The Dinsdale Office in Hamilton Menu

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Meat Platter $30.00
- Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
Vegetarian Tasting Platter (V) $22.00
- Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
Fisherman's Basket $30.00
- Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce

Spicy Chicken Nibbles $14.00
- With sweet & sour sauce, ranch sauce
Nachos (GF) $12.00
- Corn chips with beef bolognese sauce topped with cheese, served with sour cream
Spicy Wedges (GF) $12.00
- Served with bacon, melted cheese, sweet chilli & sour cream
Curly Fries (V) $10.00
Pork or Lamb Spare Ribs (GF) $20.00
- Braised ribs served with bbq sauce & homemade chilli dip
Board of Bones (GF) $30.00
- Half KG of ribs & one dozen wings

TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
Scrambled Eggs $14.00
- Herbed crabled eggs on toast with hash browns, smoked bacon & oven roasted tomato
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
Pancake Stack $12.00
- Served with crispy bacon, maple syrup & whipped cream
Selected Cereals $4.00
Extras $4.00 each
-Crispy Bacon / Creamy Mushrooms / Grilled Tomato
-Golden Hashbrown / Breakfast Sausage / Toast

Cheesy Garlic Bread Wrap (V) $10.00
Breads & Dips $12.00
Soup of the Day $10.00
- With Bithre, ciabatta, turkish or focaccia bread
New Zealand Lipped Mussels Hot Pot $18.00
Parmesan Scallop (GF) $16.00
- With green pea puree, cherry tomato & sauce
Warm Thai Beef Salad $15.00
- With crispy noodles
Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
Pasta Fettuccine (V) $12.00

Chicken Spinach & Brie (GF) $25.00
- Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
Seafood Risotto (GF) $25.00
- Spinach cream & parmesan
Pork Tenderloin (GF) $28.00
Char Grilled Beef Scotch Fillet $29.00
- With Croquette potato, green & Mushrooms sauce
Fish of The Day (2 pcs) /GF) $26.00
- served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
Pan Roasted Lamb Rump (GF) $30.00
- With Scallop potato, green pea
Tempura Prawn & Beef Sirloin $30.00
- With garlic basil seasonal vegetables & mushroom ragout
Traditional Indian Style Curry of the Day $25.00
- Cucumber rice, garlic naan bread,
Sides $5.00 each
- Steamed Vegetables / French Fries / Fresh Garden Salad
-Broccoli & Cauliflower in Cheesy White Sauce

Cheesy Garlic Bread Wrap (V) $10.00
Breads & Dips (V) $12.00
Soup of the Day $10.00
- With Either ciabatta, turkish or focaccia bread
Pasta Fettuccine (V) $15.00
- spinach, sundried tomato & with cream & parmesan
-Add Chicken $19.00
Warm Thai Beef Salad $18.00
- With crispy noodles
Chicken Caesar Salad $19.00
- Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
Quesadilla $19.00
- Chicken tomato, kumara & coriander topped with crispy salad

Branch Manager $18.00
- Bacon, pepperoni , ham & cheese
The Receptionist (V) $18.00
- Tomato, mushrooms, hell pepper, kumara & cheese
The Clerk $18.00
- Tandoori Chicken white wine sauce, capers, olives & cheese
Lunch Break $18.00
- Mixed seafood with white wine sauce, capers, olives & cheese
The Courier $18.00
- Bacon, caramelized onion & cheese

All Served with Salad & Fries
Beef Burger / Lamb Burger $19.00
Chicken Burger $20.00

Cheese Cake $12.00
- with berry compote & creams fraicon
Black Forest Gateau $12.00
- with ice cream
Cheese & Crackers $19.00
Apple Pie $12.00
- With gat crumble topping
Tiramisu Served $12.00
- With strawberry & ice cream

Fish & Chips $10.00
- Tempura battered fish with tomato sauce
Chicken Nuggets $10.00
- With fries and tomato sauces
Nacho Chips $10.00
- With bolognaise & topped with cheese
Cheese Burger $10.00
- with lettuce, tomato & fries
Meat Pizza $10.00
- with bacon, chorizo, ham & cheese
Veggie Pizza (V) $10.00
- with tomato, kumara, mushrooms & cheese

-Ice Cream Sundae $4.50
-Fruit $4.50
- with vanilla ice cream
GF = Gluten Free / V = Vegetarian

Nearby Sample Menus

Chicken lover parfait, quince jelly, croutons $12.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Salmon tartare, citrus, crème fraiche $12.00
Pork broth, karengo, sea spaghetti, watercress $12.00
Salted caramel ice cream affogato with frangelico liqueur $12.00
Two courses $25
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Selection of homemade ice cream and sorbet $12.00

