The Cupcake Fairy in Auckland Menu

The Cupcake Fairy in Auckland has no menu available, but can choose from many other options such as Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) or So Frenchy, So Toast VGA from The Return Of Rad. MELBA offers many options including Smoked salmon and Grilled halloumi. Little Wang's Noodle Bar includes a wide range like DRIED GUILIN BEEF RICE NOODLE or GUILIN BEEF RICE NOODLE SOUP. Wraps and Chicken Doner from . Paasha Cafe and Mezze Bar Glenfield offers St Pierre's Sushi and Spicy Dragon Roll.

Nearby Sample Menus

  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • French Fries $5.00
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • - Wakanui Rump $36.00
  • - Flat Iron Steak Tagliata $33.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Fresh Churned Gelato $5.00
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Butter Bread $3.40
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Hummus with bread (V) $7.90
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Tabbouleh Salad (V) $9.90
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Eggs $2.0
  • Cured Salmon $17.9
    • beet cured salmon / beetroot / orange / crème fraiche
  • Salt & Pepper Squid $17.9
    • rocket / caper & lime tartare
  • Bento Box $18.0
    • crumbed chicken tenders / bread roll / cheerios / salad / seasonal fruit / Kinder chocolate
  • Swiss Cheese Grilled Sandwich $5.5
  • The Grill Mini Steak $15.9
    • 150g Angus rump / fries / aioli
  • Crushed Potatoes $6.5
  • Chicken Tenders $14.5
    • sweet chilli sauce
  • Get chips and can of soft drink with any meal. $4.50
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Chicken salad $13.00
  • Mix salad $13.50
    • Lamb,Chicken
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Turkishsalad $10.00
  • Turkish delight $3.00
    • 4 Pieces.
  • Falafel on rice $13.00
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fried egg $1.50
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Sausages $5.50
  • Garden salad $6.00
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • Battered Mussels w Fries $12.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Fruit salad $ 8
    • with yoghurt & honey
  • -Portobello & Spinach $ 18.5
  • Grilled haloumi burger $ 18.5
    • portobello mushroom, avocado, lettuce, tomato & pickled onions
  • -Fried $ 12
  • Chicken nuggets $ 8.5
    • with chips
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • Lamb's fry & bacon $ 20.5
    • on mash potato, bacon, grilled tomatoes & caramelised onions
  • Steak & chips $ 21.5
    • scotch filled, green salad & bearnaise sauce
  • Sausage $8.5
    • per 100g
  • Dinner Rolls $1.5
  • Macaroni & Cheese Small $6 Large $10
  • Mutton $11
    • per 100g
  • Bourbon, banana & maple $8
  • Smoked Vege $8
    • w Eggplant Sauce
  • Pulled Pork $11.5
  • Green Salad Small $6 Large $10
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Baby spinach $4.50
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • Build your own plate/ sides
  • -Poached egg/ toast $2.50
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Teriyaky chicken udon $11.50
  • Teriyaki salmon don $13.00
  • Noodle $12.00
    • Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Teriyaki chicken don $11.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • -Prawn
  • Edamame $5.00
  • BUTTER NAAN $3.50
  • CHICKEN BHUNA
    • A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • MIX PLATTER FOR TWO $19.00
    • Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Beer battered Onion Rings(V) $3.85
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • All served with vine ripened Tomatoes and Onion rings
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
  • Chicken Tikka N/A
    • Base Sauce,Ginger, Garlic Flakes,Chicken, Capsicum,Onion, tikka sauce, mozzarella
  • Anchovies N/A
    • Base Sauce, Olives, anchovies, oregano, mozzarello
  • Meat Large $13.99 / Medium $9.99
  • Veg Hotshotz N/A
    • Base Sauce, Ginger, garlic, flakes, pineapple, capsicum,onion, silzy sauce, pepper, coriander, mozzarella
  • Ham & Bacon L $10.50 / M $8.50
    • Choice of salads with ham and bacon
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
  • BBQ Chicken N/A
    • Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
The Cupcake Fairy

The Cupcake Fairy

location

Address

5 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095346661

email

Email

None

clock

Opened hours

Mon 10 AM to 4 PM Tue 9:30 AM to 5 PM Wed 9:30 AM to 5 PM Thu 9:30 AM to 5 PM Fri 9:30 AM to 5 PM Sat 9:30 AM to 2:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Kids Area ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
5 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
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