The Coffee Club in g05/16 Wainui Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Grilled king prawns, smoked aioli, petit salad or Eggs from Boodles Cafe and Restaurant. The Viaduct Grill offers many options including Breads & Dips and Garlic Bread. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Goat and Prawn from . Pushkar offers Espresso Room and Muesli.

Nearby Sample Menus

  • Clam & Seafood Chowder $15.9
    • toasted ciabatta / whipped butter / flaky sea salt
  • Bucket of Fries $7.5 / $8.5
    • aioli OR make them beer battered
  • Coleslaw $6.5
  • Moa Burger $15.9
    • beef patty / aioli / Swiss cheese / onion / iceberg lettuce / pickles
  • Add Vanilla Ice Cream $2.0
  • Rydon Moa $45.5
    • salt & pepper calamari / chilli prawn skewers / battered tarakihi / prawn twisters / steamed mussels / fries / caper & lime tartare
  • 200G Prime NZ Eye Fillet $36.5
  • Crumbed Chicken Tenders $12.5
    • fries
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Stewed Beef Brisket Noodle $11.00
  • Combination Meat $14.50
  • Chef's Special on Rice $13.50
  • Lemon Grass Pork $11.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Black Pepper Chicken $12.00
  • Pork $11.50
  • Beef Ball & Fish Ball $11.00
  • Gravy tub
  • Beef S $10.90 M $14.90 L $18.50
  • -1/4 Chicken $13.90
  • Free range corn - fed rotisserie chicken
  • -Small $1.50
  • Combo 1 $8.50
    • Sandwich, 2 potatoes, small coke
  • -Add roast Pumpkin $0.80
  • Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
  • Hummus $1.80
  • Lamb $14.50
  • Sigara Borek $1.80
  • (all meals come with salad and sauces)
  • Mint
  • Humus
  • Meatball $14.50
  • Dolma $1.80
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Available until 9:30 pm
  • Available until 9:30 pm
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Chef’s Special Roast Beef $23.00
  • Each $ 5.50
  • Grilled Chicken
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • Smoked Salmon
  • Each $3.00
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Add salmon $21
  • Baked Beans $5,5
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • - Basket of Chips $6.95
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • - Onion Rings $6.95
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • Lemon Pepper Calamari $14.95
    • Crispy calamari, citrus aioli & petite Caesar salad
  • - With Cheese $8.50
  • Eggs on toast
  • Salmon $4.00
  • Toasted bagel
  • -with smoked salmon and avocado $11.00
  • Toast with avocado & tomato $8.50
  • -with cream cheese and jam $5.50
  • -bacon $13.50
  • -extra fillings $0.50
  • Naan Or Roti with Dhal $7.50
  • Garlic Naan $2.50
  • Plain Naan $2.00
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Plain Roti $2.00
  • Roti with any Curry $10.00
  • Crispy calamari $16.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Battered saveloy $3.50
  • Fishsmith chopped salad
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Potato fritter $1.50
  • Fish bites & chips $7.50
  • Spicy chickpea bites (3) $5.00
The Coffee Club

The Coffee Club

location

Address

g05/16 Wainui Road, Auckland, Auckland, 0932, New Zealand

phone

Phone

094261440

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
g05/16 Wainui Road, Auckland, Auckland, 0932, New Zealand
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