Mains $45.00pp
- Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
Desserts $45.00pp
- Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones
Chicken liver brulde, dried figs, toasts $10.00
Fish of the day, your server knows! $34.00
Greens of the day, parmesan, lemon $8.00
Option 1 $20.00pp
- Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
Italian Styled Antipasti Platter $24 For 2 / $36 For 4
- salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
Breads and Dips $12.00

Pork Bone and Potato Soup $15.00/ $45.00
- boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
Festival Noodles $12.00
- thin noodles in soup with seafood mix, vegetables and egg.
Spicy Fish Roe Soup $13.00
- boiled with fish roe, slices of turnip and egg
Squid Bulgogi $15.00
- stir-fried squid and vegetables with chilli sauce
Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork
Beef Bulgogi $15.00
- stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste

Fish $10.00
- chips - tomato sauce
Streaky Bacon - 3 pieces (GF) $4.50
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
Soft Tacos $18.00
- - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Poppy Seed Bagel $10.00
- - tomato - pesto - cream cheese (GF bagel available)
Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
Scrambled Egg $8.00
- bacon - toast (GF possible)
Chicken Liver Pate $17.00
- - daily toast selection - our own fruit jam

streaky bacon / beef sausage / lamb chop / salmon $5.00
Baked tofu, Miso dressing* $5.50
Beef & bacon $18.50
- 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
Pancakes $16.50
- Banana relish, praline, lemon curd, maple syrup, raspberries
-add salmon $3.00
Inc Bowl* $17.00
- Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
Waffles $17.50
- Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
Salmon Risotto $19.00
- Smoked salmon & citrus risotto served with a dill cream cheese

Home made Beef Lasagne $14.00
- Served with fresh garden salad. Add chips for an extra $2
Garlic Bread $8.00
- Serves 2
Nachos - Homemade Tomato Salsa $12.00
- Crisp corn chips topped with tomato salsa, melted cheese, sour cream & guacamole
Mushy Peas & Gravy $5.00
Mash, Peas & Gravy $5.00
Seasoned Chicken Tenders $12.00
- With salad & chips and plum sauce & aioli
Ice Cream Sundae $8.50
- Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
Vege Quiche of the Day $12.00
- Homemade and served with fresh garden salad. Add chips for an extra $2

A selection of seasonal salads served as main size meals
Caesar Salad $14.00
- - Our version of this classic with parmesan, bacon, egg, tomato & croutons
Blanched Vegetables $6.00
- - Seasonal Vegetables, lightly cooked with a little gravy
Single Lamb Shank $17.50
- - Slow cooked in a rich tomato & garlic sauce, served with peas
Chicken fettuccini $16.00
- - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
The perfect finish
Chargrilled Vegetables $7.00
- - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
Burgers
- honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips

Sweet and Sour Fish Fillet $20.00
Stir Fried Combination Egg Noodles $18.00
Steamed Pork Bun in
Chicken Fried Rice $16.00
Chicken Stick in Black Pepper Sauce
Beef Slices in Oyster Sauce $20
Delicious Prawns (In Shell) $26
Sizzling Beef Filet with Chinese Black Pepper Sauce $22

The Family Feast $40.00
Brave Beef $5.00
Signature Kids $5.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
- 8 Pack $7.90
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita

-spicy chicken
chips $2.80
-mince & cheese $3.30
-steak mushroom
-sausage roll
-steak cheese
beef lasagne $3.50
sushi available

Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree

Falafel burger with crispy kumara, haloumi, and burnt apple yoghurt (V) $13.00
Onion rings $5.00
-Steamed $12.00
200g ask your punk for pricing
Lime and chilli mayo/mushy pea/punky ponzu/mango and mint/punky tomato and bacon/house tartare $1.00
Curly fries $5.00
Kumara chips $5.00
Carrot, cashew and dukkah with apple dressing $8.00

-Mary's Little Arms $13.90
Hawaiian Swine $18.90
- Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
●I am Piggie $17.90
- Buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli. Your choice of bbq sauce or tomato chilli jam
Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
Fish Combo $12.50
- Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
Served with your choice of either handmade aioli, bbq sauce, or tomato sauce

Udon $9.50
Tuna $1.20
Teriyaki chicken $1.50
Spicy chicken $1.50
Chicken katsu $11.50
Fresh salmon $1.20
Teriyaki chicken $11.50
Beneto $16.50

Fresh flour tortillas x 2 $4
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Salsa (tomato) $5
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course

The Dinsdale Office

Waikato Region > Hamilton > The Dinsdale Office

Address

45 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

Phone

078474474

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , New Zealand , Pub Food

Features

Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating

The Dinsdale Office in Hamilton Menu

Nearby Sample Menus

The Dinsdale Office

Waikato Region > Hamilton > The Dinsdale Office

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

45 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

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