The Coffee Club in 51 Customs Street Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Coleslaw or French fries from Texas Chicken. Marina Thai Restaurant offers many options including Goong Hom Pha (3 Pieces) and Chicken Tulip (3 Pieces). Carl's Jr includes a wide range like CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT. Mince and Mince & Cheese from . Pecks Cottage Bakery offers Hilltop Takeaways and Fish of Today.

Nearby Sample Menus

  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • House Pastrami $19 / $25
    • smoked brisket w/ pickles & mustard
  • Portobello mushrooms $6.5
  • Fries $8
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Latkes $18
    • crispy potato w/ salmon lox, creme fraiche & dill
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Chicken & Coconut (Tom Kar Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Fresh Spring Rolls (Poh Pia Sod) $9.50
    • With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Wok Seared Scallops (Pad Hoi Shell) $18.90
    • Sauteed with market fresh vegetables & fresh sweet basil
  • Red Curry (Gang Dang) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Tofu & Cashew Nut Salad (Yum Tohu) $15.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • BBQ Chicken (Gai Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Gang Sapparod $19.50
    • Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • chocolate & hazelnut
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • cherry yogurt
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Omelette Smoked fish capers $23.00
  • FALAFEL PITA POCKET V $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • TOFU SANDWICH $10.90
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • OMELETTE $14.50
    • omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • Tuna Gunkan $1.5
  • Teriyaki Chicken (spicy available) $8.9
  • Sashimi Box $5
  • Tuna / Crab / Prawn / Seaweed $1
  • Green Tea $1.5
  • Chicken Teriyaki Box $5
  • Cream Cheese / Vegetarian $1
  • Salmon Sashimi Box $14.5
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Selection of olives $9
    • Rosemary & garlic
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Creamed potatoes $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Roast beetroot with almonds and lemon $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Soup of The Day $15.00
    • seafood chowder
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
  • Creamy Mushrooms on toast $18.00
    • with bacon parmesan & garlic crumbs
  • Thai Pumpkin soup $13.00
    • with coconut sambal & artisan toast
  • Combination $15.00
  • Chicken Sweet Corn Soup $9.50
  • Squid & Cashew Nuts $18.00
  • Scallop $1.70
  • Prawn $15.00
  • Meat / Patties / Bacon / Steak $1.40
  • Chicken Nugget $1.00
  • American Hot Dog $4.40
  • Wedges & Sour Cream $11.50
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • with chips $9.00
  • with chips $7.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Hot Dog & Chips $7.50
  • Beef Bahn Mi Roti $17
    • Beef brisket, lemongrass, sesame oil, cucumber, carrot slaw
  • Bocconcini Salad $12
    • Fresh Tossed Mozzarella Tomato and Basil
  • Asparagus & Almonds $8
  • Chorizo Stew $14
    • Potato, spring onion, san fran boule sourdough
  • Mushroom Croquette $10
    • White butter mushroom croquette with aioli
  • Breakfast Sausage (2) $5
  • Mushrooms $5
  • Hand Cut Agria Fries $6.50
  • Garlic Bread $6.50
  • Calamari rings $9.00
  • Chilli cheesy fries $9.00
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Prawns $13.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Prawns $13.00
  • -Prawns $13.00
  • -Seafood $12.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Bacon $4.00
  • Potato $4.00
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Sausages $4.00
  • Msg free
  • All $ 2.20
  • All $ 2.50
  • Tempura prawn roll
  • -Prawn croquette
  • Salmon salad, Triple roll $ 3.00
  • Spicy pork/chicken
  • -Crab Nugget
The Coffee Club

The Coffee Club

location

Address

51 Customs Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799866

email

Email

None

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 9 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
51 Customs Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines