The Contented Pig in New Plymouth Menu

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The Contented Pig in New Plymouth has no menu available, but can choose from many other options such as We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you. or steamed curry mussels 4pcs from Siam Thai Fusion Cuisine. New Plymouth Club offers many options including Garlic Bread and Seasoned Wedges with cream & chilli sauce. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Chicken and Lamb from . Cafe Turkey New Plymouth offers Marinovich's Seafood Restaurant and Cafe and ●starters.

Nearby Sample Menus

Fried Egg Noodles $6
Pulled pork with hoisin $8.5
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Steam rice Free
Steamed rice Free
Steamed bun $2.5
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Pork belly grilled with ton katsu sauce (4) $8.5

GF=Gluten Free
-Main $32.90
● Flatbreads
Ice Cream Sundae $9.90
- Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
V=Vegetarian
Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
Ribs, rings and wings $44.90
- One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners

Chicken, bacon & avocado salad e $13.90 /m $19.90
- Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90

Super Vege (3 Fillings) $4.00
Extra Dip $1.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Signature Vegetarian $9.00 per head

PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon

Humuz & Tabouli $11.00
Falafel $11.00
Mixed $11.50
Lamb $11.50
Lamb $15.00
Chicken $15.00
Mixed $11.50
Mixed $15.00

Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Vegetarian Platter - choose two sides
Tables Artisan Cheese Selection
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
French Fries or Polenta Chips
- housemade tomato sauce / aioli
Smoked Pakari Aged Cheddar

Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Pulled pork slider w sauerkraut, apple relish $15.00
Sticky toffee pudding w butterscotch sauce $15.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00

Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza

Lemon Rice $5.00
- Basmati rice flavoured with lemon
Bombay Aloo $14.00
- Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Butter Chicken $15.00
- Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices

Bacon Pasta $6.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Chicken Nuggets with Fries $6.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Fish n Chips $6.00
Fruit Toast with Butter $5.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00

And crispy bacon served with toast
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
V vegetarian
-salmon $18.00
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
With a crunchy, generous side salad
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup

Chicken & basil crepes $14.50
- With cheese & salad
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
With chips & salad $28.50
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Fried fisherman's platter $21.50
- With chips
Beer battered onion rings $5.00
Cheese & herb vegetable bake mornay (v) $16.50
Garden salad $4.50
- (mesclun or rice berg)

Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
Italian Meatballs $15.50
- Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
Crumbed Camembert with Berry Sauce $14.50
Chicken & Bacon Burger $19.50
- Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
Chocolate Brownie $12.50
- Served with ice cream & cream
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries

Mashed potato $4.00
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Gluten free bread available for $2.00