The Dinsdale Office in Hamilton Menu

PLATTERS PLATTERS
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Vegetarian Tasting Platter (V) $22.00
    • Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
BAR SNACKS BAR SNACKS
  • Spicy Chicken Nibbles $14.00
    • With sweet & sour sauce, ranch sauce
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Spicy Wedges (GF) $12.00
    • Served with bacon, melted cheese, sweet chilli & sour cream
  • Curly Fries (V) $10.00
  • Pork or Lamb Spare Ribs (GF) $20.00
    • Braised ribs served with bbq sauce & homemade chilli dip
  • Board of Bones (GF) $30.00
    • Half KG of ribs & one dozen wings
BREAKFAST BREAKFAST
  • TDO Breakfast Grill $17.00
    • 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
  • Scrambled Eggs $14.00
    • Herbed crabled eggs on toast with hash browns, smoked bacon & oven roasted tomato
  • Three Egg Omelette $14.00
    • 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • Selected Cereals $4.00
  • Extras $4.00 each
  • -Crispy Bacon / Creamy Mushrooms / Grilled Tomato
  • -Golden Hashbrown / Breakfast Sausage / Toast
STARTER STARTER
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Breads & Dips $12.00
  • Soup of the Day $10.00
    • With Bithre, ciabatta, turkish or focaccia bread
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Parmesan Scallop (GF) $16.00
    • With green pea puree, cherry tomato & sauce
  • Warm Thai Beef Salad $15.00
    • With crispy noodles
  • Asian Style Chicken or Vegetable Stirfry (V) $17.00
    • Cooked in garlic ginger & oyster sauce with egg noodles
  • Pasta Fettuccine (V) $12.00
MAINS MAINS
  • Chicken Spinach & Brie (GF) $25.00
    • Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
  • Seafood Risotto (GF) $25.00
    • Spinach cream & parmesan
  • Pork Tenderloin (GF) $28.00
  • Char Grilled Beef Scotch Fillet $29.00
    • With Croquette potato, green & Mushrooms sauce
  • Fish of The Day (2 pcs) /GF) $26.00
    • served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Tempura Prawn & Beef Sirloin $30.00
    • With garlic basil seasonal vegetables & mushroom ragout
  • Traditional Indian Style Curry of the Day $25.00
    • Cucumber rice, garlic naan bread,
  • Sides $5.00 each
  • - Steamed Vegetables / French Fries / Fresh Garden Salad
  • -Broccoli & Cauliflower in Cheesy White Sauce
LUNCH LUNCH
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Breads & Dips (V) $12.00
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • Pasta Fettuccine (V) $15.00
    • spinach, sundried tomato & with cream & parmesan
  • -Add Chicken $19.00
  • Warm Thai Beef Salad $18.00
    • With crispy noodles
  • Chicken Caesar Salad $19.00
    • Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
PIZZAS PIZZAS
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • The Receptionist (V) $18.00
    • Tomato, mushrooms, hell pepper, kumara & cheese
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • The Courier $18.00
    • Bacon, caramelized onion & cheese
BURGERS BURGERS
  • All Served with Salad & Fries
  • Beef Burger / Lamb Burger $19.00
  • Chicken Burger $20.00
DESSERT DESSERT
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Black Forest Gateau $12.00
    • with ice cream
  • Cheese & Crackers $19.00
  • Apple Pie $12.00
    • With gat crumble topping
  • Tiramisu Served $12.00
    • With strawberry & ice cream
KIDS MENU KIDS MENU
  • Fish & Chips $10.00
    • Tempura battered fish with tomato sauce
  • Chicken Nuggets $10.00
    • With fries and tomato sauces
  • Nacho Chips $10.00
    • With bolognaise & topped with cheese
  • Cheese Burger $10.00
    • with lettuce, tomato & fries
  • Meat Pizza $10.00
    • with bacon, chorizo, ham & cheese
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
DESSERTS DESSERTS
  • -Ice Cream Sundae $4.50
  • -Fruit $4.50
    • with vanilla ice cream
  • GF = Gluten Free / V = Vegetarian

