The Dinsdale Office in Hamilton Menu

PLATTERS PLATTERS
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Vegetarian Tasting Platter (V) $22.00
    • Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
BAR SNACKS BAR SNACKS
  • Spicy Chicken Nibbles $14.00
    • With sweet & sour sauce, ranch sauce
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Spicy Wedges (GF) $12.00
    • Served with bacon, melted cheese, sweet chilli & sour cream
  • Curly Fries (V) $10.00
  • Pork or Lamb Spare Ribs (GF) $20.00
    • Braised ribs served with bbq sauce & homemade chilli dip
  • Board of Bones (GF) $30.00
    • Half KG of ribs & one dozen wings
BREAKFAST BREAKFAST
  • TDO Breakfast Grill $17.00
    • 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
  • Scrambled Eggs $14.00
    • Herbed crabled eggs on toast with hash browns, smoked bacon & oven roasted tomato
  • Three Egg Omelette $14.00
    • 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • Selected Cereals $4.00
  • Extras $4.00 each
  • -Crispy Bacon / Creamy Mushrooms / Grilled Tomato
  • -Golden Hashbrown / Breakfast Sausage / Toast
STARTER STARTER
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Breads & Dips $12.00
  • Soup of the Day $10.00
    • With Bithre, ciabatta, turkish or focaccia bread
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Parmesan Scallop (GF) $16.00
    • With green pea puree, cherry tomato & sauce
  • Warm Thai Beef Salad $15.00
    • With crispy noodles
  • Asian Style Chicken or Vegetable Stirfry (V) $17.00
    • Cooked in garlic ginger & oyster sauce with egg noodles
  • Pasta Fettuccine (V) $12.00
MAINS MAINS
  • Chicken Spinach & Brie (GF) $25.00
    • Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
  • Seafood Risotto (GF) $25.00
    • Spinach cream & parmesan
  • Pork Tenderloin (GF) $28.00
  • Char Grilled Beef Scotch Fillet $29.00
    • With Croquette potato, green & Mushrooms sauce
  • Fish of The Day (2 pcs) /GF) $26.00
    • served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Tempura Prawn & Beef Sirloin $30.00
    • With garlic basil seasonal vegetables & mushroom ragout
  • Traditional Indian Style Curry of the Day $25.00
    • Cucumber rice, garlic naan bread,
  • Sides $5.00 each
  • - Steamed Vegetables / French Fries / Fresh Garden Salad
  • -Broccoli & Cauliflower in Cheesy White Sauce
LUNCH LUNCH
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Breads & Dips (V) $12.00
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • Pasta Fettuccine (V) $15.00
    • spinach, sundried tomato & with cream & parmesan
  • -Add Chicken $19.00
  • Warm Thai Beef Salad $18.00
    • With crispy noodles
  • Chicken Caesar Salad $19.00
    • Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
PIZZAS PIZZAS
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • The Receptionist (V) $18.00
    • Tomato, mushrooms, hell pepper, kumara & cheese
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • The Courier $18.00
    • Bacon, caramelized onion & cheese
BURGERS BURGERS
  • All Served with Salad & Fries
  • Beef Burger / Lamb Burger $19.00
  • Chicken Burger $20.00
DESSERT DESSERT
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Black Forest Gateau $12.00
    • with ice cream
  • Cheese & Crackers $19.00
  • Apple Pie $12.00
    • With gat crumble topping
  • Tiramisu Served $12.00
    • With strawberry & ice cream
KIDS MENU KIDS MENU
  • Fish & Chips $10.00
    • Tempura battered fish with tomato sauce
  • Chicken Nuggets $10.00
    • With fries and tomato sauces
  • Nacho Chips $10.00
    • With bolognaise & topped with cheese
  • Cheese Burger $10.00
    • with lettuce, tomato & fries
  • Meat Pizza $10.00
    • with bacon, chorizo, ham & cheese
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
DESSERTS DESSERTS
  • -Ice Cream Sundae $4.50
  • -Fruit $4.50
    • with vanilla ice cream
  • GF = Gluten Free / V = Vegetarian

