The Contented Pig in New Plymouth Menu

Tempura prawns with wasabi soy sauce (4) $9.5
Chicken marinated in teriyaki (4) $8.5
Chilli spiced fries with Japanese mayo $6.5
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
Your choice of filling (3) N/A
Fresh steamed buns with your choice of filling (2) N/A
Steamed Edamame soy beans with smoked salt $8
Fried egg noodles $6

Small chips $4.80
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Polenta chips $8.00
- polenta chips with sweet chilli and aioli
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Egg on toast $4.80
- a free range egg on toast

Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
Roasted Salmon $17.50
- W your choice of salads
Fish & Chips $8.00
- Sausages $5.00
- on toast w chorizo $17.00
Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm

-1/2 doz $24.00
●starters
-1/2 doz $20.00
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
-1/2 doz $27.00
Shrimp Cocktail $18.00
- with thousand island sauce
Mushrooms $7.00
Fettuccine $28.00
- Cooked in creamy tomato pesto sauce with grated parmesan

#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#6. Spinach, goat cheese, chilli (v) $16.5
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00

BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach

- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
Locally Caught Market Fresh Today
- Our creations are famous!
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
Your choice of:
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts

Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce

Eggs on toast with hollandaise add bacon $17.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Eggs on toast with hollandaise $12.00
Croque Madame (with egg) $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Monsieur
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee

Naan platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Gulab jamun $5.00
Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.
Vegetarian biryani $15.50
- Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
Daal makhani $15.00
- Black lentils and kidney beans cooked with ghee and spices.
Papadom $0.50
Kid butter chicken & rice $8.50
Tandoori chicken F $20.00 / H $10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.

Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
S= small L= large
(V)VEGETARIAN (GF) GLUTEN FREE

Battered Mussels $16.00
- 8 battered mussels served with a side of fries
●Sausages, Chips & Eggs $12.00
●Beer Battered Snapper
- Served with a side of salad & fries
-2 x fillings $5.50
●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
Prawn Twisters $10.00
- Served with fries & sweet chilli sauce
-Chicken, cranberry & camembert
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)

A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-salmon $18.00
All served
Until 2pm
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce

Free range bacon (3 slices) - $6.50
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Airspresso hash cake - $4.00
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Spinach - $4.00
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)

Garden salad $4.50
- (mesclun or rice berg)
Chicken & basil crepes $14.50
- With cheese & salad
Chicken schnitzel & gravy $18.50
- With chips & salad
With salad & tartare sauce $16.00
Fried fisherman's platter $21.50
- With chips
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
With chips & salad $28.50
Curry of the day $19.50
- With jasmine rice & flat bread

The Contented Pig in New Plymouth Menu

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The Contented Pig

Taranaki > New Plymouth > The Contented Pig

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547 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand

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