The Deli & The Hot Wok Bar in Auckland Menu

Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
Milk-Fed Veal Schnitzel $16 / $26
- w/ sage & lemon
Street Dog $7
- NYC-style hot dog w/ cart relish & mustard mayo
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast
Greenpeace Bagel $14
- w/ skordalia, crisp fennel, rocket sauce & dukkah

Cucumber Raita $ 5
Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
I Bullets (V) $ 15
- I Village secret recipe
Vegetarian Biryani(V) $ 19
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Peshwari Naan $ 6

Hawaiian $4.00
Combination $12.50
Curried Chicken $10.00
Seafood $12.50
Steak $4.50
Bacon $4.50
Steak & Egg $5.00
Steak & Egg $3.80

3.nasi goreng kuta $11
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
14.Gado 2 Jakarta $ 11.00
- Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
7.Nasi Goreng Kuta $12.00
- (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
2.vegetarian sate $13
11.Ayam Bakar Bali $12.00
- grilled boneless chicken served with vegetables and balinese sauce
9.Beef Balado $ 12.00
- Grilled tender fillet beef served with roasted garlic and sun dried tomato
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream

Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
New York $20
- Classic New York style slice made of salami and mozzarella.
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.

The Ballygowan N/A
- Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
- All Pizzas with Mozzerella and Murphys own pizza tomato base
Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
Murphy's Platter Serves 2-3 $25.00
- Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
Seasoned Wedges $10.00
- Served with sour cream
Bucket of chicken fingers and fries $14.50
- Homemade crumbed chicken fingers served with sweet chilli sauce
The Tramore N/A
- Slices of tender beef, Chicken ,Chorizo & bacon with tomato, red onions & field Mushrooms topped with mozzerella & Murphys specialsauce
Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings

Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Bruschetta with prosciutto, tomato and basil $13
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Salt and pepper calamari with thai chili sauce $13
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Garlic and sesame prawns $13
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad

Crispy Agria Potatoes, Garlic $10
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Summer Greens, Watercress $10
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
Garden Leaves, Walnut Vinaigrette $10

Add Beef, Chicken or Pork $3.00
Add Curry Sauce $3.00
Beef Teriyaki Donburi $12.90
Chicken Teriyaki Bento $15.90
Ami Ramen $9.90
Salmon Sashimi Salad (6 Pieces) $14.90
Fried Dumplings (6 Pieces) $5.00
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan

Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Fries $9
- Plain or cajun spiced, garlic aioli

Crumbed Prawns 8pcs $9.90
Cheeseburger & Frenchs fries or salad $8.90
Crispy Chicken nibbles and French fries or salad $8.90
2 Sausages & french fries or salad $8.90
Garlic Bread $5.90
Hot chocolate cake and ice cream $8.90
Spaghetti and meatballs $12.90
Buffalo Chicken $9.90

-Add medium rare sliced steak $4.00
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking
House pudding $12.00
- Served warm with a side of warm anglaise
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup

Free-farmed bacon $4
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Aged Cheddar $2
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Shoestring Fries (V) $7
- With sesame mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Extra sauce $2

Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Lamb and Cheese Burger $10
- with chips and tomato sauce
Stir Fried Noodles $16
- with chicken and seasonal vegetables
Manuka Smoked Bacon and Eggs $14
- any style, on your choice of toast
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Free Range Eggs $10
- any style, on your choice of toast

- Crispy Coco-Nut Muesli
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Dairy-Free $6.80
- Super Seed Porridge
GLUTEN-FREE COCONUT MUESLI BAG $14.50
CRISPY COCONUT MUESLI BAG $12.50
Today's flavour: On the blackboard & flavours changing weekly

The Deli & The Hot Wok Bar in Auckland Menu

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The Deli & The Hot Wok Bar

Auckland Region > Auckland > The Deli & The Hot Wok Bar

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Victoria Street & Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

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