Tartine Cafe in Auckland Menu

GF=Gluten free on request
Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
-Add sides extras
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
-Add bacon $19.50
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
-With bacon $17.50
-With smoked salmon and baby spinach $19.00
-Vegetarian $17.00
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
-With bacon $19.50
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
-With bacon $16.00
-With smoked salmon $17.50

Nearby Sample Menus

Steamed Jasmine Rice $2
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Jungle Curry (V) $17.50
- Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
V=Vegetarian Option
Red Curry (V) $17.50
- Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf

Tuna Sashimi $10.00
Spicy bamboo shoot $5.00
Spicy Seafood Pot $12.00
Grilled Samma Fish $7.00
Grilled Salmon wing $7.00
Wafu Ramen $10.00
- (Soya + fish flavored soup with BBQ pork & veggies)
Mini Salad $2.00
Steamed Rice $2.00

Starters $12.00
Goats cheesecake, watercress, mayonnaise, spiced scallop
Main Plates $25.00
Desserts $12.00
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Garlic custard, mussels, clams, bouillabaise
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Lamb neck, roast onion, Paris potato, Bordelaise, spinach

Sandwich $4.80
Filled Rolls $4.80
Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
Chocolate Afghan $2.40
Neenish Tarts $2.00
Bacon & Egg Rolls $4.80
Caramel & Date Slice / Smiley Face Biscuits $2.80
Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00

Teriyaki Chicken Lovers $19.90
1PC. $2.50
8PC. REG $8.40
8PC. REG $7.90
4PC. REG $4.00
- 4 pieces Avocado Nigiri
Budget Beauty $19.90
8PC. REG $7.90

Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Beef and boar burger $22.50
- 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
Tempura fish bites $8.00
- with tartare and tomato sauce
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)

Chicken heart $5.00/$6.00
Ultimate spicy chicken wings $3.50
Secret recipe chicken wings $3.50
Secret recipe bbq quail $12.00
Chicken knee bone $2.50
Chicken gizzard $5.00/$6.00
Crispy chicken bones $4.00
Honey chicken wings $3.50

38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
65. Jeera Rice $5.00
- Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
26. Gobi Manchurian $14.00
- Same as Veg Manchurian but using cauliflower instead of mixed veggies.
87. Ras Malai (2 pieces) $6.00
- Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
25. Veg Manchurian $14.00
- Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
9. Fish Amritsari (8 pieces) $12.00
- Battered fried fish fillets marinated with herbs and spices.
29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.

2 Bacon $4.00
Wedges $10.00
- Crispy bacon, melted cheese with sour cream
Tomato $2.00
Fish & Chips $6.50
Bagel $5.00
- cream cheese & jam
Toasted sandwich $5.00
- cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
2 Sausage $3.50
Jam or Butter on toast $3.50

Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Pad Pak $13.00
- Stir fried mixed vegetables
Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet
Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli

Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood

Roast pork $6.30
Ham steak $10.50
BBQ pork $6.30
Steak $12.00
Whole flounder $6.50
Chow Mien $4.00/$5.00/$8.50
- small/medium/large
Fish $10.50
Fried eggs & chips $5.00

Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
Fish of the Day Market price

Kachumber Salad (Indian Salsa) $3.00
Garlic Naan $4.00
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Gulab Jamun $7.00
- (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
Veg Makhani $16.50
- (Diced Medley of Veges in traditional Makhani Gravy)
LAMB $10.00
Mixed Pickles (Mango, Lime & Chilly) $3.00
Mix Veg Platter $16.00
- Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom

All of our eggs are free range
-with mascarpone, rhubarb & red berry compote $12.50
-with streaky bacon $16.00
Eggs Benedict
- Poached eggs with hollandaise
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
Eggs on toast $8.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Cinnamon french toast

Tartine Cafe

Address

38 Ponsonby Road, Ponsonby, Auckland

Phone

098896758

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Cafe Food , European

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Free Wifi , Cards accepted , Outdoor Seating

Tartine Cafe in Auckland Menu

Nearby Sample Menus

Tartine Cafe

Auckland Region > Auckland > Tartine Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

38 Ponsonby Road, Ponsonby, Auckland

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