Nearby Sample Menus

  • Classic tiramisu $13.00
  • Green apple sorbet topped with prosecco $13.00
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Fritto misto (as main or starter to share) $28.00
    • Peroni battered mixed seafood with squid aioli
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Filetto di manzo $38.00
    • Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Green apple sorbet topped with prosecco $13.00
  • Cheese & onion $3.20
  • Spuds (Chips) $2.50
  • Beer Battered Spuds w/Aioli $4.80
  • Curry Roll $2.20
  • Combination $11.50
  • Mussel $1.30
  • Gurnard/Tarakihi $3.50
  • SINGAPORE FRIED $10.00
    • combination meats stir fried with soft egg noodles
  • Chorizo $5.00
  • Caesar salad $17.00
    • Crispy cod. Croutons, lemon and anchovy caesar dressing. Choose: smoked chicken or crispy bacon
  • Corned beef hash $17.50
    • Potato, onions, corned beef, poached egg. Cauliflov/er pickle
  • One fried egg $2.50
  • Toasted sammies
    • Ham, onion
  • Poached egg bagel $16.00
    • 2 poached eggs, roasted tomato, streaky bacon, butter
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Samoan style fish $17.50
    • Fresh fish, lemon juice, coconut cream, red onion, cucumber, avocado, watercress
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Wonton $9.90
  • Prawn $11.00
  • Chicken $9.50
  • Beef $9.90
  • Apple turnover $1.70
  • Pineapple $2.00
  • Meats $4.00
  • Fish dinner $8.50
  • Seafood Combination $65.00
    • with entrée set - Crayfish, Scallops & Squid
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • French Fry $5.00
  • Chicken $13.00
  • California Roll - 6pcs $10.00
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Fish tempura $12.00
  • Beef Sashimi $14.50
    • Thinly sliced seared Beef
  • Fillet Mignon $40.50
    • with entrée set
  • Thai green curry prawns/ salmon (medium) GF $18.50
    • Thai green curry with king prawns or lightly battered salmon & veges
  • Pad broccoli prawns/ scallops GF $18.50
    • Stir fried king prawns or scallops with broccoli, carrot, babycorn & mushroom in Thai sauce
  • Satay Noodle GF $11.50/ $14.50/ $12.00
    • Stir fried noodle & veges in Thai satay sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
  • Tom Kha GF n/a
    • Coconut milk soup with cabbage and mushroom
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • Pla Lard Prik (Sweet chilli fish) $24.90
    • Golden crispy deep fried snapper (Whole or fillet), topped with chilli tamarind sauce and coriander.
  • Golden Bags $8.50
    • Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.
  • Thai Aroma Sizzling Lamb $21.90
    • Marinated lamb stir-fried with Thai herbs, spices and seasonal vegetables. Very tasty.
  • Chicken, Pork or Beef $18.90
  • Duck or Lamb $19.90
  • Kao Pad Basil (Fried rice with basil)
    • Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
  • Tom Kha Soup
    • An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
  • Warm Beef Salad $17.90
    • Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
  • Bacon (3 streaky) $5.50
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • Smoked salmon $6.50
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • HOTCAKES $19.90
    • bacon, mixed berries, maple syrup & cream
  • Eggs Benedict $15.00
    • with smoked salmon
  • Bacon & Egg Breakfast $9.50
    • 2x toasts, 2x eggs, bacon, hashbrown & sausage
  • French Toast $10.50
    • french toast served with grilled banana, bacon & maple syrup
  • 2 Place Pack $8.00
    • 1x thigh, 1x drumstick & chips
  • Big Breakfast $12.50
    • 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
  • Hokl fish served with egg & salad or chips $9.50
  • Chicken Nuggets(6pack/10pack)
  • Bacon & Cheese Wedges $8.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • STEAK SANDWICH $17.50
    • toast, steak, salad, sauce
  • PANCAKES WITH BANANA/PEACH $9.50
  • FISH & CHIPS DELIGHT $14.00
    • fish, chips, ham & pineapple
  • HOT BEEF SALAD W CHILLI OR PEPPER $12.00
    • beef, lettuce, tomato, chilli/pepper $ lemon dressing
  • VEGETARIAN BURGER $8.50
  • CHEESE BURGER $8.50
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • STEAK BURGER $9.50
  • VEGETARIAN SALT & PEPPER $10.90
    • Fresh vegetable marinated in white pepper & Indian spices and deep fried.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • VEGETABLE SAMOSA (Each) $2.50
    • Deep fried crisp pastry filled with potatoes & peas.
  • WADA $4.90
    • Lightly spiced fried mashed potato balls.
  • KEEMA NAAN $4.00
    • Naan filled with spiced minced lamb.
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • PLAIN NAAN $2.50
    • Traditional Indian Bread baked in Tandoor.
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Garlic pizza bread $10.00
    • mozzarella, garlic butter, Turkish bread
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
  • Homestyle stir-fried eggplant $22.80
    • Chef's special signature dish made with stir-fried eggplants, Chinese parsley and chillis
  • Stir-fried pepper & pork slices $10.80
    • Stir-fried Chinese green pepper cooked with pork slices on rice
  • •beef
  • Garlic broccoli (GF) $12.80
    • Fresh broccoli stir-fried with our fresh garlic flavours perfectly infused together
  • •pork
  • Northern chinese pickled fish fillet (GF) $18.80
    • Poached fish fillet with Pickled Cabbage and chilli
  • Flash fire lamb (GF) $12.80
    • Premium NZ iamb stir-fried with carrots, onions and spring onions on rice
The Dinsdale Office

The Dinsdale Office

location

Address

45 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078474474

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
45 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand