Address
5 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
The Cupcake Fairy in Auckland Menu
Are you the owner? Manage this listing for free.
The Cupcake Fairy in Auckland has no menu available, but can choose from many other options such as Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) or So Frenchy, So Toast VGA from The Return Of Rad. MELBA offers many options including Smoked salmon and Grilled halloumi. Little Wang's Noodle Bar includes a wide range like DRIED GUILIN BEEF RICE NOODLE or GUILIN BEEF RICE NOODLE SOUP. Wraps and Chicken Doner from . Paasha Cafe and Mezze Bar Glenfield offers St Pierre's Sushi and Spicy Dragon Roll.
Nearby Sample Menus
-
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
-
Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
-
Rosemary Polenta Chips $9.90
- Aioli
-
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
-
Triple Cooked Chips $9.90
- Marlborough sea salt
- Creamy Mash $7.90
-
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
-
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
-
Scallops $28.00
- in a white wine dill sauce, garnished with salad greens MAIN
- Dumplings / Mashed Potatoes / $5.00
-
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
-
Pork Roast $26.00
- served with red cabbage and dumplings
-
Gulaschsuppe $12.00
- rich paprika spiced beef soup, served with bread
-
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
-
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
-
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
- Moti Choor Ladoo $4.50 (4 Pcs)
- Chicken Biryani $10.00
- Spinach & Mustard Large $6.00/Small $3.50
- Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Cauliflower Large $5.00/Small $3.00
- Eggplant & Potatoes Large $6.00/Small $3.50
- Lamb donner kebab $11.90
- -Chicken $15.90
- Lamb / chicken & fries $10.90 / $9.90
- Add a drink for $1.00 extra
- Vegetarian roll $6.90
- -Lrg $13.90
- Lamb souvlaki on rice
- Lamb satay on rice
- Vege springrolls $5.5
-
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
- Takoyaki (octopus balls) $5.5
-
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
- Prawn katsu $5.5
- Kelp salad $5
- Eda-mame (boiled soybeans) $5.5
-
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
-
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
-
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
- GF= Gluten Free / V= Vegetarian
-
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
-
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
-
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
-
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
-
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
- Egg Burger $4.00
-
Extra one filling $1.00
- vegetables
- Onion Ring $0.50
- Paua Fritters $2.50
-
Cajun Fish Burger $5.50
- pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
- Steak
- Potato Fritters $0.80
- Crumbing your choice of fish (each) $0.50
-
Avocado Bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
-
Selection of Movenpick ice cream $16.50
- With almond crunch
- Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
- LIGHT DISHES
- 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
- Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
- Half a grapefruit $6.00
- Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
- WEDGES WITH SOUR CREAM $ 5.00
- EGG BURGER $ 6.50
- WHOLE FLOUNDER $ 5.00
- MINI HOT DOGS 2 FOR $ 1.50
- CRUMBING FEE EXTRA $ 1.00
- GURNARD $ 4.60
- CHEESE BURGER $ 6.50
-
Divers Catch Bag $ 10.90
- 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
- Braised pork meat/Pig combinations with fresh bamboo and dried black fungus
- Extra vinegar sauce egg/ Extra vinegar sauce $1.00
-
Sesame paste $2.50
- Function: good for digestion
- Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
- Steam dumplings
- Plain congee $3.00
- Extra egg $1.00
- Extra century egg (1/2) $1.50
- Button mushroom / Phoenix mushroom $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
- Sugared garlic $2.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cucumber $7.00
- Spicy hot pot $18.00
- Fish fillets / Skinned fish $10.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Fries & Aioli $5.50
-
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
- - 1 scoop $3.00
- Croque Monsieur / Croque Madame $15.00 / $17.00
- Egg $3.00
-
Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
- - 2 scoops $5.00
-
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
- Pesto & Parmesan Cheese $6.50
- Ice Cream Selection $6.99
-
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
-
Italian $10.00
- Pepperoni, Mushrooms, Anchovies, Onion
-
Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
- Ham Burger $6.99
- Chicken Nuggets & Chips/Hot Dog & Chips $6.00
-
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
- Onion rings N/A
- Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
- Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
- Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
- Orange honey crème caramel $16.50
- West Coast whitebait - fritter / champagne lime mayo $26.00
- Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
- Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Free Range Omelette with Cauliflower and Spices $14
- Pancake Lovers with salated caramel and mascarpone $15
- Add ham $3
- Add bacon $4
- Add mushroom $3
- Sauteed Mushroom and Quinoa topped with a poached egg $16
- Add mushroom $3
The Cupcake Fairy
Phone
095346661
Opened hours
Mon
10 AM to 4 PM
Tue
9:30 AM to 5 PM
Wed
9:30 AM to 5 PM
Thu
9:30 AM to 5 PM
Fri
9:30 AM to 5 PM
Sat
9:30 AM to 2:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Home Delivery , Kids Area , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Outdoor Seating
5 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
- Auckland Dessert Menus
- Auckland Region Dessert Menus