Address
5 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
The Cupcake Fairy in Auckland Menu
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The Cupcake Fairy in Auckland has no menu available, but can choose from many other options such as Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) or So Frenchy, So Toast VGA from The Return Of Rad. MELBA offers many options including Smoked salmon and Grilled halloumi. Little Wang's Noodle Bar includes a wide range like DRIED GUILIN BEEF RICE NOODLE or GUILIN BEEF RICE NOODLE SOUP. Wraps and Chicken Doner from . Paasha Cafe and Mezze Bar Glenfield offers St Pierre's Sushi and Spicy Dragon Roll.
Nearby Sample Menus
- Buffalo wings with hot sauce & blue cheese aioli
- Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
- Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
- - 4 wings $ 16
- - Add bacon $4
- Steak with salad, eggs & chips (gf avail)
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- - 6 wings $22
- tuna bibimbap $15.00
- kimchi stew (tuna/pork) $15.00
- corn cheese $14.00
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- nibble dakbokkeumtang S $25 / L $38
- hot stone bibimbap (beef/tofu) $15.00
- ddukbaegi bulgogi $15.00
- sizzling spicy squid $15.00
- Fish of the day, ask for details of our chef's wonderful creations
- French Fries $5.00
- Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
- Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
- Greek Salad $7.50
- Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
- Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
- Desserts All $10.50
-
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
-
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
-
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
-
edamame $6.90
- steamed soybeans, sea salt
-
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
-
o-toro $26.90
- fatty tuna
-
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
-
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
- Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
- Combination Laksa / Beef Laksa $13.80
- Sizzling Combination Seafood / Sizzling Squid $38.00
- Beef & Bitter Melon on Rice / Fish & Bitter Melon on Rice Seasonal Price
- Beef & Bitter Melon Fried Noodle Seasonal Price
- Prawns with Cashew Nuts on Rice $13.80
- Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
- Red Roast Spare Rib Rice / Pork Slice Marinated with Preserved Cabbage with Rice $12.00
- VEGETARIAN/CHICKEN $7.00
-
SEAFOOD BASKET $8.00
- Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
- Chicken/Beef/Pork $14.00
-
KAO PAD THAI
- Fried rice with mixed veggie cashew nuts and eggs
- Roti Bread $2.00
-
PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
- Chicken/Beef/Pork $14.00
- Prawn 8 pcs $18.00
- Hash brown $1.20
-
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
-
Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
-
Colossus $9.90 / $8.80
- (Steak, egg, cheese, pineapple, onion)
- Kumara chips $5.00
- Bacon $5.80
- Ham & pineapple $6.80
- Egg $4.40
-
Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
- Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
-
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
- Orange, Apple, Cranberry, Pineapple, Tomato $4.00
-
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
- Redbull/Sugar Free Redbull $5.50
- Mac’s Non-Alcoholics $5.00
-
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
-
Pasta of the Day
- (check our board)
-
Chefs Special
- (check our board)
- w/ roosted mushrooms $15.50
- w/ beef, bacon & egg $17.50
-
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
- hash $3.00
-
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
- w/ salmon $18.50
- Cauliflower fritters, black garlic aioli(V) $12.50
- 7AM - 3PM
- Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
- -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
- tahitian vanilla brulee $14.00
- Pavlova, with the usaul suspects $14.00
- -Fish and chips, sujuk tatare, french fries salad $25.00
- -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
- Mince & Cheese Pie $ 3.80
- Steak Pie $ 3.50
- Mince Pie $ 3.50
- Bacon & Egg Pie $ 3.80
- Steak & Mushroom Pie $ 3.80
- Bacon & Egg Roll $ 4.30
- Chicken Thigh $ 3.90
- Chicken Kebab $ 3.00
-
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
- Main $26.00
-
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
-
Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
-
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
-
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
-
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
- Rocket and parmesan salad $9.50
- Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
- Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
- Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
- Truffle steak fries N/A
- Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
- Creamed corn N/A
- Fruit salad deluxe - honey ice cream $16.50
- Tomato pesto jus - Rump $2.50
-
Steak, Egg and Onion Rings $16.50
- on a kaiser bun with fries and tomato sauce
-
Chicken Salad $14.50
- salad
-
Cajun Chicken Salad $17.50
- Cajun chicken on salad greens
-
Chicken Fettuccine $15.50
- with bacon and mushroom in a garlic cream sauce
- - Fries $5.00
- Omelette $13.50
- - with spinach and slaw baked tomato $13.50
-
Lifestyle Choice $14.50
- low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
- Muffins Scones and treats at the bar N/A
- Granola with greek yoghurt and fresh fruit $10.50
- Salt and pepper squid salad $17
- Eggs benedict on potato cakes with salmon or bacon $18
- Panko crumbed goats cheese salad $17
- Tasting Platters $25
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
The Cupcake Fairy
Phone
095346661
Opened hours
Mon
10 AM to 4 PM
Tue
9:30 AM to 5 PM
Wed
9:30 AM to 5 PM
Thu
9:30 AM to 5 PM
Fri
9:30 AM to 5 PM
Sat
9:30 AM to 2:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Home Delivery , Kids Area , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Outdoor Seating
5 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
- Auckland Dessert Menus
- Auckland Region Dessert Menus