with a blue cheese sauce, celery batons and a spring onion sprinkle
Salmon fillet $22.00
miso mash potato, guacamole salsa and aioli
Sichuan duck salad $20.50
cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Beef and boar burger $22.50
180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
Jerk mango chicken $19.00
fire roasted jerk chicken, mango, black beans and roasted red peppers
Hawaiian $18.50
ham, grilled pineapple, bacon, red onion with a chipotle aioli
Tempura fish bites $8.00
with tartare and tomato sauce
Margherita $18.00
mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)