The Contented Pig in New Plymouth Menu

Dips $1.50
Adana(hot beef) $10.50
Chicken, falafel or mujver $13.00
-Large 12´´ $12.00
-Medium 10´´ $10.00
●Chicken
-Large 12´´ $11.50
Punnet of any dip $3.50

Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Broad bean, ricotta and mint $13.90
Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- Add avocado $4.90
Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
Asparagus, prosciutto $3.50
Crispy Pancetta $5.90

-Profiterole
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
-Shortbread
Vegan
- Black Beans / Cumin/ Coriander / Jalapeño
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
●Ice Cream
Vege (V)
- Seasonal Vege

Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Vegetable,Tomato and Garlic Butter N/A
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Original German Bratwurst Sausages N/A
- One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
1 course $30

Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Lamb Biriyani $19.00
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum

Kashmiri naan $4.50
- Naan stuffed with nuts and sultanas.
Tarka daal $15.00
- Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.
Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Lamb nawabi $15.50
- Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
Mixed vegetable pulao $7.50

- Onion Rings $4.00
Three Cheese Mac $16.00
- Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
-Stone Grill
Chipotle Slaw
-300G $29.00
Roasted Vine Tomato
-400G $33.00
Gluten free or half/half $3.50 Extra toppings $3.00)

Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Two Eggs/Fried Mushrooms $5.00 each
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Grilled Tomato/Smoked Salmon $6.00 each
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
Omelette $17.50
- With Bacon
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)

Mango chicken (GF) $14.50
- Boneless chicken cooked with cashew nut sauce and mango syrup
Peshawari naan $4.00
Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
Shahi paneer $14.50
- Cottage cheese cubes cooked in tomato gravy & cashew nut paste
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Dal fry $14.50
Plain naan $2.00

And crispy bacon served with toast
With a crunchy, generous side salad
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
Combination Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
Combination Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
BBQ Pork Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
Sweet 'n Sour Wontons
- Deep fried wontons served with sweet 'n sour sauce.
Singapore Curried Rice Noodles
- Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
4x Spring Rolls
- Vegetarian spring rolls.
Hot Dog
- Deep fried hot dog on a stick.

Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce

Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast

Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce

The Contented Pig in New Plymouth Menu

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The Contented Pig

Taranaki > New Plymouth > The Contented Pig

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547 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand

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