The Deli & The Hot Wok Bar in Auckland Menu

NOODLE SOUP MENU NOODLE SOUP MENU
  • SP = Standard Pricing / M =Premier Member
  • Your choice of meat in egg noodle soup hor fun soup
  • Beef Brisket SP$11.50/PM$9.50
  • Pigs trotters SP$11.50/PM$9.50
  • Roast Duck SP$15.50/PM$13.50
  • Roast Pork SP$12.50/PM$10.50
  • BBQ Pork SP$12.50/PM$10.50
  • Soya chicken SP$11.50/PM$9.50
  • BBQ Combination SP$16.50/PM$14.50
A LA CARTE SELECTION A LA CARTE SELECTION
  • Shrimp and bbq pork fried rice SP$9.50/PM$8.50
  • Chicken kim chee fried rice SP$10.50/PM$9.50
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • Beef dried hor fun noodle SP$10.50/PM$9.50
  • Vegetable fried hokkien noodle SP$8.50/PM$7.50
  • Chicken chow mein SP$10.50/PM$9.50
  • Wonton noodle soup SP$11.50/PM$10.50
  • Sweet and sour pork SP$11.50/PM$10.50
  • Wok fried Vegetables with tofu SP$9.50/PM$8.50
STANDARD SELECTION STANDARD SELECTION
  • ●Chicken
  • Soya Chicken SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Soya Chicken SP$16.50/PM$14.50
    • Half Chicken
  • ●Duck
  • Roast duck SP$15.50/PM$13.50
    • on steamed rice and bok choy
  • Roast Duck SP$17.50/PM$15.50
    • Quarter duck
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • ●Pork
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Side order SP$9.50/PM$8.50
    • roast pork
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Side Order SP$9.50/PM$8.50
    • BBQ pork
  • ●Combination Meat
  • Combination meat SP$16.50/PM$14.50
    • on steamed rice and bok choy ( Choose two meat items)
  • Combination Meat Plate SP$22.50/PM$19.50
THE DELI THE DELI
  • ●Hot meals
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
  • Crumbed fish fillet SP$9.50/PM$8.50
    • with fries and salad
  • Beef lasagne SP$12.50/PM$11.50
    • with fries and salad
  • Butter Chicken SP$12.50/PM$11.50
    • with steamed rice, dahl and papadums
  • Meatballs SP$11.50/PM$9.50
    • with spicy tomato sauce, vegetables and mashed potatoes or fries
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • Soup of the day SP$8.50/PM$7.50
    • with bread roll
  • ●Hot snacks
  • Pie SP$5.90/PM$4.90
  • Hot Chips SP$4.90/PM$3.90
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • ●Pizza (Cooked to order)
  • Smoked chicken and cheese SP$8.90/PM$7.90
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • Ham and pineapple SP$8.90/PM$7.90
  • Vegetarian SP$8.90/PM$7.90

Nearby Sample Menus

  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • V=Vegetarian
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Pork chop with peking sauce $25.00
  • Mixed Vegetable $24.00
  • Bean sprout and pork fried noodle $20.00
  • Abalone
  • -Whole $50.00
  • Hong kong style BBQ duck
  • Braised free range chicken with sea cucumber and fish maw $338.00 P/Order
  • BBQ pork/roasted port/roasted duck on rice/noodle soup $12.00
  • Rosemary dusted fries $7
    • with aioli
  • Creamy Mushrooms $19.5
    • Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
  • Basil Chicken Melt $17.5
    • Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Soup of the day $11.5
    • Served with toasted bread (Please ask your service staff for today's special)
  • Paper Moon Fish & Chips $19.5
    • Beer battered market fish served with salad greens, skinny fries and tartare sauce
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • Free-range eggs your style on toast $6.50
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Eggs your style on toast $8.50
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Combo h $10.00
    • 2 chicken cheese burgers, $2.50 chips
  • Combo 5 $14.00
    • 20 chicken nibbles, $2.50 chips
  • Sweet corn fritter $1.00
  • King $7.00
  • Steak / Fish $5.00
  • BBQ pork bun (steam) $2.00
  • Combo c $15.00
    • $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
  • Combination Meat $12.00
  • Special C $23.00
    • Chips $4, 4 Fish, 4 Sausages, 6 Potato Fritters, 4 Spring Rolls
  • Special Fried Rice $13.00
  • Bami Goreng (Noodles) $13.00
  • BBQ Pork $11.50
  • Chicken $4.20
  • Squid Ring $0.70
  • Extra: Meat / Mushroom $1.50
  • Shoestring Fries $9
    • Ketchup aioli
  • Fish & Chips $12
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Bourbon, banana & maple $8
  • Sausage $8.5
    • per 100g
  • Sauerkraut Small $6 Large $10
  • Cole Slaw Small $6 Large $10
  • Macaroni & Cheese Small $6 Large $10
  • Chipotle Mayo $1.50
  • Green Salad Small $6 Large $10
  • Thick & Fruity $1.50
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Marshmallow thick toast / Coconut thick toast $4.50
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
  • Cotton candy $3.00
  • Prawn pork mince wonton soup or spicy $9.50
  • Japanese teriyaki chicken udon soup $13.50
  • Fish finger (6p) $6.50
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Chicken, Cheese, 3 Butter Chicken Sauce $7.50
  • C4. Butter Chicken on Rice with 1 Naan & any 440ml can drink $12.50
  • 4. 6 Chicken Nuggets & Chips $5.00
  • 4. 5 Thigh with $4 Chips & any 1.5 Pepsi Range $24.00
  • Moroccan Lamb
    • > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
  • C1. Butter Chicken on Rice (Small) $6.50
  • Garlic Prawn
    • Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
  • Family Feast $45.00
    • 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Salted fish & chicken with tofu $15.00
  • Honey chicken $16.00
  • Sizzling lamb chops with black pepper $18.00
  • Black mushrooms & chinese cabbage $15.00
  • Fried lamb in spicy sauce $16.00
  • Sliced beef & triple in sour & spicy sauce $8.00
  • Parsley & fungus salad $5.00
  • Pork with cabbage $10.00
  • Mince Potato Top $3.80
  • Butter Chicken Curry $3.80
  • Chicken Quiche $3.50
  • Mince $3.20
  • Bacon Quiche $3.50
  • Creamy Chicken $3.80
  • Mince & Curry $3.50
  • Small Sausage Roll $2.50
  • Chicken & Veggie $3.50
  • Spinach & Feta Quiche $3.00
  • Chicken & Avocado $3.50
  • Steak & Cheese $3.00
  • Chicken Dimsum $2.50
  • Potato Top Savoury $1.50
  • Filled Ham & Cheese Bun $3.80
  • Steak & Pepper $3.00
  • Eggs Benedict w bacon $17.50
  • Toasted Musel w yogurt $8.00
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Corn Fritter w bacon GF $12.00
  • Eggs benedict w spinach $15.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
The Deli & The Hot Wok Bar

The Deli & The Hot Wok Bar

location

Address

Victoria Street & Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093633000

email

Email

None

clock

Opened hours

11:30 AM to 12:30 AM (Mon-Thu, Sun), 11:30 AM to 1:30 AM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Pizza

features

Features

EFTPOS ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
Victoria Street & Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand