The Coffee Club in 51 Customs Street Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Coleslaw or French fries from Texas Chicken. Marina Thai Restaurant offers many options including Goong Hom Pha (3 Pieces) and Chicken Tulip (3 Pieces). Carl's Jr includes a wide range like CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT. Mince and Mince & Cheese from . Pecks Cottage Bakery offers Hilltop Takeaways and Fish of Today.

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • Curry Thursdays $10.00
    • All curry chicken, beef or pork
  • Cashew Nuts Tofu $10.00
    • Stir fried tofu with mixed vegetables and cashew nuts
  • -Chicken $13.50
  • -Vegetarian with tofu $12.00
  • Duck Curry $15.50
    • Red curry paste served with duck and vegetables in coconut milk
  • -Chicken or pork or beef $13.50
  • ●Curry Noodle Soup
    • Egg noodle served with Thai curry soup
  • -Seafood or prawns $16.50
Choice Takeaways (sample menu)
  • Corn Fritter $2.00
  • Cheese, egg, pineapple, mushroom $1.00
  • Chicken nuggets $0.70
  • Sweet Corn $2.50
  • Egg fried rice & combination chow mein & Sweet & sour Won Ton
  • Chicken $4.00
  • Chicken & Sweet Corn soup $9.50
  • 1 egg burger, 1 Hawaiian burger, $2.50 chips $8.00
The Return Of Rad (sample menu)
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Fishes Takeaway (sample menu)
  • Cooked with carrots, onion and cabbage / Chilli $0.50 Extra
  • Steak / Pork / Chicken fu yoong $32.00
    • One choice of meat
  • Pork / Won ton / Chicken / Fish $13.00
  • Combination meat & veges $16.00
  • Donut $1.70
  • Combination meats $16.00
  • Chilli $0.50
  • Chicken fu yoong / Roast pork fu yoong $12.50
Nandos Albany (sample menu)
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • PERi-naise Chip Dip $2.50
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Creamy Chip Dip $2.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Potato Salad (Large) $6.50
Botany Rd Seafoods (sample menu)
  • 3 Sausages
  • Kumara Chips $4.50
  • Tarakihi $4.00
  • Mussel $1.30
  • Fish of the Day $3.10
  • 6 pcs Fried Chicken Wings $5.40
  • Corn Fritter $1.70
  • 4 Fish
The Fishmonger (sample menu)
  • Fish of th day $5.40
  • Tarakihi / Gurnard $7.40
  • Crab stick $1.80
  • Snapper / Blue cod $8.50
  • Any 3 burgers, 1 large chips $33.50
  • Local Oyster $2.50
  • Whitebait fritter $5.00
  • Fish Cake $5.90
F & C (sample menu)
  • Cajun fish burger $10.00
    • With corn salsa
  • Kumara chips $6.80
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Potato fritter $1.20
  • Homemade using 100% pure New Zealand beef
  • Spring roll $3.00
  • We deep fry all our fish in 100% pure vegetable oil.
  • Mussels $1.60
King Of India (sample menu)
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Goan Fish Curry $16.50
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Plain Naan $3.00
  • Raita $2.50
    • Cucumber & Yoghurt
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
Sudoku Hotpot (sample menu)
  • Button mushroom / Phoenix mushroom $8.00
  • 4 flavour pot $20.00
  • Quail eggs $6.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Cuttlefish $9.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
Ko & Ki Sushi (sample menu)
  • California roll $9.00
  • -15 pcs $20.00
  • Jumbo prawn roll $9.00
  • Sea food $10.90
  • Vege $10.90
  • 50 pieces party platter $50.00
  • Beef $13.90
  • Vege (free miso) $13.90
Dawsons's Cafe & Takeaways (sample menu)
  • Pork $10.00
  • Chow Mein With Noodles
  • Steak & Pineapple Gorang
    • with rice & eggs
  • A $28.00
    • combination chow mein, chicken fried rice, sweet & sour pork(fish), 6 wontons
  • Chips $1.50
  • No.2 $10.00
    • 4 hamburgers,2 potato fritters,$1.5 chips
  • Hamburger $2.40
  • No.3 $10.00
    • 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
Global Sandwich (sample menu)
  • Wrap $8.90
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • Wedges $5.20
    • Serve with sour cream
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
Trident Tavern (sample menu)
  • Chicken Nuggets $4.00
  • Wedges $5.00
  • Crabsticks $3.00
  • Mini Hot Dogs $4.00
  • Mini Spring Rolls $3.00
  • Fries $3.00
  • Samosas $3.00
  • Hoki Bites $5.00
Waitakere Estate (sample menu)
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Fish of the Day $37.00
    • Chef's special
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
The Coffee Club

The Coffee Club

location

Address

51 Customs Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799866

email

Email

None

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 9 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
51 Customs Street, Auckland, Auckland, Auckland, 1010, New Zealand
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