The Coffee Club in 7/101 Horsham Downs Road Menu

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The Coffee Club in Hamilton has no menu available, but can choose from many other options such as Homemade toasted musli or Jacks porridge from Jacks Coffee Lounge. Smart India Restaurant & Bar offers many options including Onion Bhaji and Mixed Pakora. Namaste Kitchen includes a wide range like Family Deal or Double Deal. Soup - Special of the Day and Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style from . Mr. India Tandoori Restaurant offers Native Tree Company and Big Breakfast.

Nearby Sample Menus

Combination $12.50
Pork & Vegs $11.50
BBQ Pork & Vegs $11.50
Vegetable $9.00
Vegetable $8.00
BBQ Pork $11.50
Steak $11.50
Pork & Vegs $11.50

We prepare fresh handmade noodle every morning
Fried Rice (pork, beef or chicken) + Small jjam bbong (1 person) $16
Boiled Dumplings $10.50
- Sixteen pieces of boiled dumplings
Pork, Beef, Chicken $10.90
- Stir fried pork, beef, chicken with rice and vegetables
Mapa Tofu with Rice $11.90
- Cooked with dice tofu and pork mince
Soon Dae Guk Bab $12.90
- Korean blood sausage and pork soup
Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
Korean Seafood Pizza $15.00

-Small $15.80
G1 $28.80
- Deep fried prawn balls with egg and bread, served with mayonnaise sauce
I19 $14.80
- Pan fried boiled dumplings
J2 $7.80
- Rice congee with minced beef and lettuce
-Large $21.80
-Vege $18.80
F4 $18.80
- Shredded pork with edamame and dried tofu
D7 $21.80
- Slow cooked griddled beef with chips, lotus root, capsicum & onion broth with homemade chilli sauce

Double Cheese Pattie with Mustard $9.00
Spicy wedges $5.00
Corn $2.50
Snapper Fillet $5.50
Family Gurnard 'n' chips $26.00
- (4 fish $10 chips)
Gurnard $4.50
Vege $5.00
Mussel Fritter $5.00

Chips (scoop) $3.00
Gurnard POA
Curry puffs 6 for $6.00
Pad Talay $15.50
- Egg, coconut cream, chilli paste, curry paste and vegetables with a choice of chicken, beef or pork
Pad Khing $19.00
- Prawns
Mussaman Curry $15.50
- Onion, potato, capsicum with mussaman curry and coconut cream with a choice of chicken, beef or pork
Squid Rings $0.90
Peanut Sauce $16.00
- Vegetables and peanut sauce with a choice of chicken, beef or pork

Creamy mushrooms $8.50
CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
EGGS ON TOAST $ 12.50
- with hash browns & grilled tomato on mixed grain, add bacon $5.50
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
Eggs (2) $4.50
Tomato(1) $4.50

Chicken $11.00
Curry Roll $2.50
Beef & Pineapple $11.00
Spring Roll $2.00
Combination Meats $10.90
Extra Meat - each $1.50
Chicken $11.90
Squid Ring $0.80

Farm House Eggs (v) n/a
- Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Chicken & Mushroom Pasta n/a
- Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Toast & Spread n/a
- Toast served with honey or jam
Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli

Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
Halal food available
* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
Fries $5.00
GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
Stuffed Capsicum (Dolma) $16.00
- baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
Side salad $5.00

Creamy Balsamic Mushrooms on Toast $13.50
Soup $12.50
- Kumara & Bacon w toasted ciabatta
Fresh Summer Salads $7.50 - $16.50
French Toast $14.50
- w Bacon, Banana & Maple
(B) or Salmon $16.50
BLT w Garlic Aioli on Ciabatta $14.50
(A) w Bacon, cream, cheese, Pesto & Tomato $14.50
(B) w Salmon, cream cheese, capers & tomato $16.50

Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Mini Savories $2.50
- Mince Savories served w Tomato Sauce (each)
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Pizza $7.00
- please ask for varieties. served w Tomato Sauce
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
- served on creamy mashed potato with Crusty Bread

Veg Platter for two $12.00
- 2 veg samosa, 2 Pakoras & Onion Bhajis
Pasanda (Lamb/Beef/Chicken) $14.00
- Seasonal vegetables cooked in special nuts gravey
Mix Platter for two $15.00
- 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
Side Dishes Platter $5.50
- any three side dishes
Malai Tikka $9.50
- Succulent chicken pieces in a rich nut marination cooked in Tandoor
Chicken Manchurian $14.50
- chicken pieces cooked in special Manchurian sauce
Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
Fish Tikka $12.00
- Fish Tikka spiced with selected herbs & cooked in Tandoor

PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.
KidsTeAkau $7.00
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
KAIMAI $17.00
- Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
Fish bites and fries $6.00
Golden Crumbed Camembert. $9.50
- 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
Sundaes. $5.00
- Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s

Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Grilled Turkish bread with garlic and herb butter $9.00
Fries with aïoli and tomato sauce $7.5
Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Salad greens with parmesan cheese and vinaigrette dressing $7.00

Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
Avocado rolls, coriander dip, baby leaves $ 6.00
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
(GF) Gluten Free (V) Vegetarian