The Conservatory in Auckland Menu

PIZZAS PIZZAS
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
BURGERS BURGERS
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • Cluck Up Burger $22.00
    • Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
MAINS MAINS
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Available until 9:30 pm
  • GF=Gluten Free
HOT SKILLETS / SHARED PLATES HOT SKILLETS / SHARED PLATES
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Available until 9:30 pm
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
SIDES SIDES
  • Green Salad $9.00
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Duck Fat Potatoes $9.00
    • Slow roasted baby potatoes cooked in duck fat
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Available until 9:30 pm
SALADS SALADS
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Available until 9:30 pm
  • DF=Dairy Free / GF=Gluten Free
DESSERTS DESSERTS
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
LATE NIGHT MENU LATE NIGHT MENU
  • Pizzas from $30
    • See pizza selection menu
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Desserts $12.50
  • 9:30pm onwards

Nearby Sample Menus

  • Chicken Egg Foo Young $10.30
  • Cheese Burger $4.20
  • Fish Cake $2.00
  • Mushrooms $2.50
  • 6 Mini Spring rolls $2.70
  • Pineapple fritter $1.40
  • Tomato $2.60
  • Cashew nuts $4.00
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Wedges $7.00
    • Plus sour cream
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chips $7.00
    • with sauce
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • Smoked salmon $8.00
  • Pork spare rib honey sauce (mild) $20.90
    • A lovely flavor of pork spare rib with the honey chilli sauce
  • Yellow curry (mild)
    • A flavored of mild curry with potato, onion
  • Satay chicken skewer $3.50
  • Roasted duck curry (medium)
    • A popular curry of roasted duck with pineapple, raisin
  • Passion fried rice (mild)
    • Stir fried rice with chilli paste, egg, vegetables, fried garlic
  • Satay peanut sauce $3.00
  • Fresh chilli $1.00
  • Stir fried cashew nut (mild)
    • A popular stir fried with chilli paste, cashew nut, vegetable
  • SPELT BAGEL & SALMON $19.50
    • cream cheese, capers, in-house cured salmon & red onions on a chia seed & turmeric spelt bagel
  • Homemade baked beans $5.00
  • Beans & Broccoli
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • Egg Saad
  • Free range bacon $7.00
  • please ask for options on our menu items
  • LAMB RUMP $23.50
    • kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
  • -Spring onion
  • Poke - vitamin $14.90
    • Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
  • -Lemon / yuzu mayo
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Sous vide chicken
  • -Black sesame emulsion
  • ●Protein
  • -Lobster salad $2.00
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
  • Spicy Crazy Chicken $13.50
    • Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
  • Spicy Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Boneless Spicy Fried Chicken $33
  • Rice $3
  • Half original/Half spicy $33
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Fried Chicken with Hot Sauce $33
  • BBQ Hot Plate $11.5
    • With stir-fried meat, veges, bbq sauce (Pork Or Beef)
  • Teriyaki Chicken Udon $11
    • With grilled teriyaki chicken & veges on udon noodles
  • For 8 $8
  • Add $1
    • Egg Topping
  • Pork $11
  • Kakiage Don $11
    • With mixed vege tempura
  • Omu-curry $11
    • With rice & beef curry
  • For 4 $5
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Add Bacon $5
  • Bowl of Fries $7.5
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Tempura prawn $13.50
  • Snapper
  • Teriyaki chicken
    • Avocado or cream cheese
  • -Teriyaki chicken $12.00
  • tuna mayonnaise
  • Fish egg
  • -Don katsu $14.50
  • Potato korokke $1.50
  • M3. BUTTER CHICKEN (Kiwi style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
  • V6. DHAL MAKHANI $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
  • V1. VEGETABLE KORMA $12.00
    • Mixed vegetables cooked in cream with cashew nut gravy
  • E7. FISH AMRITSARI (8 pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices
  • E3. SEEKH KEBAB
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven
  • (4 pcs) $9.00
  • V5. PALAK PANEER $12.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
  • V4. ALOO PALAK $12.00
    • Fresh leafy spinach and potatoes cooked in onion and tomato gravy
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Fries $4.00
  • Wedges and sour cream $6.50
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Sausage Roll $2.50
  • Chips $8.00
  • Steak & Curry $3.90
  • Mince $3.50
  • Mince Potato Savouries $1.70
  • Bacon & Eggs $3.90
  • Butter Chicken $4.00
  • Steak $3.50
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Chicken $14.50
  • Chicken yakisoba $11.90
  • Oden udon $11.90
  • Teriyaki salmon & katsu $13.90
  • Beef teriyaki $9.90
  • 50 x roll sushi $49.00
  • Chicken katsu $10.90
The Conservatory

The Conservatory

location

Address

1-17 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072222

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 10:30 AM – 2:00 AM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Gluten Free , Mediterranean , Pizza , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Smoking Area ,  Bar ,  American Express ,  Lunch ,  Cocktail ,  Bar Scene ,  Accepts Discover ,  Seating ,  View ,  Buffet ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1-17 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand