Address
38 Ponsonby Road, Ponsonby, Auckland
Tartine Cafe in Auckland Menu
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ALL DAY BREAKFAST- GF=Gluten free on request
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Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
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Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
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Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
- -Add sides extras
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Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
- -Add bacon $19.50
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Old is gold (GF)
- Benedicts served on english muffins and lemony holly
- -With bacon $17.50
- -With smoked salmon and baby spinach $19.00
- -Vegetarian $17.00
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Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
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Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
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Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
- -With bacon $19.50
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Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
- -With bacon $16.00
- -With smoked salmon $17.50
LUNCH-
You can't beat this
- Please ask our friendly staff for weekly special
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Crack that fish $19.50
- Served on tartines steak fries
- -Served with soft tacos $19.50
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Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
- -With chicken $22.50
- -With smoked salmon $23.50
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Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
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Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
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Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
SIDES- Chicken $5.00
- Smoked salmon $5.50
- Sausages x 2 $5.00
- Bacon x 2 $4.20
- Green salad with cow feta $7.00
- Tartines steak fries with house aioli $7.00
- Fresh avocado or baby spinach $4.30
- Baked beans $4.00
- Hash brown x 2 $4.90
- Mixed mushrooms $4.90
- Roasted with tomatoes $.20
- Grilled halloumi $5.20
- Gluten free bread x 2 $3.10
Nearby Sample Menus
- CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
- SICHUAN CHILLI SAUCE
- STEAMED SCALLOP AND PORK WONTON (2) $10.00
- WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
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BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
- SICHUAN SALT AND PEPPER
- STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
-
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
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●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
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Rump (300g) $32.00
- Considered by many to be the tastiest cut.
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Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
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Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
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Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
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Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
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Sirloin (250g) $32.00
- Tender and flavourful.
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Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
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Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
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Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
- Chorizo & manchego croquettes
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Israeli Couscous Paella
- With mussels prawn & calamari
- French style lamb merguez sausage roll with tomato kasundi
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Pumpkin Sage & Leek Risotto (GF)
- With buttered broccolini & fresh goats cheese
- Dark Chocolate Brownie $50
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Gorgeous Celebration Cake Available (POA)
- Using freeze-dried fruits fresh flowers, different style of piping and writing too
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Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
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Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
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Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
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Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
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Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
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Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
- Falafel salad $12.00
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Mix kebab $11.50
- Lamb,Chicken with pita bread,hummus,salad,sauces.
- Turkishsalad $10.00
- Baklava $3.00
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Chips $3.50
- Tomato sauce
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Hummus dip $6.00
- Garlic Pita Bread
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Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
- Curry Roll $ 2.50
- Battered Sausage $ 2.00
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Cajun Chicken Burger $ 5.00
- Chicken Fillet with Cajun Spice & Pineapple
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Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
- Chicken $ 5.50
- Fish Bite $ 0.50
- Cheese Onion $ 4.00
- Snapper $ 5.00
- Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
- Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
- Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
- Garlic Prawns / Pork Dumpling $8.00
- Ice Cream $5.00
- ●Peking Duck
- Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
- Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
- Chunky fries (v) (gf) $8.50
- Market salad $8.50
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Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
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Jalapeno poppers (v) $13.50
- Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
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Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
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Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
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Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
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Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
- Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
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Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
- Fish bites & fries $10.00
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Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
- Bangers' & mash $10.00
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Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
- Beetroot, bacon, goats cheese & shaved parmesan $14.00
- Mini hot - dogs & fries $10.00
- Small (40 pcs) $40.00
- Sumo salad bowl $10.50
- Chilly ramen $12.00
- Teriyaki chicken ramen $12.00
- Vegetarian tempura udon $12.00
- Chicken katsu yakisoba $13.50
- Step4: 1 dressing, 1 sauce
- Tempura don $12.00
- Poached Egg+ soldiers $4.50
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Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
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Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
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Coconut & chia raw muesli $13.50
- w greek yogurt & berry compote gluten free
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Corn Feta, Herb Fritter $19.00
- w crispy bacon salad & relish
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Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
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Chicken Nuggets 6 $8.50
- with fries & tomato sauce
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Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
- Spiced kingfish
- Macadamia brioche
- Goat duck
- Lemon macaroons
- Spiced kingfish
- Smashed avocado
- Raspberry friand (GF)
- Healthy breakfast
- nasi lemak with curry chicken $15.00
- kway teow goreng with seafood $15 / $20
- seafood $15.00
- railan belachan or garlic $18.00
- kangkong belachan $18.00
- turmeric chicken $20.00
- special spicy prawn (squid/chicken) $24 / $28
- chicken with wah tan hor $14 / $18
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French toast $17.00
- croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
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Free range eggs any style on orgain five grain toast $11.00
- add any sides
- Add manuka smoked bacon $4.00
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Eggs benedict - Smoked salmon $19.00
- free ranged poached eggs, toasted bagel, house hollandaise
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Akaroa salmon $20.00
- cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
- Charlies apple/black currant/orange $2.50
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Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
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Mixed creamy mushrooms $18.00
- manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
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KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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P.B.J $6.00
- Peanut butter & raspberry jam
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JAM $5.00
- Raspberry jam & a lick of butter
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MARMITE $5.00
- Lightly spread with a lick of butter
- Cream cheese / Swiss Cheese / Habanero mustard $2.00
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WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
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HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
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BUTTER UP! $4.00
- Toasted bagel with a lick of butter
Tartine Cafe
Phone
098896758
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Cafe Food , European
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Free Wifi , Cards accepted , Outdoor Seating
38 Ponsonby Road, Ponsonby, Auckland
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