The Coffee Club in J/20-22 Dunrobin Place Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Bacon + Egg Butty or BLT from Leigh Bar. Spice Traders Indian Restaurant offers many options including CHICKEN KORMA and INDIAN BREADS AND DIPS. Subway Sandwiches and Salads includes a wide range like Ham or Veggie Delite. Hamburger and Cheeseburger from . Burger King offers Madriz Spanish Restaurant & Pintxos Bar and Try & Share Our Selection of Pintxos.

Nearby Sample Menus

Yuzu (sample menu)
  • Japanese curry rice $17.00
    • Comes with rice and miso soup
  • Large (18pcs) $39.00
  • Aburi salmon roll $17.00
    • Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
  • Large (18pcs)
  • -Tuna only $15.00
  • Today's sashimi, karaage chicken with salad, 3 prawns and vegetables tempura, 4pcs roll sushi and 8pcs roll sushi and 8pcs nigiri sushi
  • Gyoza(6 pcs) (V) Pork / Veges $9.00
    • Pan fried japanese style dumpling with ponze sauce
  • -Sashimi don $16.00
    • Salmon / combo
Charlie & George Cafe (sample menu)
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
Golden Boat Takeaway (sample menu)
  • Spring Roll $3.00
  • Fish $4.00
  • 13 Beef Fried Rice Noodles $14.00
  • (with white rice)
  • Chicken $13.00
  • Combination $15.00
  • Cheese $1.00
  • Jumbo Burger $8.00
Wintergarden Cafe (sample menu)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Hand cut fries with fresh aioli $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Little Star Takeaway (sample menu)
  • Vegetables $9.90
  • Snapper $4.60
  • YOU CAN CHOOSE ANY THREE OF THEM
  • Honey Chicken (On Rice) $11.90
  • NO.11 $5 SPECIAL
    • Ham Burger, 2 Potato Fritter and $2.00
  • Wedges
  • Pork / Chicken (On Rice) $11.90
  • Fried Ice Cream
Monarch Cafe (sample menu)
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Scallops With Seasonal Vegetable $34.00
  • Prawns & Egg Fried Noodle $18.00
  • Sweet & Sour Chicken $22.00
  • Prawns in Thai Style $28
  • Deep Fried minced Prawn Rot: with Seaweed $36
  • Deep Fried Duck With Taro $28.00
  • Lemon Fish (Fillet) $24.00
  • Taro Chicken $22.00
Cafe Miko (sample menu)
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Wedges $9.00
  • FISH FINGERS $11.50
    • with fries & petit salad
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • HOT DOGS $11.50
    • with fries & a petit salad
Cock and Bull Ellerslie (sample menu)
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Little and Friday Cafe (sample menu)
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Rata Vine Fish & Chips (sample menu)
  • Dagwood $5.90
  • Banana Fritter $1.50
  • Snacks $3.00
    • 6 Chicken Nuggts
  • Ham & Pineapple $3.50
  • Mussel $4.60
  • Sea Burger $3.00
  • Fish $1.80
  • Cheese $3.00
Cyprus Takeaway (sample menu)
  • Eggburger $4.00
  • Garlic prawns $1.80
  • Fish burger $5.50
  • Mussel fritters $2.00
  • Vege burger $5.00
  • Garlic prawns $1.80
  • Kiwi burger $7.50
  • Double cheese burger $6.50
Wendy's (sample menu)
  • Large $4.80
  • Avocado Bacon Supreme $10.20
  • French Fries
  • Deluxe Cheese Burger $3.70
  • Sour Cream and Chives $3.60
  • Hoki Fish $6.00
  • Chili
  • Bacon Chicken Chompa $6.30
Te Atatu Self Roast (sample menu)
  • No. D $6.50
    • 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
  • Chicken Pieces $8.00
    • 2 Pieces
  • No.2 Value Meal $38.00
    • 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
  • Potato Fritter $0.70
  • Pork Burger $5.50
  • Potato $0.50
  • Crab Stick $1.60
  • Chicken Pieces $2.50
Joy Sushi (sample menu)
  • Pork Katsu Udon $14.00
  • Crispy Prawn $2.20
  • Chicken Cream Cheese $1.30
    • Teriyaki chicken, avocado and cream cheese
  • Crispy Prawn Don $14.00
  • Chicken Ramen $14.00
  • Tofu $2.20
  • Beef Ramen $14.00
  • Crispy Pork Don $14.00
The Coffee Club

The Coffee Club

location

Address

J/20-22 Dunrobin Place, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095345530

email

Email

tcc.highlandpark@gmail.com

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
J/20-22 Dunrobin Place, Highland Park, Auckland, Auckland, 2010, New Zealand
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