.00
  • STEAK $12.00
  • MEDIUM $3.50
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Plain Naan $3.00
  • Kheema Mutter $16.00
    • Lamb mince & green peas cooked in onion tomato masala with lots of cilantro.
  • H=Half / F=Full
  • Stuffed Naan $5.00
    • Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • Hariyali Lamb $16.00
    • Lamb in spinach based gravy
  • Mung/Red Bean Soup $2.00
  • Millet Porridge $1.00
  • Egg with Seaweed Soup $4.00
  • Plain Steamed Bun $0.80
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Side Dish S $2.00 / L $5.00
  • Chinese Pancake with Chives $3.00
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Garlic Bread $6.50
  • Camembert $10.90
    • 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
  • Kumara Chips & Dip / Wedges & Dip $6.90
  • Margharita $13.00
    • Tomato base, mozzarella cheese, oregano, parsley
  • Mushroom $13.90
    • Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
  • Lamb Kebab $10.90
    • Marinated lamb, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Dips & Dressings $1.00
    • Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
  • Chicken Cranberry $15.00
    • Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
  • Roast Pork & Chicken on Rice $ 10.00
  • C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
  • Roast Duck Rice Noodles Soup $ 8.50
  • Beef & Tomato on Rice $ 10.00
  • Roast Pork Rice Noodles $ 8.50
  • Roast Duck & Chicken on Rice $ 10.00
  • Fish Ball Rice Noodles Soup $ 8.00
  • Braised Tofu on Rice $ 10.00
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Salmon Teriyaki $13.50
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Scallop Tempura $13.90
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • -Meat balls $11.50
  • ●Nasi Goreng
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • Vegetables Wan Tan Hor $10.50
  • -Seafood combination $13.00
  • Vegetables Loh Mee $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Fried, aioli and ketchup $6.00
  • Garden salad with lemon honey dressing $6.00
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
  • Add chicken, salmon or prawns to any of the above salads for $6.00
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
The Coffee Club

The Coffee Club

location

Address

501 Ti Rakau Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

092740231

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 5:30 PM Sun 8 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
501 Ti Rakau Drive, Auckland, Auckland, 2013, New Zealand
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