Nearby Sample Menus

  • Pork & Cabbage $12.00
  • Pork Buns (4 per serving) $5.00
  • Seafood Noodles $11.00
  • Fish Fillet in Hot & Spicy Stock $13.00
  • Spicy Tofu $12.00
  • Pig's intestines $13.00
  • Vegetarian Noodle Soup $10.00
  • Chicken with Rice $13.00
  • -Add tomato $4.00
  • Ham and cheese toastie with fries $9.00
    • Toastie stack served with fries and tomato sauce
  • -Add mushrooms $4.00
  • -Add potato rosti $4.00
  • ●Eggs benedict on grilled turkish $18.00
    • Crispy bacon and spinach or field mushrooms, tomato and baby spinach
  • Macaroni & cheese $7.00
    • Cheesy macaroni pot
  • Botannix grill $20.00
    • Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms
  • Chicken & chips $9.00
    • Crumbed chicken and chips
  • Fresh Salmon Roll (8pc) $14
  • Light Lunch Selection $10
  • Spicy Tuna Roll (5pc) $14
  • California Roll (6pc) $15
  • Teriyaki Chicken Don $13
  • Scallop $8
  • Teriyaki Chicken see above
  • Yaki Soba $13
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • 6) 7 fish, 3 sausages, 3 hot dogs, 3 spring rolls, 6 potato fritters. Chips $7.50 $35.00
  • Spring Roll / Curry Roll $2.00
  • Banana Fritter $2.50
  • Battered Sausage $1.80
  • Sweet & Sour Fish $11.00
  • Chicken Nugget / Wonton $0.80
  • Vegetables $9.50
  • Squid Ring $0.80
  • Tom Yum $10.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Thai Curry Chicken $10.00
    • Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
  • Shrimp $13.00
  • Vegetarian Mee Goreng $9.50
    • Egg noodles with tofu, mushrooms, tomato, and fresh vegetables in an Indian style sauce
  • S=Small /M=Medium
  • Shrimp $12.50
  • Honey Chicken Fried Rice $10.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Pork / Chicken / Steak $11.00
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Pasta of the day $22.00
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Home made Beef Lasagne $14.00
    • Served with fresh garden salad. Add chips for an extra $2
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Beef Burger $15.00
    • Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
  • Mini Hot Dogs $10.50
    • With salad & chips
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Brownie $2.50
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Ediballs $3 or $5 for two packs
  • - 4 Pack $4.90
  • Happy Ham $5.00
  • Free Range Chicken Tenders
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • -Full $17.99
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Chicken Jalfrezi $12.99
    • Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
  • Chettinad Chicken $12.99
    • Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
  • Dhal Palak $8.99
    • Yellow lentils and spinach cooked with Indian spices.
  • Paneer Masala $10.99
    • Cottage cheese cooked with onion and tomato based gravy.
  • Rogan Josh
    • A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
  • Szechwan pickled cabbage grilled fish $38.80
    • Includes: pickled cabbage, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Tiramisu $9.80
  • Potato & chicken stew $10.80
    • Chef’s special slow cooked chicken with potato in homemade sauce on rice
  • Stir-fried celery and cashew nuts (gf) $13.80
  • Tofu salad $9.80
    • Spicy shredded dried tofu
  • •seafood
  • Boiled chicken slices $13.80
    • Served with soy sauce, ginger and scallion sauce
  • Spicy & sour potato (GF) $11.80
  • Bread and Butter Pudding $10.00
  • Lamb Shank $28.00
    • Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
  • Sticky Date Pudding $10.00
  • Prawn Twisters $15.50
    • Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • Gerards Chocolate Brownie $10.00
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Eggs Benedict $22.00
    • on potato roesti w/ citrus hollandaise with Smoked salmon
  • Fries $15.00
    • Poutine w/ cheese & gravy
  • Toast $9.50
    • jam/marmalade/vegemite on multigrain, turkish or gluten free
  • Fries $8.00
  • Twice Cooked Belly Pork $23.00
    • w/ smoky beans, chorizo & coconut yoghurt
  • Chicken & Bacon Stack $23.00
    • on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
  • Beef Nachos $18.00
    • w/ sour cream & guacamole
  • Macaroon Ice Cream Sandwich $12.00
    • w/ fresh fruits
The Dinsdale Office

The Dinsdale Office

location

Address

45 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078474474

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
45 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand